Smoked Salmon Tartines with Fried Capers Recipe | Bon Appetit smoked salmon,    champagne vinegar,    red onion,    olive oil,    oil,    pepper,    chives,    caper,    white wine vinegar,    salt,    bread,    creme freche Find hot-smoked salmon, a Pacific Northwest delicacy, at specialty grocers. Step 1   Toss onion and vinegar in a small bowl; let stand at least 1 hour to pickle.   Step 2   Heat oil in a small skillet ov...

Roasted Artichoke Salad By Barefoot Contessa Recipe champagne vinegar,    red onion,    red pepper,    olive oil,    pepper,    parsley,    red chili,    caper,    basil,    shallot,    artichoke,    mustard,    white wine vinegar,    salt,    lemon juice OMG - I just saw this on Barefoot Conessa, on my list for the next grocery trip...I'm out of capers...i am SOOO wanting this right now!! Looked absolutely amazing. Had to share. She served on an a...

Grilled Smoked Salmon Panini with Red Onion Ribbons Recipe | MyRecipes smoked salmon,    champagne vinegar,    red onion,    ciabatta,    lemon peel,    goat's cheese,    olive oil,    pepper,    caper,    spring onion,    garlic,    spinach,    mustard,    salt,    cream cheese,    lemon juice These grilled salmon panini sandwiches are incredibly versatile. Serve them as a hearty lunch, a light dinner, or as hors d'oeuvres. They can be assembled well ahead of time, making them perfect f...

Barefoot Contessa's Panzanella Salad Recipe - Food.com champagne vinegar,    red onion,    yellow/orange bell pepper,    red bell pepper,    olive oil,    pepper,    caper,    basil,    garlic,    tomato,    cucumber,    mustard,    vinaigrette,    salt,    bread From her book Parties Serving Size: 1 (108) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 137.5   Calories from Fat 113 g 83 %   Total Fat 12.6 g 19 %   Saturated Fat 1.8 g 8 %   C...

Pasta Giardiniera Recipe | MyRecipes champagne vinegar,    red bell pepper,    red pepper,    shiitake mushroom,    snap/snow peas,    olive oil,    thyme,    caper,    carrot,    onion,    fennel,    salt,    mozzarella cheese,    pasta,    water Pasta Giardiniera is a fast, easy, and vegetable-focused meal made with lasagna noodles that offer silky texture. Instructions Checklist   Step 1   Preheat broiler to high.   Advertisement   Step 2   Cut b...

Sauteed Chicken with Capers Recipe | Martha Stewart butter,    chicken breast,    brine,    champagne vinegar,    olive oil,    pepper,    parsley,    caper,    white wine vinegar,    salt,    flour A thinly pounded breast works as well for sauteing as it does for grilling. It cooks quickly but stays moist. Dredging the chicken in flour before cooking gives it a golden exterior and leaves bits in...

Watercress Salad & Eggs & Chive-Caper Vinaigrette Recipe | MyRecipes champagne vinegar,    olive oil,    pepper,    watercress,    chives,    caper,    eggs,    mustard,    white wine vinegar,    salt If you're lucky enough to have access to fresh farm eggs, they'll make for a stellar dish. Instructions Checklist   Step 1   Combine first 5 ingredients in a small bowl, stirring with a whisk.   ...

Tarragon Vinaigrette Recipe egg yolks,    egg whites,    champagne vinegar,    olive oil,    tarragon,    pepper,    parsley,    chives,    chervil,    caper,    shallot,    cucumber,    salt This is an outstanding vinaigrette and one that I make often. It is great over salads or even tossed with tomatoes, cucumbers and onions. It is bursting with flavor. Whisk all ingredients except egg ...

Herb Remoulade Recipe | Martha Stewart egg yolks,    cornichon,    champagne vinegar,    canola oil,    tarragon,    pepper,    parsley,    dill,    chives,    caper,    lemon,    salt,    sherry Use to make Salt-Baked Striped Bass with Herbs and Lemon. Instructions Checklist   Step 1   Place egg yolks and lemon juice in a 2-cup liquid measuring cup; season with a pinch of salt and pepper. Using...

Tartare sauce cornichon,    champagne vinegar,    pepper,    caper,    gherkin,    mustard,    white wine vinegar,    salt,    mayonnaise 1) Place all the ingredients in a food processor or mini chopper fitted with a steel blade and pulse several times until the gherkins are finely chopped and all the ingredients are well mixed but not ...

Grilled Asparagus with Caper-Cornichon Vinaigrette | Martha Stewart cornichon,    champagne vinegar,    olive oil,    thyme,    pepper,    caper,    asparagus,    eggs,    mustard,    white wine vinegar,    salt,    sugar This asparagus salad is made with asparagus that is grilled until crisp-tender and lightly charred, then combined with hard-cooked eggs and a briny mustard-caper vinaigrette. Instructions Checklist   ...

Chickpea Pan Bagnat - Recipe Courtesy of Megan Hysaw champagne vinegar,    red pepper,    avocado oil,    olive oil,    canola oil,    pepper,    parsley,    caper,    basil,    chickpea,    lemon,    olive,    shallot,    garlic,    tomato,    cucumber,    mustard,    salt,    bread Recipe Courtesy of Megan Hysaw Drain the chickpeas, reserving the liquid (aquafaba) and chickpeas separately.   Make aquafaba mayo by placing 60ml of the aquafaba (liquid from the can of chickpeas), ...

Panzanella champagne vinegar,    red onion,    yellow/orange bell pepper,    red bell pepper,    olive oil,    pepper,    caper,    basil,    garlic,    tomato,    cucumber,    mustard,    salt,    bread 1) Heat the oil in a large saute pan. Add the bread and salt; cook over low to medium heat, tossing frequently, for 10 minutes, or until nicely browned. Add more oil as needed.   2) In a large bowl, mi...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01