Cod with Warm Avocado Salsa Recipe - Food.com olive oil,    pepper,    chervil,    avocado,    lime,    tomato,    cod,    white wine vinegar,    salt Easy recipe, if you don't like chervil use parsley instead. Note that this one serving, use your own judgement for the salsa if you make more servings.Depending on the sweetness of the tomatoes I ...

Mustard Herb Vinaigrette Recipe egg yolks,    olive oil,    tarragon,    pepper,    parsley,    chervil,    basil,    garlic,    mustard,    white wine vinegar,    salt,    water Grainy, spicy mustard and fresh green herbs are a match made in heaven. Step 1 In a blender, puree the egg yolk (this makes the dressing extra creamy), white wine vinegar, grainy Dijon mustard, water,... recipes with the same ingredients... Mustard Herb Vinaigrette Recipe

Boston Lettuce Salad with Herbs Recipe oil,    tarragon,    pepper,    parsley,    chervil,    spring onion,    lettuce,    white wine vinegar,    salt,    water The herbed vinaigrette here would be lovely on any summer lettuces. In a blender, combine the parsley, scallion, tarragon, vegetable oil, white wine vinegar, and water, and puree. Season the vinaigret...

Deviled Eggs Recipe - Edna Lewis, Scott Peacock | Food & Wine heavy cream,    chives,    chervil,    eggs,    white wine vinegar,    salt,    mayonnaise,    sugar This basic deviled egg recipe is easy and delicious!Chef Holiday Recipes Made EasyPlus: More Appetizer Recipes and Tips... Instructions Checklist   Step 1   Put the eggs in a large saucepan with water t...

Tuna nicoise salad with garlic and herb dressing recipe | delicious. magazine black olive,    olive oil,    parsley,    chives,    chervil,    garlic,    green beans,    tomato,    lettuce,    tuna,    white wine vinegar,    sugar Make the dressing by whisking the vinegar with the sugar, garlic and herbs and season. Gradually whisk in the oil until you have a thick dressing.   Heat a griddle pan until smoking. Brush the tuna wit...

Classic French Dressing Recipe by the.instructor | ifood.tv thyme,    tarragon,    pepper,    parsley,    chervil,    shallot,    mustard,    white wine vinegar,    salt,    mayonnaise In a bowl, mix together all ingredients, and adjust seasoning to taste.   Recipe Summary   Difficulty Level: Very Easy   Nutrition Facts   Serving size Complete recipe   Calories 1668 Calories from Fat 157...

Classic bearnaise sauce recipe | delicious. magazine butter,    egg yolks,    tarragon,    peppercorn,    mace,    chervil,    lemon,    shallot,    white wine vinegar This French bearnaise sauce recipe is perfect with steak and chips. Impress your friends and whip-up the real deal for guests. Put the white wine vinegar, peppercorns, shallot and blade mace in a smal...

Classic Bearnaise Sauce Recipe | CDKitchen.com egg yolks,    tarragon,    white peppercorn,    chervil,    shallot,    white wine vinegar,    salt,    water,    ghee A recipe for Classic Bearnaise Sauce made with white wine vinegar, shallots, fresh tarragon, white pepper, egg yolks, water, clarified Combine vinegar, shallots, half the tarragon, and the pepper in s...

Leeks Recipe With Vinaigrette & Eggs Mimosa - Great British Chefs sunflower oil,    white peppercorn,    parsley,    chives,    chervil,    shallot,    leek,    eggs,    mustard,    white wine vinegar,    salt Simply and light, this leek recipe is a wonderful dish to prepare for an afternoon lunch. Hard boiled eggs add to this leek recipe by Martin Wishart. print recipe   1   Remove any tough outer parts of t...

Boiled Bearnaise Sauce Recipe by Seafood.Master.Chef | ifood.tv butter,    egg yolks,    tarragon vinegar,    tarragon,    white peppercorn,    chervil,    shallot,    white wine vinegar,    salt,    white wine Place shallot, tarragon, chervil, vinegars and wine in a pan and bring to the boil.   Boil vigorously until reduced by half.   Strain.   Place the egg yolks in the top of a double boiler or in a basin ov...

Bearnaise Sauce Recipe - Food.com butter,    egg yolks,    tarragon vinegar,    tarragon,    pepper,    parsley,    chervil,    lemon,    shallot,    white wine vinegar,    salt,    vermouth,    white wine This bearnaise sauce is just so good! What can I say. Serving Size: 1 (60) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 246.5   Calories from Fat 226 g 92 %   Total Fat 25.2 g 38...

Provincial Potato Salad Recipe - Food.com red potato,    tarragon,    pepper,    parsley,    chives,    chervil,    shallot,    garlic,    mustard,    white wine vinegar,    salt,    water An earthy simple potato salad, prepared in a Mediterranean style. Serving Size: 1 (300) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 115.3   Calories from Fat 3 g 3 %   Total Fat...

Tommy Banks Recipe | Sea Trout With Courgettes | olivemagazine butter,    chicken stock,    olive oil,    tarragon,    oregano,    marjoram,    chervil,    zucchini/courgette,    cucumber,    spinach,    lettuce,    trout,    white wine vinegar,    salt,    sugar,    white wine,    sour cream,    water Tommy Banks from The Great British Menu and head chef at The Black Swan, Oldstead shares great dinner party menu ideas including sea trout with courgettes STEP 1   Toss the cucumber with the salt and p...

Chicken confit with sauce vierge - Recipes - delicious.com.au chicken,    mashed potato,    olive oil,    thyme,    tarragon,    pepper,    parsley,    juniper,    chervil,    bay leaf,    garlic,    green beans,    tomato,    white wine vinegar In this classic confit, the chicken is salted and seasoned with herbs, then slowly cooked in olive oil to make it rich and tender. 1.   Begin this recipe a day ahead.   2.   Using a mortar and pestle, cr...

Fishcakes with cucumber salad and carrot dip | Recipe | House & Garden butter,    red onion,    grape seed oil,    turmeric,    thyme,    parsley,    horseradish,    dill,    chives,    chervil,    red chili,    caper,    radish,    carrot,    onion,    cucumber,    pollock,    cod,    fish,    eggs,    white wine vinegar,    sugar,    sparkling water,    lemon juice,    creme freche,    yogurt (plain),    flour Discover Fishcakes with cucumber salad and carrot dip | Recipe on HOUSE - design, food and travel by House & Garden. Step 1   For the salad, put the vinegar, sugar and chilli in a saucepan and brin...

Beet Carpaccio Recipe caviar,    orange peel,    walnut oil,    olive oil,    thyme,    tarragon,    rosemary,    pepper,    mint,    chervil,    beetroot,    shallot,    garlic,    balsamic vinegar,    white wine vinegar,    salt,    gelling agent,    citrus vodka,    orange juice,    creme freche This recipe comes from Chef Patrick O'Connell. It features one of my favorite vegetables in an elegant, but quite easily prepared, setting. Obviously, you can omit the creme fraiche, caviar, and v...

Pot-roast duck with baby turnips recipe | delicious. magazine tomato paste,    olive oil,    parsley,    chervil,    turnip,    onion,    garlic,    duck,    bacon,    apple cider vinegar,    white wine vinegar,    salt,    stock or broth,    sugar,    sherry,    water This pot-roast duck with baby turnips is a light dish – slowly and gently cooked for a tender, tasty meal. Heat the oil in a heavy-based pot that’s big enough to hold all the ingredients. ...

Hazelnut butter grilled scallops with salad recipe - BBC Food butter,    pea shoots,    olive oil,    rapeseed oil,    hazelnut,    pepper,    chives,    chervil,    lemon,    shallot,    lettuce,    scallop,    mustard,    white wine vinegar,    salt These scallops, delicately flavoured with fresh herbs, lemon zest and rich hazelnuts, take less than ten minutes to cook. For the scallops, heat a frying pan until warm, add the olive oil and shallot ...

Easy rigatoni pasta recipe - Recipes - delicious.com.au butter,    olive oil,    pine nut,    tarragon,    parsley,    mint,    coriander leaf,    chervil,    orange,    lemon,    garlic,    fennel,    white wine vinegar,    parmesan cheese,    pasta,    sugar Cheesy Italian pasta at its finest. 1.   For the pickled fennel, place vinegar and sugar with 1 cup (250ml) of water in a saucepan and bring to the boil over high heat. Remove from the heat and allow t...

Lettuce and parmesan salad recipe - Recipes - delicious.com.au heart,    olive oil,    rye,    thyme,    mint,    chervil,    lemon,    onion,    garlic,    lettuce,    mustard,    white wine vinegar,    parmesan cheese Crunchy croutons and crispy shallots are the perfect addition to this salad. 1.   Heat 2cm olive oil in a medium saucepan over medium-high heat. In batches, add onion and shallow-fry for 2-3 minutes, s...

Sweet Heat Salmon Recipe | EatingWell olive oil,    mint,    chervil,    jalapeno,    lemon,    blackberry,    peach,    radish,    garlic,    garden rocket,    salmon,    jam/preserve,    apple cider vinegar,    white wine vinegar,    soy sauce,    salt,    lime juice,    water A glaze made from fruit preserves and jalapeño provides the perfect amount of sweet and spicy flavor to salmon. If you don't like a lot of heat, discard the ribs and seeds from your jalape...

Summer Herb Potato Salad Recipe - Food.com oil,    tarragon,    pepper,    chives,    chervil,    potato,    white wine vinegar,    salt I love the herbs that are in this recipe, it makes a different flavor for the potato salad, very enjoyable! Serving Size: 1 (122) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 1...

Bearnaise Sauce Recipe - Food.com butter,    egg yolks,    tarragon,    pepper,    peppercorn,    chervil,    lemon,    shallot,    white wine vinegar,    salt,    water A classic French egg-based sauce - rich, buttery and pungently flavoured with vinegar, shallot, peppercorns and tarragon. Bearnaise sauce is wonderful with grilled steak but it is also delicious just ...

Savoury Sauce for Vegetables Recipe - Food.com butter,    heavy cream,    tarragon,    pepper,    parsley,    dill,    chervil,    shallot,    white wine vinegar,    salt,    white wine Try Savoury Sauce for Vegetables from Food.com. - 33398 Serving Size: 1 (132) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 416.5   Calories from Fat 360 g 86 %   Total Fat 40 g 6...

Fondue Bearnaise Sauce Recipe - Food.com butter,    egg yolks,    tarragon,    pepper,    parsley,    chervil,    onion,    white wine vinegar,    white wine Fondue is so yummy & so expensive at the restaurants. Have fun with family & friends & have a fondue party. Serving Size: 1 (374) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE ...

French Style Grilled Potato Salad Ala Bobby Flay Recipe - Food.com cornichon,    red onion,    olive oil,    pepper,    chervil,    caper,    potato,    mustard,    white wine vinegar,    salt I was skeptical but after one bite I was in awe. The flavors, the textures, the entire recipe is like a symphony in your mouth. (I appologize if that sounds silly but it's the truth). The flavors ...

Mixed Herb Salad With Borage : La Salade De Plusieurs Herbes Recipe - Food.com olive oil,    parsley,    oregano,    mint,    marjoram,    lemon balm,    chervil,    borage,    fennel,    lettuce,    white wine vinegar,    salt Serving Size: 1 (135) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 124.9   Calories from Fat 109 g 88 %   Total Fat 12.2 g 18 %   Saturated Fat 1.7 g 8 %   Cholesterol 0 mg 0 %   So...

New Potato Salad Platter Recipe - Food.com oil,    pepper,    watercress,    chervil,    peas,    potato,    spring onion,    asparagus,    tomato,    lettuce,    eggs,    ham,    mustard,    white wine vinegar,    salt Great salad platter Serving Size: 1 (828) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 888.9   Calories from Fat 377 g 42 %   Total Fat 41.9 g 64 %   Saturated Fat 8.4 g 41 %   Cho...

Slow Cooked King Salmon With Meyer Lemon Relish Recipe - Food.com meyer lemon,    olive oil,    pepper,    peppercorn,    parsley,    chives,    chervil,    shallot,    salmon,    white wine vinegar,    salt I found this recipe simply by chance while browsing the web. This salmon melts in your mouth. Slow cooking anything makes the dish more juicy and tender. Add a pan of water to your oven, and you creat...

Griddled asparagus with poached duck egg and chervil hollandaise sauce recipe - BBC Food butter,    egg yolks,    olive oil,    pepper,    chervil,    asparagus,    duck eggs,    white wine vinegar,    salt,    lemon juice Bring a pan of salted water to the boil, add the asparagus spears and blanch for 1-2 minutes.   Drain well, return the asparagus spears to the pan, off the heat, and drizzle over the olive oil. Shake t...

Classic mayonnaise recipe - BBC Food egg yolks,    english mustard,    olive oil,    oil,    pepper,    parsley,    chervil,    white wine vinegar,    salt,    lemon juice Place the vinegar, parsley stalks and chervil into a small saucepan and bring to the boil. Simmer until the volume is reduced to one tablespoon of liquid.   Strain the liquid through a sieve and discar...

Summer Herb Potato Salad Recipe | Martha Stewart olive oil,    tarragon,    pepper,    chives,    chervil,    potato,    white wine vinegar,    salt Make the most of seasonal produce with this summery herb blend potato salad recipe. Instructions Checklist   Step 1   Place potatoes in a saucepan, and cover with 2 inches of water. Bring to a boil; red...

Brie, Watercress and Bacon Salad With Spicy Pear Dressing Recipe - Food.com butter,    brie cheese,    croissant,    chili dried/powder,    olive oil,    parsley,    watercress,    chervil,    basil,    pear,    bacon,    white wine vinegar,    sugar Classic combination of cheese and bacon made into a salad with crisp croutons and a spicy sweet dressing. Serving Size: 1 (231) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 106...

Grilled and home-smoked mackerel with horseradish cream and beetroot salad recipe - BBC Food red onion,    olive oil,    rapeseed oil,    tarragon,    pepper,    horseradish,    chives,    chervil,    lemon,    beetroot,    mackerel,    white wine vinegar,    salt,    double cream,    water Preheat the grill to high. Line the base of a wok with a double layer of aluminium foil, scatter a layer of wood chippings over and then place a steamer insert on top. Cover with a lid and place onto ...

Spiced salmon with herb salsa recipe - BBC Food olive oil,    turmeric,    parsley,    paprika,    oregano,    coriander,    chervil,    cumin,    onion,    zucchini/courgette,    salmon,    mustard,    white wine vinegar Preheat the oven to 200C/400F/Gas 6.   In a small bowl, mix the spices together, then sprinkle onto a plate.   Press the salmon into the spices to coat well.   Heat one tablespoon of olive oil in a small...

Pan-fried scallops with a garden salad and grain mustard vinaigrette recipe - BBC Food salad,    mixed herbs,    olive oil,    tarragon,    white peppercorn,    pepper,    chives,    chervil,    basil,    lemon,    shallot,    scallop,    mustard,    white wine vinegar,    salt,    water For the vinaigrette, place the mustard into a bowl and whisk in the vinegar, water and olive oil. Season with salt and white pepper. Use a hand blender to mix thoroughly until thickened and emulsified...

Pea soup topped with roasted salt cod recipe - BBC Food beef steak,    vegetable stock,    olive oil,    pepper,    watercress,    chervil,    peas,    shallot,    garlic,    fennel,    cod,    white wine vinegar,    salt,    sugar The traditional pea soup is given a fresh twist with the addition of roasted cod and a fennel salad. Rub the cod loin steak with salt and leave to stand for at least 1 hour.   Heat the oil in a frying...

French style grilled potato salad red potato,    red onion,    olive oil,    pepper,    chervil,    caper,    gherkin,    mustard,    white wine vinegar,    salt 1) Cover potatoes with water in a medium saucepan. Add 2 tablespoons salt. Bring to the boil; reduce heat, and simmer until tender, about 8 minutes. Drain potatoes, let cool and slice in half. 2) Heat...

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