Frozen Christmas Pudding Recipe - Easy Recipe For Frozen Christmas Pudding | House & Garden egg whites,    icing sugar,    candied peel,    cinnamon,    cardamom,    sultana,    raisin,    sour cherry,    cocoa powder,    chocolate ice cream,    grand marnier,    double cream A festive, frosty alternative to normal Christmas pudding Step 1   Place the fruit, alcohol and spices in a bowl and set aside to marinate for a couple of hours. Meanwhile, line a 1.5l (48fl oz) puddin...

Nadiya's tutti frutti pavlova recipe - BBC Food butter,    egg whites,    icing sugar,    candied peel,    glazed cherry,    cornstarch,    pistachio,    vanilla extract,    white vinegar,    sugar,    dark chocolate,    double cream Glace cherries, pistachios and mixed peel give this pavlova a decadently rich flavour that’s a bit different to the usual fresh fruit. Preheat the oven to 150C/130C Fan/Gas 2 and lightly grease...

This Buckingham Palace Cookie Recipe Is Our New Favorite egg whites,    icing sugar,    candied peel,    almond,    cloves,    cinnamon,    lemon,    lemon juice This Buckingham Palace cookie recipe is perfect for Christmas, and you bet we'll be making so many batches this holiday season. Step 1: Make the meringue   Using a hand mixer or food processor, ble...

Easter Hot Cross Muffins Recipe - Food.com butter,    icing sugar,    candied peel,    oil,    vanilla,    cloves,    cinnamon,    allspice,    raisin,    apricot,    eggs,    salt,    baking powder,    sugar,    orange juice,    milk,    flour When I saw this recipe in Chatelaine magazine, I just had to try it! One of my favourite things about Easter is hot cross buns - so I was really happy to see an easy recipe for hot cross muffins! Now ...

Traditional British Mothering Sunday Simnel Cake Recipe - Food.com butter,    egg yolks,    icing sugar,    candied peel,    almond,    nutmeg,    cinnamon,    sultana,    currant (zante),    eggs,    salt,    sugar,    almond essence,    orange juice,    milk,    flour A wonderul spiced & fruited cake which heralds the advent of Spring. I used to make one for my Mum every year, when I lived in England! Serving Size: 1 (278) g   Servings Per Recipe: 6   AMT. PER SE...

Chocolate cake with plum pudding vodka - Recipes - delicious.com.au butter,    icing sugar,    mixed spice,    candied peel,    vanilla pod,    nutmeg,    cloves,    cinnamon,    orange,    sultana,    raisin,    eggs,    red wine vinegar,    brown sugar,    almond essence,    cocoa powder,    dark chocolate,    vodka Serve this fruity liqueur with a generous slice of rich chocolate cake - it'll satisfy even the most amorous of appetites. 1.   To prepare the vodka, place all ingredients in a large bowl and cover...

Easter Cookies Recipe | olivemagazine butter,    icing sugar,    mixed spice,    candied peel,    desiccated coconut,    golden syrup,    bicarbonate of soda,    oats,    vanilla pod,    cinnamon,    raisin,    salt,    brown sugar,    milk,    flour Bake a batch of our pretty spiced cookies for an Easter treat that the whole family will love. These wholesome cookies are packed with oats and raisins STEP 1   Heat the oven to 180C/fan 160C/gas 4 and... recipes with the same ingredients... Easter Cookies Recipe | Olive Magazine

Easter cake | House & Garden butter,    muscavado sugar,    icing sugar,    candied peel,    cornstarch,    almond,    nutmeg,    cinnamon,    orange,    lemon,    sultana,    raisin,    prune,    sour cherry,    eggs,    salt,    almond essence,    brandy,    cognac,    flour Skye Gyngell's simnel cake recipe is the only Easter cake you need to consider this year. Step 1   The day before, mix together the sultanas, raisins, prunes and cherries and brandy. Allow to soak ...

Iced London Buns butter,    bread flour,    yeast,    icing sugar,    glucose,    candied peel,    caraway,    orange,    eggs,    salt,    sugar,    icing,    lemon juice,    water A true British classic! These delightfully sticky iced buns are inspired by London. The scrumptious buns are completed with a coating of nostalgic lemon icing. Line a baking tray with baking paper: Pu... recipes with the same ingredients... Iced London Buns | Guest Recipes | Nigella's Recipes | Nigella Lawson

Gluten-Free Thermomix Christmas Cake | Australia's Best Recipes butter,    dried cranberry,    icing sugar,    candied peel,    orange peel,    glazed cherry,    pecan,    nutmeg,    cloves,    cinnamon,    dried ginger,    date,    raisin,    currant (zante),    eggs,    salt,    brown sugar,    brandy,    water,    flour A fruit cake everyone will enjoy. Place dates, raisins, currants, cranberries, mixed peel, sugar, orange zest, salt, butter and water into mixing bowl and cook10 min / 100 degrees / reverse / speed so...

The Great Australian Bake Off's Italian cheesecake brownie recipe - Recipes - delicious.com.au butter,    icing sugar,    candied peel,    mascarpone,    almond,    vanilla pod,    raisin,    eggs,    baking powder,    sugar,    cocoa powder,    dark chocolate,    brandy,    double cream,    flour 1.   Place raisins in a bowl and cover with the brandy. Set aside for 30 minutes to soak.   2.   Preheat oven to 180 C. Grease and line a 23cm square cake pan with baking paper.   3.   Place chocolate and ...

Spiced honey cake recipe | delicious. magazine butter,    icing sugar,    candied peel,    bicarbonate of soda,    nutmeg,    cloves,    cinnamon,    caraway,    dried ginger,    orange,    lemon,    eggs,    salt,    baking powder,    honey,    muscovado,    sugar,    milk,    flour Preheat the oven to 150 C/fan130 C/gas 2. Lightly butter and line a 900g loaf tin (about 22cm x 12cm x 7cm) with baking paper.   Put the butter, sugars and honey in a pan and stir over a low heat until...

Christmas pudding with brandy butter recipe | delicious. magazine butter,    icing sugar,    mixed spice,    candied peel,    hazelnut,    nutmeg,    orange,    sultana,    raisin,    fig,    currant (zante),    apple,    eggs,    muscovado,    brandy,    self raising flour,    milk This is the real deal - a traditional Christmas pudding recipe, with brandy butter too. We've also included instructions for how to reheat on Christmas day. Put the dried fruits, peel, apple, zest...

Skye Gyngell's panforte recipe | House & Garden butter,    candied orange peel,    icing sugar,    candied peel,    pistachio,    almond,    nutmeg,    cloves,    cinnamon,    pumpkin,    rice paper,    honey,    corn syrup,    sugar,    flour Skye Gyngell's panforte recipe with candied pumpkin and pistachios. Serve with espresso for an elegant finish to Christmas dinner. Step 1   Heat the oven to 150 C/fan oven 130 C/mark 2. Spread the ...

Gourmet Hot Cross Buns Recipe by Canadian.Recipes | ifood.tv butter,    egg whites,    yeast,    icing sugar,    candied peel,    vanilla,    nutmeg,    cloves,    cinnamon,    cardamom,    allspice,    raisin,    currant (zante),    eggs,    salt,    sugar,    milk,    water,    flour Dissolve the yeast and 1 tsp sugar in the water.   Let stand 10 minutes.   Combine the butter and 1/2 cup sugar.   Add the scalded milk.   Stir to dissolve the sugar and to melt the butter.   Cool to lukew...

Festive date & pecan pudding recipe | BBC Good Food butter,    icing sugar,    mixed spice,    candied peel,    bicarbonate of soda,    pecan,    holly,    ginger root,    date,    raisin,    eggs,    muscovado,    brandy,    self raising flour Not your traditional Christmas pud, but a winner with our food team. A cross between sticky toffee and Christmas pud with a lighter feel. From BBC Good Food. STEP 1   Heat oven to 180C/fan 160C/gas 4. ...

Vegan Mince Pies Recipe | olivemagazine vegan suet,    icing sugar,    mixed spice,    candied peel,    cinnamon,    orange,    sultana,    raisin,    currant (zante),    chokeberry/cooking apple,    muscovado,    icing,    dark rum,    milk,    flour A few simple swaps such as vegetable suet, plant milk and spread make these vegan mince pies a crowdpleasing bake that everyone can enjoy over Christmas STEP 1   For the mincemeat, tip all of the ingre...

Christmas Mince Pies Recipe - Food.com butter,    icing sugar,    mixed spice,    candied peel,    ground beef,    glazed cherry,    cornstarch,    cake flour,    vanilla extract,    nutmeg,    cinnamon,    sultana,    raisin,    blackcurrant,    apple,    eggs,    pastry,    brown sugar,    brandy For years it was a family competition of sorts to see who would be the first to bring home Christmas mince pies to share. When my mom started making these, the store-bought ones suddenly became so med...

Enchanted forest Christmas cake recipe | BBC Good Food butter,    egg yolks,    egg whites,    orange flower water,    dried cranberry,    icing sugar,    apricot jam/preserve,    glucose,    mixed spice,    candied peel,    pistachio,    almond,    nutmeg,    cinnamon,    dried ginger,    orange,    lemon,    raisin,    fig,    cherry,    apricot,    eggs,    baking powder,    muscovado,    sugar,    green food coloring,    almond essence,    cointreau,    orange liqueur,    lemon juice,    flour A stunning cake that uses the 'boiling method' to plump up dried fruit. Decorate with pistachio paste trees and swirles of fluffy icing STEP 1   Chop the butter and put in a large pan with the ...

Mincemeat streusel recipe - BBC Food butter,    dried cranberry,    semolina,    icing sugar,    mixed spice,    candied peel,    brandy butter,    almond,    cinnamon,    lemon,    sultana,    raisin,    currant (zante),    apricot,    chokeberry/cooking apple,    muscovado,    sugar,    sherry,    brandy,    rum,    cream,    flour This Christmas traybake is very quick and easy – much faster than making mince pies. The cooked streusel freezes very well – always serve warm with cream or brandy butter. For the mincemea...

Hot Cross Biscuits butter,    egg yolks,    icing sugar,    apricot jam/preserve,    mixed spice,    candied peel,    lemon peel,    orange peel,    cornstarch,    cinnamon,    dried ginger,    sultana,    currant (zante),    brown sugar,    sugar,    orange juice,    flour Something different for Easter. This twist on the hot cross bun recipe sees a delectable biscuit bursting with citrus flavours, warm spices and dried fruit. Preheat the oven to 200 C/Mark 6 and line t...

Pear and apricot simnel cake recipe | delicious. magazine butter,    icing sugar,    apricot jam/preserve,    mixed spice,    candied peel,    almond,    lemon,    sultana,    apricot,    pear,    eggs,    salt,    honey,    sugar,    icing,    brandy,    flour This fruity version of the traditional Easter simnel cake is made with apricots, pears and sultanas, and topped with nutty homemade marzipan. Put the honey and brandy into a saucepan over a low heat a...

Chocolate Ravioli with Mince Pie Filling and Chocolate Sauce - Vegetarian Society semolina,    icing sugar,    candied peel,    coconut oil,    pistachio,    nutmeg,    cinnamon,    dried ginger,    orange,    sultana,    raisin,    raspberry,    maple syrup,    brown sugar,    sugar,    cocoa powder,    orange juice,    apple juice,    milk,    water,    flour Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. To make the mince pie filling: Add all the ingredients to a pan and co...

Christmas morning crown - Recipes - delicious.com.au butter,    yeast,    icing sugar,    mixed spice,    candied peel,    glazed cherry,    hazelnut,    sultana,    eggs,    bread,    brown sugar,    lemon juice,    milk,    flour You can prepare this fruit scroll a day in advance, then simply bake it when you wake up on Christmas Day. 1.   Grease a baking tray and dust with flour. Sift flour into a large bowl, add yeast and 1/2...

How to make eccles cakes recipe - BBC Food butter,    puff pastry,    icing sugar,    candied peel,    nutmeg,    cinnamon,    currant (zante),    vegetable fat spread,    brown sugar,    sugar,    icing,    orange juice,    milk,    flour Use ready-made puff pastry for easy, flakey cakes to encase the spiced, fruity filling – a real classic. For the filling, melt the butter over a low heat in a small saucepan. Once melted, remove...

Christmas cake recipe - BBC Food dried fruit,    butter,    egg whites,    icing sugar,    apricot jam/preserve,    mixed spice,    candied peel,    marzipan,    treacle,    glazed cherry,    almond,    vanilla extract,    cinnamon,    eggs,    marmalade,    salt,    brown sugar,    brandy,    glycerine,    lemon juice,    flour This traditional Christmas cake pulls out all the stops - if you have the time, feed it with brandy in the run up to Christmas. Heat the oven to 150C/130C Fan/Gas2. Grease a 20cm/8inch round or an 18c...

Marmalade, coconut and raisin tray bake recipe | delicious. magazine butter,    icing sugar,    candied peel,    desiccated coconut,    cornstarch,    almond,    orange,    raisin,    eggs,    orange marmalade,    rice,    sugar,    flour This layered traybake recipe, made with ground almonds, coconut, raisins and orange marmalade can be served as dessert or with afternoon tea. Preheat the oven to 180 C/fan160 C/gas 4. For the base, cr...

Scottish Black Bun Recipe - Food.com butter,    egg yolks,    egg whites,    icing sugar,    candied peel,    bicarbonate of soda,    almond,    cinnamon,    dried ginger,    allspice,    raisin,    currant (zante),    eggs,    cream of tartar,    sugar,    whisky,    buttermilk,    water,    flour When I was in Scotland I was told this would keep for up to 1 year, like a good fruitcake. It should be made at least 1 month before serving. Serving Size: 1 (2610) g   Servings Per Recipe: 1   AMT. PER...

Mother's Oliebollen Recipe - Food.com butter,    yeast,    icing sugar,    candied peel,    sunflower oil,    lemon,    sultana,    raisin,    currant (zante),    apple,    eggs,    salt,    sugar,    milk,    flour Posted by request. Serving Size: 1 (62) g   Servings Per Recipe: 40   AMT. PER SERVING % DAILY VALUE   Calories: 164.7   Calories from Fat 29 g 18 %   Total Fat 3.3 g 5 %   Saturated Fat 1.8 g 8 %   Choleste...

Italian Chocolate and Nut Cake (Panforte) Recipe - Food.com egg whites,    icing sugar,    candied peel,    walnut,    hazelnut,    almond,    dark chocolate,    amaretto Just saw this on five's Cooking the Books and wanted to hang onto it. It comes from Fantastico! recipe book by Gino D'Acampo. I love the idea of a quick chocolate fix that looks elegant and do...

Hot Cross Buns Recipe - Food.com butter,    lemon flavoring,    yeast,    icing sugar,    candied peel,    nutmeg,    cinnamon,    raisin,    eggs,    salt,    sugar,    milk,    water,    flour This recipe was adopted during the Great Adoption of February 2005. The ingredients have been rearranged to allow a better flow of ingredient list. Serving Size: 1 (68) g   Servings Per Recipe: 24   AMT...

Guyana Black Cake Recipe - Food.com butter,    egg whites,    icing sugar,    mixed spice,    candied peel,    almond,    nuts,    nutmeg,    cloves,    cinnamon,    allspice,    lemon,    raisin,    currant (zante),    prune,    eggs,    baking powder,    brown sugar,    almond essence,    rum,    flour This rich moist cake is served at weddings and at Christmas. Serving Size: 1 (1835) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 6157.1   Calories from Fat 1509 g 25 %   Total Fa...

Delicious Every Time - No Fail Carrot Cake! Recipe - Food.com icing sugar,    mixed spice,    candied peel,    desiccated coconut,    bicarbonate of soda,    sunflower oil,    canola oil,    walnut,    nutmeg,    cinnamon,    orange,    carrot,    eggs,    muscovado,    brown sugar,    sugar,    self raising flour,    orange juice For some reason I managed to mess up carrot cake on a regular basis - it was always too wet or too dry, too dense or too crumbly! I just couldn't find a recipe that suited me & the oven! This ...

Ginger Buns Recipe by chef.alexande | ifood.tv butter,    icing sugar,    candied peel,    ginger root,    eggs,    sugar,    self raising flour GETTING READY   1. Take twelve bun tin measuring 2.5" and grease them with lard   MAKING   2. Cream together butter, sugar and ginger syrup until fluffy   3. Beat in the egg too, slowly, and fold in ...

Marmalade Bread Pudding Recipe by Quickandeasymenu | ifood.tv butter,    icing sugar,    candied peel,    eggs,    orange marmalade,    bread,    sugar,    double cream,    milk 1. Using bread, butter and marmalade, make 8 sandwiches. Remove crusts and cut each sandwich into 9 squares. Place bread cubes into a lightly buttered, deep-sided, ovenproof dish and sprinkle with mix...

Middle Eastern Dessert Recipe by sweet.chef | ifood.tv icing sugar,    candied peel,    walnut,    almond,    lemon,    raisin,    sugar,    cocoa powder,    water In a large saucepan mix the sugar and water and stir over a low heat.   When the sugar has dissolved completely.   Increase the heat to high and boil rapidly until the temperature reaches 220 F on a sug...

Marron Parfait Recipe by Fix.and.Freeze.Foods | ifood.tv egg yolks,    chestnut,    icing sugar,    candied peel,    glazed cherry,    sultana,    currant (zante),    maraschino liqueur,    rum,    whipped cream,    double cream GETTING READY   1) In a bowl, add in the candied peel, cherries, currants, sultanas.   2) Mix in the Maraschino or rum. Let the fruits marinate for about 1 hour. Keep turning over the fruits in the mari...

Sicilian Pancakes Recipe by Meal.Mates | ifood.tv crepe,    pancake,    icing sugar,    candied peel,    orange peel,    ricotta cheese,    walnut,    sugar,    whipped cream Sicilian Pancakes is a yummy and filling pancake preparation that will definitely make your day! Start your day with this wonderful and delicious Sicilian Pancakes. Here is the recipe! Combine ricotta...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01