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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cashew milk
 nutmeg

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCeleriac Leek Gratin - The Veggie Table
olive oil,    pepper,    nutmeg,    leek,    garlic,    celeriac,    salt,    bread crumbs,    cashew milk
Earthy celeriac is livened up by oniony leeks to make a wonderful fall gratin. - The Veggie Table
Heat 2 T oil over medium-low heat, add leeks, and saute until soft. Add garlic and continue sauteing u...


picture of recipeVegan panna cotta recipe | House & Garden
buckwheat,    agar,    oil,    vanilla pod,    nutmeg,    cinnamon,    sugar,    cashew milk
A vegan panna cotta recipe that uses cashew milk as a replacement for dairy.
Step 1   Put all the ‘cotta’ ingredients into a pan with a pinch of fine sea salt and bring to the boil, without...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeVegan Cauliflower Alfredo Sauce Recipe | Real Simple
pepper,    parsley,    nutmeg,    garlic,    cauliflower,    salt,    nutritional yeast,    cashew milk
Get the recipe for Vegan Cauliflower Alfredo Sauce.
Instructions Checklist   Step 1   Place cauliflower, cashew milk, and garlic in a saucepan. Cover and cook over medium, stirring occasionally, until c...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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