Christmas Cake Recipe by chef.alexande | ifood.tv dried fruit,    butter,    mixed spice,    candied peel,    treacle,    glazed cherry,    almond,    eggs,    salt,    brown sugar,    brandy,    flour GETTING READY   1) Use double thickness of greased greaseproof paper to line a cake tin which is 8-inches in diameter.   MAKING   2) Sieve the flour, salt and spice together.   3) Cream together the butte...

Currant cakes - Recipes - delicious.com.au butter,    puff pastry,    mixed spice,    candied peel,    nutmeg,    currant (zante),    brown sugar,    sugar These traditional Australian currant cakes are made of sugar, spice and all things nice. 1.   Preheat the oven to 200 C. Line a large baking tray with baking paper.   2.   Place currants, spices, peel, b...

Stollen parfait - Recipes - delicious.com.au egg yolks,    mixed spice,    candied peel,    glazed cherry,    almond,    sultana,    raisin,    berries,    sugar,    almond essence,    dark rum,    cream Everyone will love this spectacular dessert, which offers a creative take on the traditional flavours in German Christmas bread. 1.   Combine mixed peel, cherries, sultanas, raisins, spice, extract and...

Fruit Scones Recipe by chef.alexande | ifood.tv butter,    mixed spice,    candied peel,    bicarbonate of soda,    sultana,    currant (zante),    salt,    cream of tartar,    sugar,    icing,    milk,    flour GETTING READY   1) Heat the oven to 230 C, 450 F, Gas Mark 8.   MAKING   2) In a bowl, sift flour with the salt, mixed spice, cream of tartar and bicarbonate of soda.   3) Mix in the butter and rub with t...

Garibaldi biscuits recipe - BBC Food butter,    mixed spice,    candied peel,    currant (zante),    eggs,    sugar,    milk,    flour Garabaldi biscuits from James Martin can be eaten all year round but make a wonderful treat for the family at Easter. Kids love them! Preheat the oven 170C/150C Fan/Gas 3. Line a baking tray with gre... recipes with the same ingredients... Easter Cookies Recipe - Food.com

Pumpkin and Raisin Crumble Tart Recipe - Food.com butter,    icing sugar,    mixed spice,    candied peel,    walnut,    raisin,    pumpkin,    eggs,    brown sugar,    flour A super easy recipe for those of us who enjoy pumpkin. This is a real family favorite in our house. I have posted a photo but I didn't have a chance to take a second shot as the dish was eaten bef...

Mincemeat recipe - BBC Food vegan suet,    mixed spice,    candied peel,    orange,    sultana,    raisin,    currant (zante),    apple,    demerara,    brandy Traditional home-made mincemeat is a real treat for mince pies and it is so easy to make! Make it once and you'll never go back to jars. Mix all the ingredients together.   Pack into sterilised jar...

Quick mincemeat recipe | delicious. magazine mixed spice,    candied peel,    suet,    almond,    orange,    sultana,    raisin,    currant (zante),    apple,    brown sugar,    brandy Left it to the last minute? Homemade mincemeat has never been so easy, try this speedy recipe in your mince pies this Christmas. In a bowl, mix together 110g sultanas, 170g each raisins and currants, ...

Hot cross scones recipe | delicious. magazine butter,    mixed spice,    candied peel,    sultana,    eggs,    muscovado,    sugar,    self raising flour,    buttermilk,    milk,    flour This hot cross scones recipe combines the moist, crumbly texture of homemade scones with the fruity, spicy flavours of hot cross buns. Preheat the oven to 220 C/ fan200 C/ gas 7. Sift the self-raising...

Eccles Cakes | Recipes Wiki | Fandom butter,    egg whites,    puff pastry,    mixed spice,    candied peel,    currant (zante),    demerara,    sugar Prep Time: 45min Cook time: 15-20 min Serves: 8 Baked originally at Eccks in Lancashire, but now available countrywide, these cakes are pastries with a sweet spicy mixture enclosed in a puff pastry ca...

Cornish Fairings butter,    mixed spice,    candied peel,    golden syrup,    bicarbonate of soda,    baking powder,    sugar,    flour A traditional Cornish Fairings recipe hailing from the West Country. Flavoured with candied lemon, orange peel and spice, the golden syrup adds a chewy texture. Preheat the oven to 190 C/375 F/gas 5. ...

Eccles cakes - Recipes - delicious.com.au butter,    puff pastry,    mixed spice,    candied peel,    currant (zante),    brown sugar,    sugar,    milk Eccles cakes are a sweet currant and spice mixture inside a golden pastry shell. They are the perfect addition to afternoon tea. 1.   Preheat the oven to 190 C. Line a baking tray with baking paper. Pl...

Spicy Vegan Hot Cross Buns - Vegetarian Society yeast,    mixed spice,    candied peel,    nutmeg,    cinnamon,    lemon,    raisin,    vegetable fat spread,    sugar,    soy milk,    water,    flour Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Preheat the oven to 180 C/gas mark 4.   In a large bowl mix the flour, ...

Dundee cake - Recipes - delicious.com.au butter,    mixed spice,    candied peel,    glazed cherry,    almond,    orange,    lemon,    raisin,    currant (zante),    eggs,    baking powder,    sugar,    whisky,    flour This fruit and nut cake is full of flavour and crunch, and has plenty of surprises under the surface. 1.   Place currants, raisins, cherries, peel and grated orange and lemon zest in a bowl with the wh...

Trinidad Black Cake Recipe - Food.com butter,    mixed spice,    candied peel,    cake,    vanilla extract,    raisin,    currant (zante),    prune,    fruit,    eggs,    brown sugar,    cherry brandy,    self raising flour,    dark rum This is my absolute favourite cake for the Christmas holidays. I would always look forward to this season just to get a piece of this cake. The longer the fruit sits in the alcohol the better is taste...

Chocolate cake with plum pudding vodka - Recipes - delicious.com.au butter,    icing sugar,    mixed spice,    candied peel,    vanilla pod,    nutmeg,    cloves,    cinnamon,    orange,    sultana,    raisin,    eggs,    red wine vinegar,    brown sugar,    almond essence,    cocoa powder,    dark chocolate,    vodka Serve this fruity liqueur with a generous slice of rich chocolate cake - it'll satisfy even the most amorous of appetites. 1.   To prepare the vodka, place all ingredients in a large bowl and cover...

Manx Bunloaf Recipe - Food.com mixed spice,    candied peel,    bicarbonate of soda,    sultana,    currant (zante),    eggs,    cream of tartar,    vegetable fat spread,    fat,    brown sugar,    sugar,    buttermilk,    flour This is a traditional sweet bread from Isle of Man. From www.isleofman.com Serving Size: 1 (130) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 467.7   Calories from Fat 93 g 20 ...

Christmas pudding with vanilla-bean custard - Recipes - delicious.com.au butter,    egg yolks,    mixed spice,    candied peel,    lemon peel,    treacle,    orange peel,    glazed cherry,    cornstarch,    almond,    vanilla pod,    nutmeg,    cinnamon,    sultana,    raisin,    currant (zante),    prune,    apricot,    apple,    carrot,    eggs,    bread crumbs,    brown sugar,    sugar,    stout,    brandy,    orange juice,    lemon juice,    cream,    milk,    flour This Christmas pudding has plenty of delicious fruit and nuts, but it's really simple to make - just plan ahead and then make the warm vanilla-bean custard on the day. 1.   Sift the flour and spice...

Traditional British Boozy Mincemeat - Fat Free Recipe - Food.com mixed spice,    candied peel,    glazed cherry,    almond,    cloves,    cinnamon,    dried ginger,    lemon,    sultana,    raisin,    currant (zante),    chokeberry/cooking apple,    brown sugar,    apple cider,    brandy,    rum,    orange juice Serving Size: 1 (2609) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1143.5   Calories from Fat 115 g 10 %   Total Fat 12.8 g 19 %   Saturated Fat 1.4 g 6 %   Cholesterol 0 mg 0 %   ...

Mulled Wine Fruit and Nut Christmas Cake: Make-Ahead Fruitcake Recipe - Food.com butter,    mixed spice,    candied peel,    glazed cherry,    almond,    nutmeg,    cloves,    cinnamon,    dried ginger,    orange,    sultana,    raisin,    currant (zante),    prune,    eggs,    brown sugar,    port,    flour This is one of my favourite Christmas cake recipes & is usually the one I end up making. It is a make-ahead cake which gets better for maturing a while. It's very fruity & has a delectable...

Mincemeat Recipe by Whats.Cooking | ifood.tv mixed spice,    candied peel,    suet,    almond,    orange,    lemon,    sultana,    raisin,    currant (zante),    apple,    brown sugar,    brandy,    rum Mince all the fruits together with the nuts, then stir in the remaining ingredients.   Leave covered in a cool place for several days, turning from time to time.   Pack into clean jars and cover with wa...

Christmas Mincemeat - Without the Meat! Recipe - Food.com mixed spice,    candied peel,    suet,    almond,    ginger root,    cinnamon,    dried ginger,    lemon,    sultana,    raisin,    currant (zante),    chokeberry/cooking apple,    brown sugar,    brandy,    rum,    orange juice A classic from Mrs Beeton's. This is the more usual recipe found in the UK. Because I prefer it, I leave out the suet - which makes it vegetarian - and add more brandy if it is too dry. Serving Si...

Simnel Cake - Vegetarian Society apricot jam/preserve,    mixed spice,    candied peel,    marzipan,    glazed cherry,    nutmeg,    cinnamon,    lemon,    fruit,    eggs,    vegetable fat spread,    demerara,    milk,    flour Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Line and grease a 18cm diameter round cake tin. Cream the margarine an...

The best Christmas pudding recipe - BBC Food mixed spice,    candied peel,    suet,    glazed cherry,    ginger root,    sultana,    raisin,    fig,    currant (zante),    apricot,    quince,    apple,    eggs,    bread crumbs,    muscovado,    brandy,    self raising flour,    orange juice A classic Christmas pudding recipe with dark, rich fruit and a hidden surprise. Quinces add a delicious fragrance if you can get hold of them. For this recipe you will need two 1.5 litre(21 pint) plas...

Mince pies - olive magazine | olivemagazine shortcrust pastry,    mixed spice,    candied peel,    suet,    marzipan,    almond,    lemon,    sultana,    raisin,    currant (zante),    apple,    muscovado,    brandy Takes these mince pies to a whole new level with the addition of a layer of marzipan. This recipe comes from The Burlington restaurant at Bolton Abbey. STEP 1   Mix the suet and apples, then add the dr...

Easter Cookies Recipe | olivemagazine butter,    icing sugar,    mixed spice,    candied peel,    desiccated coconut,    golden syrup,    bicarbonate of soda,    oats,    vanilla pod,    cinnamon,    raisin,    salt,    brown sugar,    milk,    flour Bake a batch of our pretty spiced cookies for an Easter treat that the whole family will love. These wholesome cookies are packed with oats and raisins STEP 1   Heat the oven to 180C/fan 160C/gas 4 and... recipes with the same ingredients... Easter Cookies Recipe | Olive Magazine

Christmas pudding with brandy butter | House & Garden butter,    mixed spice,    candied peel,    suet,    bicarbonate of soda,    almond,    ginger root,    lemon,    sultana,    raisin,    currant (zante),    eggs,    bread crumbs,    brown sugar,    sugar,    ale,    brandy,    flour Charlie Hibbert shared his Christmas recipes with us this year, including a Christmas pudding with brandy butter that honours both his grandmothers. Step 1   Mix the dry ingredients and make a well in ...

Spicy Mincemeat Recipe by Farm.Fares | ifood.tv mixed spice,    candied peel,    suet,    golden syrup,    nutmeg,    cinnamon,    lemon,    sultana,    raisin,    currant (zante),    apple,    brown sugar,    whisky,    brandy GETTING READY   1. Ready a large preserve or coffee jar with tight fitting lid. The jar should be clean and dry.   2. You can sterilize the jar by placing in a cool oven heated to 225 F/ 110 C/ Gas 1   M...

Fruit & spice soda bread recipe | BBC Good Food butter,    mixed spice,    candied peel,    bicarbonate of soda,    oats,    date,    sultana,    raisin,    wholewheat flour,    demerara,    sugar,    buttermilk,    flour A traditional Irish loaf that uses bicarbonate of soda instead of yeast - this version is sweetly spiced with fruit and oats, from BBC Good Food. STEP 1   Heat oven to 200C/180C fan/gas 6. Whizz the po...

Easter cake recipe - BBC Food butter,    apricot jam/preserve,    mixed spice,    candied peel,    marzipan,    glazed cherry,    lemon,    sultana,    currant (zante),    eggs,    muscovado,    icing,    self raising flour Mary Berry shows how to make this classic Easter cake, which is filled and topped with sweet marzipan and packed with spices and dried fruits. Preheat the oven to 150C/130C Fan/Gas 2. Grease and line...

Easy Simnel Cake Recipe | olivemagazine butter,    apricot jam/preserve,    mixed spice,    candied peel,    marzipan,    golden syrup,    glazed cherry,    almond,    orange,    sultana,    currant (zante),    eggs,    baking powder,    brown sugar,    self raising flour,    rum Whip up this traditional fruit cake for your bank holiday Easter baking treat. This triple-tested Easter cake is perfect for entertaining over bank holiday STEP 1   Tip the dried fruits, cherries, mixe...

Betty's traditional Christmas cake recipe | delicious. magazine butter,    mixed spice,    candied peel,    cake,    treacle,    glazed cherry,    almond,    cinnamon,    orange,    lemon,    raisin,    currant (zante),    eggs,    muscovado,    sherry,    glycerine,    flour Looking for a traditional Christmas cake recipe? This is made with wonderful fruits, spices and sherry, from Bettys – the famous Harrogate bakers. The day before you want to bake the cake, put t...

Christmas Cake Recipe by Grill.em | ifood.tv butter,    mixed spice,    candied peel,    treacle,    glazed cherry,    almond,    sultana,    raisin,    currant (zante),    eggs,    salt,    brown sugar,    self raising flour GETTING READY   1. Combine the flour, salt, mixed spice, fruits, peel, and almonds.   2. Preheat a conventional oven using top and bottom heat to about 350 degree F   3. Grease an 8-inch cake tin and lin...

Christmas Pudding Recipe by Trusted.Chef | ifood.tv mixed spice,    candied peel,    suet,    lemon peel,    orange peel,    glazed cherry,    almond,    sultana,    raisin,    currant (zante),    eggs,    salt,    bread crumbs,    brown sugar,    milk,    flour Well grease a 900-ml (1 1/2-pint) pudding basin and have ready a piece of greased foil.   Put all the prepared fruit in a bowl with the rest of the dry ingredients.   Mix to a soft dough with the eggs a...

Christmas pudding with citrus & spice recipe | BBC Good Food butter,    mixed spice,    candied peel,    glazed cherry,    almond,    nutmeg,    holly,    orange,    lemon,    sultana,    raisin,    currant (zante),    carrot,    eggs,    bread crumbs,    muscovado,    grand marnier,    brandy,    self raising flour,    orange liqueur A fruity pud, served with orange custard cream, makes the perfect end to the traditional Christmas meal, from BBC Good Food. STEP 1   Mix the fruit, almonds, citrus zests and the carrot with the brandy...

Simnel cake recipe - BBC Food butter,    apricot jam/preserve,    mixed spice,    candied peel,    almond,    lemon,    sultana,    raisin,    currant (zante),    eggs,    salt,    vegetable fat spread,    brown sugar,    sugar,    almond essence,    icing,    flour Simnel cake is a traditional Easter fruitcake, packed with dried fruit and spices and topped with sweet marzipan. For the almond paste, place the sugar and ground almonds in a bowl. Add enough beaten...

Mary Berry Easter Simnel Cake Recipe | Easy Easter Bake butter,    apricot jam/preserve,    mixed spice,    candied peel,    marzipan,    glazed cherry,    almond,    lemon,    sultana,    currant (zante),    eggs,    muscovado,    icing,    self raising flour This traditional simnel cake from Mary Berry is a perfect celebratory Easter bake. It's a mouthwatering combination of rich fruit cake and a marzipan topping. 1. Pre-heat the oven to 150 C/Fan 130...

Gluten-free and dairy-free Christmas pudding recipe | delicious. magazine gluten free baking powder,    rice flour,    mixed spice,    candied peel,    suet,    treacle,    cornstarch,    almond,    nutmeg,    cinnamon,    orange,    lemon,    sultana,    raisin,    currant (zante),    chokeberry/cooking apple,    eggs,    salt,    bread crumbs,    vegetable fat spread,    brown sugar,    brandy,    rum,    tea Our Christmas pudding recipe is perfect for those with a food allergy or intolerance - it's gluten-free and dairy-free! In a large bowl, mix all the dried fruit, mixed peel, citrus zest and juices...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01