Honey Fruit Cake Recipe by Farm.Fares | ifood.tv butter,    candied lemon peel,    candied orange peel,    walnut,    pecan,    almond,    nutmeg,    cloves,    cinnamon,    allspice,    pineapple,    date,    citron,    raisin,    fig,    currant (zante),    prune,    cherry,    apricot,    eggs,    salt,    baking powder,    vegetable fat spread,    honey,    fruit juice,    coffee,    flour MAKING   1) Cook prunes and apricots separately. Cover each with water, bring to a boil and simmer 3 minutes. Drain.   2) Now, chop softened fruits.   3) In a large mixing bowl, fold in all ingredients i...

Glazed Lebkuchen Recipe by Holiday.Cook | ifood.tv candied lemon peel,    bicarbonate of soda,    almond,    vanilla extract,    cloves,    cinnamon,    allspice,    citron,    eggs,    honey,    brown sugar,    sugar,    milk,    water,    flour In a saucepan, bring honey to a boil.   Remove from the heat; cool to room temperature.   In a mixing bowl, combine honey and sugars; mix well.   Add eggs, one at a time, beating -well after each additio...

Pecan Lebkuchen Recipe by Cook.the.American.Way | ifood.tv candied lemon peel,    candied orange peel,    soft drink,    pecan,    cloves,    cinnamon,    allspice,    citron,    eggs,    salt,    fat,    molasses,    brown sugar,    cocoa powder,    coffee,    flour Sift dry ingredients together.   Mix half the dry ingredients with fruits and nuts.   Cream shortening with brown sugar; beat in one egg at a time.   Add molasses; add dry ingredients alternately with co...

Irish Sweet Bread Recipe by American.Gourmet | ifood.tv sour milk,    candied lemon peel,    soft drink,    citron,    raisin,    currant (zante),    eggs,    salt,    fat,    molasses,    sugar,    buttermilk,    flour 1. Preheat oven to slow (325 F.).   2. Sift together the flour, salt and soda.   3. Cream together the shortening and sugar and the molasses. Beat in the egg. Alternately add the dry ingredients and sou...

Rich Dark Fruit Cake With Almond Icing Recipe by Canadian.Recipes | ifood.tv butter,    egg whites,    candied lemon peel,    candied orange peel,    icing sugar,    soft drink,    glazed cherry,    pecan,    almond,    mace,    cinnamon,    pineapple,    citron,    raisin,    eggs,    brown sugar,    sugar,    almond essence,    brandy,    rum,    rose syrup,    milk,    flour Chop the pineapple into 1/4" slices, the cherries in half, and the peel into 1/4" pieces.   Combine chopped fruit and raisins.Pour over the brandy, stir well. Cover and leave overnight. Stir ...

Brazil Fruit Treat Recipe by admin | ifood.tv candied lemon peel,    candied orange peel,    brazil nut,    pineapple,    date,    citron,    maraschino cherry Heat oven to 300 degrees.   Grease and line with heavy greased brown paper two 9 x 5 x 3-inch loaf pans (extend paper 1 inch above sides of pan).   Combine fruit and nuts in large bowl (dates, cherries ...

Morgenroth Fruit Cake Recipe - Food.com butter,    candied lemon peel,    candied orange peel,    glazed cherry,    cake flour,    pecan,    mace,    cloves,    cinnamon,    pineapple,    date,    citron,    raisin,    currant (zante),    eggs,    baking powder,    molasses,    brown sugar,    apple cider This comes from my Nanny's brother and his wife. Serving Size: 1 (124) g   Servings Per Recipe: 40   AMT. PER SERVING % DAILY VALUE   Calories: 433.3   Calories from Fat 133 g 31 %   Total Fat 14.8 g 2...

Venison Mincemeat Recipe - Food.com candied lemon peel,    candied orange peel,    suet,    nutmeg,    cloves,    cinnamon,    citron,    raisin,    apple,    venison,    apple cider vinegar,    salt,    brown sugar,    rum,    bourbon whisky,    water If you are lucky enough to get some venison, this sounds like an interesting item for holiday baskets or to make into pies. You have to make this a month ahead of time (not in prep time) for it to set...

Panettone Di Natale Italian Recipe - Food.com butter,    egg yolks,    yeast,    candied lemon peel,    almond,    vanilla,    citron,    raisin,    eggs,    salt,    sugar,    water,    flour Two sheets of dough, one heavy with fruit and nuts, the other, plain, rolled together and baked into a circular loaf in a tube pan, become Italian Christmas Fruit Bread. This is richer than most other... recipes with the same ingredients... Italian Panettone di Natale - Recipe #20542 - Foodgeeks

Lys Frugtkage | Recipes Wiki | Fandom butter,    candied lemon peel,    almond,    coconut,    citron,    raisin,    fig,    apricot,    eggs,    salt,    baking powder,    sugar,    white wine,    rum,    flour White fruit cake Makes 1 1 cup butter 1 cup sugar 6 eggs 11⁄2 cups flour 11⁄2 teaspoons baking powder 1 teaspoon salt 1⁄2 cup white wine 1 cup dried apricots — chopped 1 cup dr... recipes with the same ingredients... White Fruitcake (Lys Frugtkage - Denmark) Recipe - Food.com

White Fruitcake (Grooms Cake) candied lemon peel,    candied orange peel,    glazed cherry,    almond,    pineapple,    date,    coconut,    citron,    raisin,    fig,    apricot,    eggs,    salt,    baking powder,    fat,    sugar,    rum flavoring,    pineapple juice,    flour White Fruitcake (Grooms Cake) recipe: Try this White Fruitcake (Grooms Cake) recipe, or contribute your own. I found the recipe you were looking for in my 1953 BH&G cookbook my grandmother gave m...

Stolle de Noel (Christmas Stollen) Recipe | MyRecipes butter,    yeast,    candied lemon peel,    candied orange peel,    cooking spray,    almond,    citron,    raisin,    currant (zante),    fruit,    eggs,    salt,    dough,    vegetable fat spread,    sugar,    icing,    kirsch,    cherry brandy,    apple juice,    milk,    water,    flour Our version of this 14th-century German holiday bread contains a lot less butter, but is chock-full of dried fruits and has the same characteristic firm, dry texture of the original. Instructions Chec...

Fruitcake Your Relatives Won't Throw Away Recipe - Food.com butter,    candied lemon peel,    candied orange peel,    glazed cherry,    nuts,    mace,    cloves,    cinnamon,    pineapple,    date,    citron,    raisin,    currant (zante),    eggs,    baking powder,    honey,    molasses,    brown sugar,    sherry,    apple cider,    flour this fruit cake is actually worth eating Serving Size: 1 (78) g   Servings Per Recipe: 64   AMT. PER SERVING % DAILY VALUE   Calories: 274.4   Calories from Fat 76 g 28 %   Total Fat 8.5 g 13 %   Saturated ...

Lemon Crisps Recipe by Cookies.Recipes | ifood.tv butter,    candied lemon peel,    lemon peel,    bicarbonate of soda,    citron,    eggs,    salt,    brown sugar,    sugar,    lemon juice,    flour Cream the butter.   Gradually add both the sugars and lemon juice; cream well.   Beat in the egg and lemon rind.   Sift together the flour, salt, and baking soda.   Gradually blend into the creamed mixtur...

English Mincemeat Pies Culinary Cafe candied lemon peel,    candied orange peel,    suet,    almond,    citron,    raisin,    fig,    currant (zante),    chokeberry/cooking apple Combine the suet, raisins, currants, almonds, citron, figs, orange peel, lemon peel, apples, sugar, nutmeg, allspice, cinnamon, and cloves in a large mixing bowl and stir them together thoroughly. Pou...

Carolina Fruit Cake Recipe by admin | ifood.tv candied lemon peel,    candied orange peel,    glazed cherry,    pecan,    nutmeg,    cloves,    cinnamon,    allspice,    pineapple,    date,    citron,    raisin,    fig,    flour Reserve a little of the candied fruit and a few pecan halves to decorate tops of fruitcakes.   Cut cherries into halves, pineapple and citron into pieces.   Break nuts into halves.   Mix fruit, flour, an...

Christmas Fruit Cake Candy Recipe by admin | ifood.tv candied lemon peel,    orange peel,    walnut,    hazelnut,    almond,    cloves,    cinnamon,    pineapple,    citron,    raisin,    fig,    honey,    sugar,    cocoa powder,    flour Preheat oven to 300 F.   Grease and flour a 9-inch spring-form pan; set aside.   In a large bowl mix walnuts, almonds, figs, orange peel, lemon peel, citron, pineapple, cocoa, flour, cinnamon and cloves...

English Tea Cake Recipe by Chef.at.Home | ifood.tv butter,    candied lemon peel,    candied orange peel,    glazed cherry,    almond,    pineapple,    citron,    raisin,    currant (zante),    eggs,    salt,    baking powder,    vegetable fat spread,    fat,    sugar,    orange juice,    flour 1. Start oven, set at Slow, 275 F. Rub 3 small loaf pans with margarine or shortening and line each with waxed paper.   2. Cream the butter or margarine until soft; gradually add the sugar and beat unt...

Mincemeat Recipe by Southern.Crockpot | ifood.tv candied lemon peel,    suet,    nutmeg,    cloves,    cinnamon,    orange,    lemon,    citron,    raisin,    currant (zante),    apple,    beef,    salt,    sugar,    apple cider,    orange juice,    lemon juice Boil the meat and suet in a small amount of water until tender, then drain and cool.   Force the beef and suet through a food chopper and combine with remaining ingredients.   Cook, covered, for 1 hour....

Martha Washington's Great Cake Recipe by American.Kitchen | ifood.tv butter,    candied lemon peel,    candied orange peel,    nutmeg,    mace,    angelica,    citron,    raisin,    currant (zante),    cherry,    eggs,    sugar,    sherry,    brandy,    lemon juice,    flour Pick over raisins and currants and soak them in water overnight.   Chop orange and lemon peel quite fine; do the same with the citron, angelica, and both kinds of cherries.   Pour brandy over fruit, cov...

Lemon Babka Recipe by Holiday.Cook | ifood.tv butter,    egg yolks,    yeast,    candied lemon peel,    candied orange peel,    almond,    vanilla extract,    citron,    salt,    bread crumbs,    sugar,    almond essence,    milk,    water,    flour 1 Combine warm milk and 1/2 cup flour. Beat thoroughly and cool. Dissolve yeast in warm water. Set aside for 5 minutes.   2 Combine milk mixture and yeast mixture. Mix thoroughly. Cover; let rise in wa...

Laurine'S Christmas Cake Recipe by Western.Chefs | ifood.tv candied lemon peel,    candied orange peel,    bicarbonate of soda,    almond,    nutmeg,    cloves,    cinnamon,    pineapple,    date,    citron,    raisin,    currant (zante),    maraschino cherry,    eggs,    fat,    molasses,    brown sugar,    fruit juice,    flour Work the shortening with the back of a spoon until light and fluffy.   Add the brown sugar gradually while continuing to work with the back of a spoon until fluffy.   Add the beaten egg yolks and fruit ...

Golden Fruit Cake Recipe by Western.Chefs | ifood.tv butter,    lemon flavoring,    orange flavoring,    candied lemon peel,    candied orange peel,    dry sherry,    glazed cherry,    almond,    pineapple,    date,    citron,    raisin,    fig,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    orange juice,    flour 1. Line 10-inch tube pan with foil. In large bowl, combine first 9 ingredients; toss with 3/4 cup flour until evenly coated.   2. In another large bowl, with mixer at low speed, beat sugar with butter ...

Swedish Christmas Braid Recipe by Holiday.Cook | ifood.tv butter,    yeast,    candied lemon peel,    saffron,    cardamom,    citron,    raisin,    eggs,    salt,    sugar,    milk,    water,    flour This Swedish Christmas Braid is one of the best of the kind I've ever known. Try this glazed bread with raisin and cardamom filling for your next meal. Your suggestions for this Swedish Christmas ...

Nova Scotia Black Fruit Cake Recipe by Western.Chefs | ifood.tv butter,    candied lemon peel,    candied orange peel,    glazed cherry,    walnut,    pecan,    almond,    mace,    cinnamon,    pineapple,    citron,    raisin,    currant (zante),    eggs,    baking powder,    brown sugar,    sugar,    almond essence,    sherry,    dark rum,    cognac,    milk,    flour Hey there, this Nova Scotia Black Fruitcake recipe is sure to get you hooked to it! I just love Dessert recipes and this dish is my only favorite amongst them. This recipe is a good way to use Fruits....

Classic Dundee Cake Recipe by Western.Chefs | ifood.tv butter,    candied lemon peel,    glazed cherry,    almond,    cinnamon,    allspice,    citron,    raisin,    currant (zante),    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    orange liqueur,    flour 1. In blender at high speed or in food processor with knife blade attached, blend 1/3 cup almonds with 2 tablespoons sugar until ground. Place mixture in medium-sized bowl.   2. Cut citron, lemon peel,...

Traditional Mincemeat Recipe | RecipeLand candied lemon peel,    suet,    ground beef,    walnut,    nutmeg,    mace,    cloves,    cinnamon,    allspice,    citron,    grape,    currant (zante),    apple,    salt,    molasses,    brown sugar,    apple cider,    brandy,    lemon juice A traditional mincemeat recipe that actually has meat in it! Place meat in a very large saucepan with just enough water to cover and simmer for 1 hour.   Drain meat and return to pan. Add all remaining...

Updated Mincemeat Recipe | RecipeLand butter,    candied lemon peel,    candied orange peel,    almond,    white peppercorn,    mace,    cinnamon,    allspice,    citron,    raisin,    currant (zante),    apple,    brandy Preheat oven to 325℉ (160℃).   Combine all ingredients and grind twice through the finest blade of your meat grinder.   Place in a lidded oven-proof pot and place in the oven.   Bake for 40 m...

Southern Coconut Almond Fruit Cake Recipe by Western.Chefs | ifood.tv butter,    candied lemon peel,    dry sherry,    almond,    dried ginger,    pineapple,    coconut,    citron,    raisin,    eggs,    vegetable fat spread,    sugar,    flour 1. Line 9-inch tube pan or five 5 3/4 by 31/4" loaf pans with foil. In small bowl, mix raisins and sherry; let stand.   2. In bowl, combine citron, lemon peel, pineapple, coconut, and 1 cup flour....

Dark Fruit Cake Recipe by Love.Food | ifood.tv butter,    egg yolks,    egg whites,    candied fruit,    candied lemon peel,    candied orange peel,    soft drink,    glazed cherry,    walnut,    pecan,    nutmeg,    cloves,    cinnamon,    pineapple,    citron,    raisin,    currant (zante),    sugar,    sherry,    water,    flour GETTING READY   1. Grease a 2 or 3 loaf tins with butter, dust with flour and line the bottoms with butter paper.   2. Preheat the oven to 350 F   MAKING   3. In a basin, sift together the flour, and spic...

Mincemeat Recipe | SparkRecipes candied lemon peel,    candied orange peel,    suet,    dry sherry,    almond,    nutmeg,    cloves,    cinnamon,    allspice,    citron,    raisin,    fig,    currant (zante),    chokeberry/cooking apple,    sugar,    brandy Easy, delicious and healthy Mincemeat recipe from SparkRecipes. See our top-rated recipes for Mincemeat. Combine the suet, raisins, currants, almonds, citron, figs, orange peel, lemon peel, apples, su...

Fruit Cake Recipe by chef.jackson | ifood.tv butter,    candied lemon peel,    candied orange peel,    glazed cherry,    bicarbonate of soda,    almond,    nutmeg,    mace,    cloves,    cinnamon,    allspice,    pineapple,    date,    citron,    raisin,    fig,    currant (zante),    eggs,    brown sugar,    brandy,    flour Combine nuts and fruits with 1 cup flour.   Cream butter well; add sugar and beat until creamy.   Beat in egg yolks.   Combine remaining flour with spices and soda.   Add to creamed mixture with brandy.   ...

White Fruit Cake Recipe by Farm.Fares | ifood.tv butter,    candied lemon peel,    candied orange peel,    glazed cherry,    cake flour,    almond,    pineapple,    coconut,    citron,    raisin,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    orange juice GETTING READY   1) Preheat the oven to 250F.   2) Grease a 9" and a 10" tube pan.   MAKING   3) Into a bowl of 1 cup of orange juice, add in the chopped raisins. Let it rest overnight.   4) Keep ...

Wedding Cake Recipe by Global.Potpourri | ifood.tv butter,    candied lemon peel,    candied orange peel,    glazed cherry,    nuts,    mace,    cloves,    cinnamon,    pineapple,    date,    citron,    raisin,    currant (zante),    eggs,    baking powder,    vegetable fat spread,    honey,    molasses,    brown sugar,    apple cider,    flour Sift flour, baking powder, and spices together 3 times.   Cream butter.   Gradually add sugar; cream until light and fluffy.   Add eggs, fruits, peels, nuts, honey, molasses, and cider.   Gradually add si...

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