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Tuvar Lilva Kachori - Stuffed Pigeon Peas Balls Recipe Video by bhavnaskitchen | ifood.tv chickpea flour, oil, turmeric, sesame seed, ginger root, coriander leaf, green chili, asafoetida, pigeon pea, peas, coconut, raisin, salt, sugar, lime juice, water, flour Monsoon is coming and what better way can be to enjoy this season hot tea and kachoris. GETTING READY 1. For the dough: In a bowl with water, add oil and stirring vigorously combine it well with the ...
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| Corn Dhokla Recipe by P.S.L.Alekhya | ifood.tv chickpea flour, oil, mustard seed, coriander leaf, green chili, cumin, coconut, sweetcorn, salt, rice, sugar, lemon juice, milk, ghee Shift grams dal flour and rice flour. grate corn. Melt ghee in a pot. Add mustard seeds when they crackle put cumin seeds. Add corn and saute for 5 minutes. Pour milk. Keep for 5 minutes and remove. ...
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Shrimp Or Prawn Cutlets - Goan Style Dangar Recipe Video by Kravings.Blog | ifood.tv ginger garlic paste, semolina, chili dried/powder, chickpea flour, garam masala, turmeric, tamarind, coriander seed, coriander, green chili, cumin, coconut, onion, salt Shrimp cutlets are an old childhood favourite. Both my grandmothers made them, one was hard core Goan and the other East Indian. Both strong women and amazing cooks. May they both rest in peace. Many ...
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| Bhakarwadi Healthier Version Recipe Video by bhavnaskitchen | ifood.tv chickpea flour, oil, turmeric, tamarind, sesame seed, poppy seed, ginger root, coriander, green chili, cinnamon, coconut, baking powder, water, flour GETTING READY For the dough: 1. In a bowl sift the two flours together into and combine all the other dry ingredients. 2. Mix oil and water and knead into fairly hard and smooth dough. 3. Cover it...
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| Aimai No Leelo Has Recipe by Authenticparsicooking | ifood.tv ginger garlic paste, chickpea flour, ground beef, sesame seed oil, sesame seed, poppy seed, pepper, mint, curry leaf, coriander seed, coriander, cloves, green chili, cinnamon, coconut, lime, onion, eggs, salt 1. Grind finely all the spices, onion, green coriander and chillies on a mortar till a smooth paste is acquired. 2. Heat 1/2 cup til oil. Add the curry leaves and stir briskly. Add the green coconut ...
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| Seven Cups Delight Recipe - Food.com chickpea flour, cashew, almond, coconut, sugar, milk, ghee This is Veena Girish Kumar's recipe from the Thursday magazine dated Aug 17th-23rd'06. Enjoy! Serving Size: 1 (217) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1114 C...
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| Coconut Cake Recipe - Food.com chickpea flour, coconut, sugar, milk, ghee This is a minimum ingredient, quick and easy cake that everybody will enjoy. Serving Size: 1 (262) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1062.3 Calories from Fat 571 g ...
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| Soft and Spicy Indian Rolls Recipe - Food.com ginger garlic paste, chickpea flour, oil, mustard seed, coriander, green chili, coconut, salt, water its a fav dish of my SIL and one of the few things she is famous for...thought i'd share it with you...hope you like it... Serving Size: 1 (887) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY...
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| South Indian Eggplant Curry Recipe - Food.com chickpea flour, canola oil, turmeric, tamarind, ginger root, coriander leaf, asafoetida, coconut, aubergine/eggplant, salt Adapted from Roopa Kalyanaraman. If you are an eggplant fan, this will really turn you on. If you’re not, this will make you one. Cooked completely in the microwave, you can have this dish o...
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| Sooji Dhoklas Recipe - Food.com black mustard seeds, semolina, chickpea flour, oil, sesame seed, ginger root, curry leaf, coriander leaf, green chili, cumin, coconut, salt, baking powder, yogurt (plain), water This is as close a recipe as I could find to one I had. I assume the yogurt they used in theirs was fresh made from their cows. From one of the wife's Mensa newsthingies whatever they are called.....
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| Khaman Recipe - Food.com chickpea flour, bicarbonate of soda, oil, sesame seed, mustard seed, green chili, coconut, salt, sugar Try Khaman from Food.com. - 10058 Serving Size: 1 (233) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 552.6 Calories from Fat 175 g 32 % Total Fat 19.5 g 30 % Saturated Fat 5...
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| Khandvi | Recipes Wiki | Fandom chickpea flour, oil, turmeric, sesame seed, mustard seed, curry leaf, coriander, green chili, asafoetida, coconut, salt, buttermilk 1⁄2 cup gram flour (besan) 1 cup thin buttermilk salt to taste 2 – 3 pinches turmeric powder 1 tbsp oil 2 tsp oil 1 tsp sesame seeds 1⁄2 tsp mustard seeds 1 tbsp coconut scraped 1 tb...
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| Cabbage and Green Pepper Stir-Fry (Kobi Simlacha Zunka) Recipe - Food.com green pepper, chickpea flour, sunflower oil, mustard seed, curry leaf, green chili, coconut, cabbage, salt From Gourment Indian in Minutes Serving Size: 1 (193) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 152.3 Calories from Fat 107 g 70 % Total Fat 11.9 g 18 % Saturated Fat 4.9...
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| Chicken Khuri Recipe - Food.com chicken, ginger garlic paste, chickpea flour, oil, pistachio, almond, garam masala, turmeric, sesame seed, fenugreek/methi seed, coriander seed, green chili, red chili, cumin, coconut, onion, salt, yogurt (plain), ghee From the Thursday magazine(submitted by Mehru) Serving Size: 1 (530) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 1119.1 Calories from Fat 637 g 57 % Total Fat 70.8 g 108 % ...
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| Grilled mackerel fillets with yoghurt kadhi and curry leaf spinach poriyal recipe - BBC Food chili dried/powder, chickpea flour, oil, turmeric, pepper, mustard seed, fennel seeds, curry leaf, cloves, green chili, red chili, cinnamon, cumin, coconut, lemon, onion, spinach, mackerel, salt, yogurt (plain), water, ghee For the yoghurt kadhi, place the yoghurt, gram flour, water, salt and turmeric into a bowl and whisk to combine, then pass the mixture through fine sieve. Place the yoghurt mixture into a pan over me...
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| Chickpea Flour Rolls | Recipes Wiki | Fandom chickpea flour, oil, turmeric, mustard seed, curry leaf, coriander leaf, green chili, asafoetida, coconut, garlic, salt, sugar, buttermilk, water, flour I love chickpeas in any form whether as dahl or as besan flour for various dishes. by Anupama from India A very very traditional dish from Western India. Looks difficult to make but easy enough with t...
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| Vodde Recipe by Chef.Foodie | ifood.tv rice flour, chickpea flour, oil, coconut, salt 1. Mix both the rice flour, gram flour and salt, and make a dough using coconut milk or water. Leave it for about 12 hours. 2. Make small balls and roll like poories. Fry in hot oil. Recipe Summary ...
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| Besan Motiva Recipe by foodlover | ifood.tv chickpea flour, coconut, condensed milk, ghee There's not a single being who will be able to eat just one, is what I guarantee for this Besan Motiva. This Besan Motiva when served as Dessert is sure to please your family members. The Besan Mo...
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| Dreamcake | Community Recipes | Nigella's Recipes | Nigella Lawson butter, vanilla sugar, chickpea flour, desiccated coconut, coconut, eggs, baking powder, muscovado, brown sugar, sugar, milk, flour Dreamcake is a community recipe submitted by kirstendk and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Whisk eggs and sugar over a pan of boiling ...
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| Plain Pitta Recipe by Madhuri.Dixit | ifood.tv chili dried/powder, chickpea flour, garam masala, tamarind, mustard seed, coriander leaf, green chili, dried garlic, coconut, onion, salt MAKING 1. In a grinder add onion, garlic, chillies and coconut. Grind to a coarse paste. 2. In a skillet heat 4 tablespoons ghee and toss mustard. 3. When seeds stop spluttering, add coconut paste ...
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| Kacche Keemay Kay Kabab Recipe by foodlover | ifood.tv chickpea flour, oil, poppy seed, pepper, ginger root, cinnamon, papaya, coconut, onion, garlic, salt Mix ginger masala to mince first and keep for 1/2 hour. Then add all the ingredients, except oil, into it. Mix well and form into kababs. Shallow fry in hot oil till golden brown on both sides. Dr...
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| Sweet Coconut Cake | Community Recipes | Nigella's Recipes | Nigella Lawson chickpea flour, vanilla extract, coconut, eggs, baking powder, sugar, dulce de leche liqueur, condensed milk, flour Sweet Coconut Cake is a community recipe submitted by Beybush and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Pre heat your oven at 180 degrees. ...
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| Lamingtons - Filled With Jam and Cream | Community Recipes | Nigella's Recipes | Nigella Lawson butter, icing sugar, chickpea flour, desiccated coconut, coconut, eggs, raspberry jam/preserve, sugar, cocoa powder, coconut rum, cream, flour Lamingtons - Filled With Jam and Cream is a community recipe submitted by Shazza13 and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Preheat oven to...
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| Alu Bonda Recipe | SparkRecipes chili dried/powder, chickpea flour, bicarbonate of soda, oil, turmeric, mustard seed, curry leaf, coriander leaf, green chili, coconut, potato, onion, salt, lemon juice Mashed Potato and spices mixture balls dipped in batter and deep fried. Boil and peel Potatoes. Mash them and keep it aside. Heat Oil and add Mustard Seeds and when they start to splutter add Turmeric...
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| Parsi Sekta Ni Sing Nu Dohroo Or Sweet And Sour Drumstick Gravy Recipe by Healthycooking | ifood.tv black mustard seeds, chickpea flour, sunflower oil, peanut oil, peanut, tamarind, curry leaf, coriander leaf, coriander, green chili, red chili, cumin, asafoetida, coconut, onion, tomato, salt, jaggery Clean, cut and boil the drumsticks in boiling, salted water till tender. Place the onions in a large pan and add 1/2 cup oil and the curry leaves and allow the onions to cook till soft. Add the tomat...
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| Drumstick Pitla Recipe by Madhuri.Dixit | ifood.tv chili dried/powder, chickpea flour, garam masala, turmeric, tamarind, mustard seed, ginger root, coriander leaf, green chili, cumin, dried garlic, asafoetida, coconut, onion, salt MAKING 1. In a small bowl add tamarind with 1 cup water and keep it soaked for 5 minutes. Extract the pulp. 2. In a frying pan dry roast coconut and grind to smooth paste. 3. Add onion, ginger, gar...
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| Marrow Kofta In A Creamy Sauce Recipe by Madhuri.Dixit | ifood.tv tomato paste, chili dried/powder, chickpea flour, corn oil, garam masala, turmeric, mint, coriander seed, coriander leaf, green chili, cumin, coconut, onion, garlic, tomato, marrow, salt, cream, yogurt (plain), flour Peel, deseed and roughly chop the marrow and boil until it is soft and mushy. Drain and squeeze out any excess moisture. Mix the plain flour, gram flour, chilli powder, ground coriander, garam masal...
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| Surati Undhiyu Recipe by Desi.Foods | ifood.tv chili dried/powder, chickpea flour, oil, turmeric, ginger root, fenugreek/methi leaf, coriander leaf, green chili, asafoetida, carom seeds, banana, coconut, lemon, yam, garlic, wholewheat flour, salt, sugar Surati Oondhiyu is one of the best Western Indian curries that I've ever tasted. This is not only about mixed vegetables, its about a delicious blend of vegetables as well as crunchy fried flour f...
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| Stuffed Ladies Fingers Recipe by Madhuri.Dixit | ifood.tv chili dried/powder, chickpea flour, turmeric, ginger root, coriander seed, coriander leaf, green chili, cumin, dried garlic, coconut, onion, okra, salt MAKING 1. Make a slit on each bhendi until halfway. 2. Gind coriander, garlic coconut, ginger and chilies to a paste. 3. Add gram flour to it and mix well 4. Stir in salt and spices. 5. Stuff the...
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