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Recipe Categories: appetizer,main,side
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cannellini bean
 black olive

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeSeared tuna with bean and olive salad recipe | delicious. magazine
black olive,    cannellini bean,    red onion,    french dressing,    celery,    garden rocket,    tuna
Drain and rinse cannellini beans and put them into a bowl. Add red onion and celery sticks, drizzle with a little French dressing and season well. Divide a bag of rocket between 3 plates and spoon the...


picture of recipeProvencal Pork Recipe
pork loin,    black olive,    cannellini bean,    chicken stock,    olive oil,    thyme,    rosemary,    pepper,    parsley,    caper,    shallot,    garlic,    tomato,    spinach,    garden rocket,    salt,    dry vermouth,    white wine,    flour
Ok, so it’s essentially pork and beans. But these pork and beans highlight the flavors of Provence and offer a lighter, and satisfying, one-dish meal alternative.
Heat olive oil in a skillet ove...


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picture of recipeWarm Bean and Herb Salad Recipe - Food.com
black olive,    cannellini bean,    olive oil,    oil,    sage,    rosemary,    pepper,    parsley,    basil,    lemon,    garlic,    salt
This is a satisfying salad taken from The Complete Vegetarian by Pam Smith O'Hara, who writes a food column for the Miami Herald in Fla.
Serving Size: 1 (257) g   Servings Per Recipe: 4   AMT. PER S...


picture of recipeCalzones Provencal Recipe - Food.com
provolone,    black olive,    cannellini bean,    olive oil,    rosemary,    pepper,    fennel seeds,    garlic,    spinach,    salt,    dough,    lemon juice
This is a good meatless calzone Cannellini beans and provolone cheese are the base for this meatless sandwich, with spinach & olives baked inside folded pizza dough.
Serving Size: 1 (247) g   Servi...


picture of recipeArtichoke Spinach Cannellini Bean Bow Tie Recipe
white bean,    black olive,    cannellini bean,    pepper,    dried garlic,    basil,    onion,    artichoke,    spinach,    salt,    pasta
The Perfect Vegan Proof Summer Time Pasta. Lite and Refreshing - Quick and Easy!
Boil water for Pasta, then boil for ten minutes.   In mean time boil water in seperate pot for Baby Spinach and blanch f...


picture of recipeCourgette Linguini with Bean and Tomato Sauce - Vegetarian Society
black olive,    cannellini bean,    tomato paste,    olive oil,    parsley,    red chili,    caper,    garlic,    zucchini/courgette,    tomato
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Set a large pan of water on the hob to boil.   Prepare the courgette li...


picture of recipeWhite bean and tuna slice salad with gremolata - Recipes - delicious.com.au
black olive,    cannellini bean,    red onion,    olive oil,    parsley,    lemon,    potato,    garlic,    green beans,    tomato,    tuna,    eggs
We love the zingy flavour gremolata adds to this variation on the salad nicoise.
1.   Place the potatoes in a bowl with the green beans, onion, tomato, olives and cannellini beans.   2.   To make the dre...


picture of recipeCrostini with white bean puree recipe | delicious. magazine
black olive,    cannellini bean,    chicken stock,    olive oil,    parsley,    onion,    garlic,    anchovy,    bread,    lemon juice
Diana Henry's crostini with anchovy and black olive relish are a great canape recipe or elegant starter for a dinner party.
Heat the olive oil in a saucepan over a medium heat. Add the chopped oni...


picture of recipeTuna, fennel and white bean salad recipe | delicious. magazine
black olive,    cannellini bean,    red onion,    olive oil,    parsley,    fennel,    tuna,    lemon juice,    water
Trim the base and tops off the fennel and save the fennel fronds if you like. Core, then slice the head across, as thinly as you can, into horseshoe-shaped slices – use a mandolin, if you have o...


picture of recipeCrock Pot Italian Chicken Stew Recipe
chicken breast,    black olive,    cannellini bean,    tomato paste,    pepper,    kidney bean,    chickpea,    carrot,    onion,    garlic,    celery,    green beans,    tomato,    salt,    seasoning,    white wine,    water
In 4 to 6-quart slow cooker, combine all ingredients mix well.   Cover; cook on low setting for 8 to 10 hours or on high setting for 5 to 6 hours or until vegetables are tender.   Makes 4 (2-cup) servin...


picture of recipeBaked Vegetables With White Beans Recipe - Food.com
black olive,    cannellini bean,    chili dried/powder,    olive oil,    pepper,    oregano,    basil,    potato,    garlic,    tomato,    broccoli,    salt,    parmesan cheese
From Favediets.com. They say This veggie and potato casserole is a delicious way to enjoy a vegetarian meal or have a flavorful side dish with your main course. Try mixing and matching your favorite v...


picture of recipeBalsamic Skirt Steak, Fresh Greens, Pea & White Bean Puree Recipe - Food.com
beef skirt steak,    black olive,    cannellini bean,    red onion,    chili dried/powder,    chicken stock,    vegetables,    olive oil,    thyme,    rosemary,    pepper,    peas,    lemon,    shallot,    garlic,    lettuce,    balsamic vinegar,    salt,    parmesan cheese,    honey,    lemon juice
This is a go to meal I entertain with. Not only is it worthy of serving to company, but it is easier than it looks. Each part is so simple and can be made ahead. It is very cost effective and is amazi...


picture of recipeTuscan Tuna and White Bean Sandwiches Recipe | SparkRecipes
black olive,    cannellini bean,    lemon peel,    olive oil,    parsley,    watercress,    basil,    onion,    garlic,    tuna,    mustard,    bread,    lemon juice
zesty & better then mayo
In a small bowl, coarsely mash the beans with the olive oil and 1 Tbsp lemon juice. Stir in the garlic, 1 tsp zest, 1 Tbsp mustard basil, salt, and pepper.   In a another s...


picture of recipeSlow-cooked tomato and fennel stew with pearl barley recipe - BBC Food
black olive,    cannellini bean,    vegetable stock,    olive oil,    barley,    pine nut,    pepper,    bay leaf,    basil,    garlic,    fennel,    tomato,    salt,    lemon juice
Pearl barley is seriously underrated. It makes a wonderful base for a stew and pairs well with the fennel and cannellini beans. This dish makes a lovely and light dinner.
Preheat the oven to 200C/180C...


picture of recipeChicken and Olive One Pot Roast Recipe - Food.com
chicken breast,    black olive,    cannellini bean,    red onion,    olive oil,    parsley,    lemon,    garlic,    tomato
The tomatoes, onions and beans all create a lovely sauce for the chicken.
Serving Size: 1 (384) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 390.2   Calories from Fat 93 g 24 % ...


picture of recipeTuscan Bean Salad With Sage Recipe - Food.com
brine,    black olive,    cannellini bean,    red onion,    olive oil,    sage,    pepper,    garlic,    celery,    tomato,    cucumber,    red wine vinegar,    salt,    lemon juice
This bean salad is by far one of the best I've ever had (and I eat a lot of them)! This recipe comes from A Taste of Italy (1996) from The American Cooking Guild. Here is the book's descriptio...


picture of recipeTuscan Salad Recipe - Food.com
black olive,    cannellini bean,    olive oil,    pepper,    lemon,    green beans,    lettuce,    salt,    parmesan cheese
This came from the show everyday italian. I love this salad, it's crunchy and so very healthy.
Serving Size: 1 (247) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 365.4   Cal...


picture of recipeBaked Eggs With Basil, Red Kidney Beans, Pesto and Chilli Recipe - Food.com
pasta sauce,    black olive,    cannellini bean,    chili dried/powder,    pesto,    basil,    kidney bean,    onion,    garlic,    sun dried tomatoes,    tomato,    eggs
Our local cafe made this and was a real hit on their breakfast menu. Alas they moved on and i had to recreate this amazing recipe at home! Its so delicious and sets you up for the rest of the day. Ser...


picture of recipeGrilled Polenta with White Bean Salad | Recipes Wiki | Fandom
black olive,    cannellini bean,    polenta,    olive oil,    basil,    spring onion,    tomato,    white wine vinegar
2 ripe medium tomatoes 2 tbsp white wine vinegar 1 tbsp extra-virgin olive oil 19 oz can white cannellini beans, rinsed and drained 1 bunch scallions (white and light green parts), chopped ( 1...


picture of recipeTomato, bean and chorizo stew recipe - BBC Food
black olive,    cannellini bean,    chorizo sausage,    olive oil,    pepper,    oregano,    garlic,    celery,    tomato
Heat the oil in a saucepan over a medium heat. Add the chorizo, celery, garlic and pepper, and cook over a medium heat for two minutes, until the chorizo is browned.   Place the tomato seeds and the fl...


picture of recipeArtichoke & Bean Salad With Vinaigrette Recipe - Food.com
black olive,    cannellini bean,    olive oil,    pepper,    parsley,    coriander leaf,    kidney bean,    french beans,    artichoke,    white wine vinegar,    salt,    sugar
From The Fondue Cookbook, over 100 recipes
Serving Size: 1 (260) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 481.4   Calories from Fat 137 g 29 %   Total Fat 15.3 g 23 %   Satura...


picture of recipeCannellini, Black Olive, Sun-Dried Tomato & Basil Pate Recipe - Food.com
black olive,    cannellini bean,    pepper,    basil,    lemon,    garlic,    sun dried tomatoes,    salt
A fabulous recipe from Rose Elliot my favourite Vegetarian Cookbook author. Her recipes are very simple, delicious and always work!
Serving Size: 1 (87) g   Servings Per Recipe: 8   AMT. PER SERVING % D...


picture of recipeAntipasto Salad with Dressing | Recipes Wiki | Fandom
provolone,    black olive,    cannellini bean,    red onion,    yellow/orange pepper,    pepperoni sausage,    olive oil,    pepper,    parsley,    oregano,    basil,    chickpea,    olive,    garlic,    celery,    tomato,    artichoke,    balsamic vinegar,    red wine vinegar,    salt,    mozzarella cheese,    bread
1 (16 oz) can artichoke hearts (drained and sliced) 1 cup celery, diced 1 stick pepperoni, diced 1 cup provolone, diced 1⁄2 cup mozzarella cheese, diced 1⁄2 cup red onion, diced 1...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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