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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 chicken consomme
 half and half

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCanadian Cheese Soup Recipe - Food.com
chicken consomme,    chicken stock,    parsley,    potato,    carrot,    onion,    celery,    cheddar cheese,    water,    half and half
Try Canadian Cheese Soup from Food.com. - 21382
Serving Size: 1 (560) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 291.6   Calories from Fat 132 g 45 %   Total Fat 14.7 g 22 %   S...

recipes with the same ingredients...
Canadian Cheese Soup Recipe by Microwave.Lady | ifood.tv


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picture of recipeTrout Chowder Recipe by Foreign.Taste | ifood.tv
chicken consomme,    pepper,    peas,    onion,    celery,    tomato,    sweetcorn,    trout,    salt,    half and half
Place fish, celery and onion in large saucepan.   Cover with water.   Simmer 10 minutes.   Add remaining ingredients except cream.   Simmer 45 minutes.   Just before serving, add cream to hot chowder.   Rec...


picture of recipeCanadian Cheese Soup Recipe by admin | ifood.tv
chicken consomme,    chicken stock,    potato,    carrot,    onion,    celery,    cheddar cheese,    water,    half and half
Combine water, potato, onion, carrot and celery in 2-quart casserole; cover.   Microwave at HIGH (100%) until potatoes are tender, 12 to 17 minutes, stirring after half the cooking time.   Stir in conso...

recipes with the same ingredients...
Vegetable Parmesan Soup Recipe by Microwaverina | ifood.tv





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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