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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 catfish
 caper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipePan-Fried Catfish with Cajun Tartar Sauce Recipe | MyRecipes
hot sauce,    pickles,    cooking spray,    oregano,    caper,    onion,    catfish,    salt,    mayonnaise,    cajun seasoning
This catfish recipe with cajun tartar sauce is extremely flavorful and fiery. This gluten-free meal is a great way to spice up your dinner!
Instructions Checklist   Step 1   Heat a large nonstick skille...


picture of recipeCatfish and Potatoes with Salsa Verde - Fish Recipes - Italian Recipes - Sauce Recipes
olive oil,    pepper,    parsley,    caper,    potato,    garlic,    catfish,    anchovy,    mustard,    salt,    lemon juice
Salsa verde—the parsley and caper sauce traditionally served with meat and fish—adds a welcome kick to potatoes, too. In season, sliced tomatoes will also benefit from the sauce. Add them ...

recipes with the same ingredients...
Catfish and Potatoes with Salsa Verde Recipe | MyRecipes


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeCatfish With Lemon, Capers and Oregano (Weight Watchers) Recipe - Food.com
olive oil,    pepper,    oregano,    caper,    lemon,    cucumber,    catfish,    orange juice
This recipe is from the September/October 2009 Weight Watchers magazine. Broiled, flaky catfish served on a bed of thinly sliced seedless cucumbers and drizzled with a dressing made up of lemon zest/j...


picture of recipeProvencal Fish Fillets Recipe | EatingWell
olive oil,    oil,    thyme,    caper,    olive,    onion,    garlic,    tomato,    tilapia,    pollock,    cod,    catfish
These fork-tender fish fillets reflect the cooking style of the Provence region of France. Dishes from the area often include olive oil, onion, garlic, tomatoes, and olives--and you'll find all of...


picture of recipeCajun-Spiced Catfish Kebabs Recipe | MyRecipes
green bell pepper,    cooking spray,    thyme,    red peppercorn,    paprika,    oregano,    horseradish,    caper,    dried garlic,    sweetcorn,    catfish,    salt,    mayonnaise,    lemon juice
The creamy mayonnaise-horseradish sauce works wonderfully with the spicy catfish. Serve with rolls, lettuce, and tomato slices if you want to turn these kebabs into easy po'boys.
Instructions Chec...

recipes with the same ingredients...
Cajun-Spiced Catfish Kebabs Recipe - Food.com
Cajun-spiced Catfish Kebabs Recipe


picture of recipeSpicy Cornmeal-Crusted Catfish Recipe - Food.com
pickles,    cornstarch,    cooking spray,    parsley,    cayenne pepper,    caper,    lemon,    garlic,    catfish,    mustard,    tartar sauce,    salt,    mayonnaise,    lemon juice,    milk,    yogurt (plain)
Serve this fish with tartar sauce as a main dish or also delicious served as a sandwich. Easy preparation. Prep time includes refrigeration time. From Eating Well Magazine.
Serving Size: 1 (235) g   Se...


picture of recipeSpicy Catfish Tenders With Cajun Tartar Sauce Recipe | CDKitchen.com
hot sauce,    pickles,    cornstarch,    canola oil,    horseradish,    caper,    lemon,    catfish,    eggs,    salt,    mayonnaise,    cajun seasoning,    lemon juice,    flour
Catfish strips fried in spicy batter go perfect with the homemade kickin' Cajun tartar sauce made with horseradish and relish.
For the tartar sauce, combine the mayonnaise, pickle relish, capers, ...

recipes with the same ingredients...
Spicy Catfish Tenders With Cajun Tartar Sauce Recipe - Food.com


picture of recipeCatfish With Cornmeal Breading Recipe | CDKitchen.com
beef steak,    cornstarch,    peanut oil,    oil,    pepper,    parsley,    paprika,    mustard powder,    dill,    chervil,    celery salt,    caper,    lemon,    onion,    catfish,    eggs,    salt,    mayonnaise,    milk,    flour
The cornmeal is the key to the crisp breading in this fried catfish recipe
Put flour in shallow dish. Combine eggs, milk and salt in another shallow dish. Combine cornmeal, celery salt, paprika, peppe...


picture of recipeOven Fried Catfish With Dill Tartar Sauce Recipe - Food.com
butter,    pickles,    dill,    caper,    orange roughy,    catfish,    fish,    mayonnaise,    bread crumbs
I love catfish and this does hit the spot.
Serving Size: 1 (214) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 565.8   Calories from Fat 346 g 61 %   Total Fat 38.5 g 59 %   Satura...


picture of recipeCrispy Baked Catfish Nuggets | Recipes Wiki | Fandom
olive oil,    cooking spray,    oil,    white peppercorn,    pepper,    parsley,    caper,    dried garlic,    catfish,    mustard,    salt,    mayonnaise,    parmesan cheese,    panko bread crumbs,    lemon juice
Crispy Baked Catfish A catfish recipe. Serves 4 and makes about ⅔ cup (6 servings) of homemade tartar sauce vegetable oil or cooking spray 1 cup grated Parmesan cheese 1 cup plain, dry Panko bre...


picture of recipeOven-Fried Catfish Sandwiches Recipe | MyRecipes
egg whites,    red onion,    hot sauce,    pickles,    cornstarch,    cooking spray,    pepper,    paprika,    caper,    dried garlic,    tomato,    lettuce,    catfish,    salt,    mayonnaise,    flour
Serve with Garlic and Cumin–Seasoned Fries. You can substitute tilapia for the catfish, if desired, though check for doneness a few minutes earlier because tilapia fillets are usually thinne...


picture of recipeCatfish Capers Recipe by Daily.Menu | ifood.tv
cherry pepper,    olive oil,    pepper,    parsley,    dill,    caper,    lime,    lemon,    onion,    catfish,    salt,    mayonnaise,    seasoning,    lemon juice
GETTING READY   1. Thaw frozen catfish.   2. Take a lightly olive oil brushed 13x9x2-inch foil pan and arrange the fillets applied with 1 tsp olive oil.   3. Sprinkle lemon-pepper seasoning, dillweed and...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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