 Spring onion, ham and mustard tart recipe | delicious. magazine
cheshire cheese, shortcrust pastry, potato, spring onion, eggs, ham, mustard, cream, flour
Preheat the oven to 200 C/fan180 C/gas 6. Place a 23cm square (or round) x 4cm deep fluted tart tin on a baking tray. On a lightly floured surface, roll out the pastry to a square (or round) about 5cm...
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|  Tarte owt of lente recipe - BBC Food
egg yolks, cheshire cheese, shortcrust pastry, pepper, eggs, salt, cream cheese, double cream, milk, flour
This Elizabethan cheese tart is so named as it includes all the things that you are no supposed to eat during lent – cheese, eggs and cream. This version comes from the kitchens of Hampton Court...
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