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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 cake flour
 self raising flour

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picture of recipePink Rose Cake Recipe - Food.com
cake flour,    oil,    vanilla extract,    eggs,    sugar,    red food coloring,    self raising flour,    sour cream,    water
delicious and beautiful too!
Serving Size: 1 (85) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 229.1   Calories from Fat 83 g 37 %   Total Fat 9.3 g 14 %   Saturated Fat 2.3 g 11...


picture of recipeBacon, Green Onion, and Cheddar Biscuits (Emeril Lagasse) Recipe - Cheese.Food.com
butter,    heavy cream,    bicarbonate of soda,    cake flour,    spring onion,    bacon,    salt,    cheddar cheese,    sugar,    self raising flour,    flour
Put here for safe keeping.
Serving Size: 1 (131) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 566.2   Calories from Fat 370 g 65 %   Total Fat 41.1 g 63 %   Saturated Fat 23.6 g 1...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeOne Bowl Orange Dessert Cake Recipe | SparkRecipes
butter,    cake,    orange peel,    sweetener,    cake flour,    eggs,    baking powder,    self raising flour,    orange juice,    milk
This is so easy and delicious
Preheat oven to 350 deg F (180 deg C) Place all the cake ingredients in bowl and beat for three minutes. Pour into a greased and lightly floured ring pan. Cook for @ 30 m...


picture of recipe2-Ingredient No-Knead Beer Bread
cake flour,    beer/lager,    self raising flour
Browse our St Patrick's Day Recipes for tasty Irish Soda bread at WomansDay.com. Eat well on St Patrick's Day using our Irish Food Recipes.
Heat oven to 375 F. You'll need a 9 x 5 x 3-in. ...


picture of recipeHomemade Butter Nut Cake Recipe Video by Amr3561 | ifood.tv
dried fruit,    butter,    cake flour,    walnut,    pecan,    almond,    curry powder,    vanilla extract,    nutmeg,    coconut,    eggs,    sugar,    almond essence,    self raising flour,    sour cream,    water
Homemade butter nut cake is always a kids favorite. It can be served in parties and baked on holidays. Butter nut cake is a dessert and a snack. Whichever way you like it.
Preheat oven at 350 F.   Comb...


picture of recipeChristmas Cupcakes | Fun and Easy to Decorate!
butter,    heavy cream,    bicarbonate of soda,    cake flour,    canola oil,    oil,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    self raising flour,    sour cream,    milk
These cute Christmas cupcakes are made with vanilla cupcakes and a simple vanilla buttercream frosting. Lots of easy design options!
To Make The Cupcakes:   Prep the oven and cupcake liners. Heat oven ...


picture of recipeBest-ever ricotta cake recipe | Australia's Best Recipes
butter,    icing sugar,    ricotta cheese,    cake flour,    vanilla extract,    strawberry,    eggs,    verjuice,    baking powder,    cookie/biscuit,    sugar,    self raising flour,    cream,    flour
There are lots of ricotta cake recipes that call for lemon juice but I feel that, at times, it can overpower the ricotta. This fluffy yet moist cake uses verjuice, which is essentially unfermented gra...


picture of recipeGreek Spongecake with Rum (Pantespani me Romion) - Recipe #20749 - Foodgeeks
egg yolks,    egg whites,    glazed cherry,    cake flour,    almond,    baking powder,    sugar,    self raising flour,    rum,    lemon juice,    whipped cream,    water
Try this recipe for Greek Spongecake with Rum (Pantespani me Romion) on Foodgeeks.com
FOR THE CAKE: Beat the egg yolks with 1/2 cup sugar until thick and pale in color. Fold in 1 cup of the chopped al...


picture of recipeGrandma's Butternut Pound Cake Recipe - Food.com
butternut tree nut,    butter flavoring,    cake flour,    eggs,    sugar,    self raising flour,    milk
My grandmother is the most amazing cook I know and this is one of my favorite cakes that she makes. It simply melts in your mouth. She usually cuts up some fresh berries to put on top of the cake whic...


picture of recipeJulia Child's Pita Bread Recipe - Food.com
yeast,    cake flour,    oil,    salt,    self raising flour,    water
best pita bread ever
Serving Size: 1 (78) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 176.7   Calories from Fat 14 g 8 %   Total Fat 1.6 g 2 %   Saturated Fat 0.2 g 1 %   Cholest...


picture of recipeOrange Cake and Custard Pie With Variations Recipe - Food.com
butter,    orange peel,    cake flour,    eggs,    pastry,    sugar,    almond essence,    self raising flour,    orange juice,    cream,    milk
The reason this is called a “cake and custard” pie is that during baking the filling separates into two distinct layers: custard on the bottom and sponge cake on top How come? It’s s...

recipes with the same ingredients...
Orange Cake and Custard Pie with Variations - Recipe #20732 - Foodgeeks


picture of recipeBest Birthday Cake (Smitten Kitchen) Recipe - Food.com
butter,    bicarbonate of soda,    cake flour,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    self raising flour,    buttermilk
THIS. This is the recipe I have been searching for! This yellow cake is ridiculously delicious, bakes up beautifully and is delightfully moist. Thanks to Deb over at Smitten Kitchen for sharing this r...


picture of recipeSponge Cupcakes Recipe by admin | ifood.tv
butter,    cake flour,    vanilla,    raisin,    eggs,    sugar,    self raising flour,    milk
Combine flours.   Cream butter with sugar in large mixing bowl with electric mixer at medium speed.   Add 1/2 cup flour mixture and 1 egg; beat well.   Add 1/2 cup flour mixture and remaining egg; beat u...


picture of recipeSoft Sponge Cake Recipe by admin | ifood.tv
butter,    cornstarch,    cake flour,    eggs,    sugar,    self raising flour,    milk
Use 2 (9-inch) or 1 (12-inch) springform cake pans.   Butter and lightly flour bases; do not prepare sides.   Sift flours and cornstarch together twice.   Cream butter in large mixing bowl with electric ...


picture of recipeRed Velvet Cake Recipe - Food.com
butter,    cake flour,    oil,    nuts,    vanilla extract,    eggs,    salad dressing,    mayonnaise,    sugar,    red food coloring,    self raising flour,    sour cream,    water
Rich and delicious!
Serving Size: 1 (232) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 905.3   Calories from Fat 493 g 55 %   Total Fat 54.8 g 84 %   Saturated Fat 17.4 g 87 %   C...


picture of recipeUkrainian Easter Bread Chyhyryn Style - Recipe #20105 - Foodgeeks
egg whites,    cake flour,    vanilla,    salt,    cream of tartar,    sugar,    almond essence,    self raising flour,    flour
Try this recipe for Ukrainian Easter Bread Chyhyryn Style on Foodgeeks.com
Line the bottom and sides of a 10 inch tube pan (or 2 tall cans, to be traditional) with buttered brown paper, or greased par...


picture of recipeGroom's Cake with Creamy Chocolate Butter Frosting - Recipe #21107 - Foodgeeks
butter,    icing sugar,    cake flour,    vanilla extract,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    chocolate,    self raising flour,    milk
Try this recipe for Groom's Cake with Creamy Chocolate Butter Frosting on Foodgeeks.com
FOR THE CAKE: Preheat oven to 350 F. Set out and thoroughly grease two 9 inch round layer cake pans. In a me...


picture of recipeButter-Nut Pound Cake Recipe by southern.chef | ifood.tv
butter,    cake flour,    vanilla,    eggs,    salt,    fat,    sugar,    self raising flour,    milk
Cream shortening, gradually add sugar, beating at medium speed of an electric mixer until light and fluffy.   Add eggs, one at a time, beating after each addition.   Combine flour and salt; add to cream...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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