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Tartare Sauce for Fish & Seafood ( Tartar Sauce ) Recipe - Food.com egg yolks, olive oil, parsley, caper, spring onion, gherkin, white vinegar, salt, lemon juice, water Homemade tartare sauce always tastes better than bought. It keeps well in the fridge. I love it with any seafood. It's flavor increases if you refrigerate it for an hour or so before using. Servin...
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| Vegan Caesar Dressing (5 Minutes) - Loving It Vegan olive oil, caper, garlic, mustard, white vinegar, soy sauce, nutritional yeast, mayonnaise, maple syrup, lemon juice Creamy vegan caesar dressing that is ready in 5 minutes! Super simple, cheesy, garlicky and perfect as a dressing or dip. Add all the ingredients to a measuring jug and blend up with an immersion ble...
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Disney Caesar Salad Dressing Recipe | CDKitchen.com egg yolks, hot sauce, olive oil, white peppercorn, oregano, caper, garlic, anchovy, mustard, worcestershire sauce, white vinegar, salt A recipe for Disney Caesar Salad Dressing made with egg yolks, prepared mustard, garlic, anchovy filets, capers, salt, white pepper, dried Combine all dressing ingredients except olive oil and vinegar...
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| Pickled Shrimp With Onion Recipe by Salad.Carnival | ifood.tv pickling spice, hot sauce, oil, celery seed, caper, bay leaf, onion, celery, shrimp, white vinegar, salt Cover shrimp with boiling water; add celery tops, spices, and salt. Drain, peel, and devein. Alternate cleaned shrimp and onion in shallow bowl. Add bay leaves. Combine remaining ingredients and p...
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| Pickled Shrimp Recipe by Deliciously.American | ifood.tv hot sauce, oil, celery seed, caper, bay leaf, onion, shrimp, white vinegar, salt Alternate layers of shrimp and onions in bowl;spread bay leaves over shrimp mixture. Mix all remaining ingredients; pour over shrimp mixture. Refrigerate for 24 hours, tossing occasionally. Add pep...
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| Low Carb Cauliflower Salad Recipe | CDKitchen.com red bell pepper, olive oil, pepper, parsley, oregano, caper, olive, cauliflower, white vinegar, salt A 5-star recipe for Low Carb Cauliflower Salad made with cauliflower, red bell pepper, parsley, Greek olives, capers, olive oil, white vinegar Steam cauliflower florets until just tender. Refresh unde...
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| Tangy & crunchy whole wheat pasta salad Recipe | SparkRecipes snap/snow peas, olive oil, wheat, pepper, dill, caper, kidney bean, carrot, onion, celery, tomato, white vinegar, cheddar cheese, whipped topping Try this nutrient-packed pasta salad with a tangy zip at your next potluck, or barbeque. It's also great for dinner on those warm spring and summer days. Boil rotini according to instructions on p...
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| Picadillo Recipe - Food.com tomato sauce, green pepper, ground beef, olive oil, pepper, caper, olive, onion, garlic, worcestershire sauce, white vinegar, salt This Cuban recipe came from the Tampa Times newspaper many many years ago (probably around 1990??). I think there are as many variations of picadillo as there are cooks that make it. This, however, is...
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| Latino-Style Chicken and Rice Aka Arroz Con Pollo Recipe - Food.com chicken thigh, tomato sauce, cherry pepper, green bell pepper, chicken stock, olive oil, pepper, oregano, coriander leaf, red chili, caper, lemon, olive, onion, garlic, white vinegar, salt, rice, water America's Test Kitchen, from the Episode: Dinner with a Spanish Accent. Serving Size: 1 (412) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1067.2 Calories from Fat 357 g 3...
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| Chicken tamales | The Chefs’ Line | SBS Food chicken breast, piloncillo, masa harina, red capsicum pepper, cornstarch, canola oil, coriander, red chili, caper, annatto, banana, avocado, olive, raisin, spring onion, onion, garlic, white vinegar, salt, brown sugar For the filling, place the chicken breast in a large saucepan, cover with water and place over medium heat. Add the spring onion and half the onion and garlic. Bring to the boil, then reduce the heat ...
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| Tuna Tartare With Cucumber Garnish Recipe | CDKitchen.com hot sauce, peanut oil, olive oil, pepper, chives, caper, shallot, garlic, cucumber, tuna, white vinegar, vinegar, salt A recipe for Tuna Tartare With Cucumber Garnish made with tuna, salt, shallot, garlic, black pepper, olive oil, white vinegar, hot pepper sauce Reserve 4 small slices (1 oz. each) tuna, and chop remai...
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| Vegan Tuna - Loving It Vegan red onion, pepper, caper, dried garlic, chickpea, nori, mustard, white vinegar, soy sauce, salt, nutritional yeast, mayonnaise, lemon juice This vegan tuna is so easy to make and tastes remarkably close to real tuna. No really, it does. Wonderful for a vegan tuna salad sandwich. Add the chickpeas to a mixing bowl and mash them with a fork...
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| Tuna Nicoise Sandwiches with Quick Pickled Green Beans Recipe | CDKitchen.com kalamata olive, red onion, olive oil, tarragon, pepper, caper, green beans, tomato, tuna, eggs, mustard, red wine vinegar, white vinegar, salt, mayonnaise, sugar, water A recipe for Tuna Nicoise Sandwiches with Quick Pickled Green Beans made with green beans, water, white vinegar, sugar, salt, French baquettes, tuna, capers, red Preheat oven to 450 degrees F. Slice b...
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| Mediterranean Pasta Salad Recipe - Food.com kalamata olive, feta cheese, tomato paste, olive oil, pepper, caper, basil, mushrooms, garlic, celery, zucchini/courgette, tomato, white vinegar, salt, pasta, sugar, water Adapted from a recipe I found online, this dish is excellent served warm or cold. Since it's equally good cold, it's a great make-ahead dish. Serving Size: 1 (178) g Servings Per Recipe: 8 A...
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| Jazzy Potato Salad Recipe - Food.com feta cheese, pepper, caper, potato, spring onion, gherkin, mustard, white vinegar, salt, mayonnaise, sour cream This recipe I put together myself as I have children who refuse to eat anything that is white example ( potatoes, pasta, rice, white bread) this drives me dilly so I pulled everything out of the groce...
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| Tangy Shrimp Recipe - Food.com sweet onion, hot sauce, lemon peel, safflower oil, celery salt, caper, bay leaf, shrimp, white vinegar, salt, lemon juice Great finger food, for parties. These can be made ahead, the shrimp taste better after they soak up the flavor anyhow.If you have time I recommend using frsh boiled shrimp and peel, leaving just the t...
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| Pickled Salmon and Shrimp Recipe | MyRecipes pickling spice, red onion, pepper, caper, bay leaf, lemon, shrimp, salmon, white vinegar, salt, sugar, dry vermouth Serve this antipasto dish cold on a platter. Accompany with an assortment of marinated vegetables, cheeses, olives, breads, and/or crackers. Instructions Checklist Step 1 Pour water into a large sau...
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| Pickled Shrimp Recipe - Food.com pickling spice, hot sauce, canola oil, celery seed, caper, bay leaf, onion, celery, shrimp, white vinegar, salt, water An all-time favorite tailgate and appetizer recipe, that can be made a day ahead. These disappear faster than free money! They can also be arranged in individual stemmed glasses and served as a first ...
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| Caper Sauce Recipe horseradish, caper, mustard, white vinegar, mayonnaise, sugar, sour cream This is an incredible sauce to serve over fish or pork. Easy, creamy, tasty and flat out good. Enjoy Combine all ingredients until well combined. People Who Like This Dish 3 jenniferbyrdez Kenner, L...
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| pickled Shrimp Recipe - Food.com pickling spice, italian dressing, hot sauce, celery seed, caper, bay leaf, onion, celery, shrimp, white vinegar, salt A great appetizer. Bring to room temperature before serving with crackers Serving Size: 1 (83) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 176.6 Calories from Fat 87 g 50 % ...
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| Marinated Shrimp With Olives Recipe | MyRecipes kalamata olive, oil, celery salt, caper, onion, shrimp, white vinegar, salt, sugar Learn how to make Marinated Shrimp With Olives. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Bring 6 cups salted water to a boil; add s...
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| Marinated Shrimp with Capers Recipe | MyRecipes pickling spice, hot sauce, oil, celery seed, caper, bay leaf, onion, celery, shrimp, white vinegar, salt, water Learn how to make Marinated Shrimp with Capers. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Bring 6 1/2 cups water to a boil; add shri...
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| Sweet and Tangy Tartar Sauce Recipe - Food.com pickles, pepper, caper, shallot, worcestershire sauce, white vinegar, mayonnaise This sauce can be refrigerated in an airtight container for up to 1 week. Serving Size: 1 (10) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 123.7 Calories from Fat 88 g 72 % ...
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| Marinated Shrimp Recipe - Food.com red onion, oil, caper, bay leaf, shrimp, white vinegar, salt I submitted this recipe to a local Methodist church's cookbook published over 20 years ago. It's always a hit at holiday parties and gatherings of any sort.It looks great served in a footed gl...
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| The Everything Sauce Recipe - Food.com cornichon, olive oil, parsley, caper, onion, garlic, anchovy, mustard, white vinegar This is Martha Stewart's Carpaccio Sauce but I have used it in so many other dishes it deserves its own spot. Last week I used the sauce combined with white wine and chicken broth to deglaze the p...
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| Shrimp Tomato Vinaigrette Recipe - Food.com snap/snow peas, oil, pepper, caper, spring onion, tomato, shrimp, white vinegar, salad dressing, white wine This main dish salad is pretty enough to serve your guests and light enough to suit the calorie counter in the group. It's really a great summer salad! Prep time includes refrigeration Serving Siz...
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| Feta Dressing Recipe - Food.com feta cheese, oil, white peppercorn, oregano, caper, onion, garlic, white vinegar, salt From A Southerly Course by Martha Foose Hall Serving Size: 1 (52) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 271.2 Calories from Fat 263 g 97 % Total Fat 29.3 g 45 % Satu...
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| Marinated Shrimp Recipe - Food.com pickling spice, hot sauce, oil, celery seed, caper, bay leaf, lemon, onion, celery, shrimp, white vinegar, salt My favorite marinated shrimp. This recipe came from a Gourmet group Creole dinner in the mid-1970's. Must be prepared 12 hours ahead. Serving Size: 1 (1706) g Servings Per Recipe: 1 AMT. PER SER...
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| The Worlds Best Tartar Sauce Recipe - Food.com egg yolks, english mustard, olive oil, pepper, parsley, caper, white vinegar yummy homemade tartar sauce which goes very well with seafood or on fresh bread! Serving Size: 1 (38) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 337.5 Calories from Fat 336 ...
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| Recipe | MyRecipes oil, rosemary, celery salt, caper, onion, shrimp, white vinegar, salt, sugar Learn how to make Marinated Shrimp With Rosemary. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Bring 6 cups salted water to a boil; add...
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| Biff a La Lindstrm (Hamburgers a La Lindstrom)” Recipe - Food.com butter, egg yolks, heavy cream, ground beef, oil, pepper, caper, beetroot, onion, eggs, white vinegar, salt Posted for ZWT3, taken from the net. In Sweden, these spicy hamburgers are frequently served with a fried egg set atop each, in which case they are made larger and thicker Serving Size: 1 (247) g Ser...
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| Spicy Remoulade Recipe - Food.com egg yolks, dill pickle, english mustard, olive oil, pepper, parsley, cayenne pepper, caper, anchovy, white vinegar, salt Pickles,anchovies and capers lend zip to this mayonnaise-based sauce. Serve with cold boiled shrimp, as a dressing on a shrimp or seafood salad, with fried seafood or crabcakes. From a September 1988 ...
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| Caesar for Two Recipe - Food.com egg yolks, croutons, hot sauce, olive oil, caper, lemon, garlic, lettuce, anchovy, bacon, worcestershire sauce, white vinegar, parmesan cheese This is one of my adopted recipes. I have not made it yet, so the only revision I have made was to make the anchovies optional. Serving Size: 1 (413) g Servings Per Recipe: 2 AMT. PER SERVING % DAIL...
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| Caponata Recipe - Food.com tomato sauce, yellow/orange pepper, red pepper, olive oil, pepper, parsley, caper, olive, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant, white vinegar, salt, bread, sugar This stuff takes a lot of prep time, but it is fantastic. It is great for a larger crowd. It can also be prepared 4 to 5 days in advance. Serving Size: 1 (66) g Servings Per Recipe: 50 AMT. PER SERV...
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| Tenderloin Carpaccio With Martha's Sauce Recipe - Food.com butter, beef fillet steak, cornichon, olive oil, parsley, caper, onion, garlic, garden rocket, anchovy, mustard, white vinegar, parmesan cheese, bread Ed made carpaccio Super bowl Sunday and served it on toasted sour dough bread rounds spread with my roasted garlic butter, sprigs of arugula fr/ our garden, topped with slivers of Parmesan-Reggiano an...
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| Remoulade Made from Scratch Recipe - Food.com egg yolks, hot sauce, oil, tarragon, white peppercorn, mustard powder, chives, chervil, caper, mustard, worcestershire sauce, white vinegar, salt, lemon juice, water Serving Size: 1 (922) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 6177.6 Calories from Fat 6134 g 99 % Total Fat 681.6 g 1048 % Saturated Fat 93.3 g 466 % Cholesterol 1057...
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| Sicilian-Style Caponata Recipe | MyRecipes tomato sauce, black olive, olive oil, pepper, oregano, caper, olive, onion, celery, aubergine/eggplant, white vinegar, salt, sugar Learn how to make Sicilian-Style Caponata. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Peel and dice eggplants. Saute in hot oil in a ...
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| Crock Pot Tongue With Capers Recipe - Food.com butter, beef tongue, thyme, peppercorn, parsley, cloves, caper, bay leaf, orange, carrot, onion, leek, celery, tomato, white vinegar, salt, white wine, flour This recipe is from a NYTimes article; adapted from Elisabeth Bourgeois of Le Mas de Tourteron restaurant. Serving Size: 1 (215) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 4...
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| Pickled Shrimp Recipe by Healthycooking | ifood.tv pickling spice, hot sauce, celery seed, caper, bay leaf, onion, celery, shrimp, white vinegar, salt, salad dressing Cover shrimp with boiling water; add celery leaves, pickling spices, and 1 1/2 teaspoons salt. Cover and simmer for 5 minutes. Drain; peel and devein shrimp under cold water. Mix shrimp, onion, and...
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| Grilled Pepper And Caviar Salad Recipe by Barbecue.Master | ifood.tv caviar, green pepper, red pepper, oil, caper, celery, white vinegar Cut peppers in half, grill, cut side down until skin blisters and blackens; cool. Peel away skin, cut peppers into thin strips about 5 cm long, cut celery the same length as peppers. Combine peppers...
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