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My Grandmother's Fat Free English Tea Loaf - Bread Recipe - Food.com candied peel, sultana, raisin, currant (zante), eggs, demerara, self raising flour, tea, milk This is my grandmother's recipe which I have adapted slightly - my Mum also makes this regularly! There is no fat, butter or oil in this lovely, moist Tea Bread, making it a treat that can be enjo...
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| Spotted dick - Recipes - delicious.com.au candied peel, suet, custard, sultana, eggs, bread crumbs, demerara, sugar, self raising flour, milk Bathing in pools of custard, these quintessentially British sugar-dusted puddings are pure comfort. 1. Grease and line the base of four 200ml dariole moulds. 2. Sift flour into a bowl, then add bre...
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Mincemeat recipe - BBC Food vegan suet, mixed spice, candied peel, orange, sultana, raisin, currant (zante), apple, demerara, brandy Traditional home-made mincemeat is a real treat for mince pies and it is so easy to make! Make it once and you'll never go back to jars. Mix all the ingredients together. Pack into sterilised jar...
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| Eccles Cakes | Recipes Wiki | Fandom butter, egg whites, puff pastry, mixed spice, candied peel, currant (zante), demerara, sugar Prep Time: 45min Cook time: 15-20 min Serves: 8 Baked originally at Eccks in Lancashire, but now available countrywide, these cakes are pastries with a sweet spicy mixture enclosed in a puff pastry ca...
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| Mary’s florentines recipe - BBC Food butter, dried cranberry, candied peel, golden syrup, glazed cherry, walnut, almond, demerara, cocoa powder, dark chocolate, flour Try making these chewy, luxurious biscuits at home. Careful weighing of the ingredients is the key to success. Preheat the oven to 180C/350F/Gas 4. Line three baking trays with baking parchment or sil...
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| Thor cake recipe | delicious. magazine butter, candied peel, treacle, oatmeal, vanilla, dried ginger, baking powder, honey, demerara, flour Preheat the oven to 180 C/fan 160 C/gas 4. Grease and line a 23cm x 23cm square brownie tin with baking paper. In a small pan, gently melt the butter, treacle, honey and vanilla paste over a medium he...
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| Simnel Cake - Vegetarian Society apricot jam/preserve, mixed spice, candied peel, marzipan, glazed cherry, nutmeg, cinnamon, lemon, fruit, eggs, vegetable fat spread, demerara, milk, flour Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Line and grease a 18cm diameter round cake tin. Cream the margarine an...
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| Fruit & spice soda bread recipe | BBC Good Food butter, mixed spice, candied peel, bicarbonate of soda, oats, date, sultana, raisin, wholewheat flour, demerara, sugar, buttermilk, flour A traditional Irish loaf that uses bicarbonate of soda instead of yeast - this version is sweetly spiced with fruit and oats, from BBC Good Food. STEP 1 Heat oven to 200C/180C fan/gas 6. Whizz the po...
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| Derek's Never-Fail Fruity Muffins | Australia's Best Recipes butter, mixed spice, candied peel, almond, vanilla extract, cinnamon, sultana, currant (zante), eggs, baking powder, demerara, self raising flour, milk Muffins that taste like a good fruit cake in miniature. Preheat oven to 170C (150C fan forced). Prepare a 12 piece muffin tray with oil-spray and flour. Place butter in a mixing bowl. Add sugar and...
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| Traditional Christmas pudding recipe | delicious. magazine mixed spice, candied peel, suet, treacle, almond, nutmeg, cinnamon, orange, lemon, sultana, raisin, currant (zante), chokeberry/cooking apple, carrot, eggs, bread crumbs, demerara, wine, brandy, self raising flour Get the family involved and make these batch Christmas puddings together on Stir-Up Sunday. The recipe makes two rich, flavoursome puds. Put the breadcrumbs in the biggest mixing bowl you can find. Si...
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| Traditional Dundee Fruit Cake Recipe mixed spice, candied peel, treacle, almond, cinnamon, lemon, sultana, raisin, currant (zante), cherry, eggs, salt, vegetable fat spread, demerara, sherry, brandy, milk, flour A Scottish Cake delight. Sieve together all the dry ingredients; Mix the peel, fruit, cherries, chopped almonds and lemon rind; Whisk the eggs and milk/sherry/brandy together; Cream the margarine, ...
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| Bara Brith (Currant Bread) Welsh Recipe - Food.com dried fruit, yeast, mixed spice, candied peel, eggs, salt, fat, demerara, water, flour Try Bara Brith (Currant Bread) Welsh from Food.com. - 7516 Serving Size: 1 (135) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 416.4 Calories from Fat 114 g 28 % Total Fat 12...
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| Banbury Cakes Recipe - Food.com butter, egg whites, puff pastry, mixed spice, candied peel, raisin, currant (zante), demerara, sugar These oval cakes date back to Tudor days and were originally sold around the town from special lidded baskets, wrapped in white cloths to keep them warm. Serving Size: 1 (53) g Servings Per Recipe: 1...
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| Home Made Mincemeat For Mince Pies Recipe mixed spice, candied peel, suet, cake, walnut, nutmeg, cinnamon, sultana, raisin, apple, demerara, brandy, rum A home made mincemeat for your Christmas pies. Make the mincemeat at least two weeks before you intend to use it. Mince together or finely chop the dried fruits, peeled and cored apples, and the nut...
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| Rich Chocolate Drambuie Fruitcake Recipe - Food.com butter, candied peel, lemon peel, glazed cherry, pecan, date, sultana, raisin, currant (zante), prune, eggs, honey, demerara, cocoa powder, dark chocolate, drambuie, self raising flour, flour This recipe is from Better Homes and Gardens magazine,and is always a winner. Serving Size: 1 (703) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1957.2 Calories from Fat 571 g...
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| Bread Pudding Recipe by foodlover | ifood.tv dried fruit, butter, mixed spice, candied peel, eggs, bread, muscovado, demerara, milk GETTING READY 1. Preheat the oven to 180C/160C fan/gas 4 2. Use a 20cm non-stick square cake tin to bake the pudding in. Butter the pan and line it with greaseproof paper. MAKING 3. Tear the bread...
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| Honey-Cake | Community Recipes | Nigella's Recipes | Nigella Lawson butter, egg yolks, icing sugar, candied peel, chickpea flour, lemon peel, orange peel, dried ginger, allspice, orange, eggs, baking powder, honey, turbinado sugar, demerara, sugar, flour Honey-Cake is a community recipe submitted by kirstendk and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Cake: Whisk egg yolks with sugar and hone...
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