 Zaffrani raan with coconut rice recipe | House & Garden
butter, lamb leg, black mustard seeds, chili dried/powder, oil, cashew, saffron, cloves, green chili, cassia bark, cardamom, bay leaf, coconut milk, onion, garlic, rice, yogurt (plain), water
A sure crowdpleaser, this saffron-infused leg of lamb recipe from Asma Khan is as delicious as it is impressive.
Step 1 Make a couple of incisions on both sides of the lamb. Mix the garlic, chilli po...
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|  Balti Masala Spice Mix Recipe - Food.com
black mustard seeds, lovage, fenugreek/methi powder, fenugreek/methi seed, fennel seeds, curry leaf, coriander seed, cloves, cassia bark, cumin, cardamom, onion
This is a basic spice mix for making Balti masala paste.
Serving Size: 1 (40) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 296.9 Calories from Fat 153 g 52 % Total Fat 17.1 g...
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