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Classic Rice Pudding Recipe | CDKitchen.com dried fruit, butter, egg yolks, candied fruit, vanilla extract, raisin, salt, rice, vegetable fat spread, sugar, cream, milk A recipe for Classic Rice Pudding made with egg yolks, milk, half-and-half, or light cream, rice, sugar, raisins, chopped dried Place an ungreased 1-quart casserole in an 8 x 8 x 2-inch baking pan. Se...
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| Fruitcake Slices Recipe - Food.com butter, candied fruit, walnut, vanilla extract, coconut, eggs, vegetable fat spread, sugar, flour I have not made these yet, but is on the menu for Christmas 2007. Borrowed from a book called Santa's Favorite Cookies. The picture in the book looks absolutely divine! Serving Size: 1 (835) g Se...
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No Bake Fruit Cake Recipe by Microwaverina | ifood.tv butter, candied fruit, nuts, date, raisin, crackers, vegetable fat spread, rum flavoring, marshmallow GETTING READY 1) Take a 9x5 inch loaf dish and line the sides and bottom of the dish with foil. 2) Arrange all the ingredients. MAKING 3) In large bowl combine fruits and nuts. 4) Stir in graham ...
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| Sparklers Recipe by Southern.Crockpot | ifood.tv butter, egg yolks, egg whites, candied fruit, nuts, vanilla extract, salt, jelly/jell-o, vegetable fat spread, brown sugar, flour Cream butter and sugar until light and fluffy; beat in egg yolk and vanilla extract. Add flour and salt, mixing to form soft dough. Chill mixture. Form into 1-inch balls. Dip in slightly beaten eg...
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| Russian Easter Dessert (Pashka) Recipe - Food.com butter, egg yolks, candied fruit, cottage cheese, almond, vanilla extract, salt, vegetable fat spread, sugar, whipped cream Russian Orthodox Christians created this dessert in celebration of Easter. This dessert is similar to a fancy French dessert made in heart shaped draining forms for Valentines Day, and cheesecake with...
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| Holiday Eggnog Bread Recipe | CDKitchen.com butter, candied fruit, bread flour, yeast, nutmeg, eggs, salt, vegetable fat spread, sugar, eggnog, water A recipe for Holiday Eggnog Bread made with eggnog, water, egg, margarine or butter, bread flour, sugar, salt, ground nutmeg, active Add all of the ingredients except eggnog glaze to the machine accor...
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| King's Bread Ring Recipe by Taste.of.Spain | ifood.tv candied fruit, yeast, candied orange peel, orange peel, glazed cherry, eggs, salt, vegetable fat spread, sugar, rum flavoring, milk, flour Sprinkle yeast on milk; stir to dissolve. Cream sugar and 1/3 cup margarine. Blend in salt and orange peel. Add 1 egg, yeast mixture, and enough flour to make stiff dough. Turn out on lightly flou...
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| Festive Christmas Tree Rolls butter, candied fruit, yeast, cardamom, raisin, eggs, salt, vegetable fat spread, sugar, flour This recipe makes a holiday centerpiece that's good enough to eat! If you want to make this in advance, just cool, wrap securely, and freeze for up to one month. Step 1 In large bowl, combine yeas...
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| Dundee Cake Recipe by Holiday.Cook | ifood.tv butter, candied fruit, nutmeg, raisin, currant (zante), cherry, eggs, salt, baking powder, vegetable fat spread, sugar, flour 1. Preheat oven to 325 F. Grease well cake pans. 2. Sift flour with baking powder, salt and nutmeg. 3. In large bowl, combine currants, candied fruits and peels, raisins and cherries; mix well. 4. ...
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| Nesselrode Pie Recipe | CDKitchen.com butter, candied fruit, lemon peel, eggs, salt, crackers, gelatin, vegetable fat spread, sugar, rum, milk A recipe for Nesselrode Pie made with milk, salt, eggs, sugar, gelatin, rum, lemon peel, candied fruit, graham cracker crumbs In 2-quart saucepan, with wire whisk or fork, beat milk, salt, egg yolks, ...
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| Fruit and Nut Refrigerator Cookies Recipe - Food.com butter, candied fruit, glazed cherry, bicarbonate of soda, walnut, pecan, vanilla, eggs, salt, baking powder, vegetable fat spread, fat, sugar, flour This is a great looking cookie on a tray of mixed cookies. Good at christmas or for bazaars or church fellowships. Or just for cookie lovers everywhere. Don't know where the recipe came from. I...
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| Fruitcake Drops Recipe - Food.com butter, candied fruit, bicarbonate of soda, walnut, pecan, vanilla, nutmeg, cinnamon, raisin, currant (zante), eggs, salt, vegetable fat spread, sugar, brandy, flour This is from Company's Coming Cookie Cookbook. For some reason I don't like Fruitcake but I like these cookies. Serving Size: 1 (817) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE ...
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| Banana Fruit Cake Recipe by Holidaycooking | ifood.tv butter, candied fruit, walnut, nutmeg, cinnamon, allspice, banana, date, raisin, prune, apricot, eggs, salt, vegetable fat spread, brown sugar, brandy, flour Cut prunes and apricots into quarters. In bowl combine prunes, apricots, raisins, candied fruits and peels, and dates. Pour 1/2 cup brandy over fruit. Cover; let stand overnight. In large mixer bo...
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| Christmas Stollen, Maria's Way Recipe - Food.com candied fruit, yeast, pecan, cinnamon sugar, mace, raisin, cherry, eggs, salt, vegetable fat spread, sugar, icing, milk, water, flour Back in the 60's, we had a newly emigrated neighbor from Germany, who taught my DH how to make yeast bread--with THIS recipe. It has graced our Christmas morning table every year since--and 2 loav...
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| Mama's Fruit Cake Recipe by Holiday.Cook | ifood.tv butter, candied fruit, walnut, pecan, brazil nut, almond, pineapple, coconut, raisin, cherry, eggs, salt, baking powder, vegetable fat spread, sugar, rum flavoring, pineapple juice, flour 1. Lightly oil a 10-inch tube pan. Line bottom and side with heavy brown paper; lightly oil paper. 2. In a very large bowl, combine the fruits and nuts; toss until well mixed. Sift 1/2 cup of the flo...
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| Dundee Cake Recipe by rhiannonn | ifood.tv butter, candied fruit, glazed cherry, almond, nutmeg, raisin, currant (zante), cherry, eggs, salt, baking powder, vegetable fat spread, sugar, flour GETTING READY 1) Preheat oven to 325F. 2) Grease well a 9-inch tube pan. 3) Reserve 2 tablespoons flour. MAKING 4) Sift remaining flour with baking powder, salt, and nutmeg. Set aside. 5) In me...
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| Yuletide Chocolate Chip Cookies Recipe by Fatfree.n.Guiltless | ifood.tv butter, candied fruit, pumpkin pie spice, glazed cherry, pecan, almond, currant (zante), eggs, salt, baking powder, vegetable fat spread, corn syrup, brown sugar, chocolate, brandy, flour Cream butter with brown sugar, brandy flavoring and corn syrup; add egg and beat until very light. Coat candied fruit with 1 tablespoon of the flour; set aside. Sift remaining flour with pumpkin pie...
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| German Stollen With Candied Fruit Recipe by Chef.at.Home | ifood.tv butter, candied fruit, yeast, lemon peel, orange peel, almond, raisin, currant (zante), eggs, salt, vegetable fat spread, sugar, almond essence, icing, rum, milk, flour Combine raisins, mixed fruits, currants, and rum; set aside. In large mixer bowl combine 1 1/2 cups of the flour and the yeast. In saucepan heat milk, butter, sugar, and salt just till warm (115 to ...
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| Japanese Fruitcake Recipe | CDKitchen.com butter, candied fruit, nuts, cloves, cinnamon, allspice, coconut, lemon, raisin, eggs, baking powder, vegetable fat spread, sugar, milk, flour A recipe for Japanese Fruitcake made with butter or margarine, sugar, eggs, all-purpose flour, baking powder, ground cloves, ground Cream butter and sugar until light and fluffy. Add eggs, one at a ti...
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| Baked Christmas Pudding Recipe | CDKitchen.com butter, candied fruit, bicarbonate of soda, pecan, cinnamon, allspice, pineapple, eggs, salt, baking powder, vegetable fat spread, molasses, sugar, milk, flour A recipe for Baked Christmas Pudding made with butter or margarine, sugar, eggs, molasses, mixed candied fruit, candied pineapple Combine butter and sugar in a large mixing bowl; beat with a wooden sp...
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| Rich German Strollen Recipe by Chef.at.Home | ifood.tv butter, candied fruit, yeast, lemon peel, orange peel, almond, cardamom, raisin, currant (zante), eggs, vegetable fat spread, sugar, icing, milk, flour Combine 2 cups flour, yeast, and cardamom. Heat milk, butter, sugar, and 1 teaspoon salt just till warm (115-120 ) and butter is nearly melted; stir constantly. Add to flour mixture; add egg. Beat ...
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| Julekage Recipe by Chef.at.Home | ifood.tv butter, egg yolks, candied fruit, yeast, cardamom, raisin, eggs, salt, vegetable fat spread, sugar, icing, milk, flour In large mixer bowl combine 2 1/2 cups of the flour, yeast, and cardamom. In saucepan heat milk, sugar, butter, and salt just till warm (115-120 ), stirring constantly to melt butter. Add to dry mix...
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| Christollen Bread Recipe | CDKitchen.com butter, candied fruit, yeast, lemon peel, walnut, almond, cardamom, raisin, eggs, salt, vegetable fat spread, sugar, milk, flour A recipe for Christollen Bread made with all-purpose flour, active dry yeast, cardamom, milk, sugar, margarine or butter, salt In a large mixing bowl stir together 2 cups of the flour, the yeast, and ...
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| Philly Christmas Bundt Cake (Fruitcake) Recipe - Food.com butter, candied fruit, cake flour, walnut, pecan, vanilla, raisin, fruit, eggs, salt, baking powder, cream cheese, vegetable fat spread, sugar This recipe is similar to a fruitcake but much lighter. The texture is more like that of a pound cake. My mom got it from a Philadelphia cream cheese box many years ago. She made it for my dad every C...
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| Giant Hot Cross Bun ( Breadmaker 1 1/2 Lb. Loaf) Recipe - Food.com butter, evaporated milk, candied fruit, bread flour, yeast, vanilla extract, nutmeg, allspice, date, eggs, salt, vegetable fat spread, sugar, water This recipe comes from Fleischmann's yeast company. Serving Size: 1 (53) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 154.8 Calories from Fat 28 g 19 % Total Fat 3.2 g 4...
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| Fruit Cake Recipe by Blender.Splendor | ifood.tv butter, candied fruit, pecan, cloves, cinnamon, date, raisin, orange marmalade, salt, crackers, vegetable fat spread, light corn syrup, sugar, water Break 6 or 7 crackers into blender; blend till finely crushed. Set aside. Repeat. Put nuts in blender; blend till coarsely chopped. Toss with crumbs. Put next 8 ingredients in blender; blend till...
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| Panettone (Italian Christmas Bread) Recipe by chef.pierre | ifood.tv butter, candied fruit, yeast, candied lemon peel, almond, allspice, raisin, eggs, salt, vegetable fat spread, sugar, yellow food coloring, milk, water, flour Dissolve yeast in 1/2 cup lukewarm water with 1 teaspoon sugar. Add milk, eggs, sugar, butter or margarine, salt, allspice and food coloring (optional). Mix well. Gradually mix in flour. Cover wit...
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| Christmas Cookies Recipe butter, candied fruit, bicarbonate of soda, almond, nutmeg, cinnamon, eggs, salt, vegetable fat spread, molasses, sugar, sour cream, flour Found in my moms recipe box. Sift together flour, baking soda, salt, cinnamon and nutmeg in a bowl. In a separate large bowl beat together the butter and sugar until fluffy. Add in eggs, molasses an...
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| Mexican Fruit Bars Recipe by Holidaycooking | ifood.tv butter, candied fruit, orange peel, almond, currant (zante), eggs, salt, butterscotch chips, baking powder, vegetable fat spread, brown sugar, flour Mexican Fruit Bars is an easy baked dessert recipe which cannot just escape your guest's attention. Try this amazingly delicious Mexican Fruit Bars dish, you will surely love to talk about with us...
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| B. C. Candied Fruit Cookies Recipe - Food.com candied fruit, icing sugar, glazed cherry, pecan, eggs, cream of tartar, vegetable fat spread, flour From an old Betty Crocker Cookbook. Serving Size: 1 (20) g Servings Per Recipe: 36 AMT. PER SERVING % DAILY VALUE Calories: 99 Calories from Fat 57 g 58 % Total Fat 6.3 g 9 % Saturated Fat 1 g 5...
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| Peanut Butter Fruit Drops Recipe - Food.com butter, candied fruit, bicarbonate of soda, nutmeg, cinnamon, eggs, peanut butter, baking powder, vegetable fat spread, honey, milk, flour A great little cookie Serving Size: 1 (834) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 58.9 Calories from Fat 24 g 41 % Total Fat 2.7 g 4 % Saturated Fat 1 g 5 % Choleste...
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| Fruitcake Squares Recipe - Food.com butter, candied fruit, nuts, date, coconut, crackers, vegetable fat spread, condensed milk, flour These are simply delicious squares to make for those holiday plates that we all have, I know that I'm always looking for something new and different to try on my guests every year - Serving Size: ...
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| Pannettone Recipe | SparkRecipes butter, candied fruit, yeast, candied orange peel, lemon peel, orange peel, anise, raisin, eggs, salt, vegetable fat spread, sugar, milk, water, flour Italian Christmas Bread Makes 12 servings (wedges) for Christmas breakfast. Number of Servings: 12 Recipe submitted by SparkPeople user RETIREDAT60. Share on Facebook Share on Pinterest Share by Ema...
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| Fruitcake Recipe - Food.com butter, candied fruit, glazed cherry, bicarbonate of soda, walnut, pecan, nutmeg, cloves, cinnamon, date, citron, raisin, eggs, salt, vegetable fat spread, sugar, apple cider, orange juice, buttermilk, flour You will like this cake because it uses whole fruits and saves all that chopping time. A very pretty fruitcake after it's cut. Serving Size: 1 (3208) g Servings Per Recipe: 1 AMT. PER SERVING % ...
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| Dark Fruitcake Recipe - Food.com candied fruit, glazed cherry, bicarbonate of soda, walnut, nutmeg, cloves, cinnamon, allspice, raisin, eggs, vegetable fat spread, molasses, sugar, orange juice, flour Anotehr of the Holiday Season's favorites - so good!! Serving Size: 1 (91) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 310.9 Calories from Fat 105 g 34 % Total Fat 11.7...
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| Birnenbrot Recipe by admin | ifood.tv butter, candied fruit, yeast, orange peel, walnut, vanilla, nutmeg, cloves, cinnamon, prune, pear, eggs, salt, vegetable fat spread, sugar, brandy, milk, flour Soak pears, prunes, and candied fruits and peels in the 1/4 cup brandy several hours or overnight, stirring occasionally. In large mixer bowl, stir together 2 cups of the all-purpose flour, the yeast...
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| Cocoa Fruitcake Recipe - Food.com butter, candied fruit, pecan, vanilla extract, raisin, cherry, eggs, salt, baking powder, vegetable fat spread, sugar, cocoa powder, brandy, buttermilk, flour This recipe is from Hershey's Chocolate Lover's Cookbook. Serving Size: 1 (75) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 400.3 Calories from Fat 207 g 52 % Total ...
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| Old Fashioned Light Fruitcake Recipe - Food.com butter, candied fruit, pecan, nuts, nutmeg, cinnamon, raisin, eggs, salt, baking powder, vegetable fat spread, honey, sugar, brandy, flour This is a very light fruitcake to be made for the Holiday season. When cake is cooled, wrap in brandy soaked chessecloth, then wrap in foil, and store for several weeks to allow flavors to mellow. I u...
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| Light and Moist Fruitcake Recipe - Food.com butter, candied fruit, bicarbonate of soda, vanilla, coconut, orange, raisin, eggs, salt, baking powder, vegetable fat spread, sugar, self raising flour, dark rum, sour cream I adapted this from other recipes to come up with a cake that is both light and moist, as opposed to the denser varieties of fruitcake. Feel free to drizzle on more liquor after it is cooked to keep m...
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| Christmas Jewel Canes Recipe - Food.com candied fruit, sour milk, yeast, icing sugar, ground beef, almond, raisin, currant (zante), maraschino cherry, eggs, salt, baking powder, vegetable fat spread, sugar, buttermilk, water, flour This is the Christmas morning fruit bread that I make every year for my family. It makes 2 large or 3 small canes and if you do not ice them - they can be frozen for later use. Christmas is not the sa...
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