 Bloody Maria with Carrot-Papaya "Sangrita" | Food & Wine
carrot juice, chipotle, chili pepper, papaya, salt, white tequila, orange juice, lime juice, ice
Bartender Ivy Mix, owner of the tequila cocktail bar Leyenda in Brooklyn, bases her take on a Bloody Maria (a Bloody Mary made with tequila instead of vodka) on the Sangrita, a traditionally tomato-ba...
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|  Sweet N' Spicy Shrimp Recipe - Food.com
carrot juice, chipotle, oil, chives, jalapeno, pineapple, shrimp, rice
This amazing dish uses carrot juice to make the sauce! I was skeptical at first, until I tried it. I'm a new convert. Who knew that carrot juice could make such a great dish?
Serving Size: 1 (1535...
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