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Corn and Leek Chowder | Australia's Best Recipes cheese sauce, pepper, potato, carrot, leek, sweetcorn, salt A cheesy, vegetable packed casserole. A great winter warmer. Place all vegetables in a saucepan and just cover with water. Boil and simmer until vegetables are soft, but not mushy. Sprinkle cheese s...
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| Chicken and Leek Bake Recipe | olivemagazine chicken thigh, cheese sauce, english mustard, olive oil, thyme, leek, bacon, cheddar cheese, bread crumbs Make our cheesy chicken and leek bake for a comforting meal. A rich, creamy filling of sweet leeks, chicken and bacon is topped with crunchy breadcrumbs STEP 1 Heat the oven to 200C/fan 180C/gas 6. H...
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Gratin of Macaroni With Bacon and Leeks Recipe - Food.com cheese sauce, olive oil, leek, tomato, bacon, parmesan cheese, pasta An old favourite brought up to date. Simply add a tub of fresh cheese sauce to a tasty mix of smoked bacon, leeks and pasta. Serving Size: 1 (341) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY V...
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| Bacon Leek and Potato Bake Recipe - Food.com cheese sauce, potato, leek, bacon, cream I sometimes use tinned ham instead of bacon. Serving Size: 1 (369) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 471.4 Calories from Fat 236 g 50 % Total Fat 26.2 g 40 % Satu...
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| Leeks and Pasta in a Creamy Cheese Sauce Recipe - Food.com butter, cheese sauce, oil, onion, leek, garlic, bacon, ham, rice, pasta a simple and quick recipe done with pasta or rice, with leeks and plenty of cheese. Serving Size: 1 (174) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 545.5 Calories from Fat ...
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| Ham and Leek Au Gratin Recipe by Fix.and.Freeze.Foods | ifood.tv cheese sauce, leek, ham, salt, cheddar cheese, bread crumbs GETTING READY 1) Preheat the oven to 350 F. 2) Lightly coat the ovenproof dish with butter. 3) In a pan, cook the leeks in boiling salted water for 20 minutes or until tender. MAKING 4) Pour off ...
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| Leeks Au Gratin Recipe by Veg.Magic | ifood.tv cheese sauce, leek, cheese Trim the leeks, leaving 1 inch of the green part on each leek. Cook in the usual way, boiling over a moderate heat. When done, drain thoroughly, handling carefully so as not to break them. Dip each...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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