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 Andrea's hand cranked coffee cavatelli
butter, fontina cheese, calabaza, porcini mushroom, chicken stock, ricotta cheese, olive oil, pepper, chives, orange, garlic, garden rocket, eggs, salt, coffee, milk, flour
For the calabaza: 1) In a large saute pan over a medium heat, add olive oil and garlic. Once garlic begins to brown slightly, add porcini mushrooms and allow to brown with the garlic. Once mushrooms a...
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