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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 chicken sausage
 yellow/orange bell pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSheet-Pan Sausage & Peppers Recipe | EatingWell
chicken sausage,    red onion,    yellow/orange bell pepper,    red bell pepper,    red pepper,    olive oil,    pepper,    basil,    garlic,    fennel,    salt,    parmesan cheese
This easy one-dish meal is bound to become a regular in your dinner rotation--it's super simple and comes together quickly. Be sure to preheat your sheet pan--adding vegetables to a hot pan helps ...


picture of recipeInstant-Pot Sausage & Peppers Recipe | EatingWell
chicken sausage,    sandwich,    tomato paste,    yellow/orange bell pepper,    green bell pepper,    red pepper,    olive oil,    oregano,    basil,    onion,    garlic,    tomato
Yellow and green peppers, tomatoes and sweet onion come together in the Instant Pot and make this classic sandwich pop with flavor. Cooking sausage and peppers in your Instant Pot makes this even easi...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeHealthy Roti Wrap with Roasted Sausage and Bell Peppers Recipe by colorsandspices | ifood.tv
chicken sausage,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    olive oil,    wheat,    pepper,    coriander,    avocado,    lemon,    spring onion,    onion,    tomato,    spinach,    salt,    seasoning,    water,    flour
It's yummy, it's delicious, it's filling, it's easy and above all, it's super healthy!! Healthy Roti Wrap with Roasted Sausage and Bell Peppers has been one of my most favorite dis...


picture of recipeChicken Sausage Pasta Recipe by kornika | ifood.tv
chicken sausage,    yellow/orange bell pepper,    red bell pepper,    chili dried/powder,    oil,    oregano,    button mushroom/champignon,    onion,    sweetcorn,    capsicum pepper,    eggs,    salt,    pasta
This pasta is a very convenient dish which is filling. It can be made with any number of ingredients depending on the availability. a versatile dish that tastes simply great!
GETTING READY   1. Chop ba...


picture of recipeCajun Sausage, Peppers, & Onions Over Brown Rice Recipe | MyRecipes
chicken sausage,    andouille sausage,    yellow/orange bell pepper,    brown rice,    chicken stock,    peanut oil,    parsley,    onion,    zucchini/courgette,    shrimp,    cajun seasoning
Prep: 30 minutes; Cook: 15 minutes.
Instructions Checklist   Step 1   Heat wok or large skillet over medium-high heat. Add 1 teaspoon oil; cook onion 2 minutes. Add pepper; cook 2 minutes. Stir in zucch...


picture of recipeBalsamic Roasted Sweet Peppers, Potatoes & Sausage Recipe | SparkRecipes
chicken sausage,    red potato,    yellow/orange bell pepper,    olive oil,    pepper,    garlic,    balsamic vinegar,    salt,    parmesan cheese
A one dish meal you can serve with a salad.
1. Preheat oven to 400f (200c) 2. Combine vinegar, olive oil and garlic in the bottom of a large mixing bowl. 3. Add the sausage, potatoes & peppers. To...


picture of recipeChicken Sausage Penne Recipe | SparkRecipes
chicken sausage,    tomato paste,    yellow/orange bell pepper,    red bell pepper,    parsley,    oregano,    basil,    lemon,    mushrooms,    onion,    garlic,    tomato,    artichoke,    pasta
Low fat pasta dish
Brown the sausage, then add peppers, onion, and garlic and saute. Add canned tomatoes, paste, mushrooms, artichoke hearts and spices. Simmer for 30 minutes. Add cooked pasta. Number...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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