Mexican Style Hot Pickled Carrots Recipe - Food.com oil,    oregano,    jalapeno,    bay leaf,    carrot,    onion,    garlic,    apple cider vinegar,    salt,    water These are the hot carrots like you get in Mexican restaurants. They are positively addictive. I usually make a batch and share with a friend or neighbor. This recipe comes from a restaurant in San Die...

Lentil Soup Recipe | SparkRecipes olive oil,    oregano,    bay leaf,    basil,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    spinach,    water Rich and hearty soup 1. in large soup pot,heat oil over medium heat. Add onions, carrots, and celery; cook and stir until onion is tender. Stir in garlic, bay leaf, oregano, and basil: cook for 2 minu...

Burgandy Beef Stew Recipe | MyRecipes beef stock,    oil,    bay leaf,    basil,    turnip,    potato,    carrot,    onion,    tomato,    wine,    flour Fork-tender and richly flavored, this beef stew recipe is one you'll keep coming back to. Full of onions, potatoes, carrots, and turnips, it's going to satisfy any appetite. Instructions Check...

Split Pea Soup Recipe - Food.com chicken stock,    olive oil,    pepper,    bay leaf,    peas,    carrot,    onion,    celery,    salt This one is simple and inexpensive. My husband liked it a lot. He walked in while it was cooking and said, Mmm. Normally, he would not touch split pea soup. It's practically vegetarian too--no bac...

beef stew Recipe | SparkRecipes beef stewing meat,    red potato,    beef stock,    canola oil,    bay leaf,    peas,    carrot,    onion,    celery,    red wine,    flour heat oil in large pot. toss beef in flour (I close it in a ziploc bag and shake), heat in oil till browned on the outsides. add broth, salt, pepper, bay leaf and wine, simmer on med. low for 2 hours m...

Cream of Reuben Soup Recipe | MyRecipes swiss cheese,    corned beef,    rye bread,    chicken stock,    cornstarch,    thyme,    tarragon,    white peppercorn,    bay leaf,    carrot,    onion,    garlic,    sauerkraut,    whipped cream,    water Buy pre-grated carrot and Swiss cheese to save time and effort. Instructions Checklist   Step 1   Combine first 10 ingredients in a Dutch oven; bring to a boil over medium heat. Reduce heat, and simmer ...

Split-Pea Soup Recipe | MyRecipes split peas,    chicken stock,    olive oil,    pepper,    bay leaf,    carrot,    onion,    garlic,    celery,    salt This split-pea soup is a hearty meal that satisfies on chilly nights. Serve with crusty, buttered bread. Instructions Checklist   Step 1   Place the peas in a large pot and add enough cold water to cove... recipes with the same ingredients... Split Pea Soup Recipe - Food.com

Split Pea Soup Recipe | MyRecipes chicken stock,    olive oil,    thyme,    pepper,    bay leaf,    peas,    carrot,    onion,    celery,    salt Learn how to make Split Pea Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Warm olive oil in a large, heavy-bottom pot over medium-...

Chicken Soup Recipe chicken thigh,    chicken stock,    thyme,    pepper,    parsley,    coriander leaf,    bay leaf,    carrot,    onion,    celery,    salt,    water Delicious homemade chicken soup = ultimate comfort food. It takes a bit of effort to prepare this soup, but trust me, its worth it. I like to start this recipe in the evening, and finish the next morn...

Split Pea Soup Recipe pork hocks,    split peas,    chicken stock,    bay leaf,    carrot,    onion,    celery,    ham Great Tasty easy soup Rinse peas. In a large saucepan combine peas, broth, meat, majoram, bay leaf, and dash pepper. Bring to boiling, reduce heat. Cover, simmer for 1 hour. Stir occasionally. Remove ...

Beef Stew Recipe - Food.com beef stewing meat,    gravy,    vegetables,    onion soup mix,    oil,    parsley,    bay leaf,    potato,    carrot,    garlic,    red wine This is an excellent beef stew. The recipe is from a good friend who is an excellent cook. Everything she makes is always very tasty. Good for company. Serve with a nice crusty bread. Serving Size: 1 ...

Meatloaf With Tangy Tomato Gravy Recipe - Food.com ground beef,    pepper,    cloves,    bay leaf,    carrot,    onion,    tomato,    eggs,    mustard,    relish/chutney,    worcestershire sauce,    salt,    tomato ketchup/catsup,    water Baked in a gravy, this meatloaf turns out deliciously moist. Easy to prepare in advance and pop in the oven on nights when you are limited for time. Use a ready made meatloaf and cut the preparation t...

Chicken Noddle Or Rice Soup Recipe chicken breast,    chicken stock,    soup,    pepper,    bay leaf,    lemon,    carrot,    onion,    garlic,    celery,    water The garlic and squeeze of lemon juice gives this chicken soup a wonderful taste. Cover and cook in big heavy pot slowly for 2 hours.   Stir and taste once in awhile. It may need more water after 2 hour...

Standard Process Lentil Soup Recipe olive oil,    pepper,    oregano,    bay leaf,    basil,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    spinach,    vinegar,    salt,    water This is the original Standard Process recipe for lentil soup. Lentils are packed with multiple minerals and B vitamins, they are high in fiber and low in fat. In a large soup pot, heat oil over medium... recipes with the same ingredients... Lentil Soup Recipe | SparkRecipes California Country Lentil Soup Recipe | SparkRecipes

Butternut Squash Soup Recipe chicken stock,    thyme,    caraway,    bay leaf,    butternut squash,    apple,    carrot,    garlic,    bacon,    apple cider vinegar,    water I thought this was a rather easy and tastey recipe. In this recipe it calls for bacon but for my helpings i do not use bacon because i don't eat meat. ^_^ But other people like it with bacon. Hope...

Poached Chicken Recipe - Food.com chicken breast,    thyme,    pepper,    parsley,    bay leaf,    carrot,    onion,    celery,    white wine,    water I do about 12 breasts at a time and freeze for sandwiches or wraps or I use it for stirfry's. Serving Size: 1 (301) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 177.5   Calo...

Coq Au Vin Recipe | SparkRecipes thyme,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    bacon,    salt,    red wine,    flour Easy, delicious and healthy Coq Au Vin recipe from SparkRecipes. See our top-rated recipes for Coq Au Vin. Mix flour, 1/2 tsp salt, and pepper; coat chicken with mixture. In large Dutch oven, fry baco...

Coq Au Vin Blanc Recipe - Food.com butter,    chicken,    snap/snow peas,    thyme,    white peppercorn,    parsley,    cloves,    bay leaf,    carrot,    onion,    garlic,    salt,    vegetable fat spread,    white wine,    brandy I found this while exploring. This sounds really interesting! Serving Size: 1 (662) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1100.2   Calories from Fat 593 g 54 %   Total Fat... recipes with the same ingredients... Country French Chicken Coq Au Vin Blanc Recipe

Boeuf Bourguignon in Slow Time. Recipe - Food.com butter,    beef steak,    beef stock,    oil,    herbes de provence,    thyme,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    red wine,    flour French hearty dish; you will bring France to your home.This is a recipe from my sister in law Rachel that I tweaked a bit and converted to the slow cooker. Serve with mashed potatoes. I don't kow ...

Chicken noodle soup - Recipes - delicious.com.au chicken,    thyme,    parsley,    bay leaf,    carrot,    onion,    garlic,    celery,    pasta Yay, it is winter! Time to make a big pot of chicken noodle soup to warm up the body and soul. 1.   Place the chicken in a large saucepan with the onion, garlic, carrots, celery, herbs and 2 litres of ...

Split Pea Soup Recipe - Food.com split peas,    chicken stock,    thyme,    white peppercorn,    marjoram,    bay leaf,    carrot,    onion,    garlic,    celery,    ham,    water I love to fix this on a cool, rainy day. So simple and inexpensive yet full of flavor and always satisfying. The broth can be replaced with water and the spices can be varied to your taste. It is a ve...

Boneless Lamb Irish Stew Recipe by admin | ifood.tv bay leaf,    potato,    carrot,    onion,    lamb,    water,    flour In 4-quart casserole, arrange lamb, carrots and potatoes, forming three separate layers.   In small bowl combine 2 cups hot water, soup mix and bay leaf; stir together until well blended.   Pour mixture...

Seven Vegetable Soup Recipe red potato,    tomato sauce,    vegetable stock,    chicken stock,    pepper,    bay leaf,    basil,    carrot,    onion,    celery,    tomato,    spinach,    cabbage,    salt,    cheddar cheese It’s the creamed spinach that gives this vegetable soup recipe a light and creamy base. Combine all ingredients in slow cooker except creamed spinach and cheese.   Cover; cook on Low heat setting...

Beef Vegetable Soup Recipe - Food.com tomato sauce,    beef stock,    ground beef,    oregano,    bay leaf,    carrot,    onion,    celery,    tomato,    salt,    red wine A nice comfy soup that is easy to put together! Serving Size: 1 (164) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 61.5   Calories from Fat 15 g 26 %   Total Fat 1.8 g 2 %   Satu...

Egyptian Lentil Soup Recipe - Food.com chicken stock,    pepper,    bay leaf,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    salt,    vegetable fat spread Lentil soups are ingrained in North African cuisine and this quick and simple soup is adapted from a international recipe website. Included in the Zaar World Tour 2005 swap, africa. Serving Size: 1 (2...

Italian Vegetable Soup Recipe - Food.com chicken stock,    pepper,    bay leaf,    peas,    potato,    carrot,    onion,    celery,    tomato,    seasoning,    pasta From Quick Cooking Sept 2001 Serving Size: 1 (158) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 97.7   Calories from Fat 3 g 4 %   Total Fat 0.4 g 0 %   Saturated Fat 0.1 g 0 %   C...

Beef Stew Recipe beef stewing meat,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    olive,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    red wine vinegar,    salt,    red wine,    water Serve this mediterranean-inspired stew over a dollop of mashed potatoes. Lifted from Cooking Light 2005 annual recipes. Yum. Heat oil in a large dutch oven over medium-high heat. Add beef; cook 5 minu... recipes with the same ingredients... Beef Stew Recipe | MyRecipes

Chicken Stew Recipe - Food.com chicken breast,    chicken stock,    oil,    thyme,    pepper,    bay leaf,    potato,    carrot,    onion,    garlic,    tomato,    salt Very delicious comfort food! Serving Size: 1 (475) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 310.9   Calories from Fat 133 g 43 %   Total Fat 14.8 g 22 %   Saturated Fat 2.1 g ...

Slow Cooked Lamb Shanks in Red Wine Recipe - Food.com lamb shank,    beef stock,    cornstarch,    olive oil,    rosemary,    pepper,    bay leaf,    carrot,    onion,    garlic,    salt,    brown sugar,    red wine My slightly varied version of Gary Rhodes delicious Lamb Shank recipe. Truly mouth-watering moist and tender! I’ve made this a few times now. The first time I made this I used a medium bodied wi...

Mushroom Vegetable Soup Recipe - Food.com tomato paste,    beef stock,    pepper,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    celery,    red wine,    water Lowfat soup for the crockpot. Can substitute beef broth with vegetable stock to make vegetarian. Serving Size: 1 (283) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 63.3   Calori...

Hanukkah Brisket Recipe - Food.com beef brisket,    onion soup mix,    pepper,    bay leaf,    basil,    carrot,    onion,    celery,    tomato,    salt,    red wine,    flour Found this recipe last year and made it for Hanukkah, but is great anytime! Soooo delicious! This is made in an oven cooking bag. Serving Size: 1 (199) g   Servings Per Recipe: 12   AMT. PER SERVING % D...

German Potato Soup Recipe - Food.com pepper,    parsley,    bay leaf,    potato,    carrot,    onion,    celery,    cabbage,    ham,    salt,    water This soup is always a big hit at family gatherings. It was my favorite at a local restaurant. I don't have their recipe but this is my own concoction that comes very close. Excellent with hot home...

Hamburger Soup Recipe - Food.com beef stock,    ground beef,    pepper,    bay leaf,    carrot,    onion,    celery,    tomato,    seasoning,    rice,    water This is a recipe that I found on the Dei Fratelli tomato website. I make it quite often in the winter and usually put it in the crockpot after I've put it all together. Serving Size: 1 (331) g   Se...

Dill Poached Salmon Recipe peppercorn,    parsley,    dill,    cloves,    bay leaf,    carrot,    onion,    celery,    salmon,    salt,    white wine,    lemon juice My favourite way to eat salmon is this recipe in the chilled version, served over mixed greens. In a saucepan large enough for the fish to rest comfortably, add all ingredients except salmon.   Bring ... recipes with the same ingredients... Dilly Salmon Recipe | SparkRecipes

Noni's Beef Stew Recipe - Food.com tomato paste,    oil,    thyme,    pepper,    bay leaf,    potato,    carrot,    onion,    garlic,    salt,    water,    flour Cooks up with a nice gravy. Add a little thickener if necessary. Serving Size: 1 (794) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 447.7   Calories from Fat 111 g 25 %   Total F...

Beef Stew Recipe | MyRecipes red potato,    green bell pepper,    garlic salt,    oil,    pepper,    bay leaf,    allspice,    carrot,    onion,    celery,    worcestershire sauce,    salt,    water,    flour Loaded with 5 different veggies, this classic beef stew recipes combines comfort food and nutrition. Instructions Checklist   Step 1   Trim fat from roast; cut roast into 1-inch cubes. Place cubes and 1...

Easy Split Pea Soup Recipe - Food.com thyme,    pepper,    bay leaf,    peas,    carrot,    onion,    celery,    ham,    salt,    water This is right off the Sunny Select Bag of Peas. It's lighter in calories and fat then most split pea recipes. Delicious! Serving Size: 1 (297) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY V... recipes with the same ingredients... Split Pea Soup - Recipe #2861 - Foodgeeks

Cabbage Soup Recipe | SparkRecipes chicken stock,    olive oil,    dill,    bay leaf,    lentil,    potato,    carrot,    onion,    cabbage,    ham,    sauerkraut This is a delious hearty cabbage soup that is big on taste, low on calories! Heat olive oil in dutch oven. Add ham and heat for 5 min. Add onion and saute about 2 min. Add cabbage, shredded potato and...

Braised Carrots and Beef Recipe - Food.com beef stewing meat,    tomato sauce,    bay leaf,    carrot I always joke about liking a little stew with my carrots, and this recipe makes a simple, yet comforting, delicious meal over mashed potatoes with all the carrots I want! Serving Size: 1 (213) g   Serv...

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