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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 champagne vinegar
 pine nut

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picture of recipeWatermelon Feta Salad Recipe - Food.com
champagne vinegar,    feta cheese,    olive oil,    pine nut,    mint,    grape,    watermelon
The bright red watermelon in the salad is perfectly complimented by salty feta cheese and toasty pine nuts. Red and green grapes add texture and color. Top this salad with fresh mint and a champagne v...

recipes with the same ingredients...
Watermelon and Feta Summer Salad Recipe - Food.com


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picture of recipeChef Paul Bertolli's Zucchini Carpaccio Recipe | MyRecipes
champagne vinegar,    olive oil,    pine nut,    basil,    shallot,    zucchini/courgette,    salt,    parmesan cheese
Learn how to make Chef Paul Bertolli's Zucchini Carpaccio. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   In a bowl, mix 1/4 cup cham...


picture of recipeShaved Asparagus and Brussels Sprout Salad
champagne vinegar,    pecorino romano cheese,    olive oil,    pine nut,    pepper,    shallot,    asparagus,    brussels sprout,    salt,    orange juice
This light salad is a fresh take on veggies that traditionally get the boring steamed treatment; asparagus and Brussels sprouts.
In a medium bowl, whisk together olive oil, vinegar, orange juice, shal...


picture of recipeZucchini and Ziti Salad Recipe | CDKitchen.com
kalamata olive,    champagne vinegar,    olive oil,    pine nut,    pepper,    oregano,    zucchini/courgette,    salt,    pasta
A recipe for Zucchini and Ziti Salad made with box (16 oz size) ziti pasta, zucchini, halved lengthwise and cut into 1-in. chunks
Cook pasta in a large pot of boiling salted water until tender to the ...


picture of recipeTomato & Fennel Salad Recipe | EatingWell
champagne vinegar,    olive oil,    pine nut,    pepper,    parsley,    fennel,    tomato,    white wine vinegar,    salt
We like to use heirloom tomatoes in this simple salad. They're at their peak during the summer months and worth seeking out at your local grocery store or farmers' market. Which varieties you ...


picture of recipeHalibut and Spinach with Orange-Pine Nut Vinaigrette Recipe
champagne vinegar,    olive oil,    pine nut,    tarragon,    pepper,    orange,    shallot,    spinach,    halibut,    white wine vinegar,    salt,    honey
When making vinaigrette, think outside of the salad bowl: It is also a great sauce for fish and other light proteins.
Vinaigrette: In a small bowl, mix olive oil, vinegar, shallots, honey, tarragon, a...


picture of recipeGrilled Squash and Orzo Salad with Pine Nuts and Mint Recipe
orzo pasta,    champagne vinegar,    olive oil,    pine nut,    pepper,    mint,    yellow squash,    zucchini/courgette,    white wine vinegar,    salt,    parmesan cheese,    lemon juice
Combining baby squashes with halved larger squash makes a beautiful presentation on a bed of pasta. Use a grill basket so you don't lose any cherry tomatoes and baby squash, if using.
Trim and cut...


picture of recipeBerries and Cheese Appetizer Recipe | CDKitchen.com
champagne vinegar,    goat's cheese,    olive oil,    pine nut,    pepper,    dried garlic,    raspberry,    blackberry,    salt,    cream cheese,    bread crumbs,    honey,    sugar
A recipe for Berries and Cheese Appetizer made with fresh red raspberries, fresh blackberries, goat cheese, cream cheese, pine nuts, bread
Heat oven to 400 degrees F. Mix goat cheese and cream cheese ...


picture of recipeWatercress-and-Endive Salad Recipe - Melissa Rubel Jacobson | Food & Wine
champagne vinegar,    olive oil,    pine nut,    pepper,    watercress,    chives,    endive,    salt,    mayonnaise
Plus: More Healthy Recipes and Tips More Great Salads...
Instructions Checklist   Step 1   Preheat the oven to 350 . Spread the pine nuts in a pie plate and toast for about 6 minutes, until fragrant and...


picture of recipeBroccoli & Cauliflower Salad Recipe - Food.com
champagne vinegar,    olive oil,    pine nut,    currant (zante),    spring onion,    cauliflower,    broccoli,    water
This is quick and easy to prepare and goes beautifully with Veal & Leek Scallopine, also in my recipes. Taken from an Aussie magazine.
Serving Size: 1 (2966) g   Servings Per Recipe: 4   AMT. PER SE...


picture of recipePrawn and Prosciutto Salad Recipe Recipe - Food.com
black olive,    champagne vinegar,    dry cured ham,    herb vinegar,    olive oil,    pine nut,    parsley,    chili pepper,    radish,    celery,    cucumber,    prawn,    catfish,    lemon juice
This is rather an unconventional seafood salad and we loved it.
Serving Size: 1 (226) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 124.5   Calories from Fat 51 g 41 %   Total Fat...


picture of recipeChampagne Vinaigrette and Mixed Green Delight Recipe - Food.com
dried cranberry,    champagne vinegar,    goat's cheese,    vegetables,    olive oil,    pine nut,    basil,    date,    shallot,    tomato,    mustard,    honey,    water
This is a recipe that reminds me of the yummy salad they serve at Sweetwater Tavern. The amounts for the last 4 ingredients can be to your liking.
Serving Size: 1 (71) g   Servings Per Recipe: 6   AMT. ...


picture of recipePesto-Crusted Salmon Fillet With Citrus-Soy Sauce Recipe - Food.com
butter,    champagne vinegar,    chicken stock,    olive oil,    pine nut,    pepper,    ginger root,    basil,    shallot,    garlic,    salmon,    soy sauce,    salt,    fish sauce,    bread crumbs,    white wine,    orange juice,    lemon juice,    grapefruit juice
Serving Size: 1 (345) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 599.9   Calories from Fat 350 g 58 %   Total Fat 39 g 59 %   Saturated Fat 6 g 29 %   Cholesterol 74.9 mg 24 %   ...


picture of recipeBroccoli with Sun-Dried Tomatoes and Pine Nuts Recipe | MyRecipes
champagne vinegar,    olive oil,    pine nut,    pepper,    garlic,    sun dried tomatoes,    broccoli,    balsamic vinegar,    salt
Learn how to make Broccoli with Sun-Dried Tomatoes and Pine Nuts. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cut broccoli into 1 1/2-...


picture of recipeCouscous Salad With Apricots Pine Nuts And Ginger Recipe by creative.chef | ifood.tv
champagne vinegar,    red onion,    olive oil,    pine nut,    ginger root,    raisin,    currant (zante),    apricot,    salt,    cous cous,    orange juice,    water
1. Pour the couscous grains into a small mixing bowl. Combine the water, orange juice, olive oil, and 2 tablespoons vinegar in a medium-sized saucepan.   2. Bring the liquid just to a boil and stir in ...


picture of recipeBread Salad with Currants and Pine Nuts Recipe - Judy Rodgers | Food & Wine
champagne vinegar,    olive oil,    pine nut,    pepper,    currant (zante),    spring onion,    garlic,    garden rocket,    red wine vinegar,    salt,    bread,    water
This rustic salad, made with toasted bread tossed in a rich Champagne-vinegar dressing, is delicious alongside roast chicken.
Instructions Checklist   Step 1   Preheat the oven to 450 . In a small bowl,...


picture of recipeCharred Brussels Sprout Crostini – Recipes Network
crostini,    dried cranberry,    champagne vinegar,    chili dried/powder,    ricotta cheese,    olive oil,    pine nut,    brussels sprout,    salt,    sugar
Step 1   Preheat the broiler to high.   Step 2   Combine the sugar and Champagne vinegar in a small saucepan. Bring to a simmer over medium heat; cook until the sugar is fully dissolved and the mixture h...


picture of recipeGriddled 3 Cheese Sandwich with Truffle Oil, Pine Nuts and Caramelized Onions
champagne vinegar,    truffle oil,    goat's cheese,    olive oil,    pine nut,    onion,    salt,    cheddar cheese,    cream cheese,    cheese,    bread,    sugar,    ghee
Preheat the oven to 375 degrees F.   In a medium saute pan, heat the olive oil to medium heat. Place the onions in the pan and over low heat, slowly cook the onions. Cook until onions are soft and swee...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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