My Grandmother's Fat Free English Tea Loaf - Bread Recipe - Food.com candied peel,    sultana,    raisin,    currant (zante),    eggs,    demerara,    self raising flour,    tea,    milk This is my grandmother's recipe which I have adapted slightly - my Mum also makes this regularly! There is no fat, butter or oil in this lovely, moist Tea Bread, making it a treat that can be enjo...

Irish Barm Brack (Fruit Loaf) Recipe - Food.com mixed spice,    candied peel,    nutmeg,    cloves,    cinnamon,    raisin,    currant (zante),    cherry,    eggs,    brown sugar,    self raising flour,    tea This is often call Tea Brack because of the soaking of the raisins and currents in tea. The original Brack had only Barm ( a mixture of hops, malt), milk and flour and was made for New Years festiviti...

Stollen parfait - Recipes - delicious.com.au egg yolks,    mixed spice,    candied peel,    glazed cherry,    almond,    sultana,    raisin,    berries,    sugar,    almond essence,    dark rum,    cream Everyone will love this spectacular dessert, which offers a creative take on the traditional flavours in German Christmas bread. 1.   Combine mixed peel, cherries, sultanas, raisins, spice, extract and...

Pumpkin and Raisin Crumble Tart Recipe - Food.com butter,    icing sugar,    mixed spice,    candied peel,    walnut,    raisin,    pumpkin,    eggs,    brown sugar,    flour A super easy recipe for those of us who enjoy pumpkin. This is a real family favorite in our house. I have posted a photo but I didn't have a chance to take a second shot as the dish was eaten bef...

Crushed Pineapple Fruitcake Recipe | CDKitchen.com butter,    candied peel,    glazed cherry,    pineapple,    raisin,    eggs,    salt,    baking powder,    sugar,    almond essence,    flour A recipe for Crushed Pineapple Fruitcake made with butter, sugar, eggs, all-purpose flour, baking powder, salt, almond extract, golden Line an angel food pan with parchment paper and brush that with m...

Mincemeat recipe - BBC Food vegan suet,    mixed spice,    candied peel,    orange,    sultana,    raisin,    currant (zante),    apple,    demerara,    brandy Traditional home-made mincemeat is a real treat for mince pies and it is so easy to make! Make it once and you'll never go back to jars. Mix all the ingredients together.   Pack into sterilised jar...

Quick mincemeat recipe | delicious. magazine mixed spice,    candied peel,    suet,    almond,    orange,    sultana,    raisin,    currant (zante),    apple,    brown sugar,    brandy Left it to the last minute? Homemade mincemeat has never been so easy, try this speedy recipe in your mince pies this Christmas. In a bowl, mix together 110g sultanas, 170g each raisins and currants, ...

Frozen Christmas Pudding Recipe - Easy Recipe For Frozen Christmas Pudding | House & Garden egg whites,    icing sugar,    candied peel,    cinnamon,    cardamom,    sultana,    raisin,    sour cherry,    cocoa powder,    chocolate ice cream,    grand marnier,    double cream A festive, frosty alternative to normal Christmas pudding Step 1   Place the fruit, alcohol and spices in a bowl and set aside to marinate for a couple of hours. Meanwhile, line a 1.5l (48fl oz) puddin...

Spicy Vegan Hot Cross Buns - Vegetarian Society yeast,    mixed spice,    candied peel,    nutmeg,    cinnamon,    lemon,    raisin,    vegetable fat spread,    sugar,    soy milk,    water,    flour Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Preheat the oven to 180 C/gas mark 4.   In a large bowl mix the flour, ...

Easter Hot Cross Muffins Recipe - Food.com butter,    icing sugar,    candied peel,    oil,    vanilla,    cloves,    cinnamon,    allspice,    raisin,    apricot,    eggs,    salt,    baking powder,    sugar,    orange juice,    milk,    flour When I saw this recipe in Chatelaine magazine, I just had to try it! One of my favourite things about Easter is hot cross buns - so I was really happy to see an easy recipe for hot cross muffins! Now ...

Cranberry Chutney Recipe - Food.com candied peel,    cloves,    celery seed,    chili pepper,    dried ginger,    raisin,    cranberry,    onion,    garlic,    white vinegar,    salt,    brown sugar,    sugar,    lemon juice,    water For your next Turkey, Ham or Chicken dinner try this instead of the usual canned cranberries. It can be addictive! Serving Size: 1 (1509) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Cal...

Dundee Cake Recipe - Food.com butter,    candied peel,    glazed cherry,    almond,    nutmeg,    cloves,    cinnamon,    lemon,    sultana,    raisin,    eggs,    baking powder,    brown sugar,    brandy,    flour My favourite Christmas cake recipe Serving Size: 1 (132) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 349.9   Calories from Fat 129 g 37 %   Total Fat 14.4 g 22 %   Saturated Fat...

Dundee cake - Recipes - delicious.com.au butter,    mixed spice,    candied peel,    glazed cherry,    almond,    orange,    lemon,    raisin,    currant (zante),    eggs,    baking powder,    sugar,    whisky,    flour This fruit and nut cake is full of flavour and crunch, and has plenty of surprises under the surface. 1.   Place currants, raisins, cherries, peel and grated orange and lemon zest in a bowl with the wh...

Trinidad Black Cake Recipe - Food.com butter,    mixed spice,    candied peel,    cake,    vanilla extract,    raisin,    currant (zante),    prune,    fruit,    eggs,    brown sugar,    cherry brandy,    self raising flour,    dark rum This is my absolute favourite cake for the Christmas holidays. I would always look forward to this season just to get a piece of this cake. The longer the fruit sits in the alcohol the better is taste...

Chocolate cake with plum pudding vodka - Recipes - delicious.com.au butter,    icing sugar,    mixed spice,    candied peel,    vanilla pod,    nutmeg,    cloves,    cinnamon,    orange,    sultana,    raisin,    eggs,    red wine vinegar,    brown sugar,    almond essence,    cocoa powder,    dark chocolate,    vodka Serve this fruity liqueur with a generous slice of rich chocolate cake - it'll satisfy even the most amorous of appetites. 1.   To prepare the vodka, place all ingredients in a large bowl and cover...

Christmas pudding with vanilla-bean custard - Recipes - delicious.com.au butter,    egg yolks,    mixed spice,    candied peel,    lemon peel,    treacle,    orange peel,    glazed cherry,    cornstarch,    almond,    vanilla pod,    nutmeg,    cinnamon,    sultana,    raisin,    currant (zante),    prune,    apricot,    apple,    carrot,    eggs,    bread crumbs,    brown sugar,    sugar,    stout,    brandy,    orange juice,    lemon juice,    cream,    milk,    flour This Christmas pudding has plenty of delicious fruit and nuts, but it's really simple to make - just plan ahead and then make the warm vanilla-bean custard on the day. 1.   Sift the flour and spice...

Traditional British Boozy Mincemeat - Fat Free Recipe - Food.com mixed spice,    candied peel,    glazed cherry,    almond,    cloves,    cinnamon,    dried ginger,    lemon,    sultana,    raisin,    currant (zante),    chokeberry/cooking apple,    brown sugar,    apple cider,    brandy,    rum,    orange juice Serving Size: 1 (2609) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1143.5   Calories from Fat 115 g 10 %   Total Fat 12.8 g 19 %   Saturated Fat 1.4 g 6 %   Cholesterol 0 mg 0 %   ...

Mulled Wine Fruit and Nut Christmas Cake: Make-Ahead Fruitcake Recipe - Food.com butter,    mixed spice,    candied peel,    glazed cherry,    almond,    nutmeg,    cloves,    cinnamon,    dried ginger,    orange,    sultana,    raisin,    currant (zante),    prune,    eggs,    brown sugar,    port,    flour This is one of my favourite Christmas cake recipes & is usually the one I end up making. It is a make-ahead cake which gets better for maturing a while. It's very fruity & has a delectable...

Small Fruit Cake Recipe by Holiday.Cook | ifood.tv butter,    candied peel,    bicarbonate of soda,    walnut,    pecan,    almond,    mace,    cinnamon,    pineapple,    raisin,    cherry,    apple,    eggs,    vegetable fat spread,    light corn syrup,    sugar,    almond essence,    brandy,    dark rum,    rum,    milk,    flour 1. In large bowl, combine golden and dark raisins. Add rum; toss to combine. Let stand, covered, overnight.   2. Prepare fruits: With sharp knife, cut pineapple in thin wedges; cut 1/4 pound cherries i...

Mincemeat Recipe by Whats.Cooking | ifood.tv mixed spice,    candied peel,    suet,    almond,    orange,    lemon,    sultana,    raisin,    currant (zante),    apple,    brown sugar,    brandy,    rum Mince all the fruits together with the nuts, then stir in the remaining ingredients.   Leave covered in a cool place for several days, turning from time to time.   Pack into clean jars and cover with wa...

Christmas Mincemeat - Without the Meat! Recipe - Food.com mixed spice,    candied peel,    suet,    almond,    ginger root,    cinnamon,    dried ginger,    lemon,    sultana,    raisin,    currant (zante),    chokeberry/cooking apple,    brown sugar,    brandy,    rum,    orange juice A classic from Mrs Beeton's. This is the more usual recipe found in the UK. Because I prefer it, I leave out the suet - which makes it vegetarian - and add more brandy if it is too dry. Serving Si...

Guinness pudding with Whisky cream recipe | BBC Good Food butter,    candied peel,    nutmeg,    cloves,    cinnamon,    dried ginger,    date,    orange,    lemon,    sultana,    raisin,    currant (zante),    apple,    eggs,    bread crumbs,    muscovado,    stout,    self raising flour Soaking the fruit in Guinness really plumps it up and gives a rich, dark pudding without the bitterness of brandy or rum. From BBC Good Food. STEP 1   Mix the dried fruit and apple, then add the Guinn...

The best Christmas pudding recipe - BBC Food mixed spice,    candied peel,    suet,    glazed cherry,    ginger root,    sultana,    raisin,    fig,    currant (zante),    apricot,    quince,    apple,    eggs,    bread crumbs,    muscovado,    brandy,    self raising flour,    orange juice A classic Christmas pudding recipe with dark, rich fruit and a hidden surprise. Quinces add a delicious fragrance if you can get hold of them. For this recipe you will need two 1.5 litre(21 pint) plas...

Mince pies - olive magazine | olivemagazine shortcrust pastry,    mixed spice,    candied peel,    suet,    marzipan,    almond,    lemon,    sultana,    raisin,    currant (zante),    apple,    muscovado,    brandy Takes these mince pies to a whole new level with the addition of a layer of marzipan. This recipe comes from The Burlington restaurant at Bolton Abbey. STEP 1   Mix the suet and apples, then add the dr...

Easter Cookies Recipe | olivemagazine butter,    icing sugar,    mixed spice,    candied peel,    desiccated coconut,    golden syrup,    bicarbonate of soda,    oats,    vanilla pod,    cinnamon,    raisin,    salt,    brown sugar,    milk,    flour Bake a batch of our pretty spiced cookies for an Easter treat that the whole family will love. These wholesome cookies are packed with oats and raisins STEP 1   Heat the oven to 180C/fan 160C/gas 4 and... recipes with the same ingredients... Easter Cookies Recipe | Olive Magazine

Christmas pudding with brandy butter | House & Garden butter,    mixed spice,    candied peel,    suet,    bicarbonate of soda,    almond,    ginger root,    lemon,    sultana,    raisin,    currant (zante),    eggs,    bread crumbs,    brown sugar,    sugar,    ale,    brandy,    flour Charlie Hibbert shared his Christmas recipes with us this year, including a Christmas pudding with brandy butter that honours both his grandmothers. Step 1   Mix the dry ingredients and make a well in ...

Easter cake | House & Garden butter,    muscavado sugar,    icing sugar,    candied peel,    cornstarch,    almond,    nutmeg,    cinnamon,    orange,    lemon,    sultana,    raisin,    prune,    sour cherry,    eggs,    salt,    almond essence,    brandy,    cognac,    flour Skye Gyngell's simnel cake recipe is the only Easter cake you need to consider this year. Step 1   The day before, mix together the sultanas, raisins, prunes and cherries and brandy. Allow to soak ...

Spicy Mincemeat Recipe by Farm.Fares | ifood.tv mixed spice,    candied peel,    suet,    golden syrup,    nutmeg,    cinnamon,    lemon,    sultana,    raisin,    currant (zante),    apple,    brown sugar,    whisky,    brandy GETTING READY   1. Ready a large preserve or coffee jar with tight fitting lid. The jar should be clean and dry.   2. You can sterilize the jar by placing in a cool oven heated to 225 F/ 110 C/ Gas 1   M...

Dark Fruit Cake Recipe by chef.brandon | ifood.tv butter,    candied peel,    bicarbonate of soda,    mace,    cloves,    cinnamon,    raisin,    currant (zante),    apricot,    eggs,    baking powder,    molasses,    sugar,    flour GETTING READY   1) Preheat oven to temperature of 350 degrees.   MAKING   2) Cream together the sugar and butter.   3) Add the molasses and eggs. Mix properly.   4) Boil the apricots and allow them to cool...

Fruit & spice soda bread recipe | BBC Good Food butter,    mixed spice,    candied peel,    bicarbonate of soda,    oats,    date,    sultana,    raisin,    wholewheat flour,    demerara,    sugar,    buttermilk,    flour A traditional Irish loaf that uses bicarbonate of soda instead of yeast - this version is sweetly spiced with fruit and oats, from BBC Good Food. STEP 1   Heat oven to 200C/180C fan/gas 6. Whizz the po...

Betty's traditional Christmas cake recipe | delicious. magazine butter,    mixed spice,    candied peel,    cake,    treacle,    glazed cherry,    almond,    cinnamon,    orange,    lemon,    raisin,    currant (zante),    eggs,    muscovado,    sherry,    glycerine,    flour Looking for a traditional Christmas cake recipe? This is made with wonderful fruits, spices and sherry, from Bettys – the famous Harrogate bakers. The day before you want to bake the cake, put t...

Christmas Cake Recipe by Grill.em | ifood.tv butter,    mixed spice,    candied peel,    treacle,    glazed cherry,    almond,    sultana,    raisin,    currant (zante),    eggs,    salt,    brown sugar,    self raising flour GETTING READY   1. Combine the flour, salt, mixed spice, fruits, peel, and almonds.   2. Preheat a conventional oven using top and bottom heat to about 350 degree F   3. Grease an 8-inch cake tin and lin...

Christmas Pudding Recipe by Trusted.Chef | ifood.tv mixed spice,    candied peel,    suet,    lemon peel,    orange peel,    glazed cherry,    almond,    sultana,    raisin,    currant (zante),    eggs,    salt,    bread crumbs,    brown sugar,    milk,    flour Well grease a 900-ml (1 1/2-pint) pudding basin and have ready a piece of greased foil.   Put all the prepared fruit in a bowl with the rest of the dry ingredients.   Mix to a soft dough with the eggs a...

Rich fruitcake recipe | BBC Good Food butter,    candied peel,    treacle,    glazed cherry,    nutmeg,    cinnamon,    orange,    lemon,    sultana,    raisin,    currant (zante),    eggs,    sugar,    cocoa powder,    brandy,    flour This fruitcake slices into 50-80 small pieces if you use it for a wedding or christening. It's delicious eaten straight away, or poked with a few holes and fed with brandy STEP 1   The night before...

Christmas pudding with citrus & spice recipe | BBC Good Food butter,    mixed spice,    candied peel,    glazed cherry,    almond,    nutmeg,    holly,    orange,    lemon,    sultana,    raisin,    currant (zante),    carrot,    eggs,    bread crumbs,    muscovado,    grand marnier,    brandy,    self raising flour,    orange liqueur A fruity pud, served with orange custard cream, makes the perfect end to the traditional Christmas meal, from BBC Good Food. STEP 1   Mix the fruit, almonds, citrus zests and the carrot with the brandy...

Simnel cake recipe - BBC Food butter,    apricot jam/preserve,    mixed spice,    candied peel,    almond,    lemon,    sultana,    raisin,    currant (zante),    eggs,    salt,    vegetable fat spread,    brown sugar,    sugar,    almond essence,    icing,    flour Simnel cake is a traditional Easter fruitcake, packed with dried fruit and spices and topped with sweet marzipan. For the almond paste, place the sugar and ground almonds in a bowl. Add enough beaten...

Caribbean Rum Cake Recipe | olivemagazine butter,    candied peel,    glazed cherry,    almond,    vanilla extract,    cinnamon,    orange,    lemon,    sultana,    raisin,    prune,    eggs,    baking powder,    muscovado,    molasses,    sugar,    almond essence,    spiced rum,    flour This decadent and boozy cake – traditionally served during the festive season – is 'fed' with spiced rum. Add as much or little as you like, depending on how much of a kick you wan...

Gluten-Free Thermomix Christmas Cake | Australia's Best Recipes butter,    dried cranberry,    icing sugar,    candied peel,    orange peel,    glazed cherry,    pecan,    nutmeg,    cloves,    cinnamon,    dried ginger,    date,    raisin,    currant (zante),    eggs,    salt,    brown sugar,    brandy,    water,    flour A fruit cake everyone will enjoy. Place dates, raisins, currants, cranberries, mixed peel, sugar, orange zest, salt, butter and water into mixing bowl and cook10 min / 100 degrees / reverse / speed so...

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