Bagna Lauda - Recipe #5178 - Foodgeeks butter,    yellow/orange bell pepper,    red bell pepper,    olive oil,    pepper,    garlic,    fennel,    cardoon,    anchovy,    bread,    milk Try this recipe for Bagna Lauda on Foodgeeks.com Heat oil and butter over medium heat until warm. Add garlic and 2 tbsp. cooking milk, anchovies and black pepper, and blend, using submersion blender. ...

Golden Fried Cardoon Recipe | MyRecipes egg yolks,    oil,    pepper,    lemon,    cardoon,    eggs,    white vinegar,    salt,    parmesan cheese,    bread crumbs,    water Cardoons have a rich artichoke flavor with a hint of lemon. My grandmother served them prepared this way right alongside the candied yams and turkey for Thanksgiving. Instructions Checklist   Step 1   I... recipes with the same ingredients... Fried Cardoon : Recipe - GourmetSleuth

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