Lazy Vegetable Pork Chop Bake Recipe - Food.com pork chop,    lemon pepper,    cornstarch,    sage,    dried garlic,    cranberry,    cherry,    apple,    carrot,    onion,    garlic When I am tired and want something DH likes and the clean up later is fast, I make this. Line your baking pan with foil. Serve with baked potato and salad. Simple but good. The apple butter does color...

Seared Duck Breast Halves With Balsamic Cherry Reduction Recipe - Food.com duck breast,    chicken stock,    olive oil,    sage,    pepper,    dried onion,    cherry,    garlic,    balsamic vinegar,    salt,    honey,    white wine The marinade becomes the sauce in this easy yet sophisticated recipe. (Submitted for the Ready Set Cook Summer 2004 Contest) Serving Size: 1 (114) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...

Cherry-Smoked Turkey on the Grill Recipe | MyRecipes cooking spray,    thyme,    sage,    pepper,    coriander seed,    cherry,    turkey,    salt,    chips The time put into the cooking process of this turkey is what garners such a stellar flavor. The smokey char that the exterior gets from the grill gives it a golden color and an even better rustic flav...

Succulent Stuffed Roast Duck With Balsamic Cherry Sauce Recipe - Food.com butter,    brown rice,    pecan,    sage,    cherry,    onion,    duck,    balsamic vinegar,    salt,    seasoning,    honey,    red wine This Duck roasts up nice and crisp and golden brown. The Brown rice stuffing and cherry sauce compliment the duck perfectly. Serving Size: 1 (1260) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...

Cherry Sausage Recipe | CDKitchen.com thyme,    sage,    pepper,    cherry,    pork,    salt,    fat,    brown sugar A recipe for Cherry Sausage made with tart cherries, lean pork, salt, dried sage, dried thyme, brown sugar, black In a food processor using a metal blade, pulse cherries, until finely diced. Set aside...

Cherry-Pecan Cornbread Dressing Recipe butter,    chicken stock,    pecan,    thyme,    sage,    pepper,    cherry,    shallot,    onion,    celery,    eggs,    salt,    bread Baking this cornbread dressing from Miller Union chef Steven Satterfield in muffin tins gives each serving crispy, savory edges. Preheat oven to 325 degrees. Using 2 tablespoons butter, butter a stan...

Wild Rice Dressing butter,    wild rice,    chicken stock,    almond,    thyme,    sage,    pepper,    parsley,    cherry,    carrot,    leek,    celery,    salt,    rice,    port,    cranberry juice,    water Wild Rice Dressing In a large saucepan combine the water and broth. Bring to boiling. Stir in uncooked wild rice. Return to boiling; reduce heat. Simmer, covered, for 25 minutes. Stir in uncooked whit...

Cornbread, Chorizo, Cherry, and Pecan Stuffing Recipe | Bon Appetit butter,    chorizo sausage,    chicken stock,    olive oil,    pecan,    sage,    pepper,    parsley,    cherry,    onion,    garlic,    celery,    eggs,    white wine vinegar,    salt,    bread Store-bought cornbreads can be very sweet; taste before using, or omit the sugar from your favorite recipe. Step 1   Preheat oven to 400 . Butter a shallow 3-qt. baking dish and a sheet of foil. Bring ...

Northwest Fruit Stuffing - Thanksgiving Recipes butter,    red onion,    chicken stock,    thyme,    sage,    pepper,    parsley,    raisin,    cherry,    pear,    apple,    fennel,    salt,    bread,    vegetable fat spread The sour-cherry orchards of the Northwest are celebrated in this fruit-studded stuffing. Step 1 In 12-inch skillet, melt butter over medium-high heat. Add onion and fennel and cook, stirring occasiona...

Chorizo-and-Dried Cherry Dressing Recipe | MyRecipes butter,    sweet onion,    chorizo sausage,    chicken stock,    oil,    sage,    pepper,    cherry,    celery,    eggs,    bread crumbs Chorizo-and-Dried Cherry Dressing Instructions Checklist   Step 1   Preheat oven to 400 . Saute sausage in hot oil in a large skillet over medium-high heat 4 to 5 minutes or until browned; drain.   Adver...

Brown Rice Dressing Recipe - Food.com chicken,    brown rice,    chicken stock,    oil,    sage,    pepper,    parsley,    cherry,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    salt,    white wine Want something a little different as a side dish? Serving Size: 1 (342) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 369.2   Calories from Fat 91 g 25 %   Total Fat 10.2 g 15 %   ...

Panettone Stuffing Recipe - Food.com butter,    dried cranberry,    turkey sausage,    chicken stock,    sage,    fennel seeds,    raisin,    cherry,    carrot,    onion,    celery This is a yummy somewhat sweet stuffing with lots of dried fruit in it. It is based on a food network recipe but I have made my own additions and some dried fruit substitutions due to allergies. It is...

Roasted Pork With Dried Cherries Recipe - Food.com pork loin,    cake,    cornstarch,    sage,    pepper,    cherry,    mustard,    balsamic vinegar,    salt,    brown sugar A beautiful presentation. A beautiful pairing. I combined several recipes to come up with this for our Easter dinner this year. It was really good, but I am sure you all can help me tweak this recipe ...

Cherry-Pecan Cornbread Dressing | Martha Stewart butter,    chicken stock,    pecan,    thyme,    sage,    pepper,    cherry,    shallot,    onion,    celery,    eggs,    salt Baking this cornbread dressing from Miller Union chef Steven Satterfield in muffin tins gives each serving crispy, savory edges. Instructions Checklist   Step 1   Preheat oven to 325 degrees. Using 2 ta...

Classic Stuffing Recipe | Martha Stewart butter,    chicken stock,    pecan,    sage,    pepper,    parsley,    cherry,    onion,    celery,    salt,    bread,    fat The terms stuffing and dressing are often used interchangeably, but they do have different meanings: Stuffing is cooked inside the bird, dressing on its own. Use this recipe when making our Perfect Ro...

Sausages with Acorn Squash and Onions Recipe | Martha Stewart acorn squash,    red onion,    olive oil,    sage,    pepper,    cherry,    sausage,    salt,    cheese The sweetness of squash and dried cherries is the perfect counterpoint to savory sausages. Instructions Checklist   Step 1   Preheat oven to 475 degrees. On a rimmed baking sheet, toss squash and onion ...

Stuffed Grilled Pork Chops from Alton Brown's Good Eats Recipe - Food.com pork chop,    walnut,    sage,    pepper,    mustard powder,    raisin,    cherry,    apple cider vinegar,    salt,    bread,    brown sugar,    buttermilk,    ice Recipe courtesy of Alton Brown Serving Size: 1 (597) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 657.3   Calories from Fat 212 g 32 %   Total Fat 23.6 g 36 %   Saturated Fat 6.6 ... recipes with the same ingredients... Stuffed Pork Chops Recipe | Grilling

Country Sausage With Red-Eye Gravy Recipe - Food.com ground pork,    croutons,    oil,    thyme,    sage,    cayenne pepper,    cherry,    onion,    garlic,    salt,    cookie/biscuit,    brown sugar,    coffee Great homemade breakfast and the aroma will wake up the whole house. Serve with a couple scrambled eggs and you have a wonderful way to start the day Serving Size: 1 (87) g   Servings Per Recipe: 12   A...

Quinoa and Wild Rice Stuffed Squash Recipe | MyRecipes dumpling,    dried cranberry,    wild rice,    quinoa,    vegetable stock,    olive oil,    pecan,    sage,    cherry,    apricot,    onion,    celery,    salt Notes: Up to 1 day ahead, make grain stuffing and bake squash. Reheat grain mixture in a microwave oven at full power (100%) until steaming, 9 to 11 minutes; stir occasionally. Spoon hot filling into ... recipes with the same ingredients... Quinoa and Wild Rice-stuffed Squash I | Recipes Wiki | Fandom

Butternut Squash Tortelloni With Cranberry Walnut Sauce Recipe - Food.com butter,    won ton,    dried cranberry,    amaretti cookie/biscuit,    ricotta cheese,    olive oil,    walnut,    herbes de provence,    sage,    pepper,    nutmeg,    butternut squash,    cherry,    shallot,    garlic,    salt,    parmesan cheese from Everyday Pasta by Giada De Laurentiis. Serving Size: 1 (318) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 994.4   Calories from Fat 625 g 63 %   Total Fat 69.5 g 106 %   Satu...

Thanksgiving Dressing Recipe - Food.com sweet onion,    chicken stock,    pistachio,    cashew,    thyme,    sage,    jalapeno,    cherry,    apple,    carrot,    celery,    eggs,    seasoning,    bread,    red wine,    orange juice,    apple juice Serving Size: 1 (174) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 227.3   Calories from Fat 66 g 29 %   Total Fat 7.3 g 11 %   Saturated Fat 1.4 g 7 %   Cholesterol 35.9 mg 11 % ...

Cheery Cherry Turkey Loaf Recipe - Food.com sweet onion,    hot sauce,    brown rice,    ground turkey,    olive oil,    cooking spray,    thyme,    sage,    pepper,    peas,    cherry,    spring onion,    zucchini/courgette,    eggs,    soy sauce,    salt,    red wine,    apple juice for rsc 5, this is simple to make and uses commonly found ingredients. Serving Size: 1 (370) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 544.6   Calories from Fat 181 g 33 %   T...

Cherry-Pecan Stuffing Recipe | Martha Stewart butter,    chicken stock,    pecan,    sage,    pepper,    parsley,    fennel seeds,    cherry,    onion,    garlic,    celery,    eggs,    salt,    bread To stuff your turkey, you'll need 4 cups unbaked stuffing for a 12-pound bird. Stuff it right before roasting and bake remaining stuffing in a 2-quart baking dish. Instructions Checklist   Step 1   ...

New England Grilled Turkey butter,    lemon peel,    sage,    pepper,    ginger root,    cloves,    cranberry,    peach,    cherry,    apple,    spring onion,    onion,    garlic,    turkey,    vinegar,    salt,    maple syrup,    brown sugar,    sugar,    apple juice,    water No more bland grilled turkey. Step up the turkey game and fire up the grill for this perfectly glazed turkey. For brine, in a deep pot combine first four ingredients (through juice concentrate), stirr...

Joanie's Sausage Bread Stuffing Recipe - Food.com butter,    dried cranberry,    thyme,    sage,    pepper,    nutmeg,    cloves,    celery seed,    cherry,    onion,    garlic,    celery,    sausage,    salt,    bread,    white wine,    milk I have cooked this stuffing for years. My family loves it. Serving Size: 1 (127) g   Servings Per Recipe: 14   AMT. PER SERVING % DAILY VALUE   Calories: 252.2   Calories from Fat 150 g 60 %   Total Fat 16...

Wild Rice Stuffing With Cherries And Walnuts Recipe by admin | ifood.tv wild rice,    chicken stock,    walnut,    thyme,    sage,    raisin,    cherry,    mushrooms,    onion,    celery,    vegetable fat spread,    apple juice In a medium saucepan, bring the broth and juice to a boil.   Meanwhile, rinse the rice with cold water.   Stir the rice into the broth mixture and return to a boil.   Reduce the heat, cover and simmer fo...

Baked Stuffed Acorn Squash Recipe by Healthycooking | ifood.tv acorn squash,    shiitake mushroom,    almond,    sage,    pepper,    cherry,    onion,    salt,    bread crumbs,    water Preheat the oven to 425 F.   Cut the squash in half lengthwise.   Scoop out and discard the seeds.   Place the squash, cut side down, in a 13" X 9" baking dish.   Cover with vented plastic wrap ...

Brown and Wild Rice-Pecan Stuffing Recipe | Cooking Light | MyRecipes butter,    wild rice,    brown rice,    chicken stock,    olive oil,    pecan,    sage,    rosemary,    pepper,    cherry,    carrot,    onion,    garlic,    celery,    salt This stovetop recipe would make a tasty addition to your Thanksgiving table. Both wild and brown rice reach the perfect level of tenderness (without getting mushy); the wild rice gets a bit of a head ...

Chestnut-Apple-Cherry Stuffing – Recipes Network butter,    chestnut,    brioche,    chicken stock,    thyme,    sage,    pepper,    parsley,    cherry,    apple,    leek,    celery,    eggs,    salt Step 1   Preheat the oven to 375 degrees F and butter a 3-quart baking dish. Melt 8 tablespoons (1 stick) butter in a large pot or Dutch oven over medium-high heat. Add the celery, leeks, apples, chest...

Kharcho (Georgian Lamb Soup) lamb rib,    hot sauce,    sunflower oil,    walnut,    thyme,    sage,    pepper,    parsley,    paprika,    coriander,    bay leaf,    cherry,    carrot,    onion,    garlic,    celery,    salt,    tomato ketchup/catsup,    rice,    sugar,    red wine,    lemon juice,    water Brown lamb pieces in sunflower oil with garlic. Remove from heat. Bring water to a boil in a large stock pot. Add lamb, 1 teaspoon of salt & reduce heat to cook at slow boil for 30 minutes. Add al...

Vegan Wild-Rice-Stuffed Butternut Squash wild rice,    olive oil,    walnut,    curry powder,    sage,    pepper,    parsley,    cayenne pepper,    cinnamon,    butternut squash,    cherry,    onion,    apple cider vinegar,    salt,    maple syrup Position an oven rack in the middle of the oven and preheat to 200 C.   Cut each squash in half lengthwise and scoop out and discard the seeds. Arrange the halves in a large baking dish, flesh-side up....

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