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Kadhi Recipe - Food.com black mustard seeds, chili dried/powder, chickpea flour, turmeric, ginger root, fenugreek/methi seed, curry leaf, coriander leaf, cumin, asafoetida, onion, garlic, salt, buttermilk, yogurt (plain), water, ghee This goes very well served with gramflour dumplings in them - the kadhi here imparts a tangy spiciness to the pakodas. You may opt to add about a teaspoon of sugar to reduce the tanginess if you prefe...
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| garlic labneh chickpea crackers Gregory Llewellyn - Recipes - delicious.com.au pickled cucumber, chickpea flour, sunflower oil, olive oil, rosemary, parsley, mint, lemon, garlic, baking powder, yogurt (plain) Take your entertaining game to a whole new level with this recipe. 1. To make the labneh, line a sieve with a large square of muslin or a clean Chux cloth. Set over a bowl and add yoghurt. Fold over ...
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Savory Spring Crepes Recipe | Real Simple feta cheese, chickpea flour, olive oil, pepper, watercress, cumin, avocado, lemon, asparagus, salt, milk, yogurt (plain) Elegant, yet filling; protein-packed, yet airy and light-these thin pancakes are perfect for a light dinner for two, or a simple brunch. The pale-yellow flour soaks up a lot of liquid to make a sturdy...
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| Cauliflower Pakora with Pomegranate Raita | olivemagazine chili dried/powder, chickpea flour, garam masala, coriander, cumin, pomegranate, cauliflower, yogurt (plain) Try our cauliflower pakora with pomegranate raita. This pakora recipe with cauliflower is an easy vegetable pakora recipe and raita recipe with pomegranate STEP 1 Blanch the cauliflower in boiling wa...
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| Stuffed Chili Bajji | Recipes Wiki | Fandom chickpea flour, bicarbonate of soda, oil, peanut, sesame seed, green chili, mango powder, salt, yogurt (plain) Serves: 4 Preparation time: 45 minutes 16 large green chilies 11⁄2 cup chickpea flour (besan) 3⁄4 tsp baking soda 1 tbsp yogurt salt to taste oil for deep-frying 1⁄2 cup peanuts 11...
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| Khus Khus Crunch Munch | Recipes Wiki | Fandom chili dried/powder, chickpea flour, oil, garam masala, turmeric, sesame seed, poppy seed, asafoetida, aniseed, carom seeds, salt, yogurt (plain) 2 cups of gram flour 1/2 cup sooji 4 tbsp oil 4-5 tbsp yogurt salt to taste 1/2 tsp red chili powder 1/2 tsp garam masala 1/2 tsp aniseeds 1/4 tsp ajwain (thymol seeds) 1 tsp turmeric powder A pinch o...
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| Paneer Tikka Recipe with Pea and Mint Relish | olivemagazine paneer, green pepper, chickpea flour, curry paste, mint, watercress, peas, shallot, white wine vinegar, sugar, yogurt (plain) Paneer is ideal for grilling as it gets super crisp edges but retains a soft centre. Serve on skewers with a refreshing relish for a vegetarian BBQ treat STEP 1 Mix the curry paste, yogurt and gram f...
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| Indian vegetable pakoras with ginger pachadi - Recipes - delicious.com.au chickpea flour, sunflower oil, curry powder, mustard seed, mint, ginger root, fennel seeds, coriander leaf, cumin, peas, chickpea, lime, potato, carrot, pumpkin, baking powder, beer/lager, yogurt (plain), flour Vegetable pakoras are delicious, tasty and a great starter to any Indian dinner party. 1. For pachadi, combine all ingredients in a bowl. Cover and keep chilled until needed. 2. Combine flour, spic...
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| Boondi Kadhi Recipe - Food.com chili dried/powder, chickpea flour, oil, turmeric, ginger root, fenugreek/methi seed, curry leaf, green chili, red chili, cumin, garlic, salt, yogurt (plain) Kadhi is usually made with pakodis (dumplings) in it but I just tried this out because I was too lazy to make pakodis and the dish turned out to be a super hit!! Serving Size: 1 (114) g Servings Per ...
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| Indian-Spiced Stuffed Cauliflower Recipe - Food.com fenugreek/methi, chickpea flour, cottage cheese, oil, cashew, garam masala, turmeric, pepper, ginger root, cayenne pepper, cumin, currant (zante), carrot, garlic, green beans, cauliflower, salt, cheddar cheese, yogurt (plain) What a spectacular way to serve cauliflower! The whole head is simmered in turmeric water, then stuffed with nuts and spices and slathered with a spicy paste. When it emerges from the oven, fragrant a...
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| Vegetable Kofta Recipe with Tahini Yogurt Sauce | olivemagazine red onion, chili dried/powder, chickpea flour, turmeric, coriander seed, coriander, cinnamon, cumin, chickpea, lemon, sweet potato, carrot, garlic, garden rocket, eggs, tahini, yogurt (plain) Try our vegetable kofta recipe with tahini yogurt sauce. This easy veg kofta recipe with tahini dressing makes a quick and easy vegetarian meal idea STEP 1 Put the kofte ingredients in a bowl and mix...
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| Chickpeas and Dumplings Recipe | Bon Appetit miso, chickpea flour, olive oil, turmeric, pepper, dill, cayenne pepper, chickpea, onion, garlic, celery, salt, nutritional yeast, baking powder, milk, yogurt (plain) This recipe gives off major chicken-soup vibes but is entirely vegetarian—and you don’t have to simmer vegetables or cheese rinds for hours to get there. The lightning-fast broth gets its ...
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| Gujarati Kadhi - Lagan Style - Made in Gujarati wedding Recipe Video by bhavnaskitchen | ifood.tv chili dried/powder, chickpea flour, chili paste, oil, mustard seed, ginger root, fenugreek/methi seed, curry leaf, coriander, cinnamon, cumin, banana, salt, sugar, sour cream, yogurt (plain), water, ghee Gujarati Kadhi is very popular. It is very healthy and tasty warm soup served with khichri, or chawal and roti or can be drunk itself. This dish is very helpful to those who have runny nose. MAKING 1...
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| Basic Indian Kadhi Recipe Video by ombhagya | ifood.tv butter, chickpea flour, turmeric, pepper, mustard seed, ginger root, green chili, cumin, garlic, salt, yogurt (plain), water, ghee Kadhi is a delicious hot yogurt soup. It is often served with rice or khichidi. Kadhi is served hot. And preferred on rainy and cold weather. It is made with some variations in the ingredients and rec...
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| Brick Lane burger | Jamie Oliver vegetarian recipes paneer, red onion, mango chutney, chickpea flour, olive oil, turmeric, ginger root, coriander leaf, green chili, red chili, cumin, lime, butternut squash, carrot, garlic, lettuce, burger, yogurt (plain) A vegetarian burger recipe from Jamie Oliver. These crunchy bhaji-inspired veggie burgers are topped with chilli and coriander yoghurt – totally delicious! Preheat the oven to 180 C/350 F/gas 4....
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| Onion & butternut bhajis with rotis, mango raita & mint salad recipe | BBC Good Food mango chutney, chickpea flour, oil, garam masala, turmeric, mint, cumin, lemon, butternut squash, onion, cucumber, lettuce, baking powder, yogurt (plain), flour Have a go at making your own Indian starter - these vegetarian flatbreads come with a fruity yogurt sauce, from BBC Good Food. STEP 1 For the bhajis, mix the korma paste with 250ml cold water. Mix t...
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| Falafel wraps recipe - BBC Food hot sauce, chickpea flour, olive oil, pepper, paprika, coriander, red chili, cumin, chickpea, lemon, carrot, onion, garlic, gherkin, cucumber, lettuce, salt, tortilla, yogurt (plain) Packed with crunchy veg, these easy veggie wraps are a healthy choice for lunch or a light dinner. Preheat the oven to 200C/180C Fan/Gas 6. Line a baking tray with baking paper. To make the falafel, ...
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| Spiced fish and proper chips with coriander chutney and curried peas recipe - BBC Food green split peas, chili dried/powder, chickpea flour, sunflower oil, oil, garam masala, turmeric, peppercorn, ginger root, coriander seed, coriander leaf, green chili, cumin, carom seeds, lemon, potato, onion, garlic, tomato, haddock, salt, chips, sugar, beer/lager, self raising flour, yogurt (plain) To make the curried split peas, soak the peas in water overnight. Heat the oil in a pan with the ginger, garlic, onion and whole chillies over a medium heat and fry for 5–6 minutes. Add the gar...
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| Tandoori chicken tikka recipe - BBC Food butter, chicken thigh, chili dried/powder, chickpea flour, salad, garam masala, saffron, paprika, ginger root, coriander seed, green chili, cinnamon, lime, garlic, salt, yogurt (plain), ghee This authentic tandoori chicken tikka is succulent and sure to become a family favourite. The key to getting a tandoori taste is to use Greek-style yoghurt and to baste with melted ghee or butter whil...
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| Dahi Kebabs with Tomato Chutney Recipe | olivemagazine chili dried/powder, chickpea flour, oil, tamarind, mustard seed, curry leaf, coriander seed, onion, garlic, tomato, salt, panko bread crumbs, lemon juice, yogurt (plain) Try our dahi kebabs with tomato chutney. This dahi recipe serves 6 and is easy to make, these kebabs are vegetarian and comes served with tomato chutney. STEP 1 Line a sieve with a muslin, over a bow...
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| Bateyr Masala (Quail In Spicy Curry) Recipe | CDKitchen.com chili dried/powder, chickpea flour, oil, garam masala, turmeric, pepper, mace, ginger root, coriander seed, coriander leaf, cloves, cinnamon, black cardamom, cardamom, onion, garlic, quail, salt, yogurt (plain), ghee A recipe for Bateyr Masala (Quail In Spicy Curry) made with quail, ginger paste, garlic paste, red chili powder, turmeric, salt, vegetable oil or Clean the quail inside and out by washing under runnin...
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| Onion bhaji salad | Vegetables recipes | Jamie Oliver recipes red onion, chili dried/powder, chickpea flour, olive oil, oil, turmeric, pepper, paprika, mustard seed, ginger root, coriander leaf, red chili, cumin, lemon, carrot, spring onion, leek, cucumber, garden rocket, salt, yogurt (plain), flour This is a twist on the classic onion bhaji recipe; pieces of bhaji are sliced thinly and added to a salad with awesome yoghurt dressing. Put the flours and ground spices in a bowl and slowly pour in ...
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| Crispy Onion Rings : Recipe - GourmetSleuth sweet onion, green bell pepper, chickpea flour, peanut oil, olive oil, pepper, mint, ginger root, coriander leaf, jalapeno, cayenne pepper, cumin, shallot, salt, sugar, yogurt (plain), water Crispy Onion Rings served with with chick pea batter and cilantro mint sauce Combine the yogurt, water, shallot, ginger, jalapeno, sugar, bell pepper, mint and cilantro in the canister of a blender an...
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| ROTI 2000 (Unleavened Baked Vegetable Bread) Recipe - Food.com soya flour, chickpea flour, vegetables, wheat germ, oats, carrot, spring onion, onion, wholewheat flour, spinach, salt, seasoning, yogurt (plain) This bread is unexcelled in nutrition and aroma; a favorite with many. You will see everybody waiting for them as they come hot from the oven. Use any vegetable or flours that you like. You can freeze...
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| Beef Pasanday Recipe | CDKitchen.com beef fillet steak, chili dried/powder, chickpea flour, oil, turmeric, poppy seed, peppercorn, ginger root, coriander leaf, cloves, green chili, black cumin, cumin, cardamom, papaya, onion, garlic, salt, lemon juice, yogurt (plain) A 5-star recipe for Beef Pasanday made with beef fillets, papaya, garlic, fresh ginger, poppy seeds, black cumin, white cumin In a large bowl combine yogurt, ground papaya, ginger, garlic, poppy seeds...
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| Gobi 65 recipe - BBC Food black mustard seeds, chickpea flour, chili paste, cornstarch, olive oil, oil, cashew, garam masala, curry leaf, green chili, cumin, cucumber, cauliflower, salt, yogurt (plain), flour This deep-fried cauliflower is a classic Goan street food, totally moreish served with cucumber, cashew and yoghurt dip and flatbreads. For the deep-fried cauliflower, fill a deep-fat fryer or a large...
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| Falafel three ways recipe - BBC Food red onion, chili dried/powder, pitta bread, chickpea flour, olive oil, sesame seed, parsley, paprika, coriander seed, coriander leaf, cinnamon, cumin, chickpea, lemon, onion, garlic, spinach, lettuce, eggs, salt, pasta, lemon juice, yogurt (plain) Easy-to-make falafel. Keep the mixture in the fridge and use to make speedy meals any time! For the falafel, tip the chickpeas, onion, garlic, spices, salt, gram flour, fresh coriander and egg into a...
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| Vegetable pakoras and coconut dal recipe - BBC Food mango chutney, chili dried/powder, chickpea flour, vegetables, sunflower oil, curry powder, turmeric, pepper, coriander leaf, lentil, coconut milk, lime, onion, garlic, salt, lemon juice, lime juice, yogurt (plain) For a casual, low-cost supper, look no further than this Indian dish inspired by your freezer and store-cupboard. For the coconut dal, heat the oil in a large non-stick saucepan over a low heat. Add t...
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| Tomatokeftedes and Cauliflower Tabouleh Salad red onion, pecorino romano cheese, chickpea flour, olive oil, cooking spray, pepper, parsley, oregano, mint, dill, lemon, spring onion, garlic, tomato, cucumber, cauliflower, red wine vinegar, salt, fat, lemon juice, yogurt (plain), water Make the most of your spiralizer with this inspiring Greek recipe from Inspiralized. It makes a healthy midweek meal, packed full of flavour. 1. Preheat the oven to 200 C/400 F. Line a baking sheet wi...
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| Kadhi Recipe | Bon Appetit black mustard seeds, chili dried/powder, chickpea flour, olive oil, turmeric, pepper, fenugreek/methi seed, cloves, cumin, bay leaf, asafoetida, salt, rice, lime juice, yogurt (plain), ghee Kadhi is similar in texture to cream of [fill in the blank] soup, but with no cream, and...well...better. All you need to make it are yogurt, chickpea flour, and spices. But don’t let the simpli...
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| Spiced cauliflower and paneer fritters recipe - Recipes - delicious.com.au paneer, chili dried/powder, chickpea flour, lime pickle, coconut oil, turmeric, curry leaf, watercress, coriander seed, coriander leaf, cumin, coconut milk, cauliflower, eggs, baking powder, yogurt (plain) “Paneer, a fresh cheese used in Indian cooking, is available in supermarkets” - Matt Moran. 1. Place cauliflower, paneer and coriander in a food processor and pulse in short bursts until ...
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| Broccoli and Chickpea Bhaji Burger with Indian Style Salsa and Raita - Vegetarian Society red onion, chickpea flour, salad, olive oil, curry powder, turmeric, coriander leaf, coriander, cumin, chickpea, lime, carrot, shallot, tomato, broccoli, burger, yogurt (plain) Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. To make the burgers: Heat half of the oil in a frying pan and gently f...
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| Asparagus Pakoras With Lemony Yogurt Sauce Recipe chickpea flour, lemon peel, oil, dill, coriander leaf, cayenne pepper, cumin, spring onion, garlic, asparagus, salt, baking powder, fat, lemon juice, yogurt (plain), water These are crispy fried fritters made with chickpea flour, asparagus, and lots of fresh herbs. It’s the perfect comfort food to break the fast during Ramadan. Prepare the lemony yogurt sauce: In...
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| Cauliflower Bhajis Recipe | olivemagazine black mustard seeds, chili dried/powder, chickpea flour, oil, turmeric, coriander, cumin, lime, onion, cauliflower, sparkling water, yogurt (plain), flour Try our crispy cauliflower bhajis for a twist on the curry house classic. Cauliflower pieces are deep-fried in spiced batter, then served with herby yogurt STEP 1 Bring a pan of lightly salted water ...
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| Dahi Shorba | Recipes Wiki | Fandom black mustard seeds, chili dried/powder, chickpea flour, oil, ginger root, curry leaf, coriander seed, coriander, cumin, radish, garlic, salt, sugar, yogurt (plain), water 450 ml yoghurt 3 tbsp besan 450 ml water 2 tsp sugar 1 tsp salt 3 – 4 radish 1 tbsp oil 1 pinch heeng 1 tsp black mustard seeds 1 tsp cumin seeds 1 tsp coriander seeds 2 – 4 curry leaves 4...
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| Nadiya Hussain Chicken Shashlik Recipe | Everyday Baking 2022 chicken thigh, red onion, yellow/orange pepper, hot sauce, chickpea flour, olive oil, oil, paprika, ginger root, coriander leaf, garlic, eggs, vinegar, salt, yogurt (plain), water This easy one-pan dish is perfect for a flavoursome weeknight meal with tender chicken and spiced roast vegetable. Serve with warm naan bread. Start by brining the chicken. Put the salt, vinegar and w...
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| Indian stew and dumplings (Kadhi pakoda) recipe | delicious. magazine fenugreek/methi, chili dried/powder, chickpea flour, oil, turmeric, mustard seed, ginger root, fennel seeds, curry leaf, coriander seed, coriander leaf, coriander, green chili, red chili, cumin, asafoetida, chickpea, potato, onion, garlic, sweetcorn, mustard, salt, yogurt (plain), flour For the kadhi, whisk the yogurt and flour in a bowl with 1 litre cold water, then set aside. Heat the 4 tbsp oil in a large pan and briefly fry the chilli, spice seeds and asafoetida. Add the onions, ...
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| Boondi Raita Recipe - Food.com chili dried/powder, chickpea flour, oil, garam masala, coriander leaf, cumin, salt, yogurt (plain) simple tasty raita Serving Size: 1 (74) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 111.8 Calories from Fat 13 g 12 % Total Fat 1.6 g 2 % Saturated Fat 0.5 g 2 % Cholester...
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| Okra Fry Recipe - Food.com chickpea flour, oil, garam masala, red chili, okra, salt, yogurt (plain) A nice and popular side dish for any party! Serving Size: 1 (183) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 94.3 Calories from Fat 6 g 7 % Total Fat 0.7 g 1 % Saturated F...
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| Mughlai Cauliflower Recipe - Food.com butter, chickpea flour, oil, garam masala, paprika, ginger root, fenugreek/methi seed, fenugreek/methi leaf, coriander, green chili, lemon, garlic, cauliflower, salt, yogurt (plain) Cauliflower marinated in a spicy yogurt mixture and then grilled. A nice vegetarian option if you're tired of tofu and soy burgers during summer barbecues. Serving Size: 1 (210) g Servings Per Re...
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