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Incredible Pimento Cheese Recipe - Cheese.Food.com cheese spread, cherry pepper, pepper, salt, mayonnaise, cheddar cheese, sugar Our favorite, from Southern Living Homestyle cooking 2002. This makes a lot, I often half the recipe. It freezes well for up to a month. I usually double the pimento. My mom makes it with light velvet...
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| Three-cheese Ball Recipe cheese spread, heavy cream, blue cheese, cherry pepper, parsley, olive, onion, worcestershire sauce, cream cheese This is good! You can almost taste each different cheese as you eat it. Pretty darned simple to make also! Combine cream, blue and American spread cheeses in bowl with cream. Beat until smooth. Add ...
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Pittsburgh potatoes Recipe - Food.com butter, cheese spread, cherry pepper, potato, onion, salt, bread crumbs, vegetable fat spread, milk, flour I don't know the history of this dish but since it says Pittsburgh and that is where I was born and raised it HAS to be good!!! Serving Size: 1 (184) g Servings Per Recipe: 6 AMT. PER SERVING % ...
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| Almond Cheese Pinecone Recipe | CDKitchen.com cheese spread, blue cheese, cherry pepper, almond, spring onion, worcestershire sauce, cream cheese, crackers A 5-star recipe for Almond Cheese Pinecone made with cream cheese, cheese spread, blue cheese, green onion, Worcestershire sauce, almonds In a large bowl, with mixer at medium speed, beat cream cheese...
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| Asparagus Pea Medley Recipe: How to Make It butter, cheese spread, cherry pepper, pepper, peas, mushrooms, asparagus, salt, bread crumbs, milk, flour Hurried hotesses will appreciate the make-ahead convenience of this casserole. A rich and creamy sauce beautifully coats asparagus and peas. —M. Joalyce Graham, Starke, Florida Cook asparagus ac...
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| Cheezy Green Olive Dip Recipe - Food.com cheez whiz, cheese spread, cherry pepper, garlic salt, olive, worcestershire sauce, cream cheese A dip/spread with a bit of a bite, thanks to the green olives. If you're an olive fan, add even more. Prep time includes lots of chilling time. Serving Size: 1 (40) g Servings Per Recipe: 4 AMT....
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| Appetizer Beer Cheese Fondue Recipe - Food.com cheese spread, cherry pepper, mustard powder, broccoli, bread, beer/lager Source: Pillsbury Serving Size: 1 (212) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 494.5 Calories from Fat 143 g 29 % Total Fat 15.9 g 24 % Saturated Fat 8.8 g 44 % Chole...
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| Chicken With Spicy Cheddar Sauce Recipe by admin | ifood.tv chicken breast, cheese spread, cherry pepper, paprika, jalapeno, dried garlic, olive In medium mixing bowl, combine cornflake crumbs, paprika and garlic powder. Rinse chicken in water, then coat with crumb mixture. In 2 quart oblong glass baking dish, arrange chicken with meaty port...
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| Incredible Pimiento Cheese Recipe | MyRecipes cheese spread, cherry pepper, pepper, salt, salad dressing, mayonnaise, cheddar cheese, sugar It's hard to beat this basic homemade pimiento cheese recipe featuring sharp Cheddar and Velveeta, mayonnaise, and diced pimiento. It makes plenty for tailgating or making sandwiches for a crowd. ...
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| Light Macaroni Casserole Recipe | MyRecipes cheese spread, cherry pepper, green pepper, chicken stock, red peppercorn, pepper, paprika, mushrooms, onion, celery, mayonnaise, bread crumbs, pasta, sour cream Learn how to make Light Macaroni Casserole. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cook macaroni according to package directions,...
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| Shrimp Cheese Turnovers Recipe by American.Gourmet | ifood.tv butter, cheese spread, cherry pepper, shrimp, cream cheese, vegetable fat spread, flour GETTING READY 1) Into the flour, cut the butter and cream cheese till the mixture resembles coarse crumbs. 2) Shape the dough into a ball and chill it for 1 hour. MAKING 3) Roll the dough on a lig...
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| Vegetable Cheese Soup Recipe by Healthycooking | ifood.tv red potato, cheese spread, cherry pepper, chicken stock, red peppercorn, pepper, dried garlic, carrot, spring onion, onion, celery, salt, rice, milk Coat a Dutch oven with cooking spray; place over medium-high heat until hot. Add onion, carrot, green onions, and celery; saute until tender. Add chicken broth, potato, and rice; bring to a boil. R...
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| Surprise Vegetable Dip Recipe by Microwaverina | ifood.tv cheese spread, cherry pepper, green pepper, horseradish, spring onion, bacon, mustard, cream cheese, beer/lager The end product of this wonderful Surprise Vegetable Dip recipe is an exquisitely flavored dip! I assure you that this yummy Surprise Vegetable Dip with its surprising flavors will be a complete succe...
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| Pimiento Deviled Eggs Recipe by chef.tim.lee | ifood.tv cheese spread, cherry pepper, pepper, parsley, chives, eggs, salt, milk Slice eggs in half lengthwise and carefully remove yolks. Mash yolks, and stir in next 5 ingredients. Stuff egg whites with the yolk mixture. Garnish eggs with parsley or with additional chives. R...
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| Scrambled Egg Casserole Recipe by fast.cook | ifood.tv butter, cheese spread, cherry pepper, green pepper, pepper, eggs, bread crumbs, vegetable fat spread, milk Thr scarmbled egg casserole is a cooked and baked egg recipe with bell peppers and cheese. Baked with breadcrumbs and pimientos, the cheese mix is poured over the cooked eggs with bell peppers. Savory...
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| Cheesy Vegetable Soup Recipe by Southern.Crockpot | ifood.tv butter, cheese spread, cherry pepper, chicken stock, pepper, potato, carrot, onion, celery, vegetable fat spread, flour MAKING 1) Place a 2-quart saucepan over low flame and melt butter in it. 2) Cook the carrot, onion, celery and potato in the butter over low heat, with occasional stirring. 3) Cook for about 5 to 7...
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| Asparagus-And-English Pea Casserole Recipe by southern.chef | ifood.tv butter, cheese spread, cherry pepper, pepper, peas, mushrooms, asparagus, salt, bread crumbs, vegetable fat spread, milk, flour Cook asparagus according to package directions, omitting salt. Drain asparagus, reserving 3/4 cup cooking liquid. Set liquid aside. Cut asparagus into 2-inch pieces. Place asparagus in a lightly g...
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| Chilies Con Oueso Recipe by stacy | ifood.tv cheese spread, cherry pepper, green chili Heat all ingredients over low heat, stirring constantly, until cheese is melted, about 2 minutes. Pour into fondue pot or chafing dish; keep warm over low heat. Serve with tortilla chips or bite-siz...
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