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Chicken With Ajwain : Recipe - GourmetSleuth chicken thigh, ginger garlic paste, oil, coriander leaf, red chili, carom seeds, salt, cream, yogurt (plain) Chicken is simmered with yogurt, ajwain seed, garlic-ginger paste and chiles. Marinate chicken pieces with yogurt, ajwain seeds, ginger garlic paste, red chilies and salt for about 30 minutes (or more...
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| Tricolored Paratha Recipe Video by PetPooja | ifood.tv ginger garlic paste, chili dried/powder, garam masala, carom seeds, peas, carrot, salt, flour Tiranga paratha...a very awesome paratha which you can enjoy on any occasion. Try this recipe. You need to make the puree of peas and carrot separately. Add half carom and half ginger-garlic paste whi...
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Crispy Onion Pakoda Recipe by shwetha | ifood.tv ginger garlic paste, chili dried/powder, chickpea flour, bicarbonate of soda, oil, turmeric, green chili, cumin, carom seeds, onion, salt GETTING READY 1.In a bowl add all the above ingredients except oil and mix it well. Sprinkle water to get a soft, thick consistency. MAKING 2.Heat oil in a thick bottomed pan or kadai. 3.Drop smal...
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| Paneer Tikka Recipe by amiablepsyche | ifood.tv ginger garlic paste, paneer, chili dried/powder, chickpea flour, garam masala, carom seeds, salt, cream Cut the paneer into even sized pieces. Make a fine paste by mixing the other ingredients & apply it evenly in the pieces of paneer. Put in on a skeuer & cook it on tandoor or a griller. Gar...
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| Rajma Curry (Red Kidney Beans Curry) Recipe Video by bhavnaskitchen | ifood.tv ginger garlic paste, chili dried/powder, oil, garam masala, turmeric, coriander, asafoetida, carom seeds, kidney bean, onion, tomato, salt, sour cream, yogurt (plain) GETTING READY 1. Soak the red kidney beans in water overnight. 2. Boil and cook the kidney beans (rajma) and set aside. MAKING 3. Take a pot, heated with a couple of tablespoons of oil, add carom ...
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| Lahori Machhli(Fish) Recipe - Food.com ginger garlic paste, chickpea flour, oil, pepper, red chili, carom seeds, lemon, cod, salt Serving Size: 1 (198) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 211.7 Calories from Fat 22 g 11 % Total Fat 2.5 g 3 % Saturated Fat 0.3 g 1 % Cholesterol 53.8 mg 17 % S...
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| Chargha (FRIED CHICKEN)! Recipe - Food.com chicken, ginger garlic paste, chili dried/powder, oil, garam masala, cumin, carom seeds, papaya, white vinegar, salt, red food coloring, lemon juice, yogurt (plain) The recipe is from the 'Thursday' magazine(the local magazine here). Its a part of a contest currently going on and this recipe was submitted by Salma Ali Khan. She won 50 dollars for this one...
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| Spice crusted sea bream recipe - BBC Food ginger garlic paste, chili dried/powder, chickpea flour, salad, vegetables, corn oil, turmeric, pepper, black onion seed, ginger root, coriander seed, coriander leaf, cumin, carom seeds, lemon, salt, sugar, yogurt (plain), ghee Turn sea bream into a flavourful feast with a special spice crust. For the sea bream, preheat the oven to 200C/180C Fan/Gas 5. Line a baking tray with aluminium foil. Slash the fish 2-3 times on eac...
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| Parathas stuffed with lamb recipe - BBC Food ground lamb, ginger garlic paste, chili dried/powder, oil, turmeric, pepper, paprika, ginger root, coriander seed, coriander leaf, cloves, green chili, cinnamon, cumin, cardamom, bay leaf, carom seeds, lemon, pomegranate, potato, onion, salt, sugar, yogurt (plain), flour, ghee Flaky parathas filled with a spicy lamb mix and served with a cooling raita makes for a tasty Indian feast. Mix together the flour, salt, carom seeds, oil and 225ml/8fl oz water to make a smooth doug...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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