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picture of recipeMendiants - Beautiful Little Chocolates Recipe - Food.com
candied orange peel,    pistachio,    almond,    raisin,    dark chocolate
These are the cutest little things I've seen in ages. Mendiants are simple to make but the finished article is so elegant you'd be forgiven for thinking you'd bought them for an expensive ...


picture of recipeDutch Bread Dish With Raisins Recipe - Food.com
butter,    egg yolks,    egg whites,    candied orange peel,    cinnamon,    raisin,    bread,    sugar,    brandy,    milk
The is from The Art of Dutch Cooking. I haven't made it yet. It sounds unique in that the bread is mashed, not used in slices.
Serving Size: 1 (234) g   Servings Per Recipe: 6   AMT. PER SERVING % D...


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picture of recipeSaffron Panettone with Crushed Sugar Topping Recipe | Bon Appetit
butter,    egg whites,    yeast,    candied orange peel,    saffron,    cardamom,    raisin,    eggs,    salt,    sugar,    milk,    flour
Saffron Panettone with Crushed Sugar Topping Recipe
Step 1   Combine milk, cardamom pods, and saffron in small saucepan; bring to simmer. Swirl pan to distribute saffron; remove from heat. Cover and le...


picture of recipeCranberry and Orange Granola Recipe | Bon Appetit
butter,    dried cranberry,    candied orange peel,    grape seed oil,    hazelnut oil,    oil,    oats,    almond,    raisin,    maple syrup
Candied orange peel is the star of this granola.
Step 1   Preheat oven to 300 . Spread oats on a large rimmed baking sheet. Toast, stirring occasionally, until lightly browned and fragrant, about 20 mi...


picture of recipeHot Cross Buns Recipe | SparkRecipes
butter,    dried cranberry,    yeast,    spelt flour,    candied orange peel,    nutmeg,    cinnamon,    dried ginger,    raisin,    eggs,    salt,    brown sugar,    sugar,    buttermilk,    water,    flour
Every Easter these spicy, fruit-studded rolls crop up in various incarnations. Some say they actually have pagan roots in Spring Equinox rituals, and that the monks simply added the cross to convert p...


picture of recipeFruitcake Recipe - Food.com
butter,    candied orange peel,    walnut,    vanilla,    raisin,    apricot,    eggs,    salt,    cream of tartar,    sugar,    brandy,    milk,    flour
My mom got this delicious recipe from a newspaper twenty years ago when we lived in Germany. She never liked fruit cake until she made this one! She said this recipe was worth keeping and I would like...


picture of recipeHoliday Banana Bread Recipe by ashlyn | ifood.tv
candied orange peel,    glazed cherry,    bicarbonate of soda,    walnut,    banana,    pineapple,    citron,    raisin,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    flour
Preheat oven to 350F.   Grease well a 9-by-5-by- 3-inch loaf pan.   Into large bowl, sift flour with sugar, baking powder, salt, and soda.   With pastry blender, cut in margarine until mixture resembles ...


picture of recipeChampagne Fruit Cake Recipe by Holidaycooking | ifood.tv
butter,    candied lemon peel,    candied orange peel,    glazed cherry,    pecan,    almond,    nutmeg,    mace,    cloves,    cinnamon,    date,    citron,    raisin,    eggs,    sugar,    sparkling wine,    white wine,    brandy,    dark rum,    strawberry syrup,    flour
In a large bowl combine nuts, dates, fruits, and peels.   In small mixer bowl cream together butter and sugar till light.   Beat in eggs, one at a time, beating well after each.   Beat in rum and the 2 t...


picture of recipeWhole Wheat Spice Bars Recipe by Holidaycooking | ifood.tv
butter,    egg whites,    candied lemon peel,    candied orange peel,    walnut,    almond,    ginger root,    cloves,    cinnamon,    allspice,    date,    raisin,    wholewheat flour,    eggs,    baking powder,    honey,    molasses,    sugar,    cocoa powder,    rum,    lemon juice
Place the dried fruits in a bowl, pour the rum over them, and allow to steep, covered, until soft - about 30 minutes.   Beat the butter with the honey and molasses until smooth but not frothy or over-a...


picture of recipeHoney Fruit Cake Recipe by Farm.Fares | ifood.tv
butter,    candied lemon peel,    candied orange peel,    walnut,    pecan,    almond,    nutmeg,    cloves,    cinnamon,    allspice,    pineapple,    date,    citron,    raisin,    fig,    currant (zante),    prune,    cherry,    apricot,    eggs,    salt,    baking powder,    vegetable fat spread,    honey,    fruit juice,    coffee,    flour
MAKING   1) Cook prunes and apricots separately. Cover each with water, bring to a boil and simmer 3 minutes. Drain.   2) Now, chop softened fruits.   3) In a large mixing bowl, fold in all ingredients i...


picture of recipeChocolate Spice Cake
candied orange peel,    bittersweet chocolate,    bicarbonate of soda,    cake flour,    olive oil,    nuts,    vanilla extract,    pepper,    nutmeg,    coriander,    cloves,    cinnamon,    raisin,    balsamic vinegar,    salt,    sugar,    cocoa powder,    coffee
Try this delicious variation on our Basic Chocolate Cake .
Heat the oven to 400 degrees F. Butter and flour a 10-inch nonstick springform pan. Set aside.   Whisk the cake flour, cocoa, baking soda, sug...


picture of recipeVegan Christmas Cake Recipe | RecipeLand
candied orange peel,    glazed cherry,    cornstarch,    bicarbonate of soda,    nuts,    cinnamon,    pineapple,    citron,    raisin,    currant (zante),    salt,    fat,    brown sugar,    sugar,    almond essence,    grapefruit juice,    flour
Vegan Christmas Cake recipe
Combine pineapple, citrons, peels, cherries, raisins and currants in a large bowl.   Add 1 cup grapefruit juice, mix very well.   Cover and let stand overnight.   The next day...


picture of recipeChocolate Fruit Cake | Nigella's Recipes | Nigella Lawson
butter,    pumpkin pie spice,    candied orange peel,    mixed spice,    bicarbonate of soda,    almond,    raisin,    currant (zante),    prune,    eggs,    baking powder,    honey,    muscovado,    brown sugar,    cocoa powder,    tia maria,    coffee liqueur,    orange juice,    flour
I know there are a lot of ingredients listed, but you don’t have to do much more than bung them in a pan and stir.
Preheat the oven to gas mark 2/150 C/130 C Fan/300 F. Line the sides and bottom...


picture of recipeBlack Fruit Cake Recipe by American.Kitchen | ifood.tv
butter,    candied orange peel,    glazed cherry,    bicarbonate of soda,    walnut,    pecan,    almond,    mace,    cinnamon,    pineapple,    lemon,    citron,    raisin,    currant (zante),    eggs,    brown sugar,    sugar,    almond essence,    sherry,    madeira,    dark rum,    cognac,    milk,    flour
The fruits and nuts should be prepared a day ahead as follows: sliver the citron, lemon, and orange peel into very thin strips; cut the cherries in half and the pineapple in thin wedges.   Set aside.   ...


picture of recipePlum Pudding with Rum Sauce Recipe by Global.Potpourri | ifood.tv
candied fruit,    candied orange peel,    suet,    bicarbonate of soda,    nuts,    cloves,    cinnamon,    allspice,    date,    citron,    raisin,    eggs,    salt,    baking powder,    bread crumbs,    brown sugar,    beer/lager,    flour
Combine fruits and peel in bowl; add beer and let stand for at least 1 hour.   Beat eggs with brown sugar and add fruit-beer mixture.   Stir in nuts, crumbs, and suet.   Sift dry ingredients and spices; ...


picture of recipeGolden Brandied Fruitcake Recipe - RecipeTips.com
butter,    candied orange peel,    walnut,    vanilla extract,    orange,    raisin,    apricot,    eggs,    salt,    cream of tartar,    sugar,    brandy,    milk,    water,    flour
PREP   45 mins   COOK   2 hrs   CANDIED ORANGE ZEST AND SYRUP   Wash the orange thoroughly and carefully trim the zest in narrow strips and cut into half inch pieces.   Add the water and sugar to a saucepan...


picture of recipeDark Fruitcake
candied lemon peel,    candied orange peel,    glazed cherry,    bicarbonate of soda,    walnut,    nutmeg,    holly,    cloves,    cinnamon,    pineapple,    date,    raisin,    salt,    fat,    brown sugar,    flour
Lois Jean has been making this cake for 41 years, following a recipe her mother used.
Step 1 Day ahead or up to one month ahead: In 4-quart saucepan over high heat, heat all ingredients except flour a...


picture of recipeRich Dark Fruit Cake With Almond Icing Recipe by Canadian.Recipes | ifood.tv
butter,    egg whites,    candied lemon peel,    candied orange peel,    icing sugar,    soft drink,    glazed cherry,    pecan,    almond,    mace,    cinnamon,    pineapple,    citron,    raisin,    eggs,    brown sugar,    sugar,    almond essence,    brandy,    rum,    rose syrup,    milk,    flour
Chop the pineapple into 1/4" slices, the cherries in half, and the peel into 1/4" pieces.   Combine chopped fruit and raisins.Pour over the brandy, stir well. Cover and leave overnight. Stir ...


picture of recipeHomemade Mincemeat Recipe by Global.Platter | ifood.tv
beef stewing meat,    candied lemon peel,    candied orange peel,    suet,    nutmeg,    cloves,    cinnamon,    dried ginger,    raisin,    chokeberry/cooking apple,    salt,    brown sugar,    apple cider
Cut meat in very small pieces.   Chop the apples in small pieces.   Cut suet in small pieces.   Combine ingredients in the order given and simmer very gently for two hours.   Very low heat should be used....


picture of recipeSouthern Fruitcake Recipe | MyRecipes
butter,    egg whites,    candied orange peel,    glazed cherry,    cooking spray,    pecan,    vanilla extract,    nutmeg,    cloves,    cinnamon,    dried ginger,    pineapple,    date,    raisin,    eggs,    salt,    sugar,    almond essence,    bourbon whisky,    flour
Ideally, fruitcake should be made at least a month before you plan to serve it, but it will last for several months when stored tightly wrapped in the fridge.
Instructions Checklist   Step 1   Preheat o...


picture of recipeBrazil Nut Christmas Fruit Cake Recipe | CDKitchen.com
candied orange peel,    walnut,    brazil nut,    vanilla extract,    date,    raisin,    cherry,    eggs,    salt,    baking powder,    sugar,    brandy,    flour
A recipe for Brazil Nut Christmas Fruit Cake made with whole Brazil nuts, walnuts, pitted dates, raisins, candied orange peel, candied green
Combine nuts, dates, raisins, orange peel and cherries. Sif...


picture of recipeFruit Bread Recipe by Holidaycooking | ifood.tv
yeast,    candied lemon peel,    candied orange peel,    walnut,    almond,    cloves,    cinnamon,    raisin,    fig,    currant (zante),    prune,    pear,    salt,    sugar,    cherry brandy,    milk,    water,    flour
Remove the stems from the pears and figs; place in a bowl with the prunes.   Pour the water over the fruit and allow to soften overnight.   Next day, pour off the water; cut the fruit into small dice, a...


picture of recipeEasy Vegan Christmas Cake - Vegetarian Society
dried cranberry,    candied orange peel,    mixed spice,    treacle,    glazed cherry,    bicarbonate of soda,    walnut,    pecan,    vanilla extract,    sultana,    raisin,    currant (zante),    marmalade,    vegetable fat spread,    muscovado,    self raising flour,    dark rum,    orange juice,    water
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Preheat the oven to 160⁰C/gas mark 3.   Grease a 2lb loaf tin wit...


picture of recipeGingerbread Fruitcake Cookies Recipe | MyRecipes
butter,    ginger bread,    candied orange peel,    pecan,    raisin,    vegetable fat spread,    sugar,    orange juice,    lemon juice,    water
This little drop cookie packs a big punch of ginger flavor.
Instructions Checklist   Step 1   Combine first 3 ingredients, stirring until smooth. Fold in candied orange peel, raisins, and pecans.   Adver...


picture of recipeNesselrode Fruit Sauce Recipe - Food.com
chestnut,    candied orange peel,    citron,    raisin,    currant (zante),    cherry,    fortified wine
Nesselrode is named after one Count Nesselrode, as are a number of dishes that are made with chestnuts or chestnut puree. This is according to Larousse Gastronomique, the French food encyclopedia. Lar...


picture of recipeKLUSKI Z MAKIEM recipe | Epicurious.com
butter,    candied orange peel,    almond,    raisin,    noodles,    honey,    milk
1.In a large saucepan, bring poppyseeds and milk to a boil. Cover and let stand for 12 hours.   2.Put poppyseeds in a sieve to drain off any liquid. Grind poppyseeds twice. Mix ground poppyseeds with h...


picture of recipeLemon-Iced Chocolate Spice Cookies Recipe | MyRecipes
butter,    candied orange peel,    lemon peel,    orange peel,    bicarbonate of soda,    vanilla extract,    nutmeg,    cinnamon,    dried ginger,    allspice,    raisin,    eggs,    baking powder,    vegetable fat spread,    sugar,    cocoa powder,    chocolate,    orange juice,    flour
Learn how to make Lemon-Iced Chocolate Spice Cookies. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine raisins and orange juice in ...


picture of recipeGolden Carrot Tzimmes Recipe - Food.com
candied orange peel,    cloves,    cinnamon,    raisin,    prune,    carrot,    salt,    vegetable fat spread,    honey,    brown sugar,    lemon juice,    water
a sweet & flavorful concoction of carrots, prunes, raisines, nuts, honey, and cinnamon. Served with the main dish (meat or chicken) and is the jewish equivalent to a spiced apple side-dish...
Serv...


picture of recipeDad's Singing Hinnie Recipe - Food.com
candied orange peel,    bicarbonate of soda,    raisin,    salt,    cream of tartar,    fat,    milk,    flour
The singing hinnie was so called because, as it cooks, it makes a sizzling noise. An old tale is told of how this large tea-time scone first became known as a singing hinnie. A north country housewife...


picture of recipeNesselrode Pudding ( Chestnut Pudding) Recipe - Food.com
chestnut,    candied orange peel,    sultana,    raisin,    currant (zante),    maraschino cherry,    cherry,    eggs,    sugar,    fortified wine,    whipped cream,    milk
Count Nesselrode was a 19th-century Russian diplomat who lived and dined quite lavishly. As a result, he had a number of rich dishes dedicated to him by chefs. The most famous is Nesselrode pudding, d...


picture of recipeSouthern Belle Fruitcake Recipe - Food.com
candied orange peel,    glazed cherry,    walnut,    nutmeg,    cloves,    allspice,    pineapple,    date,    coconut,    raisin,    currant (zante),    eggs,    salt,    baking powder,    fat,    honey,    sugar,    orange juice,    flour
Grandma only had the ingredients listed, so I borrowed some directions from a similar recipe. That recipe said this makes 8 cakes! Wow! At the time when lots of people were making these there must hav...


picture of recipeHot Cross Buns Recipe - Food.com
butter,    egg yolks,    bread flour,    yeast,    candied lemon peel,    candied orange peel,    vanilla,    nutmeg,    cloves,    cinnamon,    raisin,    eggs,    salt,    sugar,    milk,    flour
This seasonal British specialty, known for its raisins, candied citrus peel, and crosses of sweet white icing, has long delighted families come Easter morning.
Serving Size: 1 (1314) g   Servings Per R...


picture of recipePannettone Recipe | SparkRecipes
butter,    candied fruit,    yeast,    candied orange peel,    lemon peel,    orange peel,    anise,    raisin,    eggs,    salt,    vegetable fat spread,    sugar,    milk,    water,    flour
Italian Christmas Bread
Makes 12 servings (wedges) for Christmas breakfast. Number of Servings: 12   Recipe submitted by SparkPeople user RETIREDAT60.   Share on Facebook Share on Pinterest Share by Ema...


picture of recipeDundee Cake Recipe by admin | ifood.tv
butter,    candied orange peel,    almond,    raisin,    currant (zante),    eggs,    salt,    baking powder,    sugar,    milk,    flour
Combine flour, baking powder and salt and toss with raisins, currants and orange peel.   Reserving about half of the almonds, finely chop the remainder and add to flour mixture.   Cream butter with suga...


picture of recipeBread Machine Hot Cross Buns, California-Style Recipe - Food.com
butter,    egg whites,    yeast,    candied orange peel,    nutmeg,    cloves,    cinnamon,    date,    coconut,    citron,    raisin,    cherry,    eggs,    salt,    honey,    sugar,    brandy,    orange juice,    milk,    water,    flour
A little bit of citrus flavor and a little fruity (it IS California style!), these are great, dense buns and also make a wonderful breakfast toast all year long. I use a combination spice mix called S...


picture of recipeJapanese Fruit Cake Recipe - Food.com
butter,    egg yolks,    egg whites,    sour milk,    lemon flavoring,    candied orange peel,    cake flour,    walnut,    nutmeg,    cinnamon,    coconut,    orange,    lemon,    raisin,    baking powder,    sugar,    cocoa powder,    milk,    water
Submited by Edith Stevens Wilkinson this is one intriguing cake I hope to make. Must be pretty too with a light and a dark batter. Times are a guess since none were mentioned.
Serving Size: 1 (5884) g...


picture of recipeMorgenroth Fruit Cake Recipe - Food.com
butter,    candied lemon peel,    candied orange peel,    glazed cherry,    cake flour,    pecan,    mace,    cloves,    cinnamon,    pineapple,    date,    citron,    raisin,    currant (zante),    eggs,    baking powder,    molasses,    brown sugar,    apple cider
This comes from my Nanny's brother and his wife.
Serving Size: 1 (124) g   Servings Per Recipe: 40   AMT. PER SERVING % DAILY VALUE   Calories: 433.3   Calories from Fat 133 g 31 %   Total Fat 14.8 g 2...


picture of recipeDutch Honey Bread Recipe - Food.com
butter,    candied orange peel,    bicarbonate of soda,    ginger root,    cloves,    cinnamon,    raisin,    eggs,    salt,    honey,    brown sugar,    coffee,    buttermilk,    flour
Serving Size: 1 (1264) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 4160.6   Calories from Fat 951 g 23 %   Total Fat 105.8 g 162 %   Saturated Fat 62.7 g 313 %   Cholesterol 620.9...


picture of recipeBefana Cake Recipe - Food.com
butter,    egg yolks,    yeast,    candied lemon peel,    candied orange peel,    lemon peel,    almond,    raisin,    bean,    eggs,    salt,    brown sugar,    sugar,    brandy,    milk,    water,    flour
Serving Size: 1 (154) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 501.1   Calories from Fat 139 g 28 %   Total Fat 15.5 g 23 %   Saturated Fat 7 g 34 %   Cholesterol 87.3 mg 29 %...


picture of recipeTraditional Mincemeat Pie Recipe - Food.com
beef rump steak,    candied orange peel,    suet,    nutmeg,    lemon,    citron,    raisin,    currant (zante),    apple,    pastry,    brown sugar,    brandy,    lemon juice
This recipe calls for meat, as all mincemeat did beginning in the 12th century. It is not as sweet as modern mincemeat. This recipe makes 1 pie and does not include the curing time for the mincemeat.
...





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