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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 cherry pepper
 pastry

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picture of recipeGreek Cheese Pie Recipe by ashlyn | ifood.tv
cherry pepper,    feta cheese,    cornstarch,    thyme,    pepper,    olive,    garlic,    eggs,    pastry,    cream
Preheat oven to 425F.   Prick crust well with fork; place in freezer 10 minutes.   Bake pie shell 10 minutes; cool.   Blend cheese in electric blender with cream and eggs until smooth.   Add thyme, cornst...


picture of recipeCountry Chicken Pie Recipe by Chicken.Maximus | ifood.tv
butter,    cherry pepper,    pepper,    mace,    onion,    celery,    ham,    salt,    pastry,    vegetable fat spread,    water,    flour
Combine chicken, celery tops, 2 tea spoons of the salt, minced onion, and water in a kettle; heat to boiling; cover.   Simmer 30 minutes, or until chicken is tender.   Remove from broth; cool until easy...


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picture of recipeCheesy Hash Spinach Pie Recipe by Chef.at.Home | ifood.tv
cherry pepper,    corned beef,    mushroom soup,    horseradish,    spinach,    eggs,    mustard,    cheese,    pastry,    flour
Prepare Plain Pastry for a single-crust pie.   Prick bottom and sides well with fork.   Bake at 450 for 10 to 12 minutes.   Remove from oven; reduce oven temperature to 350 .   Cook spinach according to p...


picture of recipeSausage Puffed Pockets Recipe by Cool.Cook | ifood.tv
cherry pepper,    oregano,    cumin,    dried garlic,    olive,    raisin,    onion,    eggs,    sausage,    pastry
Let pie crusts stand at room temperature 20 minutes or according to package directions.   Meanwhile, crumble sausage into medium skillet.   Add onion, oregano, garlic powder and cumin.   Cook over medium...

recipes with the same ingredients...
Easy Sausage Empanadas Recipe by Holidaycooking | ifood.tv


picture of recipeArtichoke Souffle Pie Recipe - Food.com
butter,    cherry pepper,    pepper,    dill,    spring onion,    artichoke,    eggs,    salt,    cream of tartar,    monterey jack cheese,    pastry,    vegetable fat spread,    milk,    flour
This looks complicated but I assure you it is worth every bit of effort and if you follow the steps it will come out perfect every time Your family or guests will OOOooh at the sight of this dish. Per...


picture of recipePork Picadillo Pie Recipe | CDKitchen.com
pork loin,    cherry pepper,    hot sauce,    cornstarch,    green chili,    cumin,    olive,    raisin,    onion,    tomato,    sweetcorn,    salt,    pastry,    milk
A recipe for Pork Picadillo Pie made with pie crusts, pork loin, onion, tomatoes, corn, green chiles, chili sauce, green olives
Heat oven to 425 degrees F. Prepare pie crust as directed on package for...


picture of recipeTurkey a la Mayfair Recipe by ella | ifood.tv
evaporated milk,    turkey stock,    cherry pepper,    cornstarch,    thyme,    white peppercorn,    parsley,    peas,    olive,    spring onion,    celery,    turkey,    salt,    pastry
Wish to cook something delicious, but are you short on time? Whip up an instant dinner with this quick and simple recipe for Turkey a la Mayfair and sit up for a delicious dine-in with your family!
GE...


picture of recipeIndividual Pot Pies Recipe by Chef.at.Home | ifood.tv
butter,    cherry pepper,    green pepper,    vegetables,    pepper,    onion,    celery,    salt,    seasoning,    stock or broth,    pastry,    vegetable fat spread,    flour,    meat
Cook celery, onion, and green pepper in butter till tender.   Blend in flour, salt, seasoning, and pepper.   Stir in broth all at once; cook and stir till thickened and bubbly.   Stir in meat, vegetables...


picture of recipeMicrowave Chicken Pot Pies Recipe by admin | ifood.tv
chicken breast,    cherry pepper,    oil,    thyme,    pepper,    peas,    carrot,    spring onion,    celery,    salt,    pastry,    water,    flour
In 3 quart casserole, place chicken, water, celery leaves and salt.   Microwave at high (10) 14 to 17 minutes.   Remove chicken breasts and celery leaves, reserving broth.   Cut chicken breasts into 1/2 ...


picture of recipeTuna Pot Pie Recipe
cherry pepper,    white peppercorn,    celery salt,    celery,    tuna,    pastry
Banquet used to make individual tuna pot pies ... maybe they still do, and my local grocer just doesn't sell 'em anymore. Anyway, I figured out how to make Tuna Pot Pie one weekend, and it was...


picture of recipeBacon Quiche Recipe - Food.com
swiss cheese,    cherry pepper,    green bell pepper,    mustard powder,    olive,    mushrooms,    onion,    eggs,    bacon,    pastry,    half and half
An excellent breakfast, brunch, or main dish recipe.
Serving Size: 1 (220) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 556.1   Calories from Fat 396 g 71 %   Total Fat 44 g 67 %...


picture of recipeSalami-Cheese Pie Recipe - Food.com
evaporated milk,    cherry pepper,    salami,    pepper,    potato,    onion,    cheese,    pastry,    flour
Another recipe from an old cookbook on its last leg. I'm trying to save some recipes that we want to try. This sounds interesting and one my family would love.
Serving Size: 1 (148) g   Servings Pe...

recipes with the same ingredients...
Salami Cheese Pie Recipe by Chef.at.Home | ifood.tv


picture of recipeMary Dee's Spinach Pie Recipe - Food.com
cherry pepper,    dried onion,    dried garlic,    spinach,    eggs,    salt,    seasoning,    mozzarella cheese,    cheddar cheese,    pastry
I saw this on the Celebrity Chefs tv show in 1988 and have been making it ever since. It is very easy and quick and taste great. Great also for leftovers
Serving Size: 1 (2293) g   Servings Per Recipe:...


picture of recipeBaby Swiss Quiches Recipe - Food.com
swiss cheese,    cherry pepper,    nutmeg,    spring onion,    eggs,    salt,    pastry,    milk
Miniature quiches just the right size for appetizers. Great for parties!
Serving Size: 1 (775) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 115.6   Calories from Fat 69 g 60 %   ...


picture of recipeTUNA QUICHE recipe | Epicurious.com
cherry pepper,    white peppercorn,    parsley,    onion,    celery,    tuna,    eggs,    salt,    parmesan cheese,    cheddar cheese,    pastry,    half and half
Tightly pack 2/3 cup cheese on bottom of pie shell. Mix tuna, celery, parsley, onion, and pimiento; layer on top of cheese. Mix eggs, half and half, salt and pepper and pour on top of tuna mixture. Sp...


picture of recipeSummer Sole Quiche Recipe - Food.com
cherry pepper,    ricotta cheese,    white peppercorn,    paprika,    olive,    spring onion,    sweet pepper,    sole,    eggs,    salt,    parmesan cheese,    pastry,    cream
Yummy fish quiche. Great as a dinner quiche, or made in smaller tart shells as an appetizer.
Serving Size: 1 (296) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 531   Calories fr...


picture of recipeOlive Quiche Appetizers Recipe by southern.chef | ifood.tv
cherry pepper,    oregano,    olive,    eggs,    monterey jack cheese,    pastry,    sour cream
Roll pastry to 1/8-inch thickness on a lightly floured surface, fit in bottom and up sides of a 15- x 10- x 1-inch jellyroll pan.   Set aside.   Position shredding disc in food processor bowl, top with ...


picture of recipeSnappy Cheese Appetizers Recipe by Global.Potpourri | ifood.tv
cherry pepper,    paprika,    mustard powder,    olive,    cheddar cheese,    pastry
Prepare piecrust mix according to package directions, thoroughly mixing in cheese, paprika, and mustard, till mixture forms a ball.   Divide dough in half.   Using half the dough wrap about one teaspoon...


picture of recipeQuiche Wedges Recipe by Southern.Crockpot | ifood.tv
cherry pepper,    pepper,    eggs,    bacon,    pastry
GETTING READY   1 Preheat the oven to 350 Fahrenheit.   2 Bake the pastry and allow to cool.   MAKING   3 Heat frozen rarebit at 350 for about 10 to 15 minutes, until defrosted.   4 Remove from the oven.   ...


picture of recipeHam Quiche - Recipe #16744 - Foodgeeks
colby cheese,    cherry pepper,    green pepper,    oregano,    nutmeg,    fennel,    eggs,    ham,    salt,    cheddar cheese,    pastry,    half and half
Try this recipe for Ham Quiche on Foodgeeks.com
Beat eggs; add half and half. Add remainder ingredients and pour into pastry shell. Bake at 350 F for 40 to 45 minutes or until knife inserted just off ...


picture of recipeCrab & Shrimp Quiche Recipe by Holidaycooking | ifood.tv
cherry pepper,    spring onion,    shrimp,    crab,    eggs,    cheese,    pastry,    half and half,    flour
Place rack in lowest position in oven; preheat oven to 425 F.   Cut 4 slices cheese food into pieces.   In large bowl, toss cheese food pieces, onion and pimiento with flour.   Add remaining ingredients ...


picture of recipeHam Quiche Recipe by Quick.easy.cooking | ifood.tv
cherry pepper,    chicken soup,    green pepper,    onion,    celery,    eggs,    ham,    cheddar cheese,    pastry,    cream,    flour
In bowl, combine soup, eggs and cream.   Toss flour with remaining ingredients except pie shell; sprinkle over bottom of pie shell.   Pour egg mixture over vegetable mixture.   Bake at 180 C (350 F) for ...


picture of recipeCrab Shells Recipe by Plan.Ahead.Meals | ifood.tv
cherry pepper,    onion,    celery,    crab,    eggs,    salt,    mayonnaise,    pastry,    fat,    water,    flour
Mix Filling ingredients.   Refrigerate.   Prepare Pastry: Measure flour and 1 teaspoon salt into bowl.   Cut in shortening thoroughly..   Sprinkle in water, 1 tablespoon at a time, mixing until all flour ...


picture of recipePie Pacifica Recipe by admin | ifood.tv
vegetable soup,    evaporated milk,    cherry pepper,    peas,    onion,    sweetcorn,    tuna,    pastry
1 Drain liquid from peas and corn into a medium-size saucepan.   Stir in soup and evapo-rated milk; heat to boiling.   2 Combine peas, corn, tuna, pimientos, and onion in shallow 8-cup baking dish; pour...


picture of recipeShrimp Quiche Speciality Recipe by Southern.Crockpot | ifood.tv
evaporated milk,    swiss cheese,    cherry pepper,    parsley,    asparagus,    shrimp,    eggs,    soy sauce,    salt,    parmesan cheese,    pastry,    half and half
Mix eggs, cream, and salt in a 4-cup glass measure.   Microwave at HIGH 1 minute.   Stir in parsley, Swiss cheese, Parmesan cheese, and shrimp.   Brush baked pastry shell with soy sauce.   Pour filling mi...


picture of recipeChilly Cheese Pie Recipe by The.french.connection | ifood.tv
roquefort cheese,    heavy cream,    blue cheese,    cherry pepper,    hot sauce,    parsley,    onion,    salt,    pastry,    gelatin,    lemon juice,    milk
In a medium bowl, mix Knox Unflavored Gelatine with cold milk.   Add boiling milk and stir until gelatine is completely dissolved.   Cool.   Add cheese and lemon juice; beat with rotary beater until smoo...


picture of recipeSweet Corn And Cheese Pie Recipe by Snacks.n.Salad | ifood.tv
cherry pepper,    cottage cheese,    paprika,    peas,    tomato,    sweetcorn,    parmesan cheese,    pastry
GETTING READY   1. Preheat the oven by setting it to 375 F.   MAKING   2. Take a bowl and mix in the Parmesan cheese, cottage cheese and drained corn.   3. Season with paprika, salt and pepper before addi...


picture of recipeFresh Corn Cheese Quiche Recipe by Southern.Crockpot | ifood.tv
cherry pepper,    pepper,    parsley,    paprika,    sweetcorn,    eggs,    bacon,    salt,    parmesan cheese,    pastry,    milk
Place bacon slices on paper plate or on a microwave roasting rack placed in a 12- x 8-inch glass baking dish.   Cover with paper towel.   Microwave at HIGH 5 to 7 minutes or until crisp.   Set aside.   Cu...


picture of recipeClassic Fresh Corn Cheese Quiche Recipe by Southern.Crockpot | ifood.tv
cherry pepper,    pepper,    onion,    sweetcorn,    eggs,    bacon,    salt,    parmesan cheese,    pastry,    half and half
Preheat oven to 400a .   Cut the corn kernels off cobs and set aside.   Blend the eggs with half-and-half in a bowl.   Add the cheese, onion, pimiento, salt, and pepper and mix well.   Stir in the corn ke...


picture of recipeSimple Salmon Pie Recipe by admin | ifood.tv
butter,    corn flakes,    cherry pepper,    pepper,    peas,    salmon,    eggs,    salt,    pastry,    milk,    flour
Melt butter in a medium saucepan.   Blend in flour.   Gradually add milk, stirring constantly; cook until thickened.   Remove from heat.   Add salt, pepper, salmon, pimiento, peas and egg.   Turn into Unba...


picture of recipeChicken Asparagus Pie Recipe by Quick.easy.cooking | ifood.tv
chicken,    cherry pepper,    celery soup,    mace,    celery,    asparagus,    eggs,    pastry,    sherry
In 9-inch round shallow baking dish, combine all ingredients except pastry.   Cover with pastry; make several slits on top.   Bake at 450 F. for 20 minutes or until done.   Recipe Summary   Nutrition Fact...


picture of recipeBeefy Onion Pie Recipe by Chef.at.Home | ifood.tv
butter,    cherry pepper,    green pepper,    pepper,    parsley,    onion,    eggs,    beef,    salt,    pastry,    vegetable fat spread,    sour cream,    flour
Prepare Plain Pastry for a double-crust pie.   Set aside.   In skillet cook onion and green pepper in butter till tender.   Stir in beef; remove from heat.   Combine sour cream, flour, salt, and pepper; b...


picture of recipeOlive Cheese Tart Recipe by Canadian.Recipes | ifood.tv
butter,    swiss cheese,    cherry pepper,    white peppercorn,    nutmeg,    olive,    onion,    leek,    eggs,    parmesan cheese,    pastry,    vegetable fat spread,    cream,    flour
Cook leek until tender in hot butter.   Mix in olives and turn into the chilled pastry shell, distributing mixture evenly.   Blend cheeses and flour; sprinkle over leek mixture.   Beat eggs, pepper, and ...


picture of recipeFontainebleau Hors D'Oeuvre Pie Recipe by Canadian.Recipes | ifood.tv
butter,    cherry pepper,    olive oil,    rosemary,    pepper,    oregano,    dried garlic,    olive,    onion,    tomato,    anchovy,    parmesan cheese,    pastry
Fontainebleau Hors D'Oeuvre Pie has a exicting taste. The rosemary and cheese gives the Fontainebleau Hors D'Oeuvre Pie a velvety taste. Must catch it.
Mix tomatoes with olive oil, rosemary, o...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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