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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cacao
 vanilla pod

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeRaw Chocolate Shake Recipe - Food.com
stevia,    vanilla pod,    banana,    date,    cacao,    salt,    almond milk,    ice
I don't think I could be a raw foodist if their wasn't raw chocolate! This shake is a staple in our house. A guilt-less indulgence! It's so quick to whip up if you already have almond milk...


picture of recipeRaw Almond Joy Bars Recipe | SparkRecipes
agave,    vanilla pod,    cinnamon,    coconut,    cacao,    agave syrup,    chocolate syrup
Saw a commercial of Almond Joy and I thought I can make those Raw, so here they are. Yummmm taste just like them without the loads of sugar.
Filling Ingredients I blended all ingredients in a Food Pr...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeCacao Nib Gelato Recipe | Bon Appetit
egg yolks,    heavy cream,    vanilla pod,    cacao,    sugar,    milk
Cacao Nib Gelato Recipe
Step 1   Combine 1 1/2 cups heavy whipping cream, 1 cup whole milk, and 1/2 cup cacao nibs in heavy large saucepan. Scrape in seeds from 1/2 vanilla bean; add bean. Bring mixtur...


picture of recipeChocolate and Hazelnut Truffles
hazelnut butter,    coconut oil,    hazelnut,    vanilla pod,    cacao,    maple syrup,    dark chocolate,    almond milk
You can still enjoy a treat and eat healthy as these Chocolate and Hazelnut 'Ferrero Rocher' style truffles, from The Foodie Teen cookbook, prove. Made with almond milk, cacao powder and cocon...


picture of recipePaleo cherry ripe - Recipes - delicious.com.au
coconut oil,    almond,    vanilla pod,    coconut,    cacao,    cherry,    honey,    lemon juice
Only good things go into this guilt-free cherry ripe, one of our favourite chocolate bars.
1.   Place dried cherries, lemon juice, 1/3 cup (115g) honey and 1/3 cup (80ml) coconut oil in a saucepan over...


picture of recipeBetty Rawker Raspberry Bliss Bars Recipe | SparkRecipes
chia seed,    walnut,    vanilla pod,    cinnamon,    date,    coconut,    cacao,    raspberry,    salt
From Betty Rawker site
Base Layer: Blend coconut, vanilla, cinnamon, & sea salt together in food processor for 30 to 60 seconds. Add in walnuts, blend. Then add in 9 pitted medjool dates. Press mi...


picture of recipeRaw choc-strawberry bars - Recipes - delicious.com.au
coconut oil,    walnut,    cashew,    almond,    nuts,    vanilla pod,    date,    cacao,    lemon,    strawberry,    beetroot,    maple syrup,    chocolate
Turn half-used packets of nuts into something special, with colour courtesy of beetroot offcuts.
1.   Soak cashews in a bowl of water overnight. The next day, drain cashews. Grease a 20cm x 30cm laming...


picture of recipeStrawberry cheesecake bars - Recipes - delicious.com.au
desiccated coconut,    coconut oil,    cashew,    almond,    vanilla pod,    cinnamon,    banana,    date,    coconut,    cacao,    strawberry,    maple syrup,    lemon juice,    water
After the excesses of the festive season, guilt-free desserts and snacks are top of mind. These raw cheesecake bars are free from refined sugar and are packed with nutritious nuts, cacao nibs, coconut...


picture of recipeVanilla Rooibos Mix Recipe | Martha Stewart
vanilla pod,    saffron,    cacao,    black tea
Wrap your hands around the perfect cup with Briar Winters's masterful methods.
Instructions Checklist   Step 1   Combine all ingredients.   Advertisement   Advertisement   Reviews   Add Rating ...


picture of recipePrimal Chocolate Pudding! Recipe - Food.com
flax seed oil,    vanilla pod,    date,    cacao,    avocado,    salt,    honey,    water
From eatraw.com!
Serving Size: 1 (296) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 572.5   Calories from Fat 444 g 78 %   Total Fat 49.4 g 76 %   Saturated Fat 5.8 g 28 %   Choles...


picture of recipeMexican Drinking Chocolate Recipe - Food.com
heavy cream,    chipotle,    vanilla pod,    cinnamon,    cacao,    light corn syrup,    almond essence,    dark chocolate,    milk
Adapted from a recipe at Al Dente. http://bit.ly/fFbSc9
Serving Size: 1 (196) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 1018.2   Calories from Fat 911 g 89 %   Total Fat 101....


picture of recipeLayered Brownies/White Chocolate Caramel/Cacao Nib Gelato Recipe - Food.com
butter,    egg yolks,    heavy cream,    bittersweet chocolate,    pecan,    vanilla extract,    vanilla pod,    cacao,    eggs,    salt,    gelatin,    sugar,    cocoa powder,    white chocolate,    whipped cream,    milk,    water,    flour
These Hawks Bars are what my friend, Judy, has chosen for one of the desserts that she is serving for her big shindig for summer's end! These bars have been named after Hawksa restaurant in Granit...


picture of recipeHomemade Chocolate Bitters Recipe
black walnut,    absinth wormwood,    vanilla pod,    cinnamon,    cardamom,    cacao,    wild cherry,    bourbon whisky
Making your own cocktail bitters at home is easy and fun! These chocolate bitters are a great beginner recipe, and versatile enough to use in a variety of homemade cocktails. Homemade bitters make gre...


picture of recipeChocolate Ganache Sandwich Cookies | Food & Wine
butter,    egg whites,    vanilla pod,    cacao,    salt,    sugar,    dark chocolate,    milk chocolate,    flour
Pastry chef Paola Velez's recipe for these chocolate sandwich cookies takes crisp buttery cookies and fills them with rich, fluffy milk chocolate ganache. Make them the standard larger size, or in...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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