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 Fig and date shortbread slice recipe - Recipes - delicious.com.au
butter, icing sugar, cloves, cinnamon, date, orange, fig, eggs, demerara, chai tea, flour
The most perfectly short shortbread encases a chai-spiced fig and date filling in this nostalgia-tinged tea treat.
1. Preheat oven to 180 C. Grease a 20cm x 30cm lamington pan and line with baking pa...
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|  Chai cake with ginger cream-cheese icing and pomegranate syrup - Recipes - delicious.com.au
butter, icing sugar, cloves, cinnamon, cardamom, dried ginger, pomegranate, eggs, cream cheese, brown sugar, sugar, self raising flour, chai tea
This spectacular chai cake is covered in ginger cream-cheese icing and a drizzle of pomegranate syrup.
1. Preheat the oven to 170 C. Grease and line two 22cm springform cake pans. 2. Place the tea ...
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 Minted mango-berry cobblers with chai biscuits and fresh ginger cream
butter, icing sugar, crystallized ginger, cornstarch, cooking spray, almond, vanilla extract, nutmeg, mint, ginger root, cinnamon, allspice, mango, coconut extract, strawberry, blueberry, eggs, salt, baking powder, cream cheese, fat, sugar, almond essence, lemon juice, chai tea, vanilla yogurt, water, flour
1) Preheat the oven to 230C/Gas 8. Add the flour, sugar, baking powder, chai spice, cinnamon, nutmeg, allspice and salt to the bowl of a food processor. Sprinkle with both essences and pulse to combin...
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