|
|
Semolina Vegetable Porridge - My Taste Of Yellow! Recipe by green.vanilla | ifood.tv butter, black mustard seeds, semolina, cashew, peanut, curry leaf, onion, capsicum pepper, cauliflower, lemon juice, yogurt (plain), water Drool-worthy, mess-free and comforting breakfast that can be served on any occasion for anyone in your family. Kids will not find it bland and adults will love its rich, creamy and nutty presence. Com...
|
| Noodle Salad | Recipes Wiki | Fandom butter, chicken stock, sesame seed oil, oil, peanut, pepper, ginger root, mung bean, carrot, spring onion, garlic, capsicum pepper, prawn, peanut butter, vinegar, soy sauce, salt, noodles, sugar, lemon juice 1⁄2 kg egg noodles 1⁄2 cup carrots, shredded 1⁄2 cup green onions, chopped including the greens 1⁄2 cup mung bean sprouts 1 large capsicum, cut into thin julienne 2 tbsp oil 1...
|
|
|
|
|
|
Tofu Pad Thai Recipe - Food.com light soy sauce, rice bran oil, peanut, coriander leaf, red chili, lemon, onion, garlic, capsicum pepper, tomato ketchup/catsup, firm tofu, noodles There must be as many Pad Tai rceipes as there are cooks. This is a very simple, vegetarian version that is well suited for people who like things less spicy. Personally, I add more peppers to make it...
|
| Indian Satay | Community Recipes | Nigella's Recipes | Nigella Lawson cottage cheese, peanut, curry powder, mushrooms, capsicum pepper, salt Indian Satay is a community recipe submitted by guptamona and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Cut cottage cheese in big cubes. Mix cu...
|
| Capsicum Rice Recipe by P.S.L.Alekhya | ifood.tv oil, cashew, peanut, turmeric, mustard seed, curry leaf, coriander seed, red chili, cinnamon, cumin, chickpea, coconut, lemon, capsicum pepper, rice Take a frying pan and with 1 tsp oil in it. Fry the red chilies, Cinnamon, coriander, cumin seeds, black gram and Bengal gram till the mixture turns brown. • Remove the pan and allow it to cool...
|
| Mirchi Chi Bhajee Recipe by Madhuri.Dixit | ifood.tv peanut, garam masala, tamarind, mustard seed, coriander leaf, asafoetida, coconut, raisin, capsicum pepper, salt MAKING 1. In a small bowl add tamarind with water and keep it soaked for 5 minutes. Extract the pulp. 2. In a skillet heat 2 tablespoon oil and toss in mustard and asafoetida. 3. When seeds stops s...
|
| Golden Glow Salad Recipe by Veggie.Lover | ifood.tv french dressing, peanut, chili pepper, pineapple, apple, carrot, capsicum pepper, lettuce, salt, mayonnaise Combine carrot, peanuts, chillies and salt in a bowl; pour french dressing. Wash lettuce, separate leaves and arrange around a plate. Place one pineapple ring on each leaf. Put on tablespoon carrot...
|
| Soy Ginger Chicken with Crunchy Asian Salad - Recipe #21948 - Foodgeeks dressing, chicken breast, red cabbage, snap/snow peas, lemon peel, sesame seed oil, olive oil, peanut, parsley, mint, ginger root, chili pepper, carrot, shallot, garlic, bean sprouts, capsicum pepper, spinach, garden rocket, soy sauce, rice vinegar, noodles, brown sugar, lemon juice Refreshing and light dish perfect for lunch or dinner. Chicken: Roughly dice Chicken Breast into fairly large chunks. Mix together the Ginger, Soy Sauce, Rice Wine Vinegar, Garlic and Sesame Oil in a ...
|
| Ginger Tuna Patties and Wasabi Yoghurt Sauce with Crunchy Asian Spicy Salad - Recipe #21942 - Foodge red cabbage, snap/snow peas, lemon peel, sesame seed oil, olive oil, peanut, wasabi, pepper, parsley, mint, ginger root, chili pepper, carrot, shallot, onion, garlic, bean sprouts, capsicum pepper, spinach, garden rocket, tuna, eggs, soy sauce, salt, noodles, brown sugar, lemon juice, yogurt (plain), flour A tantalizing blend of flavours and a refreshing mixture of textures. Patty: Combine ingredients and form into balls. Flatten and Fry both sides. Sauce: Mix ingredients and season to taste. Salad: Wa...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|