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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cassava
 canola oil

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeYucca Fries - Guy Fieri Recipe - Food.com
canola oil,    pepper,    paprika,    cayenne pepper,    lime,    cassava,    salt
www.foodtv.com; Guys Big Bite
Serving Size: 1 (396) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1812.8   Calories from Fat 1478 g 82 %   Total Fat 164.3 g 252 %   Saturated Fat 1...


picture of recipeYucca Al Ajillo Recipe - Food.com
canola oil,    pepper,    cassava,    garlic,    salt
This veggie is grown in Puerto Rico and other places of the caribbean and South America it is also known as Casava(e). When seasoned well it can be a real pleasure to eat it.
Serving Size: 1 (204) g   ...


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picture of recipeIsland Shrimp Recipe - Food.com
red bell pepper,    canola oil,    pepper,    parsley,    coconut milk,    lime,    turnip,    cassava,    onion,    garlic,    tomato,    shrimp,    salt,    white wine,    water
POW!!! This is a 5 star (er)!!! Serve over rice or pasta (homemade is even BETTER!)
Serving Size: 1 (919) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 941.5   Calories from Fat ...


picture of recipeEncebollado De Pescado (Fresh Tuna Soup With Pickled Onions) Recipe - Food.com
red onion,    chili dried/powder,    sunflower oil,    canola oil,    coriander leaf,    coriander,    cumin,    lime,    cassava,    tomato,    tuna,    salt,    water
Entered for safe-keeping for ZWT. An Ecuadorean recipe from www.laylita.com, sometimes used as a hangover cure. Yuca or cassava or cassaba should be available at latin supermarkets. The Pickled Red On...


picture of recipePapas Rellenas With Picadillo De Pavo Recipe - Food.com
butter,    red onion,    tomato paste,    yellow/orange bell pepper,    red bell pepper,    ground turkey,    dry sherry,    peanut oil,    olive oil,    canola oil,    thyme,    pepper,    cayenne pepper,    caper,    olive,    raisin,    currant (zante),    potato,    cassava,    spring onion,    garlic,    tomato,    eggs,    salt,    bread crumbs,    red wine,    water,    flour
Recipe courtesy Norman Van Aken, New World Kitchen: Latin American and Caribbean Cuisine www.foodtv.com
Serving Size: 1 (96) g   Servings Per Recipe: 40   AMT. PER SERVING % DAILY VALUE   Calories: 156   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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