Poor man's boeuf bourguignon recipe | delicious. magazine butter,    beef brisket,    lardon,    chestnut mushroom,    beef stock,    olive oil,    bouquet garni,    parsley,    onion,    bacon,    red wine,    flour Beef brisket is a cheap cut of meat that's delicious when you know what to do with it. This Boeuf bourguignon recipe is the answer. Put the flour onto a large plate and season well. Roll the brisk...

Cheat's coq au vin recipe | delicious. Magazine chicken breast,    chestnut mushroom,    gravy,    sunflower oil,    thyme,    garlic,    bacon,    bread,    red wine This rustic French classic chicken recipe has been simplified for you in our easy cheat's coq au vin. What's more, it can be ready in 30 minutes. Heat the oil in a large saucepan, add the chic...

Game pie recipe - BBC Food redcurrant jelly,    red onion,    chestnut mushroom,    puff pastry,    chicken stock,    sunflower oil,    pepper,    bay leaf,    orange,    garlic,    partridge,    pheasant,    eggs,    venison,    bacon,    rabbit,    hare,    salt,    icing,    red wine,    flour,    meat Use any combination of game meat for this hearty and filling pie. Try serving it with a creamy celeriac mash. Heat a tablespoon of the oil and brown the game and venison in batches until well browned....

Low Calorie Beef Bourguignon Recipe | olivemagazine mashed potato,    chestnut mushroom,    beef steak,    beef stock,    olive oil,    thyme,    parsley,    bay leaf,    carrot,    shallot,    onion,    red wine,    flour Try our low calorie beef bourguignon recipe. This healthier beef bourguignon is full of classic flavours but is under 300 calories, perfect for 5:2 diet STEP 1   Heat the oven to 160C/fan 140C/gas 3. S...

Steak Diane Recipe | olivemagazine butter,    beef ribeye steak,    beef sirloin steak,    beef fillet steak,    chestnut mushroom,    hot sauce,    chicken stock,    olive oil,    rosemary,    potato,    shallot,    garlic,    tomato,    garden rocket,    mustard,    worcestershire sauce,    red wine,    double cream Make this classic steak dish ahead and reheat for an easy but impressive meal for two. The creamy Diane sauce will add spiciness and tang to your steak. STEP 1   Leave the steaks at room temperature fo...

Lighter beef stew & dumplings recipe | BBC Good Food english mustard,    chestnut mushroom,    beef steak,    rapeseed oil,    thyme,    parsley,    bay leaf,    butternut squash,    carrot,    spring onion,    onion,    tomato,    stock or broth,    red wine,    self raising flour,    buttermilk,    flour We've cut the calories and fat and boosted the fibre in this comforting casserole by using a lean cut of beef and upping the vegetables STEP 1   Heat the oil in a large saucepan or deep saute pan. ...

Vegan mushroom ragu | House & Garden chestnut mushroom,    tomato paste,    shiitake mushroom,    olive oil,    thyme,    parsley,    bay leaf,    lemon,    portobello mushroom,    carrot,    onion,    garlic,    celery,    tomato,    soy sauce,    panko bread crumbs,    sugar,    red wine This vegan ragu recipe from 'Around The Table' heralds mushrooms as the star of the show. Step 1   Working in batches, blitz the chestnut mushrooms in a food processor until they resemble mince...

Mary Berry Roast Lamb Shoulder Recipe | Easter Roast Dinner butter,    lamb shoulder,    redcurrant jelly,    chestnut mushroom,    tomato paste,    sunflower oil,    mint,    onion,    garlic,    eggs,    worcestershire sauce,    stock or broth,    bread crumbs,    red wine,    flour An excellent choice for an Easter main dish, Mary Berry's cushioned lamb is a succulent, flavourful way to cook with lamb. Preheat the oven to 180 C/160 C fan/Gas 4. You will need some butcher...

Mushroom and Celeriac Wellington with Rich Prune Ketchup - Vegetarian Society chestnut mushroom,    tomato paste,    chipotle,    shiitake mushroom,    puff pastry,    oil,    thyme,    white peppercorn,    pepper,    parsley,    cayenne pepper,    cinnamon,    bay leaf,    allspice,    lima bean,    olive,    prune,    mushrooms,    onion,    garlic,    celeriac,    oyster,    apple cider vinegar,    malt vinegar,    soy sauce,    salt,    bread crumbs,    fat,    sugar,    red wine,    water,    flour Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. To cook the chestnut mushrooms: In a heavy-based frying pan, heat 1 tb...

Vegan bolognese recipe | BBC Good Food marmite,    chestnut mushroom,    tomato paste,    porcini mushroom,    olive oil,    thyme,    basil,    lentil,    portobello mushroom,    carrot,    onion,    garlic,    celery,    tomato,    soy sauce,    pasta,    red wine Try our hearty vegan bolognese for a quick, healthy and satisfying dinner. Our simple pasta dish packs in four of your 5-a-day and it's even low-fat STEP 1   Pour 400ml boiling water over the dried...

Skinny beef lasagne recipe - BBC Food chestnut mushroom,    tomato paste,    beef stock,    cornstarch,    pepper,    oregano,    nutmeg,    bay leaf,    carrot,    onion,    leek,    garlic,    celery,    tomato,    beef,    parmesan cheese,    cheddar cheese,    red wine,    milk,    flour Who would have thought you could eat lasagne when on a diet? Well thanks to our amazingly clever recipe you can. Trim the leeks until they are about the same width as your lasagne dish. Cut the leeks ...

Venison and mushroom stew with pearl barley risotto recipe | delicious. magazine butter,    chestnut,    chestnut mushroom,    tomato paste,    chicken stock,    beef stock,    sunflower oil,    barley,    thyme,    parsley,    juniper,    shallot,    onion,    garlic,    venison,    red wine,    flour A rich venison and mushroom stew is served on a bed of nutty pearl barley risotto in this easy and comforting dinner recipe. Dust the venison in the flour. In a flameproof casserole, fry in the oil, ...

Squash and turkey bake recipe - BBC Food butter,    chestnut mushroom,    ground turkey,    orange peel,    olive oil,    thyme,    pepper,    butternut squash,    onion,    garlic,    worcestershire sauce,    salt,    red wine,    flour Nigel Slater swaps traditional shepherd’s pie ingredients for turkey and butternut squash, with delicious results. Preheat the oven at 200C/400F/Gas 6. Peel, seed and roughly chop the butternut ...

Vegan lasagne recipe | BBC Good Food marmite,    chestnut mushroom,    tomato paste,    porcini mushroom,    salad,    olive oil,    thyme,    nutmeg,    lentil,    portobello mushroom,    carrot,    onion,    garlic,    celery,    tomato,    soy sauce,    nutritional yeast,    pasta,    red wine,    soy milk,    flour Feed the family a plant-based lasagne with an easy ragu base that can also be used for our vegan spaghetti Bolognese and vegan moussaka STEP 1   Pour 800ml boiling water over the dried porcini and leav...

Cauliflower wellington recipe | delicious. magazine butter,    chestnut mushroom,    puff pastry,    dry sherry,    olive oil,    rapeseed oil,    thyme,    rosemary,    parsley,    mushrooms,    onion,    garlic,    cauliflower,    eggs,    balsamic vinegar,    soy sauce,    cheddar cheese,    cream cheese,    sugar,    icing,    red wine,    lemon juice,    water,    flour This cauliflower wellington recipe has been developed with a traditional, luxurious beef wellington in mind. It's vegetarian roast perfection. Heat the oven to 200 C/180 C fan/gas 6. Put the cauli...

Mushroom bourguignon recipe - BBC Food yeast,    chestnut mushroom,    tomato paste,    vegetable stock,    cornstarch,    olive oil,    thyme,    pepper,    bay leaf,    portobello mushroom,    button mushroom/champignon,    carrot,    shallot,    garlic,    salt,    red wine,    flour Mushroom bourguignon is a vegan casserole that's full of rich flavour and much quicker to make than the traditional beef version. Heat the oil in a heavy-based saucepan over a medium heat. Add th...

Beef and Orange Daube Recipe - Food.com butter,    beef stewing meat,    beef chuck steak,    chestnut mushroom,    vegetable stock,    olive oil,    thyme,    pepper,    bay leaf,    orange,    onion,    anchovy,    salt,    red wine,    flour Easy-peasy inspiration for after-work meals and simple entertaining. Serving Size: 1 (356) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 399.5   Calories from Fat 178 g 45 %   Tot...

Claret Chicken With Thyme and Bacon Recipe - Food.com butter,    chicken breast,    redcurrant jelly,    chestnut mushroom,    tomato paste,    chicken stock,    sunflower oil,    thyme,    pepper,    parsley,    onion,    garlic,    bacon,    soy sauce,    salt,    red wine,    brandy,    flour A robust red wine marinade adds depth of flavour to this rich and tasty chicken dish, ideal for entertaining. Time does not include marinating. Serving Size: 1 (219) g   Servings Per Recipe: 6   AMT. PE...

The Hairy Bikers' spaghetti bolognese recipe - BBC Food chestnut mushroom,    tomato paste,    mixed herbs,    beef stock,    pepper,    oregano,    bay leaf,    portobello mushroom,    carrot,    onion,    garlic,    celery,    tomato,    beef,    salt,    parmesan cheese,    pasta,    sugar,    red wine,    flour The Hairy Bikers give us their simple recipe for a traditional spaghetti Bolognese, purely a British invention, but a firm family favourite for decades. Place the mince in a large non-stick saucepan ...

Monkfish Bourguignon recipe - BBC Food butter,    pancetta,    monkfish,    chestnut mushroom,    heart,    chicken stock,    olive oil,    thyme,    parsley,    shallot,    garlic,    artichoke,    red wine Meaty monkfish makes a great subsitute for pescatarians in this twist on the classic bourguignon. Pour 3 tablespoons olive oil into a heavy-based, lidded saucepan over a low heat and add the artichoke...

Family Size Chicken Pie Recipe by foodlover | ifood.tv butter,    chicken,    chestnut mushroom,    chicken stock,    peas,    carrot,    onion,    eggs,    red wine,    flour GETTING READY   1) Pre-heat the oven to 200C/fan 180C/gas mark 6.   2) Take a pie tin 25cm in diameter and grease it with butter.   MAKING   3) Take two-thirds of pastry and roll it out. Line the base of ...

Jamie Oliver's Vegan Shepherd's Pie Recipe | SparkRecipes chestnut mushroom,    vegetable stock,    olive oil,    thyme,    rosemary,    pepper,    parsley,    coriander seed,    lentil,    chickpea,    lemon,    sweet potato,    potato,    carrot,    onion,    garlic,    celery,    sun dried tomatoes,    balsamic vinegar,    salt,    bread crumbs,    vegetable fat spread,    red wine Easy, delicious and healthy Jamie Oliver's Vegan Shepherd's Pie recipe from SparkRecipes. See our top-rated recipes for Jamie Oliver's Vegan Shepherd's Pie. Read more at http://www.jam...

Beef, Red Wine and Chestnut Casserole | Community Recipes | Nigella's Recipes | Nigella Lawson beef brisket,    chestnut,    pancetta,    chestnut mushroom,    tomato paste,    beef stock,    olive oil,    thyme,    bay leaf,    crimini mushroom,    shallot,    red wine,    flour Beef, Red Wine and Chestnut Casserole is a community recipe submitted by WelshRarebit and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Preheat the ...

Pheasant and Mushroom Casserole | Community Recipes | Nigella's Recipes | Nigella Lawson butter,    cranberry sauce,    chestnut mushroom,    chicken stock,    walnut,    pepper,    crimini mushroom,    pheasant,    sherry vinegar,    salt,    port,    red wine,    flour Pheasant and Mushroom Casserole is a community recipe submitted by tootsievalentine and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Pre-heat oven ...

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