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 Stuffed Eggs with Mushrooms Recipe by Chef.Steven.Menashi | ifood.tv
caviar, pepper, button mushroom/champignon, shallot, anchovy, eggs, salt, mayonnaise
Boil eggs for 15 minutes, stirring occasionally to set the yolks in the centre. Plunge into cold water, shell when cold. Poach mushrooms in salted water for 5 minutes. Drain and cool. Select 24 go...
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|  Caviar Pie Recipe - Food.com
butter, caviar, parsley, lemon, onion, anchovy, eggs, mayonnaise, sour cream
This is really a fabulous hors d'oeuvre. Everything except frosting the pie with sour cream can be completed well ahead of time. Plus, it serves alot of people!
Serving Size: 1 (74) g Servings Pe...
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 Caviar Mousse Recipe | RecipeLand
caviar, pepper, dried onion, anchovy, eggs, worcestershire sauce, mayonnaise, gelatin, lemon juice, water
Combine all ingredients and refrigerate until ready to serve. Email Print Add Photo Cookbook Menu Eggs Dips * not incl. in nutrient facts Add review...
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