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 olive

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picture of recipeSpanish Moroccan Fish Recipe - Food.com
red bell pepper,    chicken stock,    oil,    parsley,    paprika,    cayenne pepper,    cumin,    chickpea,    olive,    carrot,    onion,    garlic,    tomato,    tilapia,    salt
This recipe was submitted to the Allrecipes.com website by MaryJane. This is her introduction. This Moroccan recipe was passed down for generations in my family. We usually serve it on the Sabbath nig...


picture of recipeHigh Fiber Salad Recipe - Food.com
hearts of palm,    olive oil,    pepper,    chickpea,    avocado,    olive,    spring onion,    sweetcorn,    salt,    lemon juice
A while back I tried hearts of palm and decided that I really loved it. So I decided to try a recipe with it, when some one told me that it can go well with anything. So I put this one together. I als...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeThree-bean Salad with Olives Recipe - Food.com
red onion,    cherry pepper,    red bell pepper,    green bell pepper,    olive oil,    oregano,    kidney bean,    chickpea,    black-eyed pea,    olive,    white wine vinegar,    sugar
This is easy to make, and tastes great! It's perfect for a potluck or picnic. From Bon Appetit.
Serving Size: 1 (222) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 251.6   Ca...


picture of recipeGarbanzo Salad Recipe - Food.com
cherry pepper,    olive oil,    pepper,    chickpea,    olive,    spring onion,    garlic,    celery,    balsamic vinegar
Garbanzos or Chickpeas appear frequently on Spanish tables. Here is a marinated salad from Sabroso by Noemi Cristina Taylor.
Serving Size: 1 (139) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...


picture of recipeMediterranean Salad Recipe - Food.com
green pepper,    red pepper,    olive oil,    pepper,    caper,    kidney bean,    chickpea,    olive,    garlic,    mustard,    balsamic vinegar,    salt
My family just loves this bean salad.
Serving Size: 1 (230) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 499.1   Calories from Fat 190 g 38 %   Total Fat 21.2 g 32 %   Saturated F...


picture of recipeTUNA SALAD ? A MOCK ONE :-) Recipe - Food.com
pickles,    chickpea,    olive,    spring onion,    celery,    mayonnaise
A Coooooooooooool dish for summers when one hates to sweat for hours in the kitchen........Wins rave reviews for me every time I serve this.
Serving Size: 1 (167) g   Servings Per Recipe: 4   AMT. PER S...


picture of recipeCucumber and Garbanzo Bean Salad Recipe - Food.com
red onion,    oil,    pepper,    parsley,    chickpea,    olive,    garlic,    cucumber,    red wine vinegar,    salt,    sugar,    lemon juice
A friend of mine gave me this recipe. I love having this during the summer time.
Serving Size: 1 (122) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 181   Calories from Fat 80 g ...


picture of recipeTuna Rice Salad Recipe - Food.com
dressing,    brown rice,    salad,    oil,    chickpea,    olive,    carrot,    tuna,    white vinegar,    salad dressing,    water
This is a Tuna Rice Salad that I like on a bed of shredded lettuce or lettuce leaves for a warm summer lunch or dinner. I have also used it for a side dish at cookouts. Great for the non-meat eaters. ...


picture of recipePasta And Beans Recipe - Food.com
feta cheese,    olive oil,    kidney bean,    chickpea,    olive,    garlic,    tomato,    spinach,    seasoning,    pasta,    sugar
A simple yet lively tasting meatless, weeknight supper.
Serving Size: 1 (446) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 344.3   Calories from Fat 90 g 26 %   Total Fat 10.1 g ...


picture of recipeVibrant Mixed Salad Recipe - Food.com
red pepper,    snap/snow peas,    pinto bean,    chickpea,    black-eyed pea,    olive,    green beans,    sun dried tomatoes,    sweetcorn,    endive
This is a super low carb, almost un lettuce salad that is crisp and tasty. You can make as much or as little as you choose. This recipe is pictured with Shake and Baked chicken strips and plumb sauce....


picture of recipeRoasted Cauliflower, Chickpeas, and Olives Recipe - Food.com
chili dried/powder,    olive oil,    parsley,    chickpea,    olive,    garlic,    cauliflower,    salt
From Cooking Light--this was just too interesting for me to pass up! Posted for safekeeping. I will likely reduce the oil a bit...
Serving Size: 1 (192) g   Servings Per Recipe: 6   AMT. PER SERVING % D...


picture of recipeMoroccan Lemon Chicken Recipe - Food.com
chicken breast,    cherry pepper,    chicken stock,    olive oil,    paprika,    cinnamon,    cumin,    chickpea,    lemon,    olive,    onion,    honey,    flour
Looking for something different for a change? Try this unique dish. Don't let the unusual combination of ingredients scare you.
Serving Size: 1 (225) g   Servings Per Recipe: 4   AMT. PER SERVING % ...


picture of recipeBeef Stew Espanole Recipe by jenniferjaz | ifood.tv
pepper,    chickpea,    olive,    onion,    celery,    beef,    salt,    fat,    flour
This beef stew Espanole is a great choice for a family get together. A wonderful way to entertain. You will actually find a lot of time to sit down and catch up with family. Enjoy!!
MAKING   1) Mix tog...


picture of recipeCoriander and Green Olive Hummus Recipe Recipe - Food.com
pepper,    coriander leaf,    chickpea,    olive,    garlic,    tahini,    salt,    lemon juice
This is my favourite hummus recipe that I have developed as of late. The green olives work well to add a slightly salty note to the hummus. The way I make hummus uses less oil so I can feel less guilt...


picture of recipeMediterranean Chickpea Salad (GF, Vegan) Recipe - Food.com
red onion,    red bell pepper,    olive oil,    parsley,    chickpea,    lemon,    olive,    sun dried tomatoes,    cucumber
Check out this Mediterranean chickpea salad that is leaves free! Gluten free and vegan!
Serving Size: 1 (366) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 419.7   Calories from ...


picture of recipeQuick Greek Chopped Salad with Chicken Recipe | EatingWell
dressing,    chicken,    red onion,    feta cheese,    red bell pepper,    chickpea,    olive,    lettuce
Make lunch in a pinch with this healthy Greek salad recipe, ready in just 10 minutes. It's packed with protein and fiber, to help keep you full for longer.
Instructions Checklist   Step 1   Combine ...


picture of recipeLemony Toasted Quinoa and Cabbage Salad
quinoa,    olive oil,    pepper,    dill,    chickpea,    lemon,    olive,    cabbage,    salt,    yogurt (plain),    water
1. Bring water to a boil in a medium pot over medium-high heat. Stir in quinoa and 1/2 teaspoon salt, and return to a boil. Reduce heat to low, cover, and simmer 15 minutes. Uncover, raise heat to hig...


picture of recipeRoasted Cauliflower with Chickpeas, Olives, and Capers Recipe | CDKitchen.com
chili dried/powder,    olive oil,    pepper,    parsley,    caper,    chickpea,    olive,    cauliflower,    salt
A recipe for Roasted Cauliflower with Chickpeas, Olives, and Capers made with cauliflower, chickpeas, olives, capers, chili flakes, salt, black pepper, olive oil
Preheat oven to 450 degrees F. Remove ...


picture of recipeCouscous with Garbanzo Beans
olive oil,    red peppercorn,    parsley,    coriander seed,    cumin,    chickpea,    olive,    raisin,    garlic,    zucchini/courgette,    cous cous
A vegetarian entree fragrant with the flavors of Morocco -- warm spices, green olives, and garlic -- gets a quick start from seasoned couscous mix.
Step 1 Prepare couscous as label directs except add ...


picture of recipeHummus - Appetizer Recipe
pitta bread,    olive oil,    red peppercorn,    paprika,    coriander leaf,    chickpea,    lemon,    olive,    garlic,    tahini,    salt,    water
Middle Eastern dips, such as hummus, once seemed exotic, but now they’re familiar old friends. Tahini is
Step 1 In 1-quart saucepan, heat 2 cups water to boiling over high heat. Add garlic and c...


picture of recipeEasy Starter(And Healthy) Recipe - Food.com
green pepper,    pitta bread,    olive oil,    parsley,    paprika,    chickpea,    olive,    onion,    garlic,    tomato,    tahini,    lemon juice
:Tasty, easy to prepare-no cooking. From Israel.
Serving Size: 1 (190) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 275.7   Calories from Fat 83 g 30 %   Total Fat 9.3 g 14 %   Sa...


picture of recipeCouscous with Ham and Tomatoes
olive oil,    basil,    chickpea,    olive,    spring onion,    tomato,    ham,    salt,    cous cous,    lemon juice
Make a family meal in less than 20 minutes with this rush hour recipe
Step 1 In covered 2-quart saucepan, heat 1 1/2 cups water to boiling over high heat. Remove saucepan from heat. Stir in couscous a...


picture of recipeMoroccan freekeh traybake recipe | BBC Good Food
chili dried/powder,    olive oil,    dill,    coriander seed,    cumin,    chickpea,    olive,    apricot,    tomato,    yogurt (plain)
Combine chickpeas and freekah with cherry tomatoes, olives and apricots to make this easy vegetarian one-pan supper. It's tasty and healthy, serving up three of your 5-a-day
STEP 1   Heat oven to 2...


picture of recipeVeggie-loaded flatbread recipe | BBC Good Food
red onion,    feta cheese,    olive oil,    basil,    chickpea,    lemon,    olive,    garlic,    tomato,    tahini,    bread
Top a shop-bought flatbread with chickpeas, tomatoes, feta, olives and tahini for a pizza-inspired lunch or dinner. Make it vegan by swapping the feta for extra veggies
STEP 1   Heat the grill to its h...


picture of recipeGarbanzo Salad
olive oil,    chickpea,    olive,    spring onion,    tomato,    mustard,    red wine vinegar,    salt
Step 1 Cut each tomato into 8 wedges. Coarsely chop olives. Thinly slice green onion.   Step 2 In medium bowl, with wire whisk or fork, mix red wine vinegar, olive oil, Dijon mustard, and salt. Add tom...


picture of recipeCrispy chicken thighs with olives and chickpeas recipe | delicious. magazine
chicken thigh,    olive oil,    parsley,    paprika,    chickpea,    olive,    onion,    garlic,    tomato,    red wine vinegar
You can replace the crispy chicken in this easy recipe with sausages, or king prawns. It's pretty light on your purse-strings, too.
Heat the oven to 220 C/ fan200 C/gas 7. Put 2 tbsp of the olive ...


picture of recipeChickpea Chili Recipe | MyRecipes
cherry pepper,    tomato paste,    chicken stock,    olive oil,    turmeric,    red peppercorn,    coriander leaf,    cinnamon,    cumin,    peas,    chickpea,    lime,    olive,    raisin,    butternut squash,    onion,    garlic,    tomato,    salt,    cous cous,    water
Add this tasty chili dish to your winter month meal plans. It's loaded with fiery flavors and served hot off the slow cooker. Serve over couscous with lime wedges and sprinkle with cilantro.
Instr...


picture of recipeMoroccan Chicken Salad Recipe - Food.com
chicken,    red onion,    yellow/orange bell pepper,    red bell pepper,    chili dried/powder,    pepper,    parsley,    coriander,    caraway,    cumin,    chickpea,    olive,    salt,    lemon juice,    yogurt (plain)
An unusual taste in chicken salad. The spices make it unique. Green bell pepper can be substituted for either or both of the other colors. Vary the amount of red pepper flakes if you want it hotter or...


picture of recipeChicken, Quinoa, and Green-Olive Stew Recipe | MyRecipes
chicken thigh,    ancho chili,    cherry pepper,    quinoa,    chicken stock,    orange peel,    olive oil,    oregano,    coriander seed,    cayenne pepper,    cumin,    chickpea,    olive,    onion,    garlic,    tomato,    salt
This chicken, quinoa, and green-olive stew is delicious and easy to make. It's a little spicy, a little briny, but a lot of tasty!
Instructions Checklist   Step 1   Bring broth to a simmer in a larg...


picture of recipeMediterranean Marinated Salad Recipe - Food.com
feta cheese,    red pepper,    olive oil,    pepper,    dried garlic,    chickpea,    avocado,    olive,    spring onion,    celery,    tomato,    artichoke,    cauliflower,    balsamic vinegar,    salt
An easy, tasty mixture of vegetables, marinated in balsamic vinegrette. Holds well, so great for picnics or potlucks. Best when all vegetables are cut to similar size. Avocado may not be an authentic ...


picture of recipeLemon-olive Chicken With Minted Couscous Recipe
butter,    chicken breast,    chicken stock,    olive oil,    paprika,    mint,    cinnamon,    cumin,    chickpea,    lemon,    olive,    onion,    garlic,    salt,    cous cous,    water,    flour
This is another wonderful recipe I make from my WW cooking for two cookbook.
Heat 1/2 tsp. oil in a large nonstick skillet over medium-high heat. Add chicken; cook 4 minutes on each side or until brow...


picture of recipeRoasted Vegetable Couscous With Hummus Recipe - Food.com
red onion,    yellow/orange bell pepper,    red bell pepper,    vegetable stock,    olive oil,    rosemary,    pepper,    chickpea,    lemon,    olive,    mushrooms,    garlic,    zucchini/courgette,    aubergine/eggplant,    salt,    cous cous,    water
This can be served hot or cold according to your prefference. It's delicious either way.
Serving Size: 1 (359) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 183.8   Calories ...


picture of recipeSpaghetti With Shrimp, Chickpeas, and Feta Recipe - Food.com
feta cheese,    lemon peel,    olive oil,    pepper,    oregano,    mint,    basil,    chickpea,    lemon,    olive,    tomato,    shrimp,    salt,    pasta,    lemon juice
A light dressing for your spaghetti for a change of pace. This recipe calls for cooked shrimp, which you can buy either fresh or frozen or cook yourself.
Serving Size: 1 (263) g   Servings Per Recipe: ...


picture of recipeGarbanzo Bean Stew Crockpot Recipe
adobo,    kielbasa,    olive oil,    pepper,    parsley,    paprika,    green chili,    dried garlic,    chickpea,    olive,    potato,    onion,    salt
This is one of our very favorite recipes. It cooks down to a thick rich stew. It is awesome with a green salad and crusty bread.
Combine all ingredients in a large (51-6 qt.) Crock-Pot ,   mix well. T...


picture of recipeTabbouleh Wrapped in Romaine Leaves Recipe - Food.com
bulgur wheat,    feta cheese,    olive oil,    pepper,    parsley,    spearmint,    allspice,    peas,    chickpea,    lemon,    olive,    spring onion,    onion,    tomato,    cucumber,    lettuce,    salt,    lemon juice
You can skip the preserved lemons(the salad will be just as good)! But be adventurous! Take time to finely cut all the vegies (confettied)! Serve as an appetizer, salad, side dish or main meal.
Servin...


picture of recipeChicken Shawarma Salad Recipe - Food.com
chicken breast,    red cabbage,    olive oil,    pepper,    cumin,    dried garlic,    chickpea,    lemon,    olive,    tomato,    cucumber,    lettuce,    white vinegar,    tahini,    salt,    yogurt (plain)
Ancient worlds have a reason to roast their meat vertically, that's what a shawarma is. this recipe will bring history to present day and prove that at ancient time healthy meals were sought after...


picture of recipeHow to Make a Mediterranean Hummus Bowl
red onion,    quinoa,    olive oil,    parsley,    chickpea,    olive,    garlic,    tomato,    cucumber,    spinach,    tahini,    salt,    lemon juice,    ice
Yumna Jawad, the blogger behind FeelGoodFoodie, shares her secret to making the perfect Mediterranean hummus bowl. Her 2M+ Instagram followers love this recipe!
Step 1: Peel the chickpeas   Place chick...


picture of recipeMoroccan-Style Chicken Stew
chicken thigh,    olive oil,    red peppercorn,    coriander seed,    coriander leaf,    cinnamon,    cumin,    chickpea,    olive,    raisin,    onion,    garlic,    tomato,    salt,    flour
Our version of this long-simmering stew, called a tagine, with its blend of spices, olives, and raisins, is fast thanks to small chunks of tender chicken and canned beans.
Step 1 In nonstick 5- to 6-q...


picture of recipeRoot Vegetable and Cauliflower Tagine with Parsley Yogurt Recipe
tomato paste,    red pepper,    vegetable stock,    olive oil,    saffron,    pepper,    parsley,    coriander seed,    cinnamon,    caraway,    cumin,    chickpea,    olive,    currant (zante),    sweet potato,    turnip,    parsnip,    onion,    garlic,    tomato,    cauliflower,    salt,    yogurt (plain)
In a bowl, whisk the yogurt with the 1/4 cup of parsley and season with salt and pepper. Cover and refrigerate until chilled.   In a large enameled cast-iron casserole, heat the olive oil. Add the onio...

recipes with the same ingredients...
Root Vegetable and Cauliflower Tagine with Parsley Yogurt Recipe | Food & Wine


picture of recipeSpiced Chickpeas With Crispy Pita, Yogurt, and Brown Butter Recipe | Bon Appetit
butter,    pitta bread,    olive oil,    oil,    pine nut,    cashew,    pepper,    parsley,    paprika,    mint,    cumin,    chickpea,    olive,    radish,    garlic,    salt,    milk,    yogurt (plain)
This version of the Levantine breakfast dish, known as fatteh hummus, is all about the contrast of textures and flavors: crunchy pita chips, creamy chickpeas, and tart yogurt.
Step 1   Preheat oven to ...





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