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Paneer and Chickpea Curry Recipe | olivemagazine paneer, red onion, red pepper, chapattis, rapeseed oil, mint, coriander leaf, cumin, chickpea, lemon, yogurt (plain) This traybake curry is a quick, healthy and easy midweek meal, ready in 15 minutes. Using a tikka paste adds plenty of flavour without taking much effort STEP 1 Combine the curry paste and 2 tbsp of ...
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| Roast vegetable hummus recipe - BBC Food red onion, red pepper, chili dried/powder, chapattis, olive oil, pepper, coriander leaf, cumin, chickpea, lemon, butternut squash, garlic, salt This roast vegetable hummus is flavoured with cumin and topped with spicy, zesty zhoug. This simple meal for two costs just over £1 per portion. Preheat the oven to 200C/180C Fan/Gas 6 and put a ...
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Tamarind chickpeas recipe | BBC Good Food chapattis, sunflower oil, oil, turmeric, tamarind, paprika, black onion seed, fennel seeds, coriander leaf, green chili, chickpea, onion, tomato, spinach, muscovado, yogurt (plain) Tamarind and fennel seeds complement each other in this vegetarian dish from Uttar Pradesh, from BBC Good Food STEP 1 Heat the oil in a saucepan, fry the nigella and fennel seeds for about 10 seconds...
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| Chickpea and Spinach Chapatis Recipe by foodlover | ifood.tv chapattis, olive oil, garam masala, ginger root, chickpea, onion, tomato, spinach MAKING 1) In a large frying pan, saute the onions and ginger in the oil for 5 minutes until to soft and transparent. 2) Stir in the spice and saute for 1 minute. 3) Then stir in the tomatoes, chick...
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| Mumbai Chicken Wrap Recipe by Daily.Menu | ifood.tv chicken breast, chapattis, curry paste, olive oil, mint, coriander, cumin, chickpea, fennel, spinach, lemon juice, yogurt (plain) GETTING READY 1) Take a bowl and mix the yogurt along with the curry paste. 2) Put the chicken in between two sheets of cling film and pound with the aid of a rolling pin until it resembles a ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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