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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 candied lemon peel
 double cream

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLemon cake with lemon curd and double cream recipe - BBC Food
butter,    candied lemon peel,    icing sugar,    cornstarch,    lemon,    eggs,    baking powder,    sugar,    self raising flour,    double cream
A stunning three-tiered cake filled with homemade lemon curd and cream. To save time, use a good quality ready-made lemon curd.
Preheat the oven to 180C/350F/Gas 4. Grease and line three 20cm/8in sand...


picture of recipeChocolate Meringue Pie
butter,    egg yolks,    egg whites,    egg powder,    puff pastry,    candied lemon peel,    cornstarch,    cinnamon,    lemon,    salt,    sugar,    cocoa powder,    lemon juice,    double cream,    milk,    flour
Enjoy this imaginative variation of a meringue pie from the cookbook, Great British Bakes. A rich chocolate filling is nestled between buttery pastry and pillowy meringue.
To make the pastry case:   Gr...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeLimoncello trifle recipe - BBC Food
sweet bread,    butter,    meringue,    egg yolks,    candied lemon peel,    icing sugar,    custard,    almond,    vanilla extract,    lemon,    eggs,    sugar,    limoncello,    double cream
This zingy trifle uses slices of Paul Hollywood’s citrus sweet bread as the base. Make your own custard, meringues and candied peel, as well as the lemon curd, if you want something really spect...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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