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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 canadian bacon
 black beans

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeThree-Bean Soup with Canadian Bacon Recipe | MyRecipes
cannellini bean,    canadian bacon,    black beans,    chicken stock,    olive oil,    cooking spray,    pepper,    kidney bean,    onion,    garlic,    zucchini/courgette,    salt
Three-Bean Soup with Canadian Bacon
Instructions Checklist   Step 1   Heat oil in a saucepan over medium-high heat.   Advertisement   Step 2   Add onion and cook until soft, 6 minutes.   Step 3   Add garlic ...


picture of recipeLow-Fat Cuban Black Beans Recipe - Food.com
canadian bacon,    green bell pepper,    black beans,    chicken stock,    olive oil,    pepper,    oregano,    coriander leaf,    cumin,    bay leaf,    spring onion,    onion,    garlic,    salt,    fat,    sugar,    white wine
From Health Latin Cooking. The secret to low-fat is to use Canadian Bacon because it's lean and to drain the beans and use chicken stock for flavor without all the sodium. Enjoy.
Serving Size: 1 (...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeBrazilian Black Bean Stew Recipe - Food.com
beef chuck steak,    canadian bacon,    chorizo sausage,    hot sauce,    black beans,    olive oil,    coriander leaf,    jalapeno,    onion,    garlic,    tomato,    kale,    bacon,    rice,    orange juice,    water
My mom makes this almost every Christmas Eve and has for a long time. The recipe came from Gourmet magazine, who had to send her a copy when she lost the original! It takes some time, but that...





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