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Cheesecake Cookie Cups Recipe vanilla extract, eggs, dough, cream cheese, cherry pie filling, chocolate cookie, condensed milk These individually-sized dessert cups are handy for entertaining. PREHEAT oven to 325 F. Paper-line 24 muffin cups. Place one piece of cookie dough in each muffin cup. BAKE for 10 to 12 minutes or u...
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| Cherry Almond Turnovers (only 5 ingredients) - Cooking Classy dough, sugar, almond essence, cherry pie filling, milk Most of the time I'm all about making things from scratch, but every now and then I'll pull out a box of some kind. We all need a super easy recipe for Preheat oven to temperature listed on pa...
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Cherry Cheesecake Recipe vanilla extract, eggs, dough, cream cheese, sugar, cherry pie filling, flour Try this simple cherry cheesecake recipe that your guests will love. Learn the how-to's of this yummy dessert by following step by step photo instructions. Preheat the Oven to 350 F. Open 1 packa...
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| Ci Ci's Cherry Pizza (Copycat Recipe) Recipe - Food.com butter, salt, dough, brown sugar, sugar, cherry pie filling, flour My daughter absolutely loves this dessert pizza! Serving Size: 1 (739) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1484.8 Calories from Fat 423 g 29 % Total Fat 47 g 72 % S...
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| One-Pan Holiday Pie Cinnamon Rolls butter, pumpkin cake/pie, apple pie filling, caramel ice cream, pecan, cinnamon, dough, sugar, cherry pie filling, icing, whipped cream Talk about a party-ready recipe! This cinnamon roll recipe starts with purchased crust for ease and makes a whole sheet pan worth of rolls (to serve 24!) in a variety of flavors to please any party gu...
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| Red, White and Blue American Pie Recipe - Food.com blueberry cake/pie, dough, cream cheese, crackers, sugar, whipped topping, cherry pie filling This is a great pie for any ady of the year, mostly for the 4th of July. Everyone will love it, I know my family and friends do. Serving Size: 1 (352) g Servings Per Recipe: 6 AMT. PER SERVING % DAI...
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| Turnovers Recipe - Food.com dough, cherry pie filling this is so crunchy and delicous and very cheap.... i tried it out with my family and they loved them... hope you do to. Serving Size: 1 (253) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE...
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| Cherry Filled Rolls Recipe by admin | ifood.tv dough, sugar, cherry pie filling, milk Thaw frozen dough for 1 1/2 to 2 hours. Roll out on lightly floured surface to 18xl0-inch rectangle. Cut in eighteen 10-inch strips. Roll each strip into a rope. Coil ropes loosely to form round r...
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| Cherry Cheese Flakies Recipe - Food.com butter, lemon peel, dough, cream cheese, sugar, cherry pie filling, lemon juice, whipped cream this is an easy recipe, and tastes GREAT. You can substitute any flavour pie filling if you don't like cherry. Serving Size: 1 (80) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calo...
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| Cherry Cheese Danish Ring Recipe - Food.com butter, egg yolks, farmer cheese, yeast, cottage cheese, nutmeg, cardamom, lemon, eggs, salt, dough, sugar, cherry pie filling, icing, milk, flour Rich, warm, and buttery! Serving Size: 1 (119) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 365.4 Calories from Fat 161 g 44 % Total Fat 17.9 g 27 % Saturated Fat 10.7 g 53...
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| Quick Cherry Turnovers Recipe | RecipeLand dough, sugar, cherry pie filling, water Heat oven according to package directions on rolls. Separate dough and place in triangles onto cookie sheet. Place 2 spoonfulls of filling into center of triangle. Fold over and crimp seal edges wi...
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| Cherry Crescent Cheesecake Cups Recipe almond, eggs, dough, cream cheese, vegetable fat spread, sugar, almond essence, cherry pie filling, amaretto, cherry brandy Cherry Crescent Cheesecake Cups recipe. Ready In: 45 min. Makes 8 servings, 201 calories per serving Ingredients: cream cheese, eggs, powdered sugar, almonds, almond extract, crescent roll dough, ---,...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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