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 candied orange peel
 brandy

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picture of recipeDutch Bread Dish With Raisins Recipe - Food.com
butter,    egg yolks,    egg whites,    candied orange peel,    cinnamon,    raisin,    bread,    sugar,    brandy,    milk
The is from The Art of Dutch Cooking. I haven't made it yet. It sounds unique in that the bread is mashed, not used in slices.
Serving Size: 1 (234) g   Servings Per Recipe: 6   AMT. PER SERVING % D...


picture of recipeFruitcake Recipe - Food.com
butter,    candied orange peel,    walnut,    vanilla,    raisin,    apricot,    eggs,    salt,    cream of tartar,    sugar,    brandy,    milk,    flour
My mom got this delicious recipe from a newspaper twenty years ago when we lived in Germany. She never liked fruit cake until she made this one! She said this recipe was worth keeping and I would like...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeTyrolean Honey Cookies Recipe by rhiannonn | ifood.tv
candied lemon peel,    candied orange peel,    lemon peel,    bicarbonate of soda,    almond,    nutmeg,    cloves,    cinnamon,    cherry,    salt,    honey,    sugar,    kirsch,    brandy,    lemon juice,    flour
GETTING READY   1) Preheat oven to 350F.   2) With a fine blade of food grinder, process candied orange and lemon peel and almonds, or grind in blender until very fine.   MAKING   3) In medium saucepan, b...


picture of recipeChampagne Fruit Cake Recipe by Holidaycooking | ifood.tv
butter,    candied lemon peel,    candied orange peel,    glazed cherry,    pecan,    almond,    nutmeg,    mace,    cloves,    cinnamon,    date,    citron,    raisin,    eggs,    sugar,    sparkling wine,    white wine,    brandy,    dark rum,    strawberry syrup,    flour
In a large bowl combine nuts, dates, fruits, and peels.   In small mixer bowl cream together butter and sugar till light.   Beat in eggs, one at a time, beating well after each.   Beat in rum and the 2 t...


picture of recipeGolden Brandied Fruitcake Recipe - RecipeTips.com
butter,    candied orange peel,    walnut,    vanilla extract,    orange,    raisin,    apricot,    eggs,    salt,    cream of tartar,    sugar,    brandy,    milk,    water,    flour
PREP   45 mins   COOK   2 hrs   CANDIED ORANGE ZEST AND SYRUP   Wash the orange thoroughly and carefully trim the zest in narrow strips and cut into half inch pieces.   Add the water and sugar to a saucepan...


picture of recipeRich Dark Fruit Cake With Almond Icing Recipe by Canadian.Recipes | ifood.tv
butter,    egg whites,    candied lemon peel,    candied orange peel,    icing sugar,    soft drink,    glazed cherry,    pecan,    almond,    mace,    cinnamon,    pineapple,    citron,    raisin,    eggs,    brown sugar,    sugar,    almond essence,    brandy,    rum,    rose syrup,    milk,    flour
Chop the pineapple into 1/4" slices, the cherries in half, and the peel into 1/4" pieces.   Combine chopped fruit and raisins.Pour over the brandy, stir well. Cover and leave overnight. Stir ...


picture of recipeBrazil Nut Christmas Fruit Cake Recipe | CDKitchen.com
candied orange peel,    walnut,    brazil nut,    vanilla extract,    date,    raisin,    cherry,    eggs,    salt,    baking powder,    sugar,    brandy,    flour
A recipe for Brazil Nut Christmas Fruit Cake made with whole Brazil nuts, walnuts, pitted dates, raisins, candied orange peel, candied green
Combine nuts, dates, raisins, orange peel and cherries. Sif...


picture of recipeBavarian Christmas Ham in the Fireplace Recipe - Food.com
candied orange peel,    orange peel,    walnut,    white peppercorn,    mustard powder,    ginger root,    cloves,    allspice,    ham,    orange marmalade,    jam/preserve,    mustard,    salt,    honey,    brown sugar,    cointreau,    brandy
From the Energy Saver Cookbook
Serving Size: 1 (340) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 1043.5   Calories from Fat 596 g 57 %   Total Fat 66.2 g 101 %   Saturated Fat 18...


picture of recipePanforte Di Siena Recipe - Food.com
candied orange peel,    cake flour,    hazelnut,    almond,    cinnamon,    allspice,    honey,    sugar,    cocoa powder,    brandy
I made this several years ago for an SCA (medieval/renaissance reenactors) dessert revel. It was my favorite candy from that feast.
Serving Size: 1 (31) g   Servings Per Recipe: 16   AMT. PER SERVING %...


picture of recipeSemolina Cake (Eurasian Recipe) Recipe - Food.com
butter,    egg yolks,    semolina,    candied orange peel,    almond,    vanilla,    melon,    sugar,    brandy,    flour
This is a wonderful cake which is a dying recipe. Why dying cos...it's a eurasian recipe...a cross between a almond and a butter cake. But because it is such a well kept secret....the recipe is dy...


picture of recipeBread Machine Hot Cross Buns, California-Style Recipe - Food.com
butter,    egg whites,    yeast,    candied orange peel,    nutmeg,    cloves,    cinnamon,    date,    coconut,    citron,    raisin,    cherry,    eggs,    salt,    honey,    sugar,    brandy,    orange juice,    milk,    water,    flour
A little bit of citrus flavor and a little fruity (it IS California style!), these are great, dense buns and also make a wonderful breakfast toast all year long. I use a combination spice mix called S...


picture of recipeBefana Cake Recipe - Food.com
butter,    egg yolks,    yeast,    candied lemon peel,    candied orange peel,    lemon peel,    almond,    raisin,    bean,    eggs,    salt,    brown sugar,    sugar,    brandy,    milk,    water,    flour
Serving Size: 1 (154) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 501.1   Calories from Fat 139 g 28 %   Total Fat 15.5 g 23 %   Saturated Fat 7 g 34 %   Cholesterol 87.3 mg 29 %...


picture of recipeTraditional Mincemeat Pie Recipe - Food.com
beef rump steak,    candied orange peel,    suet,    nutmeg,    lemon,    citron,    raisin,    currant (zante),    apple,    pastry,    brown sugar,    brandy,    lemon juice
This recipe calls for meat, as all mincemeat did beginning in the 12th century. It is not as sweet as modern mincemeat. This recipe makes 1 pie and does not include the curing time for the mincemeat.
...


picture of recipePlum Pudding Recipe - Food.com
candied lemon peel,    candied orange peel,    suet,    bicarbonate of soda,    nutmeg,    cloves,    cinnamon,    allspice,    raisin,    currant (zante),    eggs,    salt,    brown sugar,    brandy,    flour
My grandmother-in-law's recipe.
Serving Size: 1 (120) g   Servings Per Recipe: 36   AMT. PER SERVING % DAILY VALUE   Calories: 438.4   Calories from Fat 149 g 34 %   Total Fat 16.6 g 25 %   Saturated Fa...


picture of recipeChristmas Plum Pudding Recipe - Food.com
candied orange peel,    suet,    almond,    allspice,    raisin,    currant (zante),    apple,    eggs,    salt,    bread crumbs,    brown sugar,    brandy,    lemon juice,    flour
I grew up eating plum pudding at Christmas. We used to scour three states to buy the canned stuff before it got sold out. Then I was given this recipe by a friend, and commercial plum pudding has not ...


picture of recipePepper Nuts Pfeffernusse Recipe - Food.com
candied orange peel,    cornstarch,    almond,    vanilla extract,    pepper,    cloves,    cinnamon,    cardamom,    allspice,    lemon,    citron,    eggs,    baking powder,    brown sugar,    sugar,    almond essence,    brandy,    rum,    water,    flour
Whether called Pfeffernusse in Germany, Pebernodder in Denmark or Peppernotter in Sweden, these spicy drop cookies are found throughout Northern Europe at Christmas time.
Serving Size: 1 (1003) g   Ser...


picture of recipeGlobe artichokes with duck liver a l’orange recipe - BBC Food
butter,    duck breast,    lardon,    duck liver,    candied orange peel,    chicken stock,    oil,    pepper,    orange,    lemon,    shallot,    artichoke,    veal,    salt,    sugar,    brandy
A globe artichoke is a real treat. Put in the centre of the table and enjoy one leaf at a time.
Bring a pan of salted water to the boil and add a squeeze of lemon juice. Cook the artichoke for 20...


picture of recipeAnna Olson's Chocolate Truffles
candied orange peel,    bittersweet chocolate,    pistachio,    dark chocolate,    white chocolate,    brandy,    orange liqueur,    whipped cream
For the Chocolate Truffles   For the ganache, heat the cream until it just begins to simmer and then pour this over the 16 ounces of chopped chocolate. Let this sit a minute, then gently stir with a sp...


picture of recipeStuffed Peaches Recipe by Cook.the.American.Way | ifood.tv
candied orange peel,    almond,    citron,    peach,    okra,    sugar,    white wine,    peach brandy,    brandy
Scald peaches in boiling water; slip off skins.   Cut in half lengthwise; remove pits.   Pound almonds in bowl with sugar, adding several drops of cold water.   Mix in orange peel, mashed peach, citron a...


picture of recipeLeckerli Recipe by fast.cook | ifood.tv
candied lemon peel,    candied orange peel,    lemon peel,    bicarbonate of soda,    almond,    nutmeg,    cloves,    cinnamon,    cherry,    salt,    honey,    sugar,    kirsch,    brandy,    lemon juice,    water,    flour
GETTING READY   1. Preheat oven to 350F   2. Prepare ungreased cookie sheets for the cookies   3. In the large bowl of a food processor, tip in the candied orange, lemon peel and the almonds and grind do...


picture of recipeDublin Fruit Cake Recipe by Holiday.Cook | ifood.tv
butter,    orange flavoring,    candied lemon peel,    candied orange peel,    glazed cherry,    almond,    allspice,    raisin,    currant (zante),    eggs,    salt,    vegetable fat spread,    sugar,    icing,    brandy,    rose syrup,    flour
Cream together butter and sugar.   Add eggs, brandy, rose water, and orange extract to creamed mixture, beating till fluffy.   Sift together flour, allspice, and salt; stir in ground almonds.   Stir flou...


picture of recipeMartha Washington's Great Cake Recipe by American.Kitchen | ifood.tv
butter,    candied lemon peel,    candied orange peel,    nutmeg,    mace,    angelica,    citron,    raisin,    currant (zante),    cherry,    eggs,    sugar,    sherry,    brandy,    lemon juice,    flour
Pick over raisins and currants and soak them in water overnight.   Chop orange and lemon peel quite fine; do the same with the citron, angelica, and both kinds of cherries.   Pour brandy over fruit, cov...


picture of recipeAwesome Holiday Plum Pudding Recipe
candied orange peel,    suet,    nutmeg,    mace,    raisin,    currant (zante),    apple,    eggs,    salt,    bread crumbs,    brown sugar,    brandy,    flour
Awesome Holiday Plum Pudding recipe
Mix all ingredients except eggs and brandy until well blended, use your hands if necessary.   Stir in eggs, and brandy. Pour into lightly greased pudding mold or bas...


picture of recipeClassic Fruitcake
butter,    dried cranberry,    candied orange peel,    crystallized ginger,    lemon peel,    sweet sherry,    orange peel,    pecan,    almond,    ginger root,    pineapple,    raisin,    currant (zante),    prune,    cherry,    eggs,    salt,    baking powder,    brown sugar,    brandy,    orange juice,    flour
For the fruit soak, toss the candied orange peel and all of the dried and candied fruits together with the sherry (or brandy), orange juice, orange zest, lemon zest and ginger. Cover and chill this mi...


picture of recipeTyrolean Honey Cookies Recipe by Holiday.Cook | ifood.tv
candied lemon peel,    candied orange peel,    lemon peel,    bicarbonate of soda,    almond,    nutmeg,    cloves,    cinnamon,    salt,    honey,    sugar,    kirsch,    brandy,    lemon juice,    water,    flour
1. Put candied orange and lemon peels and almonds through fine blade of food grinder. Or grind in blender or food processor until very fine.   2. In medium saucepan, bring honey and granulated sugar ju...


picture of recipeUpdated Mincemeat Recipe | RecipeLand
butter,    candied lemon peel,    candied orange peel,    almond,    white peppercorn,    mace,    cinnamon,    allspice,    citron,    raisin,    currant (zante),    apple,    brandy
Preheat oven to 325℉ (160℃).   Combine all ingredients and grind twice through the finest blade of your meat grinder.   Place in a lidded oven-proof pot and place in the oven.   Bake for 40 m...


picture of recipeGrand Plum Pudding
butter,    egg yolks,    candied orange peel,    dry sherry,    bicarbonate of soda,    walnut,    vanilla extract,    nutmeg,    cloves,    cinnamon,    allspice,    raisin,    currant (zante),    eggs,    salt,    bread crumbs,    sugar,    brandy,    cream,    milk,    flour
Lightly grease an 8-cup steamed pudding mold (a curved metal or ceramic mold with a lid) and ready a large stock pot filled with 3-inches of water.   Toss the raisins, currants, walnuts, candied peel, ...


picture of recipeSwedish Peppernotter (spicy drop Christmas cookies) - Recipe #20299 - Foodgeeks
candied orange peel,    almond,    pepper,    cloves,    cinnamon,    cardamom,    allspice,    lemon,    citron,    eggs,    baking powder,    brown sugar,    sugar,    brandy,    rum,    flour
Try this recipe for Swedish Peppernotter (spicy drop Christmas cookies) on Foodgeeks.com
Beat eggs with both sugars until mixture is very thick and almost white. Add lemon rind, fruit, peel, and almon...


picture of recipeMincemeat Recipe | SparkRecipes
candied lemon peel,    candied orange peel,    suet,    dry sherry,    almond,    nutmeg,    cloves,    cinnamon,    allspice,    citron,    raisin,    fig,    currant (zante),    chokeberry/cooking apple,    sugar,    brandy
Easy, delicious and healthy Mincemeat recipe from SparkRecipes. See our top-rated recipes for Mincemeat.
Combine the suet, raisins, currants, almonds, citron, figs, orange peel, lemon peel, apples, su...


picture of recipeFruit Cake Recipe by chef.jackson | ifood.tv
butter,    candied lemon peel,    candied orange peel,    glazed cherry,    bicarbonate of soda,    almond,    nutmeg,    mace,    cloves,    cinnamon,    allspice,    pineapple,    date,    citron,    raisin,    fig,    currant (zante),    eggs,    brown sugar,    brandy,    flour
Combine nuts and fruits with 1 cup flour.   Cream butter well; add sugar and beat until creamy.   Beat in egg yolks.   Combine remaining flour with spices and soda.   Add to creamed mixture with brandy.   ...


picture of recipeBrandied Mincemeat Recipe by Canadian.Recipes | ifood.tv
candied orange peel,    suet,    cake,    lemon peel,    orange peel,    walnut,    pepper,    nutmeg,    mace,    coriander seed,    cloves,    cinnamon,    citron,    raisin,    currant (zante),    cherry,    apple,    beef,    salt,    apple cider,    brandy,    orange juice,    lemon juice
This is a wonderful Brandied Mincemeat recipe! This Brandied Mincemeat will be great for your meat pies. You will love its flavor Trust me you wouldn't want to miss it!
Put beef cubes into a small...





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