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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 vegetable stock

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picture of recipeSweet Potato Soup Recipe - Food.com
vegetable stock,    five-spice powder,    chives,    sweet potato,    onion,    celery
This is a really simple soup to make. Serve hot with some good bread.
Serving Size: 1 (260) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 104.2   Calories from Fat 2 g 3 %   Total...


picture of recipeButternut Squash Soup Recipe - Food.com
vegetable stock,    oil,    ginger root,    butternut squash,    leek,    celery,    pumpkin,    salt,    tofu
adapted from The Joy of Cooking 75th Anniversary edition. Sent in by Kathleen Kirby-Turner
Serving Size: 1 (257) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 166.8   Calories fr...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipePetit Sale Aux Lentilles Vertes Recipe - Food.com
vegetable stock,    olive oil,    bouquet garni,    pepper,    lentil,    carrot,    onion,    garlic,    celery,    ham,    sausage,    salt
In English: Green Lentils & Ham Hock Stew
Serving Size: 1 (229) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 530.2   Calories from Fat 157 g 30 %   Total Fat 17.5 g 26 %   Sat...


picture of recipeNorth African Spiced Soup Recipe
vegetable stock,    turmeric,    saffron,    pepper,    ginger root,    coriander leaf,    cayenne pepper,    cinnamon,    chickpea,    lemon,    potato,    carrot,    onion,    celery,    tomato,    salt,    lemon juice
Place the chopped onion in a large pot with 1 1/4- cups of the vegetable stock   Bring the mixture to a boil and simmer gently for about 10 minutes.   Meanwhile, mix together the cinnamon, turmeric, gin...


picture of recipePotato Chowder Recipe - Food.com
evaporated milk,    vegetable stock,    chicken stock,    canola oil,    oil,    dill,    potato,    carrot,    onion,    garlic,    celery,    salt
I love this Chowder
Serving Size: 1 (312) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 237.7   Calories from Fat 69 g 29 %   Total Fat 7.7 g 11 %   Saturated Fat 4 g 20 %   Choles...


picture of recipeCabbage Soup Recipe | SparkRecipes
tomato paste,    vegetable stock,    jalapeno,    summer squash,    carrot,    onion,    leek,    garlic,    celery,    zucchini/courgette,    cabbage
Great detox soup
Prepare all vegtables and put in stock pot. Add the container of vegetable broth, you may also use organic chicken broth if you prefer. Add tomatos after crushing by hand and all juic...


picture of recipeVeggie Soup Recipe - Food.com
vegetable soup,    croutons,    green pepper,    vegetable stock,    beef stock,    carrot,    spring onion,    celery,    green beans,    tomato,    parmesan cheese
I love this soup, but my husband cannot live without meat, and our boys love pasta, so I keep frozen cooked ground beef and pasta in the freezer and stir it into their bowls. Received this recipe from...


picture of recipeCream of Asparagus Soup Recipe - Food.com
butter,    heavy cream,    vegetable stock,    chicken stock,    white peppercorn,    basil,    potato,    shallot,    celery,    asparagus,    salt
This recipe is originally from Williams- Sonoma. The original recipe calls for onion, but when I made it I used shallots. I didnt trust the onion not taking over the delicate flavor of the asparagus.
...


picture of recipeDiet Soup Recipe
sweet onion,    vegetable stock,    chicken stock,    celery,    cabbage,    water
I am diabetic. I have good days and bad days. I like to eat this soup on my bad days because their is no carbs in it at all! Plus it's total comfort food
Place the cabbage into a pot.   Steem celer...


picture of recipeLentils & Vegetable soup Recipe | SparkRecipes
red pepper,    vegetable stock,    lentil,    carrot,    onion,    celery
A rich and healthy soup
Put all the ingidients together in a saucepan and simmer for 25 min (until the lentil are soft) Make to seving Number of Servings: 2   Recipe submitted by SparkPeople user ONZE...


picture of recipeSpring Vegetable Soup Recipe - Food.com
vegetable stock,    oil,    parsley,    mushrooms,    carrot,    onion,    leek,    garlic,    celery
Great soup anytime, very low in fat
Serving Size: 1 (162) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 118.6   Calories from Fat 24 g 21 %   Total Fat 2.8 g 4 %   Saturated Fat 0....


picture of recipeBarley Vegetable Soup Recipe - Food.com
red bean,    vegetable stock,    barley,    pepper,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    sweetcorn,    seasoning
Serving Size: 1 (266) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 199.9   Calories from Fat 8 g 4 %   Total Fat 0.9 g 1 %   Saturated Fat 0.1 g 0 %   Cholesterol 0 mg 0 %   Sodium ...


picture of recipeCurried Vegetable Soup Recipe | SparkRecipes
vegetable stock,    curry powder,    turmeric,    pepper,    mushrooms,    carrot,    celery,    zucchini/courgette,    spinach,    water
This is a quick soup, use any vegetables on hand. I would of used Cumin, but was out and tried the curry, both are good.
Heat smart balance in stock pan, and add mushrooms, when soft add celery, carr...


picture of recipeSeven Vegetable Soup Recipe
red potato,    tomato sauce,    vegetable stock,    chicken stock,    pepper,    bay leaf,    basil,    carrot,    onion,    celery,    tomato,    spinach,    cabbage,    salt,    cheddar cheese
It’s the creamed spinach that gives this vegetable soup recipe a light and creamy base.
Combine all ingredients in slow cooker except creamed spinach and cheese.   Cover; cook on Low heat setting...


picture of recipeGinger Soup Recipe - Food.com
vegetable stock,    chicken stock,    oil,    pepper,    ginger root,    potato,    carrot,    onion,    garlic,    celery,    salt
A client gave me this receipe when I was sick. Works great to help congestion and tastes pretty good too.
Serving Size: 1 (516) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 187...


picture of recipeLentil Soup Recipe
vegetable stock,    thyme,    pepper,    oregano,    basil,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    salt,    water
Not often enough do I find a recipe that is both extremely healthy plus extremely yummy. This is one of them.
Place lentils, water and salt in a saucepan. Bring to a boil, lower heat to the slowest po...


picture of recipeCarrot Soup Recipe - Food.com
tomato sauce,    hot sauce,    vegetable stock,    vegetables,    carrot,    spring onion,    celery,    tomato,    salt,    water
This is a very easy recipe. Fast to make and good to taste.
Serving Size: 1 (198) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 16.1   Calories from Fat 0 g 5 %   Total Fat 0.1 g ...


picture of recipePotato Cheese Soup Recipe - Food.com
butter,    swiss cheese,    vegetable stock,    pepper,    parsley,    potato,    carrot,    onion,    celery,    salt,    milk,    flour
Try Potato Cheese Soup from Food.com. - 13842
Serving Size: 1 (297) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 317.7   Calories from Fat 132 g 42 %   Total Fat 14.7 g 22 %   Sat...


picture of recipeOrzo Pasta Salad Recipe | SparkRecipes
orzo pasta,    italian dressing,    yellow/orange bell pepper,    red pepper,    vegetable stock,    pepper,    paprika,    spring onion,    celery,    tomato
Great taste, easy to prepare & keeps well in fridge ( @ 32 deg F ) for up to 3 days....in a sealed container. Reasonable cost.@ $1.26 CAD per large ( 6 oz ) serving.
Serviing: 8 - 6oz servings...e...


picture of recipeBroccoli, Cheddar and Potato Soup Recipe | SparkRecipes
butter,    vegetable stock,    chicken stock,    pepper,    potato,    carrot,    onion,    garlic,    celery,    broccoli,    salt,    cheddar cheese,    milk,    flour
Easy, delicious and healthy Broccoli, Cheddar and Potato Soup recipe from SparkRecipes. See our top-rated recipes for Broccoli, Cheddar and Potato Soup.
Chop onion, carrots, celery and garlic finely (...


picture of recipeBarley Vegetable Soup Recipe - Food.com
vegetable stock,    olive oil,    canola oil,    barley,    parsley,    mushrooms,    carrot,    onion,    celery,    salt
Barley has been cultivated since the Stone Age and fermented to make beer soon after. Folk medicine has made use of barley water, made by simply soaking barley in water, as a tonic during convalescenc...


picture of recipeMixed Bean Soup Recipe - Food.com
vegetable stock,    pepper,    kidney bean,    black-eyed pea,    carrot,    onion,    leek,    garlic,    celery,    tomato,    salt
I found this recipe while looking for something I could use beans. Serve with a loaf of warm crusty bread.
Serving Size: 1 (373) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 21...


picture of recipeCrockpot Bean Soup Recipe
white bean,    sweet onion,    vegetable stock,    thyme,    pepper,    carrot,    celery,    tomato,    sweetcorn,    ham,    salt
This is a very hearty soup - goes great with cornbread. = )
In a 4 to 6-quart slow cooker, combine ham hocks or ham bone, vegetable broth, carrots, celery, and onion. Cover and cook on HIGH for 4 hour...


picture of recipeBean and Potato Soup Recipe - Food.com
white bean,    hot sauce,    vegetable stock,    pepper,    mushrooms,    potato,    onion,    garlic,    celery,    tomato,    sweetcorn
Try Bean and Potato Soup from Food.com. - 5294
Serving Size: 1 (235) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 125.7   Calories from Fat 5 g 4 %   Total Fat 0.6 g 0 %   Saturat...


picture of recipevegetable soup Recipe | SparkRecipes
vegetable stock,    vegetables,    olive oil,    pepper,    chili pepper,    cumin,    kidney bean,    pinto bean,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    spinach,    salt
Easy, delicious and healthy vegetable soup recipe from SparkRecipes. See our top-rated recipes for vegetable soup.
Bring 6 cups of vegetable broth to slow boil. Add tomatoes, beans, spinach and frozen...


picture of recipeWild Rice Stuffing Recipe - Food.com
butter,    wild rice,    vegetable stock,    thyme,    rosemary,    pepper,    portobello mushroom,    onion,    celery,    salt,    rice
1 cup organic long grain white rice
Serving Size: 1 (229) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 274.7   Calories from Fat 108 g 39 %   Total Fat 12 g 18 %   Saturated Fat 7...


picture of recipeGentse Waterzooi Recipe - Food.com
chicken breast,    egg yolks,    vegetable stock,    pepper,    parsley,    mushrooms,    potato,    carrot,    onion,    leek,    celery,    zucchini/courgette,    salt,    vegetable fat spread,    cream,    flour
A typical Belgian (Ghent) dish, used to feed the poor, but now even served in fancy restaurants.
Serving Size: 1 (962) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 948.2   Calor...


picture of recipeTexan Vegetable Casserole Recipe | SparkRecipes
red potato,    red bell pepper,    green bell pepper,    hot sauce,    vegetable stock,    coriander leaf,    green chili,    onion,    leek,    garlic,    celery,    zucchini/courgette,    tomato,    aubergine/eggplant
McDougall Main Dish from The McDougall Program for Maximum Weight Loss
Preheat oven to 350 degrees Fahrenheit. Place the eggplant on a nonstick baking sheet. Bake for 15 to 20 minutes, until lightly b...


picture of recipeLentil and Vegetable Soup Recipe | SparkRecipes
red onion,    vegetable stock,    olive oil,    lentil,    carrot,    garlic,    celery,    stock or broth,    vegetable fat spread,    water
Lentils are a wonderful source of fiber, protein, and iron. This soup is incredibly good for you, and low in calories- so go ahead, have another bowl!
Makes six 1 cup servings. Peel onion and garlic. ...


picture of recipeTurkey Broccoli Soup Recipe - Food.com
turkey breast,    red pepper,    vegetable stock,    chicken stock,    potato,    onion,    celery,    green beans,    broccoli,    water
Top with salt and pepper if you like and you'll have the perfect soup! I myself like it without the salt and pepper.
Serving Size: 1 (618) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE...


picture of recipeBroccoli Cheddar Soup Recipe - Food.com
butter,    vegetable stock,    pepper,    spring onion,    garlic,    celery,    broccoli,    salt,    cheddar cheese,    milk,    flour
I got the base of this recipe from my mom. I use Organic Vegetable Broth instead of Chicken broth just because I love the combination of flavors and natural spiciness. I also added the extra veggies w...


picture of recipeHomestyle Vegetable Soup Recipe - Food.com
vegetable stock,    beef stock,    pepper,    potato,    carrot,    onion,    celery,    green beans,    tomato,    sweetcorn,    cabbage,    water
This is a very easy and satisfying soup. It contains a lot of vegetables, but is a cinch to throw together. This soup can easily be made vegetarian by using vegetable broth instead of beef broth, and ...


picture of recipeSavory Broccoli Soup Recipe - Food.com
vegetable stock,    chicken stock,    pepper,    potato,    parsnip,    onion,    celery,    broccoli,    salt
This comes from the American Institute for Cancer Research, which advocates for diet and nutrition based research for cancer prevention. This is only 1 WW point per serving!
Serving Size: 1 (129) g   S...


picture of recipeFrench Lentil Soup Recipe | Bon Appetit
vegetable stock,    olive oil,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    balsamic vinegar
French Lentil Soup Recipe
Step 1   Heat oil in heavy large saucepan over medium-high heat. Add onions, celery, carrots, and garlic; saute until vegetables begin to brown, about 15 minutes. Add 4 cups b...

recipes with the same ingredients...
FRENCH LENTIL SOUP recipe | Epicurious.com


picture of recipeVegan Lentil Soup Recipe - Food.com
vegetable stock,    olive oil,    guinea pepper,    coriander,    cumin,    lentil,    carrot,    onion,    celery,    tomato,    salt
I make this at least once a week come fall & winter for dinner and lunches. My carnivore husband LOVES it. Goes great with homemade bread too!
Serving Size: 1 (196) g   Servings Per Recipe: 6   AMT...


picture of recipeFarmer John's Pumpkin Soup Recipe | MyRecipes
butter,    lemon peel,    vegetable stock,    chicken stock,    sage,    pepper,    ginger root,    cinnamon,    allspice,    apple,    carrot,    onion,    leek,    garlic,    celery,    pumpkin,    salt,    fat,    apple cider,    creme freche,    sour cream
Prep and Cook Time: about 45 minutes. With roasted fresh pumpkin as its base, this easy-to-make soup is accented with sage and spice. Notes: You can make the soup through step 3 up to 2 days ahead; co...


picture of recipeLentil Vegetable Soup Recipe | SparkRecipes
vegetable stock,    olive oil,    pepper,    bay leaf,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    balsamic vinegar,    salt
This hearty soup will warm you from the inside out.
1. Pour lentils in a bowl, cover with water, and allow to sit overnight. 2. Over medium heat, cook onions in olive oil in a large soup pan. Add garl...

recipes with the same ingredients...
Lentil Vegetable Soup Recipe - Food.com


picture of recipePumpkin Soup Base Recipe Recipe - Food.com
vegetable stock,    chicken stock,    oil,    pepper,    onion,    garlic,    celery,    pumpkin
I bought a big pumpkin from the market this morning. I've made a basic soup which I'll freeze then add various ingredients to it when I thaw it out and reheat it. I think each portion would se...


picture of recipeWinter Vegetable Chowder Recipe - Food.com
red potato,    vegetable stock,    olive oil,    thyme,    pepper,    butternut squash,    parsnip,    leek,    celery,    salt,    cream,    water
From Good Housekeeping. Have not tried yet-- just adding it to my files.
Serving Size: 1 (328) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 166.3   Calories from Fat 64 g 39 %   ...

recipes with the same ingredients...
Winter Vegetable Chowder


picture of recipeVegetarian Split Pea Soup Recipe Recipe - Food.com
split peas,    vegetable stock,    olive oil,    thyme,    pepper,    carrot,    onion,    celery,    salt
One of my all time favorite Split Pea Soups
Serving Size: 1 (89) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 251.3   Calories from Fat 27 g 11 %   Total Fat 3 g 4 %   Saturated F...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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