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 candied fruit
 currant (zante)

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picture of recipeHoliday Fruitcake Bars Recipe - Food.com
candied fruit,    walnut,    pecan,    vanilla extract,    currant (zante),    eggs,    salt,    baking powder,    sugar,    rum,    flour
No time to make a fruitcake for the holidays? This quick bar cookie will satisfy your cravings. This recipe combines the best of several recipes I’ve tried over the years.
Serving Size: 1 (16) g...


picture of recipeChef Joey's Vegan Holiday Squares Recipe - Food.com
candied fruit,    orange flavoring,    spelt flour,    cake flour,    walnut,    pecan,    currant (zante),    salt,    firm tofu,    baking powder,    sugar,    coconut rum
I love fruit cake and of course wanted it to be vegan, so I came up with this recipe. I used my square muffin tin for these. The bottoms lift out of this tin which helps remove the squares easily. Nex...


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picture of recipeQuick Hot Cross Buns Recipe | CDKitchen
egg yolks,    candied fruit,    cinnamon,    raisin,    currant (zante),    cookie/biscuit,    sugar,    coffee,    milk,    water
A recipe for Quick Hot Cross Buns made with baking mix, currants or raisins, candied fruit, cinnamon, instant coffee powder, sugar
Preheat oven to 450 degrees F. Stir together biscuit mix, currants, c...


picture of recipeEasy Plum Pudding Recipe | CDKitchen.com
candied fruit,    caramel,    walnut,    ginger root,    cinnamon,    raisin,    currant (zante),    chocolate wafers,    marshmallow,    vanilla ice cream,    orange juice,    milk
A recipe for Easy Plum Pudding made with marshmallows, frozen orange juice concentrate, milk, graham wafer crumbs, raisins
Melt marshmallows with juice concentrate and milk in double boiler or saucepa...


picture of recipeDundee Cake Recipe by Holiday.Cook | ifood.tv
butter,    candied fruit,    nutmeg,    raisin,    currant (zante),    cherry,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    flour
1. Preheat oven to 325 F. Grease well cake pans.   2. Sift flour with baking powder, salt and nutmeg.   3. In large bowl, combine currants, candied fruits and peels, raisins and cherries; mix well.   4. ...


picture of recipeBishop's Bread Recipe - Food.com
butter,    candied fruit,    bicarbonate of soda,    nuts,    nutmeg,    cloves,    cinnamon,    raisin,    currant (zante),    eggs,    salt,    brown sugar,    buttermilk,    flour
This makes 2 small loaves, 12 slices each. Chocolate chips (1/2 to 1 cup) can be added to the fruit.
Serving Size: 1 (53) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 170.4   C...


picture of recipeFruitcake Drops Recipe - Food.com
butter,    candied fruit,    bicarbonate of soda,    walnut,    pecan,    vanilla,    nutmeg,    cinnamon,    raisin,    currant (zante),    eggs,    salt,    vegetable fat spread,    sugar,    brandy,    flour
This is from Company's Coming Cookie Cookbook. For some reason I don't like Fruitcake but I like these cookies.
Serving Size: 1 (817) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE ...


picture of recipePirate's Plum Pudding Recipe - Food.com
dried fruit,    butter,    candied fruit,    suet,    lemon peel,    orange peel,    bicarbonate of soda,    walnut,    hazelnut,    almond,    nuts,    vanilla extract,    mace,    cinnamon,    cardamom,    allspice,    date,    raisin,    fig,    currant (zante),    cherry,    apple,    carrot,    eggs,    bread crumbs,    brown sugar,    sugar,    rum,    orange juice,    fruit juice,    flour
This recipe has been in my family since as long as I can remember. We have it every year for Christmas Dinner. The original recipe comes from the Welsh side of my family. It's a very black plum pu...


picture of recipeThree Kings Cake Recipe by Global.Platter | ifood.tv
butter,    candied fruit,    bread flour,    yeast,    cinnamon sugar,    vanilla,    orange,    lemon,    raisin,    currant (zante),    eggs,    salt,    sugar,    milk,    water
Sprinkle the yeast onto the surface of the warm water.   Add two tablespoons of the sugar and stir to dissolve.   Allow mixture to proof in a warm place for ten minutes.   The yeast will be very bubbly a...


picture of recipeDundee Cake Recipe by rhiannonn | ifood.tv
butter,    candied fruit,    glazed cherry,    almond,    nutmeg,    raisin,    currant (zante),    cherry,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    flour
GETTING READY   1) Preheat oven to 325F.   2) Grease well a 9-inch tube pan.   3) Reserve 2 tablespoons flour.   MAKING   4) Sift remaining flour with baking powder, salt, and nutmeg.   Set aside.   5) In me...


picture of recipeYuletide Chocolate Chip Cookies Recipe by Fatfree.n.Guiltless | ifood.tv
butter,    candied fruit,    pumpkin pie spice,    glazed cherry,    pecan,    almond,    currant (zante),    eggs,    salt,    baking powder,    vegetable fat spread,    corn syrup,    brown sugar,    chocolate,    brandy,    flour
Cream butter with brown sugar, brandy flavoring and corn syrup; add egg and beat until very light.   Coat candied fruit with 1 tablespoon of the flour; set aside.   Sift remaining flour with pumpkin pie...


picture of recipeGerman Stollen With Candied Fruit Recipe by Chef.at.Home | ifood.tv
butter,    candied fruit,    yeast,    lemon peel,    orange peel,    almond,    raisin,    currant (zante),    eggs,    salt,    vegetable fat spread,    sugar,    almond essence,    icing,    rum,    milk,    flour
Combine raisins, mixed fruits, currants, and rum; set aside.   In large mixer bowl combine 1 1/2 cups of the flour and the yeast.   In saucepan heat milk, butter, sugar, and salt just till warm (115 to ...


picture of recipeApple And Pear Mincemeat Pie Recipe | CDKitchen.com
butter,    egg yolks,    candied fruit,    lemon peel,    nutmeg,    cinnamon,    allspice,    raisin,    currant (zante),    pear,    apple,    eggs,    salt,    brown sugar,    sugar,    brandy,    dark rum,    pear juice,    lemon juice,    apple juice,    flour
A recipe for Apple And Pear Mincemeat Pie made with all-purpose flour, sugar, salt, butter, egg, egg yolk, tart apples, pears, golden
For pastry, combine flour, sugar and salt in large bowl. Using pas...


picture of recipeRich German Strollen Recipe by Chef.at.Home | ifood.tv
butter,    candied fruit,    yeast,    lemon peel,    orange peel,    almond,    cardamom,    raisin,    currant (zante),    eggs,    vegetable fat spread,    sugar,    icing,    milk,    flour
Combine 2 cups flour, yeast, and cardamom.   Heat milk, butter, sugar, and 1 teaspoon salt just till warm (115-120 ) and butter is nearly melted; stir constantly.   Add to flour mixture; add egg.   Beat ...


picture of recipeMy Mincemeat Recipe - Food.com
butter,    candied fruit,    tapioca,    ground beef,    dry sherry,    pepper,    nutmeg,    mace,    cinnamon,    citron,    raisin,    currant (zante),    apple,    molasses,    sugar,    brandy,    apple juice
This is great for the holidays!
Serving Size: 1 (1287) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1687.5   Calories from Fat 788 g 47 %   Total Fat 87.6 g 134 %   Saturated Fat ...


picture of recipeRich Brandy Christmas Fruitcake Recipe - Food.com
butter,    candied fruit,    mixed spice,    treacle,    glazed cherry,    almond,    nutmeg,    cinnamon,    dried ginger,    orange,    lemon,    sultana,    raisin,    currant (zante),    eggs,    salt,    brown sugar,    brandy,    orange juice,    flour
A very very rich fruitcake...perfect for Christmas, just remember, the longer it sits in the tin, the tastier it will be.
Serving Size: 1 (2758) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VAL...


picture of recipeMexican Fruit Bars Recipe by Holidaycooking | ifood.tv
butter,    candied fruit,    orange peel,    almond,    currant (zante),    eggs,    salt,    butterscotch chips,    baking powder,    vegetable fat spread,    brown sugar,    flour
Mexican Fruit Bars is an easy baked dessert recipe which cannot just escape your guest's attention. Try this amazingly delicious Mexican Fruit Bars dish, you will surely love to talk about with us...


picture of recipeIrish Christmas Cake Recipe - Food.com
butter,    candied fruit,    glazed cherry,    walnut,    angelica,    allspice,    raisin,    currant (zante),    eggs,    salt,    sugar,    flour
From Time Life: Cooking of the British Isles
Serving Size: 1 (181) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 711.6   Calories from Fat 372 g 52 %   Total Fat 41.4 g 63 %   Sat...


picture of recipeHoliday Fruitcake Recipe - Food.com
butter,    fruit cake,    candied fruit,    glazed cherry,    bicarbonate of soda,    walnut,    almond,    cinnamon,    pineapple,    date,    raisin,    currant (zante),    cherry,    apple,    eggs,    molasses,    brown sugar,    sugar,    bourbon whisky,    flour
This one is actually a very nice one. I drown it repeatedly with rum or brandy once a week from October on. It is so good by Xmas! Many of my friends love it and insist on having it every year. I post...


picture of recipeBlack Fruit Cake Recipe - Food.com
candied fruit,    bicarbonate of soda,    walnut,    vanilla extract,    nutmeg,    cloves,    cinnamon,    allspice,    date,    raisin,    currant (zante),    eggs,    baking powder,    fat,    molasses,    brown sugar,    coffee,    flour
This is a wonderful fruit cake! A dear friend of mine sent me one of these for Christmas and it's delicious! I'm not a big fan of fruit cakes, but this one made a believer out of me!Try it, an...


picture of recipePlum Pudding Recipe - Food.com
candied fruit,    suet,    nutmeg,    cloves,    cinnamon,    lemon,    raisin,    currant (zante),    eggs,    salt,    brown sugar,    brandy,    whipped cream,    cream,    flour
Try Plum Pudding from Food.com. - 3700
Serving Size: 1 (1874) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 8673.4   Calories from Fat 5347 g 62 %   Total Fat 594.2 g 914 %   Satur...


picture of recipeChristmas Jewel Canes Recipe - Food.com
candied fruit,    sour milk,    yeast,    icing sugar,    ground beef,    almond,    raisin,    currant (zante),    maraschino cherry,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    buttermilk,    water,    flour
This is the Christmas morning fruit bread that I make every year for my family. It makes 2 large or 3 small canes and if you do not ice them - they can be frozen for later use. Christmas is not the sa...


picture of recipeGerman Stollen Recipe - Food.com
butter,    candied fruit,    yeast,    glazed cherry,    citron,    raisin,    currant (zante),    eggs,    salt,    dough,    sugar,    brandy,    dark rum,    rum,    milk,    flour
Stollen (pronounced shtoh-luhn) is a traditional Christmas bread from Germany. The bread varies slightly from one area of Germany to another, so that one hears of Dresden, Bavarian, or other regional ...


picture of recipeChocolate Fruitcake Recipe - Food.com
candied fruit,    nuts,    nutmeg,    cinnamon,    allspice,    pineapple,    date,    raisin,    currant (zante),    cherry,    eggs,    baking powder,    molasses,    brown sugar,    sugar,    chocolate,    bourbon whisky,    flour
Chocolate Fruitcake
Serving Size: 1 (295) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 929.6   Calories from Fat 209 g 23 %   Total Fat 23.3 g 35 %   Saturated Fat 4.7 g 23 %   Ch...


picture of recipeDundee Cake (No Brandy) Recipe - Food.com
butter,    candied fruit,    orange peel,    glazed cherry,    bicarbonate of soda,    almond,    raisin,    currant (zante),    eggs,    salt,    sugar,    milk,    flour
From Time Life: Cooking of the British Isles
Serving Size: 1 (172) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 675.4   Calories from Fat 321 g 48 %   Total Fat 35.7 g 54 %   Satu...


picture of recipeRoyal Christmas Cake
butter,    candied fruit,    meringue powder,    bicarbonate of soda,    almond,    vanilla,    nutmeg,    cloves,    cinnamon,    raisin,    currant (zante),    cherry,    eggs,    baking powder,    sugar,    icing,    brandy,    rum,    orange juice,    lemon juice,    water,    flour
Filled with candied fruits and nuts, then topped with snowy white frosting, this cake is a memorable Christmas dessert recipe.
Grease bottom and sides of two 9x1-1/2-inch round baking pans. Line botto...


picture of recipeHot Cross Buns with Candied Fruit and Nuts Recipe - Food.com
butter,    candied fruit,    yeast,    icing sugar,    lemon peel,    almond,    raisin,    currant (zante),    eggs,    salt,    sugar,    almond essence,    icing,    cream,    milk,    flour
These small yeast buns, freckled with currants or raisins, and sometimes fruit and nuts, are traditionally served on Good Friday. They are slashed with a cross just before baking and the cross is fill...


picture of recipePan Dushi (Antillean Sweet Bread) Recipe - Food.com
candied fruit,    yeast,    vanilla,    anise,    currant (zante),    eggs,    salt,    baking powder,    vegetable fat spread,    fat,    brown sugar,    almond essence,    milk,    water,    flour
When we lived on the Caribbean island of Bonaire, our neighbor had a bakery and we would wake up each morning to the aroma of fresh bread and these rolls! It was sweet torture and many times we would ...


picture of recipeEasy Baked Stollen Recipe by admin | ifood.tv
butter,    candied fruit,    yeast,    lemon peel,    orange peel,    almond,    cardamom,    raisin,    currant (zante),    eggs,    salt,    sugar,    milk,    water,    flour
In Germany, this Stollen has always been a favorite at households. A very traditional Christmas time sweet bread, Stollen is so rich with fruits and nuts and has this so welcoming falvor that is loved...


picture of recipeHoliday Dundee Cake Recipe by admin | ifood.tv
butter,    candied fruit,    mixed spice,    glazed cherry,    almond,    cinnamon,    orange,    lemon,    sultana,    raisin,    currant (zante),    eggs,    baking powder,    sugar,    flour
Sift the flour, baking powder, mixed spice and cinnamon into a mixing bowl.   Fold in the fruit and rind and stir to coat each piece.   Cream the butter and sugar together in another bowl until light an...


picture of recipeDundee Cake Recipe by Holidaycooking | ifood.tv
butter,    candied fruit,    glazed cherry,    almond,    raisin,    currant (zante),    eggs,    baking powder,    vegetable fat spread,    sugar,    milk,    flour
In large mixer bowl cream butter and sugar till light.   Add eggs and beat till fluffy.   Mix flour, baking powder, and 1/4 teaspoon salt; add to creamed mixture alternately with milk, beating after eac...


picture of recipeDundee Cake Recipe by Country.Chef | ifood.tv
butter,    candied fruit,    glazed cherry,    almond,    orange,    raisin,    currant (zante),    eggs,    baking powder,    sugar,    sherry,    flour
In a small bowl, combine raisins, currants, candied peel, cherries, and ground almonds.   In a large mixing bowl, cream the butter and sugar; stir in orange rind.   Gradually add eggs and beat well.   Co...


picture of recipeSaffron Cake Recipe | RecipeLand
candied fruit,    yeast,    saffron,    nutmeg,    currant (zante),    wholewheat flour,    salt,    vegetable fat spread,    fat,    sugar,    soy milk,    water
Saffron Cake recipe. Ready In: 9 hrs 45 Makes 1 cake servings, 704 calories per serving Ingredients: saffron threads, water, yeast, active dry, sugar, water, whole-wheat flour, salt, nutmeg, margarine...


picture of recipeWhat Is Christmas Pudding and How Do You Make It? | Allrecipes
candied fruit,    bicarbonate of soda,    cinnamon,    date,    orange,    raisin,    currant (zante),    brown sugar,    self raising flour,    milk
Christmas pudding has a long history, dating all the way back to medieval times. Keep reading to learn all about this festive dessert, plus learn how to make it yourself.
Liberally grease a pudding mo...


picture of recipeZucchini Fruit Cake Recipe by admin | ifood.tv
candied fruit,    bicarbonate of soda,    oil,    walnut,    vanilla,    nutmeg,    cinnamon,    allspice,    raisin,    currant (zante),    zucchini/courgette,    eggs,    salt,    baking powder,    sugar,    flour
Beat eggs with oil; stir in sugar and vanilla.   Sift together flour, soda, salt, baking powder, cinnamon, nutmeg, and allspice.   Add to egg-sugar mixture.   Stir in zucchini, nuts, raisins, candied fru...


picture of recipeHot Cross Buns - Recipe #20899 - Foodgeeks
butter,    candied fruit,    yeast,    icing sugar,    lemon peel,    almond,    raisin,    currant (zante),    eggs,    salt,    sugar,    almond essence,    cream,    milk,    flour
Try this recipe for Hot Cross Buns on Foodgeeks.com
Measure the flour, yeast, sugar, salt, and lemon zest into a large mixing bowl or into the work bowl of a food processor. Heat milk to boiling in a ...


picture of recipeWelsh Currant Raisin Bread (Bara Brith) - Recipe #20182 - Foodgeeks
butter,    candied fruit,    yeast,    cake,    nutmeg,    allspice,    raisin,    currant (zante),    eggs,    salt,    molasses,    brown sugar,    milk,    water,    flour
Try this recipe for Welsh Currant Raisin Bread (Bara Brith) on Foodgeeks.com
Put 8 cups of the flour in a mixing bowl and let it stand in a warm place for a short while. Rub the butter into the flour ...


picture of recipeGerman Stollen - Recipe #20505 - Foodgeeks
butter,    candied fruit,    yeast,    glazed cherry,    citron,    raisin,    currant (zante),    eggs,    salt,    sugar,    brandy,    dark rum,    rum,    milk,    flour
Try this recipe for German Stollen on Foodgeeks.com
TO MAKE THE DOUGH, combine the candied fruits, raisins, currants, candied cherries, citron, and rum in a bowl, and mix to coat all the fruits with r...


picture of recipePlum Pudding Recipe by Quick.easy.cooking | ifood.tv
candied fruit,    suet,    beef stock,    walnut,    nutmeg,    cloves,    cinnamon,    dried ginger,    citron,    raisin,    currant (zante),    apple,    salt,    molasses,    sugar,    brandy,    flour
Soak currants and raisins in Brandy for 2 hours.   In large bowl, sift dry ingredients.   Add currants, raisins, nuts, citron, mixed fruit and apple; mix to coat with flour.   Stir in soup, suet and mola...


picture of recipeGerman Stollen Recipe by Southern.Crockpot | ifood.tv
butter,    candied fruit,    yeast,    lemon peel,    orange peel,    glazed cherry,    almond,    cardamom,    citron,    raisin,    currant (zante),    eggs,    salt,    vegetable fat spread,    sugar,    icing,    milk,    water,    flour
Dissolve the yeast in the water.   Combine the milk, butter, sugar, salt and cardamom in a bowl and cool to lukewarm.   Stir in 2 cups flour and beat well.   Add the yeast and egg and beat well.   Stir in...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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