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Zaffrani raan with coconut rice recipe | House & Garden butter, lamb leg, black mustard seeds, chili dried/powder, oil, cashew, saffron, cloves, green chili, cassia bark, cardamom, bay leaf, coconut milk, onion, garlic, rice, yogurt (plain), water A sure crowdpleaser, this saffron-infused leg of lamb recipe from Asma Khan is as delicious as it is impressive. Step 1 Make a couple of incisions on both sides of the lamb. Mix the garlic, chilli po...
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| Navratan korma recipe | House & Garden chili dried/powder, vegetables, oil, almond, ginger root, coriander seed, cloves, cassia bark, cardamom, bay leaf, coconut milk, onion, garlic, sugar, yogurt (plain) A delicious twist on a classic, this korma from chef Asma Khan is a vegetarian version on the popular dish. Step 1 Prepare all the vegetables and set aside on a tray. This is a great way to use up od...
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Asma Khan's Meat-Free Vegetable Korma Recipe | Ammu chili dried/powder, vegetables, oil, almond, ginger root, coriander seed, cloves, cassia bark, cardamom, bay leaf, coconut milk, onion, garlic, salt, sugar, yogurt (plain) Known as a nine-jewel korma, this creamy vegetarian curry gets its name from the colourful array of vegetables used to make it. Cut all the vegetables into evenly sized pieces and set aside on a tray....
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
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