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Vegan Cream of Broccoli Soup Recipe - Food.com vegetable stock, cashew, pepper, basil, potato, onion, broccoli, salt, stock or broth The creaminess of this soup comes from cashews pureed with vege broth. Not low in fat, but high protein and fiber. Serving Size: 1 (234) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calo...
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| Soup Nazi's Cream of Sweet Potato Soup Recipe - Food.com butter, tomato sauce, vegetable stock, cashew, thyme, pepper, sweet potato, salt, half and half Posted above the counter of the Soup Nazi's take-out-only Soup Kitchen is a sign laying out three important steps to buying his soup. Knowing that to violate these rules is to risk being refused s...
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Grits with Creamed Cashews Recipe | MyRecipes grits, vegetable stock, olive oil, cashew, onion, salt Creamed cashews add richness to Grits with Creamed Cashews and are used in place of heavy cream in this vegan main dish. Instructions Checklist Step 1 Drain cashews and place in a blender with 1/4 c...
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| Vegan Brie - Loving It Vegan miso, vegetable stock, cashew, salt, nutritional yeast, lemon juice This vegan brie is better than the real thing! It's got a rich, creamy texture and loads of flavor. A perfect appetizer. Add raw cashews to a bowl. Pour boiling hot water from the kettle over the ...
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| Low Fat Cashew and Carrot Soup (Vegetarian Too!) Recipe - Food.com vegetable stock, cashew, coriander, potato, carrot, onion This is so easy to do! Serving Size: 1 (113) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 176.2 Calories from Fat 81 g 46 % Total Fat 9 g 13 % Saturated Fat 1.8 g 8 % Chole...
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| Creamy Vegan Cauliflower Soup Recipe - Food.com millet, brown rice, quinoa, vegetable stock, cashew, chives, leek, garlic, cauliflower For a simple, impressive, and downright delicious soup, you just can’t go past this creamy cauliflower blend. I never tell people what is in it, cause it is so much fun listening to all of t...
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| One pan spicy rice recipe | BBC Good Food curry paste, vegetable stock, sunflower oil, cashew, chickpea, raisin, garlic, spinach, rice, yogurt (plain) This simple rice dish is a useful backup – it needs practically no preparation and uses store cupboard ingredients. From BBC Good Food STEP 1 Heat the oil in a large nonstick pan that has a lid...
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| Cashew and Quinoa Stuffed Peppers Recipe | SparkRecipes bell pepper, quinoa, vegetable stock, olive oil, cashew, cayenne pepper, cumin, onion, garlic, sun dried tomatoes, soy sauce Delicious family favorite! 1. Preheat oven to 350. 2. Cut the tops off of the peppers and deseed. Place on cookie sheet and spray with olive oil spray. Bake for 20 minutes, or until soft. 3. Rinse qui...
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| Easy Bell Pepper and Cashew Coconut Curry Stir Fry Recipe - Food.com red bell pepper, green bell pepper, vegetable stock, olive oil, cashew, curry powder, coconut milk, onion, garlic Easy peasy stir fry recipe. Serve with couscous or rice. NOTE: You CAN add extra heat to this recipe (extra cayenne pepper or curry paste) to suit your own tastes. I have deliberately kept the flavors...
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| Cheesy Cauliflower Soup With Roasted Cashew Nuts Recipe - Food.com butter, vegetable stock, cashew, potato, onion, garlic, cauliflower, cheddar cheese From the Women's Institute Book of Soup that I borrowed from our local library. Serving Size: 1 (283) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 380.3 Calories from Fat ...
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| Asparagus Cashew Stir-Fry Recipe - Food.com red pepper, brown rice, vegetable stock, cornstarch, sesame seed oil, safflower oil, cashew, almond, sesame seed, white peppercorn, ginger root, mandarin, spring onion, garlic, asparagus, sweet pepper, soy sauce, water Asparagus is one of my favorite veggies! Serving Size: 1 (322) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 673.6 Calories from Fat 176 g 26 % Total Fat 19.6 g 30 % Saturate...
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| Pineapple-Cashew-Quinoa Stir-Fry Recipe - Food.com red bell pepper, quinoa, vegetable stock, peanut oil, cashew, mint, ginger root, red chili, basil, edamame, pineapple, lime, spring onion, garlic, soy sauce, mirin, pineapple juice, water A recipe from Veganomicon: The Ultimate Vegan Cookbook. They suggest making the quinoa aspect a day or two in advance, store it in the fridge, and you'll be able to put this stir-fry in a snap for...
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| Sese Plantains (Cameroon) Recipe - Food.com vegetable stock, palm oil, cashew, cooking banana, chili pepper, onion, tomato, salt, water This recipe was featured on week 46 of my food blog, Travel by Stove. I am attempting to cook one meal from every nation on Earth, and Cameroon is my 46th stop. Unless otherwise noted, my Travel by St...
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| Vegetable and Cashew Stir Fry Recipe - Food.com light soy sauce, red pepper, vegetable stock, cornstarch, peanut oil, oil, cashew, ginger root, edamame, carrot, spring onion, asparagus, broccoli, rice Edamame (green soybeans) are one of my favorite beans. The beans, along with the nuts, make this a pretty substantial dish with no need for tofu or meat. The veggies add lots of vitamin A & C. Thi...
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| Easy Lemon Piccata Recipe - Food.com vegetable stock, olive oil, cashew, parsley, caper, lemon, shallot, garlic, pasta, water A vegan dish adapted from lemon chicken piccata. Serving Size: 1 (205) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 626.6 Calories from Fat 179 g 29 % Total Fat 19.9 g 30 % ...
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| Cashew pulao (kaju pulao) recipe : SBS Food vegetable stock, cashew, saffron, cloves, cardamom, currant (zante), onion, rice, milk, ghee Standing time 10 minutes Place saffron and milk in a small bowl and stand for 10 minutes. Meanwhile, heat ghee in a large frying pan over medium heat. Add onions and cook, stirring occasionally, for...
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| Dr Fuhrman's Famous Anti-Cancer Soup Recipe textured vegetable protein, split peas, vegetable stock, cashew, mushrooms, carrot, onion, leek, celery, zucchini/courgette Add the beans and 4 cups of water in a large pot, cover, on the lowest flame possible. Take the outer skins off the onions and place the whole onion in the covered pot. Do not chop up the onions. Ad...
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| Herby Wine Sauce - The Veggie Table vegetable stock, olive oil, cashew, thyme, rosemary, pepper, marjoram, shallot, garlic, salt, white wine A creamy, herby, winey, vegan sauce. - The Veggie Table Heat the oil, add shallot and salt, and saute for 2 minutes, until softened. Add garlic and saute another 30 seconds. Add in stock and wine, br...
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| Vegan Nacho Cheese - Loving It Vegan vegetable stock, cashew, turmeric, paprika, jalapeno, dried onion, dried garlic, mustard, nutritional yeast, lemon juice The best ever vegan nacho cheese is ultra cheesy and rich and so easy to make. It's perfect to pour over your nachos or serve as a dip. Add raw cashews, lemon juice, nutritional yeast, onion powde...
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| Best Vegan Queso - Loving It Vegan vegetable stock, cashew, jalapeno, dried onion, dried garlic, garlic, tomato, salt, nutritional yeast The best vegan queso! Rich, creamy and ultra cheesy with just enough of a spicy kick. The perfect dip for tortilla chips! Add the raw cashews to a blender jug along with the crushed garlic, nutritiona...
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| Asparagus & Black Bean Sauce Stir Fry Recipe - Food.com black bean sauce, vegetable stock, cornstarch, oil, cashew, ginger root, spring onion, garlic, asparagus, soy sauce, white wine, water This is very close to what we get at the local Chinese restaurant. Serving Size: 1 (208) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 105.8 Calories from Fat 43 g 41 % Total ...
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| Vegan Mushroom Sauce - Loving It Vegan butter, vegetable stock, olive oil, cashew, thyme, pepper, mushrooms, garlic, salt, water Rich and creamy vegan mushroom sauce made with homemade cashew cream for a seriously delicious sauce that is divine over everything! Prepare the cashew cream. Add the cashews, water and salt to the bl...
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| Curried spinach & lentil soup recipe | BBC Good Food chili dried/powder, vegetable stock, rapeseed oil, cashew, curry powder, coriander, cumin, lentil, lemon, onion, garlic, spinach Pack in the nutrients and the flavour with our curried spinach and lentil soup. It's full of iron and vitamin C and is served with a cashew chutney topping STEP 1 Heat 1 tbsp oil in a large sauce...
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| Asparagus Cashew Stir-Fry Recipe: How to Make It brown rice, vegetable stock, cornstarch, sesame seed oil, canola oil, cashew, dried ginger, spring onion, garlic, asparagus, sweet pepper, soy sauce When I'm in the mood for Chinese food, I turn to this snappy recipe. The colorful nutty dish is sure to stir your creativity...substitute broccoli for the asparagus or add carrots and mushrooms. ...
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| Very Cheesy Cream of Broccoli Soup Recipe butter, swiss cheese, vegetable stock, cashew, broccoli, soy sauce, cheddar cheese, sour cream, water Cream of Broccoli Soup recipe Saute broccoli in butter for 10 minutes. Using blender combine all of the ingredients together. As blender fills, transfer liquid to soup pot and simmer for 20 to 30 mi...
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| Vegan Risotto Bolognese • The Curious Chickpea risotto rice, vegetable stock, olive oil, cashew, pepper, garlic, salt, red wine Creamy risotto is stuffed full of homemade black lentil bolognese sauce for a delicious, rich tasting vegan and gluten free entree. Heat the broth in a small pot and leave covered over low heat to sta...
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| Brown Rice Vegetable Casserole Recipe - Food.com butter, red bell pepper, brown rice, vegetable stock, olive oil, cashew, thyme, onion, garlic, cauliflower, broccoli, soy sauce, cheddar cheese This is total veg comfort food...cheese, nuts, rice, and TONS of good veggies. What's not to love? This takes a little bit of time but it is well worth the effort. Serving Size: 1 (234) g Serving...
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| Zesty Quinoa With Broccoli And Cashews Recipe red onion, quinoa, vegetable stock, olive oil, cashew, pepper, spring onion, garlic, sun dried tomatoes, broccoli, salt, white wine, lemon juice Quinoa (pronounced KEEN-wah) is a high-protein, gluten-free ancient grain that cooks much like rice and has a texture similar to couscous. Combined with lemon, onion, wine, cashews and sun-dried tomat...
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| Vegan Clam-Free Chowder Recipe - Food.com liquid smoke, vegetable stock, cashew, thyme, white peppercorn, pepper, parsley, bay leaf, oyster mushroom, potato, onion, garlic, cauliflower, salt, vegetable fat spread, water From VegNews- This recipe's secret ingredient- oyster mushrooms- adds an authentic texture to this winter's perfect meal-in-a-bowl. Adding a base note of natural smoke flavor completes this ma...
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| Carrot Cashew Curry Soup Recipe - Food.com chili dried/powder, vegetable stock, chicken stock, cashew, curry powder, pepper, fenugreek/methi seed, coriander, cumin, allspice, carrot, onion, garlic, salt This is a simple soup that is incredibly filling, healthy, and inexpensive. Serving Size: 1 (342) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 199.4 Calories from Fat 78 g 39 ...
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| Lentil and Wild Rice Loaf Recipe - Food.com red onion, wild rice, brown rice, vegetable stock, olive oil, cashew, pepper, basil, lentil, carrot, garlic, broccoli, salt We frequently make this for Thanksgiving or Christmas for the vegetarians in the family. It's very nutritious and yummy and it goes great with the rest of the traditional holiday meal. You can mak...
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| Chunky Lentil-Cashew Soup Recipe - Food.com vegetable stock, cashew, thyme, pepper, parsley, bay leaf, lentil, carrot, onion, garlic, celery, tomato, salt, lemon juice My Mom says the nuns used to serve this for lunch when she was a student at a school called Sacred Heart in Ethiopia. It's my favorite lentil soup recipe. Serving Size: 1 (108) g Servings Per Rec...
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| Kidney Bean Risotto Recipe - Food.com red bell pepper, brown rice, vegetable stock, olive oil, cashew, pepper, parsley, kidney bean, crimini mushroom, onion, garlic, celery, salt A unique take on the traditional risotto; however, this one uses brown rice along with veggies and kidney beans. Have not tried it yet, but it sounds good. Serving Size: 1 (305) g Servings Per Recipe...
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| Vegan Protein Pilaf Recipe | SparkRecipes quinoa, vegetable stock, olive oil, cashew, thyme, ginger root, bay leaf, edamame, spring onion, onion, garlic, tomato, soy sauce Easy, delicious and healthy Vegan Protein Pilaf recipe from SparkRecipes. See our top-rated recipes for Vegan Protein Pilaf. Serving Size: 6 1. Preheat the oven to 400. 2. Start boiling stock. Add soy...
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| Carrot pilaf with coriander chutney recipe | BBC Good Food vegetable stock, rapeseed oil, cashew, garam masala, ginger root, coriander seed, coriander, green chili, cinnamon, cardamom, carrot, onion, garlic, rice Try this healthy pilaf filled for an easy midweek meal. With cashew nuts, veg and spices, it's not only tasty but budget-friendly too. Top with coriander chutney STEP 1 Heat the oil in a large pa...
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| Vegetable Chop Suey Recipe - Food.com chili flavored oil, red bell pepper, green bell pepper, vegetable stock, peanut oil, cashew, pepper, carrot, onion, garlic, bean sprouts, zucchini/courgette, broccoli, soy sauce, salt, brown sugar This is another gem to add to your vegetarian collection. It is healthy, easy to make, and delicious. Adapted from Cookshelf Vegetarian Serving Size: 1 (234) g Servings Per Recipe: 4 AMT. PER SERVIN...
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| Roast Cauliflower and Red Rice Pilaf - Vegetarian Society red pepper, vegetable stock, olive oil, cashew, turmeric, pomegranate seed, pepper, mint, coriander, chili pepper, cumin, peas, chickpea, garlic, tomato, cauliflower, rice Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Heat your oven to 200 C/gas mark 6. Place the cauliflower in a large ...
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| Nutty Basmati Pilaf Recipe - Food.com vegetable stock, chicken stock, olive oil, pistachio, cashew, almond, pepper, coriander seed, coriander, cumin, cardamom, bay leaf, onion, garlic, salt, rice Nutty, slightly sweet in flavor, this rice pilaf dish beautifully complements any Indian meal. Translated from Cocina Tradicional India by Rafi Fernandez. Serving Size: 1 (233) g Servings Per Recipe:...
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| Cauliflower in Coriander Cashew Sauce Recipe - Food.com vegetable stock, cashew, turmeric, sesame seed, coriander seed, coriander, cayenne pepper, peas, garlic, tomato, cauliflower, salt, sucanat, lime juice A lovely, mild vegan curry, serve this with steamed basmati. Daughter #3 likes it with aloo paratha to scoop. Adapted from The Complete Vegan cookbook. Sometimes I make this with parsley instead of th...
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| Crock Pot Vegetable Korma Recipe | SparkRecipes red potato, tomato paste, vegetable stock, vegetables, cashew, garam masala, ginger root, coriander leaf, coriander, jalapeno, cayenne pepper, cumin, peas, coconut milk, coconut, carrot, onion, garlic, green beans, tomato, cauliflower, salt Add all ingredients for Korma paste into small food processor, and grind into a paste. Add water as necessary to achieve desired consistency. Mix Korma paste, coconut milk, and vegetable stock togethe...
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