Peppered liver with a sweet potato mash recipe | delicious. magazine calf's liver,    beef stock,    sunflower oil,    pepper,    sweet potato,    shallot,    garlic,    spinach,    worcestershire sauce,    white wine vinegar,    honey,    sugar,    stout,    flour This tasty peppered liver dish is especially good for you as it's low in calories and rich in iron. Boil the sweet potatoes in a pan of lightly salted water for 15 minutes, until tender. Drain, ma...

Pan-fried calves' liver with bacon and caramelised onions recipe - BBC Food butter,    calf's liver,    sunflower oil,    pepper,    potato,    carrot,    onion,    garden rocket,    bacon,    balsamic vinegar,    salt,    sugar,    flour Preheat the grill to high. Melt the butter in a large frying pan and fry the onions and sugar over a medium heat, stirring frequently, for 7-8 minutes until nicely browned.   Season with salt and peppe...

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