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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 caribou
 venison

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCaribou with Cauliflower & Snow Peas Recipe - Food.com
green pepper,    beef steak,    snap/snow peas,    beef stock,    cornstarch,    oil,    onion,    garlic,    cauliflower,    caribou,    venison,    beef,    soy sauce,    rice,    sugar,    water
Try Caribou with Cauliflower & Snow Peas from Food.com. - 74937
Serving Size: 1 (620) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1148.6   Calories from Fat 519 g 45 %   Tot...


picture of recipeJerky Ambrosia Recipe - Food.com
elk,    light soy sauce,    liquid smoke,    hot sauce,    garlic,    moose,    caribou,    venison,    beef,    salt,    cajun seasoning,    brown sugar,    water
My DH found this recipe in a hunting magazine and made some alterations to it before making it last week. It has a wonderful flavor and is versatile in that many kinds of meat can be used. We used bee...


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GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeTrapper's Game Stew Recipe by admin | ifood.tv
elk,    pepper,    bay leaf,    potato,    carrot,    onion,    cabbage,    moose,    caribou,    venison,    beef,    salt,    fat,    water
Brown meat in hot bacon fat in Dutch oven or heavy saucepan.   Add enough hot water to cover meat and simmer, covered, for 1 hour.   Add bay leaf, carrots, salt, and pepper.   Simmer, covered, for 30 min...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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