Chicken chasseur recipe | delicious. magazine chicken thigh,    chestnut mushroom,    tomato paste,    chicken stock,    olive oil,    thyme,    parsley,    bay leaf,    shallot,    garlic,    tomato,    white wine Chicken chasseur is a classic French recipe made with chicken thighs, white wine, fresh herbs and mushrooms. Ideal for a midweek meal Open out the chicken thighs and place skinned-side down on a work ...

Steak and ale pudding | Olive Magazine chestnut mushroom,    tomato paste,    beef steak,    suet,    oil,    rosemary,    onion,    fat,    stout,    ale,    flour A steak and ale pudding made with suet pastry is often found on pub menus, but now we show you how easy it is to make at home. Use ale or Guinness for a rich, deep flavour for the steak and mushrooms....

Chestnut mushroom, fennel & bacon fusilli recipe | BBC Good Food chestnut mushroom,    tomato paste,    olive oil,    parsley,    red chili,    onion,    garlic,    fennel,    bacon,    parmesan cheese,    pasta Store cupboard ingredients, spices and seasonal veg make this recipe the tastiest way to get 3 of your 5 a day STEP 1   Bring a large saucepan of salted water to the boil. Heat 1 tbsp oil in a large pa...

Sage & prosciutto pork with rich mushroom ragout recipe | BBC Good Food pork loin,    chestnut mushroom,    tomato paste,    porcini mushroom,    dry cured ham,    dry sherry,    olive oil,    sage,    parsley,    lemon,    shallot,    fortified wine Cooking fillets of pork in prosciutto parcels not only protects them from drying out in the oven, but also adds a delicious saltiness. From BBC Good Food. STEP 1   Prepare Ahead: Cut each tenderloin in...

Bolognese Risotto Recipe | olivemagazine risotto rice,    chestnut mushroom,    passata,    tomato paste,    porcini mushroom,    beef stock,    ground beef,    olive oil,    oregano,    celery salt,    onion,    garlic,    worcestershire sauce,    parmesan cheese,    mozzarella cheese If you love bolognese and risotto, then why not try our recipe combining the two. This hearty dish is easy to make and sure to become a family favourite STEP 1   Heat the oven to 200C/fan 180C/gas 6. S...

Bolognese pasta bake recipe - BBC Food butter,    redcurrant jelly,    chestnut mushroom,    tomato paste,    beef stock,    olive oil,    thyme,    pepper,    onion,    garlic,    celery,    tomato,    beef,    worcestershire sauce,    salt,    parmesan cheese,    cheddar cheese,    pasta Mary Berry's bolognese pasta bake can be assembled ahead, ready to pop in the oven whenever you need. Think of it as a no-fuss lasagne. Heat the oil in a deep frying pan or wide, flameproof casser...

Vegan mushroom ragu | House & Garden chestnut mushroom,    tomato paste,    shiitake mushroom,    olive oil,    thyme,    parsley,    bay leaf,    lemon,    portobello mushroom,    carrot,    onion,    garlic,    celery,    tomato,    soy sauce,    panko bread crumbs,    sugar,    red wine This vegan ragu recipe from 'Around The Table' heralds mushrooms as the star of the show. Step 1   Working in batches, blitz the chestnut mushrooms in a food processor until they resemble mince...

Lighter chicken cacciatore recipe | BBC Good Food chicken breast,    chestnut mushroom,    tomato paste,    dry cured ham,    olive oil,    sage,    rosemary,    parsley,    onion,    garlic,    tomato,    fat,    white wine The classic Italian 'hunter's stew' gets a healthy makeover, with low-fat chicken breasts, prosciutto and a rich herby tomato sauce STEP 1   Heat the oil in a large non-stick frying pan. Ti...

Mary Berry Roast Lamb Shoulder Recipe | Easter Roast Dinner butter,    lamb shoulder,    redcurrant jelly,    chestnut mushroom,    tomato paste,    sunflower oil,    mint,    onion,    garlic,    eggs,    worcestershire sauce,    stock or broth,    bread crumbs,    red wine,    flour An excellent choice for an Easter main dish, Mary Berry's cushioned lamb is a succulent, flavourful way to cook with lamb. Preheat the oven to 180 C/160 C fan/Gas 4. You will need some butcher...

Ottolenghi Spicy Mushroom Lasagne Recipe | ITV Saturday Kitchen chestnut mushroom,    tomato paste,    chili dried/powder,    porcini mushroom,    vegetable stock,    olive oil,    pepper,    parsley,    basil,    oyster mushroom,    mushrooms,    carrot,    onion,    garlic,    tomato,    salt,    parmesan cheese,    pecorino cheese,    pasta,    double cream If you're looking for the ultimate veg-centric lasagne, look no further than Ottolenghi's spicy mushroom version, as seen on ITV's Saturday Kitchen. It's made using four different kind...

Mushroom and Celeriac Wellington with Rich Prune Ketchup - Vegetarian Society chestnut mushroom,    tomato paste,    chipotle,    shiitake mushroom,    puff pastry,    oil,    thyme,    white peppercorn,    pepper,    parsley,    cayenne pepper,    cinnamon,    bay leaf,    allspice,    lima bean,    olive,    prune,    mushrooms,    onion,    garlic,    celeriac,    oyster,    apple cider vinegar,    malt vinegar,    soy sauce,    salt,    bread crumbs,    fat,    sugar,    red wine,    water,    flour Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. To cook the chestnut mushrooms: In a heavy-based frying pan, heat 1 tb...

Vegan bolognese recipe | BBC Good Food marmite,    chestnut mushroom,    tomato paste,    porcini mushroom,    olive oil,    thyme,    basil,    lentil,    portobello mushroom,    carrot,    onion,    garlic,    celery,    tomato,    soy sauce,    pasta,    red wine Try our hearty vegan bolognese for a quick, healthy and satisfying dinner. Our simple pasta dish packs in four of your 5-a-day and it's even low-fat STEP 1   Pour 400ml boiling water over the dried...

Vegetarian shepherd’s pie recipe - BBC Food butter,    lentil soup,    chestnut mushroom,    tomato paste,    olive oil,    thyme,    rosemary,    butternut squash,    potato,    onion,    worcestershire sauce,    soy sauce,    salt,    milk Use lentil soup to add bulk and flavour to this delicious vegetarian shepherd’s pie – a tasty tinned soup hack that makes life easier. Preheat the oven to 200C/180C Fan/Gas 6.   Place the ...

Skinny beef lasagne recipe - BBC Food chestnut mushroom,    tomato paste,    beef stock,    cornstarch,    pepper,    oregano,    nutmeg,    bay leaf,    carrot,    onion,    leek,    garlic,    celery,    tomato,    beef,    parmesan cheese,    cheddar cheese,    red wine,    milk,    flour Who would have thought you could eat lasagne when on a diet? Well thanks to our amazingly clever recipe you can. Trim the leeks until they are about the same width as your lasagne dish. Cut the leeks ...

Mary Berry Bolognese Pasta Bake Recipe | BBC2 Simple Comforts butter,    redcurrant jelly,    chestnut mushroom,    tomato paste,    beef stock,    ground beef,    olive oil,    thyme,    pepper,    onion,    garlic,    celery,    tomato,    worcestershire sauce,    salt,    parmesan cheese,    cheddar cheese,    pasta This all-in-one pasta bolognese bake from Mary Berry's BBC2 series Simple Comforts is packed with flavour and can be assembled up to six hours in advance. 1. Heat the oil in a deep frying pan. Add...

Pasta with Ragu and Winter Slaw - Vegetarian Society red cabbage,    hard cheese,    english mustard,    chestnut mushroom,    passata,    tomato paste,    vegan cheese,    vegetable stock,    rapeseed oil,    walnut,    thyme,    sage,    pepper,    parsley,    bay leaf,    basil,    lentil,    lemon,    raisin,    carrot,    onion,    garlic,    celery,    tomato,    kale,    balsamic vinegar,    salt,    water Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. To make the ragu: In a large frying pan, add the rapeseed oil and fry ...

Venison and mushroom stew with pearl barley risotto recipe | delicious. magazine butter,    chestnut,    chestnut mushroom,    tomato paste,    chicken stock,    beef stock,    sunflower oil,    barley,    thyme,    parsley,    juniper,    shallot,    onion,    garlic,    venison,    red wine,    flour A rich venison and mushroom stew is served on a bed of nutty pearl barley risotto in this easy and comforting dinner recipe. Dust the venison in the flour. In a flameproof casserole, fry in the oil, ...

Vegan lasagne recipe | BBC Good Food marmite,    chestnut mushroom,    tomato paste,    porcini mushroom,    salad,    olive oil,    thyme,    nutmeg,    lentil,    portobello mushroom,    carrot,    onion,    garlic,    celery,    tomato,    soy sauce,    nutritional yeast,    pasta,    red wine,    soy milk,    flour Feed the family a plant-based lasagne with an easy ragu base that can also be used for our vegan spaghetti Bolognese and vegan moussaka STEP 1   Pour 800ml boiling water over the dried porcini and leav...

Vegan moussaka recipe - BBC Food chestnut mushroom,    tomato paste,    vegan cheese,    vegetable stock,    olive oil,    pepper,    nutmeg,    mint,    cinnamon,    bay leaf,    lentil,    sweet potato,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    nutritional yeast,    mozzarella cheese,    almond milk,    flour Layers of lentils with roasted vegetables, all topped with a creamy flavoursome sauce, this easy vegan moussaka recipe is a winner. Preheat the oven to 220C/200C Fan/Gas 7. Use a tablespoon of the oi...

Chicken chasseur with creamy mash recipe - BBC Food butter,    chicken,    chestnut mushroom,    tomato paste,    chicken stock,    olive oil,    tarragon,    white peppercorn,    pepper,    parsley,    potato,    shallot,    tomato,    bacon,    salt,    white wine,    double cream,    flour Chicken and tarragon is a winning combination of flavours. Cook up dinner for four with chicken pieces in rich sauce served with creamy mash potatoes. For the chicken, season the chicken with salt and...

Chicken stroganoff recipe - BBC Food butter,    chicken breast,    red onion,    chestnut mushroom,    tomato paste,    chicken stock,    olive oil,    tarragon,    pepper,    parsley,    paprika,    garlic,    mustard,    salt,    sour cream An easy chicken stroganoff recipe that’s on the table in less than half an hour. Serve with rice, pasta or mashed potatoes. Heat the oil and butter in a wide, non-stick frying pan over a medium...

Mushroom bourguignon recipe - BBC Food yeast,    chestnut mushroom,    tomato paste,    vegetable stock,    cornstarch,    olive oil,    thyme,    pepper,    bay leaf,    portobello mushroom,    button mushroom/champignon,    carrot,    shallot,    garlic,    salt,    red wine,    flour Mushroom bourguignon is a vegan casserole that's full of rich flavour and much quicker to make than the traditional beef version. Heat the oil in a heavy-based saucepan over a medium heat. Add th...

One-Pot Lentil Chicken Recipe - Food.com chicken thigh,    chestnut mushroom,    tomato paste,    chicken stock,    oil,    thyme,    pepper,    lentil,    onion,    garlic,    bacon,    salt,    white wine,    flour This all-in-one meal makes a brilliant guilt-free supper, and if you are really hungry - just add potatoes Serving Size: 1 (435) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 62...

Claret Chicken With Thyme and Bacon Recipe - Food.com butter,    chicken breast,    redcurrant jelly,    chestnut mushroom,    tomato paste,    chicken stock,    sunflower oil,    thyme,    pepper,    parsley,    onion,    garlic,    bacon,    soy sauce,    salt,    red wine,    brandy,    flour A robust red wine marinade adds depth of flavour to this rich and tasty chicken dish, ideal for entertaining. Time does not include marinating. Serving Size: 1 (219) g   Servings Per Recipe: 6   AMT. PE...

The Hairy Bikers' spaghetti bolognese recipe - BBC Food chestnut mushroom,    tomato paste,    mixed herbs,    beef stock,    pepper,    oregano,    bay leaf,    portobello mushroom,    carrot,    onion,    garlic,    celery,    tomato,    beef,    salt,    parmesan cheese,    pasta,    sugar,    red wine,    flour The Hairy Bikers give us their simple recipe for a traditional spaghetti Bolognese, purely a British invention, but a firm family favourite for decades. Place the mince in a large non-stick saucepan ...

Beef, kidney and mushroom pie with a homemade puff pastry lid recipe - BBC Food kidney,    butter,    chestnut mushroom,    tomato paste,    beef steak,    beef stock,    rapeseed oil,    thyme,    pepper,    bay leaf,    peas,    button mushroom/champignon,    potato,    carrot,    shallot,    onion,    eggs,    beef,    salt,    ale,    double cream,    flour A traditional pie made extra special by the addition of homemade puff pastry. Making your own puff pastry is tricky, but stick with it and you will be rewarded with buttery flaky gorgeousness. For th...

Creamy chicken chasseur with crispy breadcrumbs - delicious. magazine chicken thigh,    chestnut mushroom,    tomato paste,    chicken stock,    olive oil,    tarragon,    bay leaf,    shallot,    garlic,    tomato,    bread,    white wine,    creme freche We've finished this hearty chicken chasseur recipe with a swirl of creme fraiche for extra creamy richness and a slightly sharp kick. Heat a splash of olive oil in a large hob-safe casserole, then...

Beef, Red Wine and Chestnut Casserole | Community Recipes | Nigella's Recipes | Nigella Lawson beef brisket,    chestnut,    pancetta,    chestnut mushroom,    tomato paste,    beef stock,    olive oil,    thyme,    bay leaf,    crimini mushroom,    shallot,    red wine,    flour Beef, Red Wine and Chestnut Casserole is a community recipe submitted by WelshRarebit and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Preheat the ...

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