Jerk Spice–Rubbed Chicken Legs Recipe | Bon Appetit chicken leg,    olive oil,    thyme,    pepper,    cloves,    cayenne pepper,    cinnamon,    allspice,    salt,    brown sugar We took the traditional Jamaican jerk spice and...simplified it. Before you call the authenticity police, give it a try on roast chicken legs. Step 1   Preheat oven to 425 . Whack cinnamon stick with t...

Don't Be a Jerk Crock Pot Chicken Recipe | CDKitchen.com chicken leg,    thyme,    pepper,    mustard powder,    chili pepper,    dried ginger,    allspice,    onion,    garlic,    balsamic vinegar,    red wine vinegar,    soy sauce Throw chicken, onion, garlic, and a habanero pepper with a host of spices in the slow cooker. This is one jerk everyone will love. Combine the onion, ginger, habanero, allspice, mustard, black pepper,...

Jamaican Jerk Chicken for Two Recipe - Food.com chicken leg,    oil,    pepper,    cloves,    chili pepper,    cinnamon,    allspice,    onion,    garlic,    white wine vinegar,    salt,    molasses,    dark rum,    lime juice Don't close your eyes while listening to the steel drum, or someone might steal your chicken. Serving Size: 1 (275) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 461.4   Calo...

Chef Joey's Chicken Vindaloo Recipe - Food.com chicken leg,    olive oil,    turmeric,    pepper,    ginger root,    jalapeno,    cumin,    cardamom,    allspice,    peas,    potato,    onion,    garlic,    tomato,    cauliflower,    apple cider vinegar,    stock or broth,    water This recipe is very tasty. It reminds me of something I once ate in an East Indian restaurant. The chicken is set in a marinade and it really helps add to the flavor and tenderizes the fowl. Be aware ...

Crispy Chicken Leg Confit with Couscous & Olives Recipe | MyRecipes chicken leg,    red onion,    lemon peel,    olive oil,    thyme,    pepper,    mint,    fennel seeds,    allspice,    olive,    carrot,    garlic,    salt,    cous cous,    lemon juice,    water Chef Way: Chef Donald Link cooks chicken in duck fat until it's meltingly tender.Easy Way Skip the duck fat and opt for olive oil instead. Instructions Checklist   Step 1   In a small bowl, combine ...

Doro Wat (Spicy Chicken Stew) Recipe - Food.com butter,    chicken leg,    fenugreek/methi,    pepper,    paprika,    nutmeg,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    allspice,    onion,    garlic,    eggs,    salt,    lemon juice,    water This recipe belongs to Michael Kidus who owns Dukem, an Ethiopian restaurant in Toronto. I found it in the Toronto Star. Serve it with injera (an Ethiopian flat bread) or with rice. Posted for ZWT 7 S...

Chicken Terrine Recipe - Food.com butter,    ground pork,    chicken leg,    chicken breast,    pepper,    parsley,    allspice,    lemon,    onion,    eggs,    veal,    salt Serve this with slices of bread or crackers Serving Size: 1 (205) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 283.7   Calories from Fat 108 g 38 %   Total Fat 12.1 g 18 %   Satur...

Jamaican Jerked Chicken and Pork Recipe - Food.com pork loin,    chicken leg,    chicken breast,    peanut oil,    oil,    pepper,    nutmeg,    chili pepper,    cinnamon,    bay leaf,    allspice,    spring onion,    garlic,    red wine vinegar,    salt Jerked meat is one of the Caribbean's most famous spicy dishes. There are few tendencies which give Jamaican food its characteristic flavor, but one of the main things is the preponderance of the ... recipes with the same ingredients... Jamaican Jerked Chicken | Recipes Wiki | Fandom

Moroccan Chicken with Couscous Recipe chicken leg,    chicken stock,    olive oil,    turmeric,    paprika,    ginger root,    cinnamon,    allspice,    currant (zante),    carrot,    onion,    cous cous Moroccan Chicken with Couscous recipe. Ready In: 1 hr Makes 4 servings, 326 calories per serving Ingredients: chicken legs, olive oil, onions, carrots, paprika, ginger, turmeric, cinnamon, chicken bro...

Slow Cooker Jamaican Jerk Chicken Recipe - Food.com butter,    chicken drumstick,    chicken leg,    tomato paste,    chicken stock,    olive oil,    thyme,    pepper,    nutmeg,    chili pepper,    cinnamon,    allspice,    spring onion,    garlic,    white wine vinegar,    salt,    vegetable fat spread,    brown sugar,    lime juice,    flour This Jerk Chicken has a lovely flavour and aroma, but is not too spicy. It's really easy to make too, and tastes great with rice and bell peppers, wrapped in tortillas. Serving Size: 1 (279) g   Se...

13-Chicken with Chickpeas and Rice Recipe | SparkRecipes chicken thigh,    chicken leg,    ground beef,    canola oil,    almond,    cinnamon,    allspice,    chickpea,    onion,    salt,    water Practically a complete meal in itself. Serve with cucumber-yogurt salad to complete the meal Makes 6 servings--1 cup rice mixture plus one piece of chicken each Boil chicken in water until done--about...

Moroccan Chicken Tagine Recipe | SparkRecipes chicken leg,    olive oil,    ras el-hanout,    turmeric,    white peppercorn,    pepper,    nutmeg,    mace,    coriander seed,    cayenne pepper,    cinnamon,    dried ginger,    anise,    allspice,    prune,    apricot,    onion,    garlic,    tomato Easy, delicious and healthy Moroccan Chicken Tagine recipe from SparkRecipes. See our top-rated recipes for Moroccan Chicken Tagine. Put 3 tbsp of ras-el-hanout in a food processor with garlic cloves ...

Breast of Chicken Aloha Recipe chicken leg,    chicken breast,    wild rice,    gravy,    olive oil,    pepper,    paprika,    allspice,    pineapple,    coconut milk,    coconut,    mushrooms,    eggs,    salt,    sour cream,    ghee Season chicken with salt, allspice, and freshly ground pepper, then wet it with coconut milk.   Let it settle for a few hours. Toast coconut until light brown.   One hour before using, make egg batter o...

6-Chicken and vegetable stew Recipe | SparkRecipes chicken thigh,    chicken leg,    tomato sauce,    olive oil,    coriander,    cinnamon,    allspice,    lemon,    potato,    carrot,    onion,    garlic,    zucchini/courgette,    salt,    water Garlic and cilantro give this a unique Mediterranean flavor makes 8 1 1/2 cup servings Remove skin from chicken. Boil chicken in water in a large saucepan until done, about 30 minutes, remove from bro...

BBQ Jerk Chicken coleslaw,    chicken leg,    light soy sauce,    peanut oil,    thyme,    pepper,    paprika,    ginger root,    cayenne pepper,    chili pepper,    dried garlic,    allspice,    lime,    spring onion,    onion,    garlic,    mustard,    white wine vinegar,    salt,    tomato ketchup/catsup,    honey,    demerara,    brown sugar,    dark rum Place the chicken in a dish. Make two slashes in the middle of each leg and thigh portion. Rub with a little oil, season with salt and pepper and squeeze over the juice of two limes over.   Place all t...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01